Characterization of Open-Pollinated Maize Varieties from Rio Grande do Sul State

Journal of Crop Science and Biotechnology - The morphological characterization allows one to estimate and evaluate the genetic distance among different varieties, identifying heterotrophic groups...     

Marine-Derived Penicillium purpurogenum Reduces Tumor Size and Ameliorates Inflammation in an Erlich Mice Model

Background: This study addresses the antitumoral properties of Penicillium purpurogenum isolated from a polluted lagoon in Northeastern Brazil. Methods: Ethyl Acetate Extracellular Extract (EAE) was used. The metabolites were studied using direct infusion mass spectrometry. The solid Ehrlich tumor model was used for antitumor activity. Female Swiss mice were divided into groups (n = 10/group) as follows: The negative control (CTL−), treated with a phosphate buffered solution; the positive control (CTL+), treated with cyclophosphamide (25 mg/kg); extract treatments at doses of 4, 20, and 100 mg/kg; animals without tumors or treatments (Sham); and animals without tumors treated with an intermediate dose (EAE20). All treatments were performed intraperitoneally, daily, for 15 days. Subsequently, the animals were euthanized, and the tumor, lymphoid organs, and serum were used for immunological, histological, and biochemical parameter evaluations. Results: The extract was rich in meroterpenoids. All doses significantly reduced tumor size, and the 20 and 100 mg/kg doses reduced tumor-associated inflammation and tumor necrosis. The extract also reduced the cellular infiltration of lymphoid organs and circulating TNF-α levels. The extract did not induce weight loss or renal and hepatic toxic changes. Conclusions: These results indicate that P. purpurogenum exhibits immunomodulatory and antitumor properties in vivo. Thus, fungal fermentation is a valid biotechnological approach to the production of antitumor agents.     

Compensatory growth and digestive enzyme activity of Litopenaeus vannamei submitted to feeding restriction in a biofloc system

Feeding restriction is a strategy in shrimp farming management that may promote compensatory growth after feeding is re‐established. This study aims to evaluate the effects of two feeding restriction regimens on the compensatory growth and digestive enzymes activity of Litopenaeus vannamei reared in biofloc system. Juvenile shrimp (0.46 ± 0.18 g) were stocked (320 individuals/m³) in 310 L tanks. The experiment comprised two phases: (a) Feeding Restriction (30 days) when shrimp were submitted to three feeding regimes, Control (fed daily), R1F1 (repetitively fasted one day and fed one day) and R2F1 (repetitively fasted 2 days and fed 1 day); and (b) Refeeding (28 days) when shrimp were fed daily. In the restriction phase, shrimp growth and digestive enzyme activities were reduced in R2F1 and R1F1. However, during the refeeding phase, enzyme activities and feed conversion improve significantly in R2F1 and R1F1. Control group attained higher final weight, but its final biomass was similar to R1F1. Litopenaeus vannamei exhibited partial compensatory growth, probably due to improved feed conversion efficiency driven by increased enzyme activity. It is possible to reduce feeding by 50% (R1F1) in biofloc systems for 28 days, without compromising the biomass produced at the end of a 30‐day refeeding period.     

Survival and growth of hatchery-produced postlarvae and spat of the Caribbean scallops Argopecten nucleus and Nodipecten nodosus

A study was made of the growth and survival of postlarvae and spat of Argopecten nucleus and Nodipecten nodosus produced in the laboratory and exposed to different conditions of settlement and culture. An evaluation was made of the different types of collection substrates (onion-bags, artificial-grass, fibreglass-plates), two types of settlement inducers (epinephrine, low temperature), and two culture environments (sea, laboratory). The results showed that larger numbers of postlarvae were obtained in artificial-grass collectors than on fibreglass-plates or in the onion-bags. The growth of the A. nucleus postlarvae was not affected by the collector type, while that of N. nodosus was higher on fibreglass-plates, and lesser in the onion-bags. Both thermal and chemical stimulation of the competent larvae resulted in recovery of a greater percentage of postlarvae. The growth of postlarvae of A. nucleus was better in groups exposed to the two methods of settlement induction, while those of N. nodosus remained unaffected by this treatment. The survival of the postlarvae and spat was greater in the laboratory than at sea except in the case of A. nucleus postlarvae attached to collectors, whose survival was similar in both environments. The growth of postlarvae and spat was greater in the sea than in the laboratory.     

Experimental larval culture of the Caribbean scallops Argopecten nucleus and Nodipecten nodosus

Several experiments were performed examining the effect of different culture variables on the growth and survival of Argopecten nucleus and Nodipecten nodosus larvae. Higher growth and survival values were obtained at a low density (1 larvae mL^?1) than at a high density (5 larvae mL^?1), except for N. nodosus's survival, which was not affected by density. Higher growth was obtained when feeding the larvae a diet of Isochrysis galbana, similar results occurred with the diet of Isochrysis galbana+Chaetoceros calcitrans in A. nucleus and with I. galbana combined with the lipid emulsion EmDHA in N. nodosus. Higher survival was obtained when the diet included a mixture of microalgae than when EmDHA was supplemented. Growth and survival of the larvae of A. nucleus were greater when fed continuously, while N. nodosus grew and survived better when food was given discontinuously. Higher growth and survival values were recorded at lower food concentrations ranging from 20 to 40 cells μL^?1 of I. galbana. Higher growth was observed with increasing temperature between 22 and 28 °C, although there was a simultaneous decrease in survival. No significant effects on larval production parameters were found when the culture water was changed totally or partially, but higher larval growth of N. nodosus was verified when a partial renewal of water was performed.     

Effects of conservation treatment and cooking on the chemical composition and antioxidant activity of Portuguese wild edible mushrooms

The effects of processing and cooking practices on the chemical composition and antioxidant activity of Portuguese wild edible mushroom species (Lactarius deliciosus, Macrolepiota mastoidea, Macrolepiota procera, and Sarcodon imbricatus) were investigated. Dried, frozen, and cooked samples were analyzed for proximate constituents (moisture, fat, crude protein, ash, and carbohydrates) and nutritional value. Fatty acid and sugar profiles were also obtained by gas-liquid chromatography/flame ionization detection and high-performance liquid chromatography/refraction index, respectively. The antioxidant properties were evaluated by several biochemical assays: 2,2-diphenyl-1-picrylhydrazyl radical scavenging capacity, reducing power, inhibition of beta-carotene bleaching, and inhibition of lipid peroxidation in brain tissue using thiobarbituric acid reactive substances. Results of this study show that mushroom species and processing and cooking practices are all effective determinants for either chemical composition or antioxidant properties. Cooked samples proved to have lower nutrient concentrations and lower antioxidant activities than either dried or frozen samples. In what concerns fatty acids and sugar individual profiles, only cooking proved to be relevant: The cooked samples presented higher monounsaturated fatty acid and lower polyunsaturated fatty acid and sugars contents.     

LEAF NUTRIENT CONTENT AND TOMATO FRUIT YIELD AS AFFECTED BY SINGLE SUPER PHOSPHATE RATES APPLIED BY DRIP IRRIGATION

A drip fertigation system should use low-cost phosphorus fertilizer available in small markets to smallholders such as especially Brazilian tomato growers. A study was conducted in an unheated greenhouse to establish an optimum rate of single superphosphate (SS) to formulate an aqueous solution that can be applied to tomato plants through a low-pressure drip irrigation system. Five rates of SS [18% phosphorus pentoxide (P₂O₅)] 0, 25, 50, 100, and 200 g·plant^?1, were evaluated in a randomized block design with four replications. Each rate was subdivided into 15 equal parts. Each part was dissolved in water (210 mL for each plant) and the mixture left to settle for 24 hours. The supernatant was applied by drip irrigation every week for 15 weeks. The tomato plants were grown in 9 dm³ plastic bags containing fertilized substrate in an unheated greenhouse. The leaf contents of nitrogen (N), potassium (K), calcium (Ca), magnesium (Mg), sulfur (S), copper (Cu), and zinc (Zn) were not affected by the treatments. The highest phosphorus (P), manganese (Mn), and iron (Fe) leaf contents were obtained from plants fertilized with SS at 79; 0; 0 g·plant^?1, respectively. The marketable tomato fruit yield, measured up to 123 days after transplanting, increased with the increasing SS up to 54 g·plant^?1, resulting in a yield of 6.16 kg·plant^?1, corresponding to 10.3 kg·m^?2. A settled aqueous solution of SS (54 g·210 mL^?1 of water) can be applied weekly to tomato plant through a low-pressure drip irrigation system during the plant cycle.     

Soil fungal population in preharvest maize ecosystem in different tillage practices in Argentina

The distribution of the soil borne fungal population in maize non-rhizospheric soil in experimental trials were studied during the harvest seasons 2000/2001 and 2001/2002. The effect of different tillage practices was evaluated. Soil samples were collected from three tillage treatments, conventional tillage, reduced tillage and no tillage, with and without grazing. The distribution of fungal propagules in different treatments was compared. Soil samples were collected from the top soil (3 cm) before planting, in the sprong. No tillage without grazing and reduced tillage with grazing had the highest densities of filamentous fungi (5.71 and 5.85 log, respectively). The mycological survey showed the presence of six genera of filamentous fungi. They were Aspergillus, Fusarium, Penicillium, Trichoderma, Cladosporium, Alternaria. The species identified from genus Aspergillus were A. flavus, A. restrictus, A. candidus, A. parasiticus and other Aspergillus spp. The species identified from genus Penicillium were P. pinophylum, P. citreonigrum, P. implicatum, P. purpurogenum, P. minioluteum, P. waksmanii, P. restrictum, P. rugulosum, P. funiculosum and P. variabile. Species from genus Fusarium were identified as F. verticillioides, F. oxysporum, F. proliferatum and others Fusarium species. The isolation frequency of Aspergillus increased in the no tillage and grazing practices treatments. The data indicate that different agricultural practices impact soil inocula of principal maize toxigenic fungi in the production area. To our knowledge, this is the first report on the effect of tillage management practices on fungal populations in preharvest maize agroecosystem in Argentina.     

Apparent Absorption of Zinc from Supplemental Inorganic and Organic Sources to Nile Tilapia Oreochromis doticus Juveniles

Abstract— Nile tilapia Oreochromis niloticus fingerlings were fed with purified or practical diets, supplemented with 150 mg Zd/kg, from different sources. Dry matter (DM), crude protein (CP), ether extract (EE), and gross energy (GE) apparent digestibility coefficients (ADC), as well as zinc, copper, calcium, and phosphorus apparent absorption coefficients (AAC) were determined by the addition of 0.1% chromic oxide to the diets. The supplemental zinc sources utilized were commercial grade zinc sulfate monohydrate (ZnSO)₄, zinc oxide (ZnO) and a zinc amino acid complex (Zn‐AA). Analytical grade zinc sulfate heptahydrate was also utilized as a standard reference zinc source. There was a significant difference between purified (74.9%) and practical (41.3%) zinc AAC for the ZnO supplemented diets (P< 0.05). The supplemental zinc sources presented similar AAC when purified diets were utilized. However, ZnSO₄, was the best supplemental zinc source when practical type diets were used. There were no significant differences between supplemental zinc AAC from ZnSO₄, (68.9%), and supplemental zinc AAC from Zn‐AA (61.3%) in practical diets, but Zn‐AA diet showed a statistically lower zinc AAC when compared with the standard zinc source diet (75.6%). The practical diet supplemented with ZnO had the worst supplemental zinc AAC (41.3%). Dietary copper (74.2%), calcium (70.9%), and phosphorus (71.9%) AAC of the practical diets supplemented with ZnO were statistically lower (P < 0.05) than the respective AAC of the practical ZnSO₄, supplemented diets (83.6%, 84.1%, 87.1%). The ADC of the practical ZnO supplemented diet for DM (76.30/), CP (88.6%), EE (82.4%), and GE (81.6%) were statistically lower than the respective ADC of the ZnSO₄, practical diet (86.0,92.7,93.6,89.6%, respectively) and those ADC of the Zn‐AA practical diet (84.7,92.7,93.7, 88.2%, respectively) (P < 0.05). Hence, these results indicate that ZnSO₄, and Zn‐AA have equivalent intestinal absorption as supplemental zinc sources for Nile tilapia juveniles and both are superior to ZnO.     

Supplementation of suckling beef calves with different levels of crude protein on tropical pasture

The effects of supplementation with different levels of crude protein on performance, intake and nutrient digestibility and efficiency of microbial protein synthesis in suckling beef calves on pasture were assessed. Fifty-five calves, with an average age of 100 days and an initial average body weight of 110?±?7.5 kg and their respective dams, were used. The experimental design was completely randomised with five treatments and 11 replications. The experimental treatments for calves were as follows: control = calves received only mineral mixture; supplementation levels = calves received supplement containing 8, 19, 30 or 41 % of crude protein (CP, at a rate of 0.5 % of body weight (BW)). The cows received only mineral mixture ad libitum. Supplemented calves had higher (P?<?0.1) average daily gain (ADG). Protein levels showed a quadratic effect (P?<?0.1) on average daily gain (ADG) of calves. There was no difference in total dry matter (DM) intake (P?>?0.1). However, intake of dry matter forage (DMF) presented cubic profiles (P?<?0.1), with CP levels in the supplements. Supplementation increased (P?<?0.1) the digestibility of nutrients, except for the digestibility of neutral detergent fibre. Supplementation increased (P?<?0.1) the production of microbial nitrogen and N losses in urine. It can be concluded that multiple supplementations optimise the performance of beef calves on creep feeding. The intake of supplements with CP levels between 8 and 30 % partially replaces of the pasture ingested by calves and increases the digestibility of the diet.