Molecular Epidemiology of Mycobacterium bovis in Humans and Cattle

Bovine tuberculosis (bTB), caused by Mycobacterium bovis (M. bovis), is a serious re‐emerging disease in both animals and humans. The evolution of the Multi‐ and Extensively drug‐resistant M. bovis strains (MDR‐TB and XDR‐TB) represents a global threat to public health. Worldwide, the disease is responsible for great economic losses in the veterinary field, serious threat to the ecosystem, and about 3.1% of human TB cases, up to 16% in Tanzania. Only thorough investigation to understand the pathogen's epidemiology can help in controlling the disease and minimizing its threat. For this purpose, various tools have been developed for use in advanced molecular epidemiological studies of bTB, either alone or in combination with standard conventional epidemiological approaches. These techniques enable the analysis of the intra‐ and inter‐species transmission dynamics of bTB. The delivered data can reveal detailed insights into the source of infection, correlations among human and bovine isolates, strain diversity and evolution, spread, geographical localization, host preference, tracing of certain virulence factors such as antibiotic resistance genes, and finally the risk factors for the maintenance and spread of M. bovis. They also allow for the determination of epidemic and endemic strains. This, in turn, has a significant diagnostic impact and helps in vaccine development for bTB eradication programs. The present review discusses many topics including the aetiology, epidemiology and importance of M. bovis, the prevalence of bTB in humans and animals in various countries, the molecular epidemiology of M. bovis, and finally applied molecular epidemiological techniques.     

Utilisation of leucaena leaf meal by broilers

1. The effect of including Leucaena (Leucaena leucocephala) leaf meal (LLM) in broiler diets was investigated employing LLM at 0, 50, 100, 150 and 200 g/kg diet. Experiments were also conducted to investigate whether reduced food intake of diets containing LLM is responsible for the growth depression.

2. LLM appears to be a good source of protein and calcium.

3. Food intake was not significantly affected (P>0.05) with dietary LLM inclusion up to 200 g/kg.

4. Inclusion of LLM up to 150 g/kg diet did not influence significantly (P>0.05) the performance of broilers in terms of body weight gain and food efficiency. However, inclusion of LLM at 200 g/kg diet had an adverse effect on weight gain and food efficiency, when compared to other dietary treatments. The profitability over food costs was low with the 200 g LLM/kg diet compared to those of other diets.

5. It may be inferred from these experiments that LLM can safely be included in broiler diets up to 150 g/kg.

6. Studies using force‐feeding and restricted feeding techniques indicated that reduced food intake was not responsible for the growth depression in diets containing higher amounts of LLM.     

Surgical anatomy of the nasal and paranasal sinuses in Egyptian native sheep (Ovis aries) using computed tomography and cross sectioning

The present work aimed to describe the normal computed tomography (CT) and cross‐sectional anatomy of the nasal and paranasal sinuses in sheep and to correlate these features with the relevant clinical practices. Twenty apparent healthy heads of Egyptian native breed of sheep (Baladi sheep) of both sexes were used for studying these sinuses. CT images and their closely identical cross sections of the same head were selected and serially labelled in a progression from the rostral nasal region to the caudal aspect of the head using cheek teeth as landmarks. The current investigation reported seven sinuses in sheep, including maxillary, frontal, lacrimal and sphenoidal as paranasal, as well as dorsal and middle conchal and ethmoidal as nasal with unnoticeable palatine and ventral nasal conchal sinuses. The boundaries, extension, structure and communications of these sinuses were fully described. The current study provided anatomical guidelines for surgical interference in the frontal and maxillary sinuses during trephination, dehorning and sinuscopy. Also, an acceptable anatomical explanation was reported in this study for the high incidence of maxillary sinusitis than other sinuses. CT and cross‐sectional anatomy could be used as helpful database for diagnosis and clinical interference of the nasal and paranasal sinuses in sheep.     

Bacillus subtilis B21 and Bacillus licheniformis B26 improve intestinal health and performance of broiler chickens with Clostridium perfringens‐induced necrotic enteritis

This study investigated the influence of Bacillus‐based probiotics on performance and intestinal health in broiler challenged with Clostridium perfringens‐induced necrotic enteritis. One‐day‐old Arbor Acre (n = 480) were randomly assigned to four treatments with 10 cages of 12 birds: (a) basal diet negative control (NC), with no probiotics nor antibiotics formulated to contain 2,930 and 3,060 kcal/kg with 24.07 and 15.98% CP, for starter and finisher diet, respectively, (b) basal diet + enramycin (5 mg/kg), an antibiotic growth promoter (AGP); (c) basal diet + Bacillus subtilis B21 at 2 × 10⁹ CFU per g (BS); (d) basal diet + Bacillus licheniformis B26 at 2 × 10⁹ CFU per g (BL); growth performance, intestinal morphology, intestinal lesion scores, short‐chain fatty acids (SCFAs) and mucosal barrier tight junction's (TJ) mRNA expression were assessed. NC‐ and BL‐fed groups showed higher (p = 0.005) average daily feed intake from d1 to d21 than AGP and BS, whereas BS‐ and AGP‐fed groups showed higher average daily weight gain from d22 to d42 and d1 to d42 of age. Higher mortality rate of (12.5%) and lower of (5.5%) were recorded in AGP and NC fed‐groups respectively, lesion score was higher in BS and BL than in AGP, while no lesion was observed in NC group, results revealed higher duodenum and jejunum villus height to crypt depth (VH:CD) compared with NC and BS. Probiotics‐fed groups showed higher total (SCFAs), acetic and butyric acid concentrations at d21 post‐challenge (PC) than other groups. The expression of claudin‐1 was upregulated in duodenum (d7) PC and in jejunum (d7) and (d21) PC in BL group, while at d21 PC, the expression of occludens was higher in jejunum and ileum by AGP and BL. The present study indicated both BS and BL have some similarity with AGP in preventing or partially preventing NE effect in broilers.     

Concurrent vaccination of goats with foot and mouth disease (FMD) and peste des petits ruminants (PPR) booster vaccines

Foot and mouth disease (FMD) remains subclinical and self-limiting in small ruminants, but risk of spread of infection to susceptible cohorts is of great epidemiological significance; therefore, small ruminants must be included in vaccination campaigns in FMD endemic regions. Three groups of goats already immunized against peste des petits ruminants (PPR) were vaccinated with FMD and PPR vaccines alone or concurrently. The specific antibody response against three FMD virus strains and PPR virus were evaluated by competitive enzyme-linked immunosorbent assay (cELISA). Goats concurrently vaccinated with PPR + FMD vaccines had significantly (p < 0.05) higher antibody titers to two serotypes of FMD virus at 28, 45, and 60 days post-immunization compared to goats vaccinated with FMD vaccine alone, while goats vaccinated with PPR vaccines alone or PPR + FMD vaccines concurrently showed similar antibody kinetics against PPR virus up till 60 days post-vaccination. Overall, antibody kinetic curves for all three tested strains of FMD virus and PPR virus were similar in vaccinated groups during the course of experiment.     

Mini review on photosensitization by plants in grazing herbivores

Photosensitization is severe dermatitis or oxidative/chemical changes in the epidermal tissues activated by the light-induced excitation of molecules within the tissue. It is a series of reactions mediated through light receptors and is more common when the plant-produced metabolites are heterocyclic/polyphenols in nature. The areas affected are exposed body parts and mostly non-pigmented areas with least ultraviolet protection. Similarly, cellular alteration also occurs in the affected animal’s dermal tissues and body parts and grazing animals by the accumulation and activation of photodynamic molecules. Photo-oxidation can also occur within the plant due to the generation of reactive oxygen species causing damage and degradation in the form of free radicals and DNA. During the last few decades, many new tropical grass species have been introduced in the grazing lands which are genetically modified, and the animals grazing on them are facing various forms of toxicity including photosensitization. The plant’s secondary metabolites/drugs may cause toxicity when bacteria, viral agents, fungi (Pithomyces chartarum), or neoplasia injures the liver and prevents the phylloerythrin excretion. All these may disturb the liver enzymes and blood profile causing a decrease in weight and production (wool and milk etc.) with severe dermal, digestive, and nervous problems. Recent advancements in OMICS (cellomics, ethomics, metabolomics, metabonomics, and glycomics) have enabled us to detect and identify the plants’ secondary metabolites and changes in the animal’s physiology and histopathology as a causative of photosensitivity. The review focuses on types of photosensitization, reasons, secondary metabolic compounds, chemistry, and environmental effect on plants.     

Alpha‐lipoic acid: An inimitable feed supplement for poultry nutrition

Alpha‐lipoic acid (ALA) is a multifunction antioxidant that is produced in small amount by cells as well as its dietary provision facilitates fatty acid mobilization, energy expenditure as well as can scavenge free radicals in poultry birds. It exists in oxidized as well as reduced form, characterized by growth promoting, anti‐inflammatory, antioxidative, immunostimulatory, and hypocholesterolemic properties when fed as dietary supplement to farm animals particularly chicken birds. Recently, several studies reported that dietary supplementation of ALA can influence growth performance indicators, immunological, biochemical characteristics, lipid metabolism, and oxidative stress as well as increase antioxidant potential and storability of poultry meat and meat products. Accordingly, this paper adds the reviews and discusses the outcomes of studies documenting the effect of lipoic acid dietary fortification on growth performance, biochemical, and immunological characteristics as well as the effects on lipid peroxidation of fresh meat and meat‐based products. Furthermore, this paper also describes the possibilities of utilization of ALA as a feed additive in poultry nutrition to improve the growth performance of poultry as well as meat quality of resultant chicken birds.     

Microbial phytase activity and their role in organic P mineralization

Plants respond to their external environment to optimize their nutrition and production potential to minimize the food security issues and support sustainable agriculture system. Phosphorus (P) is an important nutrient for plants and is involved in plant metabolic processes. It is mostly available as orthophosphate and has a tendency to form complexes with cations. It has low mobility in soil, thus becoming unavailable for plant uptake that causes a reduction in plant growth and yield. Besides free P, phytate is the major form of organic P in soil and plant tissues. Phytases obtained from different sources, that is, plants, animals, and microorganisms, catalyze the hydrolysis of phytate and release available forms of inorganic P. The knowledge of mechanisms involved in catalytic activity of phytase obtained from microorganisms in soil is limited. This review summarizes the role of microbial phytase in releasing organic P by hydrolysis of phytate and factors affecting its activity in the soil.     

Exogenous Glycinebetaine and Salicylic Acid Application Improves Water Relations, Allometry and Quality of Hybrid Sunflower under Water Deficit Conditions

Limited water availability hampers the sustainability of crop production. Exogenous application of glycinebetaine (GB) and salicylic acid (SA) has been found very effective in reducing the adverse effects of water scarcity. This study was conducted to examine the possible role of exogenous GB and SA application in improving the growth and water relations of hybrid sunflower ( Helianthus annuus L.) under different irrigation regimes. There were three levels of irrigation, viz. control (normal irrigations), water stress at budding stage (irrigation missing at budding stage) and water stress at flowering stage (FS) (irrigation missing at FS). GB and SA were applied exogenously at 100 and 0.724 m m respectively, each at the budding and FS. Control plants did not receive application of GB and SA. Water stress reduced the leaf area index (LAI), leaf area duration (LAD), crop growth rate (CGR), leaf relative water contents, water potential, osmotic potential, turgor pressure, achene yield and water use efficiency. Nevertheless, exogenous GB and SA application appreciably improved these attributes under water stress. However, exogenous GB application at the FS was more effective than other treatments. Net assimilation rate was not affected by water stress as well as application of GB and SA. The protein contents were considerably increased by water stress at different growth stages, but were reduced by exogenous GB and SA application. The effects of water stress and foliar application of GB were more pronounced when applied at FS than at the budding stage. Moreover, exogenous GB application was only advantageous under stress conditions.     

Activation of Antioxidant System by KCl Improves the Chilling Tolerance in Hybrid Maize

As maize is a chilling-sensitive crop, low temperatures during the early stages of development can be injurious to crop growth and development. Prime mechanism behind chilling-induced damage is oxidative stress. This study was undertaken to improve the chilling tolerance in hybrid maize by seed priming with KCl. For priming, seeds of the maize hybrid Hycorn 8288 were soaked in 50, 100 and 150 mg l⁻¹ aerated solution of KCl for 24 h and then re-dried close to original weight. Primed and untreated seeds were sown at 27 °C (optimal temperature) and at 15 °C (chilling stress) under controlled conditions. Seed priming improved the performance of maize under both normal and stress conditions. It was found that the chilling tolerance in maize is well associated with the enhanced capacity of the anti-oxidative system. Priming with KCl significantly improved the chilling tolerance mainly by the activation of antioxidants including catalase, superoxide dismutase and ascorbate peroxidase enzymes. KCl treatments also improved the germination rate and time, root and shoot length, and fresh and dry weights of seedlings compared with control. Soluble sugars and α-amylase activity determined as general metabolic indicators of stress were also improved by seed priming with KCl. Other possible bases of chilling tolerance in maize included maintenance of high tissue water contents, reduced electrolyte leakage and carbohydrate metabolism. Seed treatment with 100 mg l⁻¹ KCl was the best treatment to improve the performance of hybrid maize both under normal and chilling stress conditions.