Effects of heifer finishing implants on beef carcass traits and longissimus tenderness

Effects of finishing implants on heifer carcass characteristics and LM Warner-Bratzler shear force (WBSF) were investigated using commercially fed Continental x British heifers (n = 500). Heifers were blocked by initial BW (block 1, BW > or = 340 kg; block 2, BW < 340 kg) and assigned randomly to 12 treatments that utilized 0, 1, or 2 finishing implants to deliver cumulative dosages of trenbolone acetate (TBA) and estradiol 17-beta (E2) ranging from 0 to 400 mg of TBA and 0 to 40 mg of E2 during the finishing period. Heifers in blocks 1 and 2 were slaughtered after 135 and 149 d on feed, respectively. At these endpoints, the treatment groups did not differ (P > 0.05) in adjusted fat thickness or predicted percentage of empty body fat. Compared with a nonimplanted control, implanting heifers once during finishing increased (P = 0.025) HCW by an average of 7.9 kg without affecting the mean marbling score, the percentage of carcasses grading Choice and Prime, or LM WBSF values. Compared with the use of 1 implant, the use of 2 finishing implants resulted in an additional increase (P = 0.008) in HCW of 6.0 kg. Reimplanting also increased (P < 0.001) LM area, reduced (P = 0.024) the percentage of KPH, and improved (P = 0.004) mean yield grade. However, reimplanted heifers produced a lower (P = 0.044) percentage of carcasses grading Choice and Prime and LM steaks with greater (P < 0.05) WBSF values at all postmortem aging times compared with heifers that were implanted once. Among heifers receiving 2 implants, mean 14-d LM WBSF increased linearly (P < 0.05) as the cumulative, combined dosage of E2 plus TBA increased. Heifers implanted with a combination of E2 plus TBA had larger (P = 0.046) LM areas, lower (P = 0.004) mean marbling scores, and greater LM WBSF values after 3 d (P = 0.001), 7 d (P = 0.001), 14 d (P = 0.003), and 21 d (P = 0.045) of postmortem aging than did heifers implanted with TBA alone. Heifers that received combination implants containing both E2 and TBA also produced fewer (P = 0.005) carcasses with marbling scores of modest or greater compared with heifers that received single-ingredient implants containing TBA alone. Implant treatment effects on LM WBSF gradually diminished as the length of the postmortem aging period increased. Postmortem aging periods of 14 to 28 d were effective for mitigating the detrimental effects of mild or moderately aggressive heifer implant programs on the predicted consumer acceptability of LM steaks.     

Quantifying the aging response and nutrient composition for muscles of the beef round

The objective of this study was to determine the optimal postmortem aging period and nutrient composition for Beef Value Cuts of the round. Forty USDA Select and 40 Premium USDA Choice beef carcasses were selected from a commercial beef packing plant in Colorado over a 12-wk period. The bottom and inside rounds were collected from both sides of each carcass for further fabrication into the following muscles: adductor, gastrocnemius, gracilis, pectineus, and superficial digital flexor. Each pair of muscles was cut into 7 steaks and randomly assigned to 1 of the following aging periods: 2, 4, 6, 10, 14, 21, and 28 d, and placed in refrigerated storage (2°C, never frozen). Upon completion of the designated aging period, steaks were removed from storage, cooked to a peak internal temperature of 72°C, and evaluated using Warner-Bratzler shear force (WBSF). A 2-way interaction was detected (P < 0.05) between individual muscle and postmortem aging period. The WBSF of all muscles except the superficial digital flexor decreased with increased time of postmortem aging. Quality grade did not affect (P > 0.05) WBSF values for the adductor, gastrocnemius, pectineus, and superficial digital flexor muscles. Exponential decay models were used to predict the change in WBSF from 2 to 28 d postmortem (aging response). The adductor, gastrocnemius, Select gracilis, Premium Choice gracilis, and pectineus required 21, 14, 23, 23, and 25 d, respectively, to complete the majority of the aging response. To determine the nutrient composition of the adductor, gastrocnemius, gracilis, pectineus, semimembranosus, and superficial digital flexor, bottom and inside rounds were collected from 10 USDA Select and 10 Premium USDA Choice carcasses and fabricated into the respective muscles, cut into 2.54-cm cubes, frozen (-20°C), and then homogenized. The adductor, gracilis, pectineus, semimembranosus, and superficial digital flexor were analyzed for DM, moisture, CP, and ash percentages. All muscles were evaluated for total lipid, fatty acid, and cholesterol composition. When quality grades were combined, all muscles fell into the extra lean or lean categories specified by USDA guidelines. Results of this study illustrate the potential for Beef Value Cuts of the round to be sold in food service operations and retail stores with marketing emphasis being placed on the exceptional leanness and acceptable tenderness of these cuts.     

Contrasting Preference for Grassland Landscapes Among Population Groups in the Central and Southern Great Plains

Recent opposition to the rangeland management paradigm of achieving uniform, moderate grazing across entire landscapes has emerged because heterogeneity is recognized as the foundation of biodiversity, ecosystem resilience, and multifunctionality of agricultural landscapes. Agriculture production goals appear to drive the traditional rangeland management focus on homogeneity and uniformity. To determine if preference for homogeneity is a broadly applicable social construct or one limited to agricultural producers, we determined preferences for heterogeneous grassland landscapes expressed by three study populations—managers of working lands (ranchers), natural resource professionals (grassland/rangeland specialists), and the general population living in rangeland regions within the US Great Plains. We distributed surveys that included photographs of landscapes and patterned images to assess preference. Preference for heterogeneous landscapes among ranchers, natural resource professionals, and the general population in our study area were generally consistent with the central paradigm of managing rangeland for homogeneity. However, we discovered that people, across geographic location and population group, clearly prefer heterogeneous patterned images to homogeneous patterned images. This suggests that preference for homogeneity is acquired.     

Resource Use Assessment of Shrimp,Litopenaeus vannamei and Penaeus monodon,Production in Thailand and Vietnam

Resource use was investigated at 34 Litopenaeus vannamei and five Penaeus monodon farms in Thailand and 30 L. vannamei and 24 P. monodon farms in Vietnam. Farms varied in water surface areas for production, reservoirs, canals, and settling basins; in pond size and depth; and in water management, stocking density, feeding rate, amendment input, aeration rate, crop duration, and crops per year. Production of L. vannamei averaged 17.3 and 10.9 m.t./ha/yr, and feed conversion ratio averaged 1.49 and 1.33 in Thailand and Vietnam, respectively. On average, production of 1 m.t. of L. vannamei required 0.58 ha land, 5,400 m³ water, 60 GJ energy, and 1218 kg wildfish in Thailand and 1.76 ha land, 15,100 m³ water, 33.7 GJ energy, and 1264 kg wildfish in Vietnam. Resource use per metric ton of shrimp declined with greater production intensity. In Thailand, P. monodon was produced at 0.2–0.4 m.t./ha/yr, with no inputs but water and postlarvae. In Vietnam, P. monodon production averaged 3.60 m.t./ha/yr. Production of 1 m.t. of P. monodon required 0.80 ha land, 36,000 m³ water, 47.8 GJ energy, and 1180 kg wildfish, and resource use per ton production declined with increasing production intensity.     

Economics of Sustainable Intensification of Aquaculture: Evidence from Shrimp Farms in Vietnam and Thailand

There is growing interest in sustainable intensification of aquaculture production. Yet little economic analysis has been done on farm‐level effects of the economic sustainability of production intensification. Data from 83 shrimp farms (43 in Vietnam and 40 in Thailand) were used to identify (through principal component and cluster analyses) 13 clusters of management practices that reflected various scales of production intensity that ranged from 0–1999 kg/ha/crop to 10,000 kg/ha/crop and above, for both Penaeus monodon and Litopenaeus vannamei in Vietnam and Thailand. The clusters identified reflected sets of management practices that resulted in differing yields despite similarities in stocking densities among some clusters. The enterprise budget analysis developed showed that the more intensively managed clusters outperformed the less intensively managed clusters in economic terms. More intensively managed farm clusters had lower costs per metric ton of shrimp produced and were more profitable. The greater yields of shrimp produced per hectare of land and water resources in more intensively managed shrimp farms spread annual fixed costs across a greater volume of shrimp produced and reduced the cost per metric ton of shrimp. Costs per metric ton of shrimp produced decreased from the lowest to the highest intensity level (from US$10,245 at lowest intensity to US$3484 at highest for P. monodon and from US$24,301 to US$5387 for L. vannamei in Vietnam and from US$8184 at the lowest intensity level to US$3817 at the highest intensity level per metric ton for L. vannamei in Thailand). Costs of pond amendments used in shrimp production were particularly high in Vietnam and largely unwarranted, whereas fixed costs associated with the value of land, production facilities, equipment, and labor were sufficiently high in Thailand so that net returns were negative in the long run. Nevertheless, economic losses in Thailand were less at greater levels of intensification. The study demonstrated a clear value proposition for shrimp farmers to use natural resources (such as land) and other inputs in an efficient manner and supports findings from corresponding research on farm‐level natural resource use efficiency. Additional research that incorporates economic analysis into on‐farm studies of sustainable intensification of aquaculture is needed to provide ongoing guidance related to sustainable management practices for aquaculture.     

Growth, Yield, Dressout, and Net Returns of Bighead Carp Hypophthalmichthys nobilis Stocked at Three Densities in Fertilized Earthen Ponds

Abstract.— Bighead carp Hypophthalmichthys nobilis have been raised in the United States for two decades and sold through the livehaul market, but their profitability in monoculture has not been evaluated. Three studies were conducted in 0.10-ha earthen ponds to evaluate the effect of bighead carp stocking density on growth, yield, dressout yield. and net returns. Initially, bighead carp (average weight of 0.36 kg) were stocked at rates of 500, 320, or 130 fish/ha with three replicates of each treatment. Stocking rates for 2-yr-old fish (average weight of 2.45 kg) were reduced to 320, 220, or 130 fish/ha in the second year. Net yields of bighead carp stocked at 500 fish/ha (963 kg/ha) were significantly higher ( P < 0.05) than net yields at the 320 fishha density (771 kg/ha), and these were significantly greater ( P < 0.05) than net yields at 130 fish/ha (369 kg/ha) in the first growing season. Net yields in the second growing season were not significantly different ( P > 0.05) among densities. There were no significant differences ( P > 0.05) among treatments in yearly growth which ranged from 11–17 g/d in the first and from 6–13 g/d in the second growing season. Dressout percentages for whole-dressed, steak, shank fillet, and shank fillets with white meat only did not differ with stocking density ( P > 0.05). Enterprise and partial budget analysis indicated that monoculture of bighead carp in fertilized ponds is profitable only in the short run at average livehaul market prices, because revenues exceeded variable but not fixed costs. The negative net returns, when all costs were accounted for, indicated that it is not profitable to construct ponds solely for monoculture of bighead carp.     

Foodfish Production Strategies Using 13‐cm and 19‐cm Hybrid Catfish, ♀Ictalurus punctatus × ♂Ictalurus furcatus

Most hybrid catfish, ♀Ictalurus punctatus × ♂Ictalurus furcatus, producers stock 18‐ to 19‐cm fingerlings in single‐batch production. While stocking smaller fingerlings would be less expensive, the economic trade‐offs of using smaller fingerlings is unknown. Two sizes of hybrid catfish fingerlings (13‐cm and 19‐cm) were stocked in single‐size treatments at 9884 head/ha and a multi‐size treatment with each size stocked at 9884 head/ha (total 19,768 head/ha). In the 13‐cm and 19‐cm single‐size treatments, 87 and 98%, respectively, reached market size in one season. In the multi‐size treatment, 77% of all fish stocked reached market size, demonstrating that more than half of the 13‐cm fish reached market size in this treatment. Gross, net, and marketable yields were significantly greater in the multi‐size treatment when compared to the 13‐cm or 19‐cm single‐size treatments, but were not significantly different between the two single‐size treatments. The 19‐cm single‐size treatment resulted in greater break‐even prices and economic risk than the other two treatments. This study demonstrated that 13‐cm hybrid catfish fingerlings can be raised economically in both single‐ and multi‐size production systems in the southern USA.     

A Comprehensive Genotype and Environment Assessment of Wheat Grain Ash Content in Oregon and Washington: Analysis of Variation

A comprehensive analysis of the variation in wheat grain ash content has not been previously conducted. This study assessed the relative contribution of genotype and environment to variation in ash content, with a particular aim of ascertaining the potential for manipulating the trait using contemporary adapted germplasm. A total of 2,240 samples were drawn from four years of multilocation field plots grown in the wheat production areas of Oregon and Washington states. Genotypes included commercial cultivars and advanced breeding lines of soft and hard winter, and soft and hard spring wheats with red and white kernel color, several soft white club wheats, and one soft white spring waxy wheat cultivar. In addition to ash, protein content, test weight, and Single Kernel Characterization System kernel hardness, weight and size were also measured. In total, 20 separate fully balanced ANOVA results were conducted. Whole model R² values were highly significant, 0.62–0.91. Nineteen of the 20 ANOVA results indicated significant genotype effects, but the effects were not large. In contrast, environment effects were always highly significant with F values often one to two orders of magnitude larger than the genotype F values. The grand mean for all samples was 1.368% ash. For individual data sets, genotype means across environments varied ≈0.1–0.3% ash. The genotypes judged noteworthy because they had the highest least squares mean ash content were OR9900553 and ClearFirst soft white winter, NuHills hard red winter, Waxy‐Pen and Cataldo soft white spring, and WA8010 and Lochsa hard spring wheats. Genotypes with lowest least squares mean ash were Edwin (club) soft white winter, OR2040073H hard red winter, WA7952 soft white spring, and WA8038 hard spring wheats. In conclusion, wheat grain ash is more greatly influenced by crop year and location than by genotype. However, sufficient genotype variation is present to plausibly manipulate this grain trait through traditional plant breeding.     

The Effect of Understocking Density of Channel Catfish Stockers in Multiple-Batch Production

A multiple-batch study was conducted using stocker catfish (0.09 kg/fish) and carryover fish (0.39 kg/fish) to look at the effects of different stocker densities on fish production. Twelve 0.1-ha ponds were stocked with 7,400; 11,120; or 14,825 stockers/ha, and equal weights of carryover fish (2,268 kg/ha). Fish were fed once daily to apparent satiation with a 32% protein floating feed and aerated with a single 0.37-kW electric paddlewheel aerator. No significant differences were detected for gross, net, and net daily yields, growth (g/d), or survival. Sub-marketable yield (<0.57 kg) increased as stocking density increased. However, marketable yields (≥0.57 kg) were not affected by density. Carryover fish in high-density ponds had a significantly lower (P < 0.05) mean weight at harvest, but mean stocker weight was not different across densities. Economic analysis found breakeven prices increased and net returns decreased with increased stocking density when sub-marketable fish were not considered as revenue. The study indicated the possibility that stockers compete with large carryover fish, particularly at higher densities.     

EFFICIENCY CHANGE AND TECHNOLOGICAL PROGRESS IN THE U.S. CATFISH-PROCESSING SECTOR, 1986 TO 2005

Productivity growth of the catfish-processing sector in the United States was measured over the time period of 1986 through 2005. The analysis evaluated the efficiency with which products are produced by catfish processing plants. The Malmquist index is employed to decompose the total factor productivity into growth associated with technical efficiency change and technological progress. The relationship between Farrell's measure of technical efficiency and the Shepard's distance function provides the theoretical foundation for estimating the Malmquist production index using data envelopment analysis. The results indicate that, between 1986 and 2005, there was no technical progress or adoption of new techniques with significant impact on catfish processing. Technical efficiency change, which is associated with input use efficiency, varied with type of fish size processed. It decreased from 1985 to 1995 as the industry struggled to establish the most efficient fish size to process. Between 1995 and 2005 the fluctuation continued but at a higher mean. Productivity growth and long-term competitiveness are likely to result from adoption of new processing innovations by the catfish-processing sector.