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61.
Carbohydrate metabolism was studied in the hepatopancreas, mantle, intestine and foot of the snail Lymnaea acuminata, exposed to 40% and 80% of the LC50 dose of phorate (12 and 24 mg litre?1, respectively) for 24 and 48 h. Following treatment with the pesticide, the rate of oxygen consumption and the glycogen contents were reduced, while the levels of lactic acid and reducing sugars were enhanced. Withdrawal of the pesticide for 7 days after exposure of the snails to 12 mg of phorate litre?1 for 48 h did not reverse these changes.  相似文献   
62.
When newly emerged and 24-hour-old male flesh flies Sarcophaga ruficornis (Fabr.) were fed on food containing 1.5% thiourea for 24 h, there was a small decrease in the size of the testes in both cases. Disturbance in spermatogenesis and histopathological damage were also observed in both cases. However, in the newly emerged flies the effect was mainly on secondary spermatocytes and spermatids, while in the others the effect was more pronounced on spermatogonia. The reproductive performance in respect of the production of larvae was considerably diminished in the newly emerged treated flies and was even further diminished in flies that were 24 h old when treated. The rate of adult emergence, however, remained unaffected for both kinds.  相似文献   
63.
Chicken (Gallus gallus), duck (Anas platyrhynchos), turkey (Meleagris gallopavo), guinea fowl (Numida meleagris) and quail (Coturnix japonica) are the common poultry species consumed as meat throughout the world. In this work, a molecular technique has been developed for identification and differentiation of meat originating from these species. This tool helps in detection of misrepresentation of different poultry meats. The technique involves the extraction of DNA from the given sample, polymerase chain reaction (PCR) amplification of mitochondrial 12S rRNA gene using universal primers, restriction analysis with selected restriction enzymes, followed by identification of meat species based on restriction fragment length polymorphism (RFLP) pattern. In this study, we used HinfI, Mph1103I, MvaI, and Eco47I to identify and differentiate to poultry species referred to above. This species identification technique has also been applied successfully to processed meat products including those cooked at 120C for 30 min. Simplicity of interpretation of results combined with versatility makes this a convenient and appropriate technique in the hands of meat analysts for identifying poultry meat species.  相似文献   
64.
Field experiments were conducted to assess changes in soil infiltration, water-holding capacity (WHC), bulk density and soil fertility with 15 custard apple (CA)-based systems of T1:CA+Fingermillet; T2:CA+Fodder Maize; T3:CA+Fieldbean; T4:CA+Niger; T5:CA+Chilli; T6:CA+Cowpea; T7:CA+Foxtailmillet; T8:Fingermillet; T9:Fodder Maize; T10:Fieldbean; T11:Niger; T12:Chilli; T13:Cowpea; T14:Foxtailmillet and T15:CA in 2012 and 2013 under semiarid Alfisols at Bangalore. T2 gave the maximum CA equivalent yield (1333 kgha?1), rainwater-use efficiency (4.90 kgha?1mm?1), net returns of Rs. 52690 ha?1 and a benefit-cost ratio of 2.92. T6 gave the maximum WHC of 41.0%; an infiltration rate of 33.1 cmhr?1; a cumulative infiltration of 66.2 cm; and a minimum bulk density of 1.40 gcc?1. T6 maintained maximum soil nitrogen (N) of 259 kgha?1; phosphorus pentoxide (P2O5) of 67.9 kgha?1; and potassium oxide (K2O) of 141.5 kgha ?1; while T9 gave uptake N of 102.7 kgha?1; P2O5 of 24.6 kgha?1; and K2O of 103.7 kgha?1. T6 was efficient for improving the soil physical, chemical, and biological parameters based on the study.  相似文献   
65.
The normal synovium forms a membrane at the edges of joints and provides lubrication and nutrients for the cartilage. In rheumatoid arthritis, the synovium is the site of inflammation, and it participates in an organized tissue response that damages cartilage and bone. We identified cadherin-11 as essential for the development of the synovium. Cadherin-11-deficient mice have a hypoplastic synovial lining, display a disorganized synovial reaction to inflammation, and are resistant to inflammatory arthritis. Cadherin-11 therapeutics prevent and reduce arthritis in mouse models. Thus, synovial cadherin-11 determines the behavior of synovial cells in their proinflammatory and destructive tissue response in inflammatory arthritis.  相似文献   
66.
The agricultural landscape of the United States could soon be changed by planting of switchgrass (Panicum virgatum L.) cultivars to meet government-mandated targets for lignocellulosic bioenergy production and consumption. This alteration could affect the genetic structure of wild switchgrass populations, which are native to the eastern half of North America through cultivar introgression. In this study, PCR amplification of microsatellite fragments as well as chloroplast gene-specific markers were utilized to quantify the genetic diversity and structure of five native populations and three agronomic fields (hereafter ‘populations’) planted with switchgrass cultivars. Microsatellite polymorphism across all the switchgrass populations ranged from 91.4 to 100 %. Overall, natural switchgrass populations had significantly higher mean genetic diversity than agronomic switchgrass cultivars (0.262 ± 0.102 and 0.201 ± 0.082 respectively, t test p < 0.008). Natural switchgrass populations had significantly higher total genetic diversity within (HS) and among (HT) as compared to agronomic switchgrass cultivars. A clear separation of natural and agronomic switchgrass populations was noted using principal component analysis and STRUCTURE analysis. A grouping pattern similar to that obtained in the microsatellite study was observed when chloroplast nucleotide sequence variation was assessed. In the realm of bioenergy sustainability, our results highlight the need to consider the genetic structure of cultivars for bioenergy when they are grown in proximity to native switchgrass populations.  相似文献   
67.
Dietary fibre content of foods namely,khejri beans (Prsopsis cinceria),peepalbanti (Ficus religiosa),barbanti (Ficus bengalensis),gullar (Ficus glomerata) andteent (Capparis decidua) varied from 38.5% to 55.7%. Cellulose and lignin were predominating constituents inpeepalbanti,barbanti andgullar; hemicellulose inteent and pectin inkhejri beans. Fibre from all these plant foods, fed at the 10% dietary level to rats, induced a greater resistance to hyperlipidemia than cellulose.Teent had the most pronounced hypocholesterolemic effect which appeared to operate through increased fecal excretion of cholesterol as well as bile acids. Dietary hemicellulose showed a significant negative correlation with serum and liver cholesterol and a significant positive correlation with fecal bile acids. The dietary fibre influenced total lipids, cholesterol, triglycerides and phospholipids of the liver to varying extents.  相似文献   
68.
69.
Tetrahymena pyriformis readily accumulated DDT and its metabolites from the medium initially containing 1 ppm of each compound. These compounds were accumulated in a decreasing order of DDD, DDE, o,p′-DDT, DDMU, and p,p′-DDT. DDT was metabolized to DDE, o,p′-DDT, and DDMU. DDD was metabolized to DDMU whereas o,p′-DDT, DDE and DDMU were not metabolized. When the organisms were transferred to toxicant free medium excretion of p,p′-DDT and its metabolite occurred in two phases: (a) rapid phase of elimination which was completed during the first 3 h and (b) slow phase of elimination which continued for another 21 h. The implications of these results are discussed.  相似文献   
70.
A method for the determination of vitamins D2 + D3 in fortified milk is described. Vitamins D2 and D3 are extracted from the saponified sample and converted to isotachysterols with antimony trichloride. The isotachysterols are quantitated using liquid chromatography with ultraviolet detection at 301 nm, which is the absorption maximum. At this wavelength other materials present in the sample do not interfere with the analysis of isotachysterols and therefore a cleanup step is avoided. Recoveries of vitamin D added to skim milk were 98.1% (SD 5.3), 96.7% (SD 3.3), and 96.0% (SD 5.1) for samples fortified with 200, 400, and 600 IU/quart, respectively. For whole milk, recoveries were 102.0% (SD 6.5) and 97.1% (SD 3.5) in samples fortified with vitamin D equivalent to 200 and 400 IU/quart, respectively. The detection limit for vitamin D is 40 IU/quart.  相似文献   
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