Changes in CO<Subscript>2</Subscript>, <Superscript>13</Superscript>C abundance,inorganic nitrogen, β-glucosidase,and oxidative enzyme activities of soil during the decomposition of switchgrass root carbon as affected by inorganic nitrogen additions

This study was conducted to investigate the effect of inorganic nitrogen (N) and root carbon (C) addition on decomposition of organic matter (OM). Soil was incubated for 200 days with nine treatments (three levels of N (no addition (N0) = 0, low N (NL) = 0.021, high N (NH) = 0.083 mg N g⁻¹ soil) × three levels of C (no addition (C0) = 0, low C (CL) = 5, high C (CH) = 10 mg root g⁻¹ soil)). The carbon dioxide (CO₂) efflux rates, inorganic N concentration, pH, and potential activities of β-glucosidase and oxidative enzyme were measured during incubation. At the beginning and the end of incubation, the native soil organic carbon (SOC) and root-derived SOC were quantified by using a natural labeling technique based on the differences in δ ¹³C between C3 and C4 plants. Overall, the interaction between C and N was not significant. The decomposition of OM in the NH treatment decreased. This could be attributed to the formation of recalcitrant OM by N because the potentially mineralizable C pool was significantly lower in the NH treatment (3.1 mg C g⁻¹) than in the N0 treatment (3.6 mg C  g⁻¹). In root C addition treatments, the CO₂ efflux rate was generally in order of CH > CL > C0 over the incubation period. Despite no differences in the total SOC concentration among C treatments, the native SOC in the CH treatment (18.29 mg C g⁻¹) was significantly lower than that in the C0 treatment (19.16 mg C g⁻¹).     

Production of silkworms with conjugated linoleic acid (CLA) incorporated into their lipids by dietary CLA

Silkworms with conjugated linoleic acid (CLA) incorporated into their lipids (designated CLA silkworms) were produced to enhance the quality of silkworms having a synergistic effect with CLA functions by dietary synthetic CLA. Silkworm larvae were fed fresh mulberry leaves (control diet) until the third instar stage and were then subjected to various levels (0%, 0.1%, 1%, 5%, and 10%) of CLA-sprayed mulberry leaves (designated CLA diet) beginning on the first day of the fourth instar stage and continuing to the third day of the fifth instar stage. CLA contents in CLA silkworms increased proportionally with increasing CLA levels of CLA diets. CLA silkworms on a 1% CLA diet contained 2.2 g CLA/100 g lipid without body weight reduction, whereas CLA silkworms on a 10% CLA diet contained 14.8 g CLA/100 g lipid with a significant reduction of body weight, relative to the control silkworms. The CLA content in the lipids of CLA silkworms on a 10% CLA diet was significantly higher than that of CLA silkworms on a 5% CLA diet. A 0.1% CLA diet was not sufficient to accumulate CLA in the silkworms. Most of the CLA (approximately 99%) of silkworm lipids was present in triglyceride (TG) with a similar ratio of c9,t11 and t10,c12 CLA isomers. These results suggest that a 1% CLA diet was suitable for the production of CLA silkworms.     

Effect of mineral fertilizer,pig manure,and <Emphasis Type="Italic">Azospirillum rugosum</Emphasis> on growth and nutrient contents of <Emphasis Type="Italic">Lactuca sativa</Emphasis> L.

Benefits from the application of plant growth-promoting bacteria in agriculture largely depend on the complex interactions between several factors including the nature of fertilizers selected. This study was designed to determine the fine tuning between the inoculated bacteria and different fertilizers and their effect on the growth of lettuce plants (Lactuca sativa L.). Plant growth promotion by a novel species of the genus Azospirillum, namely A. rugosum IMMIB AFH-6, was tested by biochemical, bioassay, and greenhouse studies. The treatments used in the greenhouse study were; unfertilized control (Blank), half recommended dose of chemical fertilizer (1/2CF), full recommended dose of chemical fertilizer (1CF), pig manure fertilizer (PMF), pig manure fertilizer + half recommended dose of chemical fertilizer (PMF + 1/2CF), and pig manure fertilizer + full recommended dose of chemical fertilizer (PMF + 1CF). All these treatments when inoculated with A. rugosum IMMIB AFH-6 inoculation were, respectively, In-Blank, In-1/2CF, In-1CF, In-PMF, In-PMF + 1/2CF, and In-PMF + 1CF. Significant increase in plant biomass and shoot N, P, Ca, and Fe was shown in the In-Blank treatment. Plant growth in soil amended with PMF and A. rugosum IMMIB AFH-6 was significantly lower than in soil treated with the chemical fertilizer, but inoculation combined with chemical fertilizer significantly elevated the plant biomass. The In-PMF + 1/2CF treatment showed the highest yield. A. rugosum IMMIB AFH-6 facilitated the accumulation of trace minerals in higher concentrations when PMF was combined with 1CF. To examine the benefits of inoculation by A. rugosum IMMIB AFH-6, we have proposed a new type of data analysis which considers both biomass and nutrient content of plants. This new type of analysis has shown the importance of the mineral content of plant.     

Significance of Starch Properties and Quantity on Sponge Cake Volume

We evaluated the qualitative and quantitative effects of wheat starch on sponge cake (SC) baking quality. Twenty wheat flours, including soft white and club wheat of normal, partial waxy, and waxy endosperm, as well as hard wheat, were tested for amylose content, pasting properties, and SC baking quality. Starches isolated from wheat flours of normal, single‐null partial waxy, double‐null partial waxy, and waxy endosperm were also tested for pasting properties and baked into SC. Double‐null partial waxy and waxy wheat flours produced SC with volume of 828–895 mL, whereas volume of SC baked from normal and single‐null partial waxy wheat flours ranged from 1,093 to 1,335 mL. The amylose content of soft white and club wheat flour was positively related to the volume of SC (r = 0.790, P < 0.001). Pasting temperature, peak viscosity, final viscosity, breakdown, and setback also showed significant relationships with SC volume. Normal and waxy starch blends having amylose contents of 25, 20, 15, and 10% produced SCs with volume of 1,570, 1,435, 1,385, and 1,185 mL, respectively. At least 70 g of starch or at least 75% starch in 100 g of starch–gluten blend in replacement of 100 g of wheat flour in the SC baking formula was needed to produce SC having the maximum volume potential. Starch properties including amylose content and pasting properties as well as proportion of starch evidently play significant roles in SC baking quality of wheat flour.     

Potent Inhibitory effect of flavonoids in Scutellaria baicalensis on amyloid beta protein-induced neurotoxicity

The free radical scavenging activities of two major flavonoids (baicalein and baicalin) in Scutellaria baicalensis were determined. The antioxidant capacities of baicalein and baicalin were determined by the 2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonic acid)(*)(-) scavenging assay and showed about 110 and 70% vitamin C equivalent antioxidant capacity, respectively. Because amyloid beta (Abeta) protein is known to increase free radical production and lipid peroxidation in PC12 nerve cells, leading to apoptosis and cell death, treatment with baicalein and baicalin may result in the prevention of cellular damage by the Abeta-induced reactive oxygen species. We found that baicalein and baicalin resulted in a dose-dependent anti-Abeta toxicity by means of three different assays [3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide reduction, lactate dehydrogenase release, and trypan blue exclusion assays]. These results suggest that baicalein as well as baicalin can reduce the cytotoxicity of Abeta protein in PC12 cells, possibly by a reduction of oxidative stress, and these flavonoids may be useful in the chemoprevention of Alzheimer's disease.     

Suppression of NH<Subscript>3</Subscript> and N<Subscript>2</Subscript>O emissions by massive urea intercalation in montmorillonite

Purpose  

A large amount of nitrogen (N) fertilizers has been broadcasted over soil surface for reliable crop production. Unfortunately, the broadcasted N vulnerable to volatilization and leaching can lead to serious environmental problems. As a new approach to mitigate N loss of broadcasted fertilizers, massive intercalation of urea into montmorillonite (MMT) was recently proposed to innovatively enhance the urea use efficiency. This study focuses on demonstrating the behaviors of the urea intercalated into MMT in soils.     

Effect of a fly ash and gypsum mixture on rice cultivation

Abstract

The salt titration (ST) method was evaluated as a method to determine ZPC in comparison with the potentiometric titration (PT) method for 26 soils with variable charge clays, i.e., Oxisols and Ultisols from Thailand and Andisols from Japan. In addition to the determination of ST-pH₀ as the zero point of charge, a calculation procedure (STPT method) was adopted here in order to acquire more information from the titration curve. Furthermore, for the purpose of cross-checking of ZPC determined by the PT method, the ST procedure was successively applied to the samples analyzed by the PT method (PTST method).

The soil to solution ratios of 1: 10 to 1: 5 gave almost an identical ST-pH₀ value for every soil. The values of both ST-pH₀ and PT-ZPC ranged from 4.7 to 6.3 for the Andisols, while for the Oxisols and Ultisols, they were always below 4.2. The difference between the values of ST-pH₀ and PT-ZPC was only slight for the Andisols, whereas it was sometimes large (0.4 pH unit) for the Oxisols and Ultisols. Nevertheless, it was concluded that the ST method with its modification (STPT) was comparable to or even better than the PT method for the soil characterization work due to its convenience and simplicity.     

Hypoglycemic effects of a phenolic acid fraction of rice bran and ferulic acid in C57BL/KsJ-db/db mice

Rice bran contains many phenolic acids, the most abundant of which is the antioxidant, ferulic acid (FA). We evaluated the hypoglycemic effects of a phenolic acid fraction (the ethyl acetate fraction, EAE) of rice bran and of FA in C57BL/KsJ db/db mice. Type 2 diabetic mice were allocated to a control group, an EAE group, or an FA group. Animals were fed a modified AIN-76 diet, and EAE or FA was administered orally for 17 days. There was no significant difference in body weight gain between groups. Administration of EAE and FA significantly decreased blood glucose levels and increased plasma insulin levels. EAE or FA groups had significantly elevated hepatic glycogen synthesis and glucokinase activity compared with the control group. Plasma total cholesterol and low density lipoprotein (LDL) cholesterol concentrations were significantly decreased by EAE and FA administration. These findings suggest that EAE and FA may be beneficial for treatment of type 2 diabetes because they regulate blood glucose levels by elevating glucokinase activity and production of glycogen in the liver.