Identification and sensory evaluation of dehydro- and deoxy-ellagitannins formed upon toasting of oak wood (Quercus alba L.)

Traditionally, spirits such as whiskey are matured in toasted wood barrels to improve the sensory quality of the final beverage. In order to gain first insight into the puzzling road map of thermal ellagitannin transformation chemistry and provide evidence for the changes in sensory active nonvolatiles in oak wood during toasting, the purified oak ellagitannins castalagin and vescalagin, their corresponding dimers roburin A and roburin D, and 33-carboxy-33-deoxyvescalagin were thermally treated in model experiments. Besides mouth-coating and golden-brown colored melanoidin-type polymers, individual major reaction products were produced as transient intermediates which were identified for the first time by means of LC-MS/MS and 1D/2D-NMR spectroscopy. Depending strongly on the stereochemistry, castalagin is oxidized to the previously unreported dehydrocastalagin, whereas its diastereomer vescalagin, differing only in the stereochemistry at carbon C-1, is most surprisingly converted into deoxyvescalagin. Comparative model experiments with 33-carboxy-33-deoxyvescalagin revealed castalagin, vescalagin, dehydrocastalagin, and deoxyvescalagin as typical reaction products, thus indicating decarboxylation as a key step in the thermal degradation of that ellagitannin. Similar to the ellagitannin monomers, LC-MS/MS analyses gave strong evidence that the corresponding dimer roburin A, containing the vescalagin configuration at C-1, was converted into the deoxyroburin A, whereas roburin D, exhibiting the castalagin configuration at C-1, was oxidized to give the dehydroroburin D. Human sensory experiments revealed that the ellagitannin derivatives imparted an astringent mouth-coating sensation with threshold concentrations ranging from 1.1 to 126.0 micromol/L, depending strongly on their chemical structure.     

Rapid advance of spring arrival dates in long-distance migratory birds

Several bird species have advanced the timing of their spring migration in response to recent climate change. European short-distance migrants, wintering in temperate areas, have been assumed to be more affected by change in the European climate than long-distance migrants wintering in the tropics. However, we show that long-distance migrants have advanced their spring arrival in Scandinavia more than short-distance migrants. By analyzing a long-term data set from southern Italy, we show that long-distance migrants also pass through the Mediterranean region earlier. We argue that this may reflect a climate-driven evolutionary change in the timing of spring migration.     

Coherence between legal requirements and approaches for detection of genetically modified organisms (GMOs) and their derived products

Analytical methods for the qualitative and quantitative detection of genetically modified (GM) products may serve multiple purposes. Legal requirements differ among jurisdictions, ranging from no requirements to mandatory use of event-specific quantitation and implementation of production chain traceability. Although efforts have been taken to harmonize the analytical methodology at national, regional, and international levels, no normative international standards have yet been established. Lack of coherence between analytical methodologies and their applicabilities, on the one hand, and legislation, on the other hand, is a major problem. Here, key points where coherence is lacking are discussed. These include the definition of units of measurements, expression of GM material quantities, terminology, and inconsistent legal status of products derived from related but slightly different transformation routes. Finally, recommendations to improve the coherence are brought forward, including guidance to stakeholders for prediction of product-specific GM material quantities from gene ratios in the originating seed.     

Rockfish (Sebastes) that are evolutionarily isolated are also large, morphologically distinctive and vulnerable to overfishing

In an age of triage, we must prioritize species for conservation effort. Species more isolated on the tree of life are candidates for increased attention. The rockfish genus Sebastes is speciose (>100 spp.), morphologically and ecologically diverse and many species are heavily fished. We used a complete Sebastes phylogeny to calculate a measure of evolutionary isolation for each species and compared this to their morphology and imperilment. We found that evolutionarily isolated species in the northeast Pacific are both larger-bodied and, independent of body size, morphologically more distinctive. We examined extinction risk within rockfish using a compound measure of each species’ intrinsic vulnerability to overfishing and categorizing species as commercially fished or not. Evolutionarily isolated species in the northeast Pacific are more likely to be fished, and, due to their larger sizes and to life history traits such as long lifespan and slow maturation rate, they are also intrinsically more vulnerable to overfishing. Finally, the set of northeast Pacific species that are both fished and most intrinsically vulnerable to fishing are among the most evolutionarily distinctive. These findings suggest that, at least for this clade, extra attention should be paid to evolutionary distinctiveness when prioritizing species for conservation.     

Absorption, translocation and metabolism of metamitron in Chenopodium album

BACKGROUND: In recent years, common lambsquarters (Chenopodium album L.) populations from sugar beet fields in different European countries have responded as resistant to the as‐triazinone metamitron. The populations have been found to have the same D1 point mutation as known for atrazine‐resistant biotypes (Ser₂₆₄ to Gly). However, pot experiments revealed that metamitron resistance is not as clear‐cut as observed with triazine resistance in the past. The objectives of this study were to clarify the absorption, translocation and metabolic fate of metamitron in C. album. RESULTS: Root absorption and foliar absorption experiments showed minor differences in absorption, translocation and metabolism of metamitron between the susceptible and resistant C. album populations. A rapid metabolism in the C. album populations was observed when metamitron was absorbed by the roots. The primary products of metamitron metabolism were identified as deamino‐metamitron and metamitron‐N‐glucoside. PABA, known to inhibit the deamination of metribuzin, did not alter the metabolism of metamitron, and nor did the cytochrome P450 inhibitor PBO. However, inhibition of metamitron metabolism in the presence of the cytochrome P450 inhibitor ABT was demonstrated. CONCLUSION: Metamitron metabolism in C. album may act as a basic tolerance mechanism, which can be important in circumstances favouring this degradation pathway. Copyright © 2011 Society of Chemical Industry     

Improving village poultry's survival rate through community-based poultry health management: evidence from Benin

Community-based poultry health management (CBM) is a strategy for village poultry improvement based on the installment of “poultry interest groups” in experimental villages. These groups serve as a channel for the dissemination of village poultry improvement technologies. The use of CBM is due to the fact that village poultry farming is practiced in a total or partial scavenging system which gives the impression that all the birds in the village belong to the same flock. Accordingly, actions that target all farmers of the same village may have a larger impact on the village poultry's survival rate than actions that target individual producers. The objective of this study is to assess the impact of CBM on the survival rate of village poultry. Based on data collected on 353 poultry keepers, the study shows that CBM significantly improves the survival rate of village poultry. The adoption of technologies—poultry vaccination, construction of henhouses, and improved feed—disseminated through the CBM also significantly improves the survival rate. The access to markets for inputs and veterinary services is also important in improving the survival rate of poultry. Finally, the study suggests that governments and development agencies can improve village poultry survival rates by investing in the dissemination of information regarding best husbandry management practices through approaches that rely on the community such as CBM because CBM groups serve as channels for the dissemination of village poultry improvement technologies.     

Protein binding and astringent taste of a polymeric procyanidin, 1,2,3,4,6-penta-O-galloyl-beta-D-glucopyranose, castalagin, and grandinin

The objective of the present investigation was to examine the oral astringency and protein-binding activity of four structurally well-defined tannins, namely, procyanidin [epicatechin16(4-->8)catechin], pentagalloyl glucose (1,2,3,4,6-penta-O-galloyl-beta-D-glucopyranose), castalagin, and grandinin, representing the three main structural categories of tannins, the proanthocyanidins, the gallotannins, and the ellagitannins. Astringency threshold and dos/response were determined by the half-tongue test using a trained human panel. Protein-binding stoichiometry and relative affinity were determined using radioiodinated bovine serum albumin in precipitation or competitive binding assays. Procyanidin and pentagalloyl glucose were perceived as highly astringent compounds and had relatively steep dose/response curves, but castalagin and grandinin had a lower mass threshold for detection. In vitro, procyanidin was the most effective protein-precipitating agent and grandinin the least. Increasing the temperature increased protein precipitation by the hydrolyzable tannins, especially grandinin. All four polyphenols had higher relative affinities for proline-rich proteins than for bovine serum albumin.     

In memorial-Anton Antonov (1977-2012)

About eight years ago we received an email from Bulgaria.It is not uncommon to receive such emails from former Eastern bloc or other countries,particularly from the third world.However,this was a special one.Albeit the English was rather na ve,he asked us if we     

Exploring coping behaviours of Sunday and workday visitors due to dense use conditions in an urban forest

Undesired social conditions such as crowding can trigger coping behaviours of urban forest visitors to avoid these. Coping behaviours, such as spatial or temporal displacement, have implications for natural and social area management. However, coping behaviours have rarely been explored in the urban context and coping research has not differentiated between workday and Sunday visitors, although there are remarkable deviations in use intensities and user composition on these days, potentially affecting crowding perceptions and coping. Coping behaviours due to crowding were compared between on-site Sunday and workday visitors (N = 330) in a protected urban forest in Vienna. More than half of the visitors perceived the forest as crowded on Sundays and 44% reported coping behaviours. Workday visitors were more likely to cope compared to Sunday visitors. Temporal, intra-area and inter-area displacement, activity displacement, as well as changes in dog-walking behaviour were reported. Sunday and workday copers reported higher crowding perceptions and were more engaged in dog walking. Workday visitors compensated for dissatisfying social site conditions with coping behaviours, while Sunday copers were less satisfied despite their coping efforts. Management implications are discussed.     

Use of a growth model to assess the suboptimal growth of Atlantic salmon parr in a subarctic river

This study tested the hypothesis that Atlantic salmon parr grew suboptimally according to the water temperature regime during the ice‐free season (from May to September) in the subarctic River Reisa (northern Norway). A laboratory‐based growth model was used to estimate the optimal growth which was then compared with the observed growth of the parr in the river. Water temperatures were recorded every second hour with a submersible data logger, and observed and predicted growth of several age classes were compared at two nearby nursery habitats. Except for parr aged 2, most age classes showed no significant change, or even a weight loss, from May to July, whereas from July to September, positive growth was found for all age classes coinciding with favourable temperatures above a critical temperature for growth. The parr growth rates were suboptimal, being lower than the predicted values, but values for observed and predicted body mass were not significantly different in five of 12 comparisons. Hence, the fish were sometimes unable to grow according to the optimal baseline set by the temperature regime. Therefore, factors other than temperature, such as limited food resources and resource competition, may also be a major determinant of Atlantic salmon parr growth. Our study demonstrates how growth predictions based on mathematical models may be employed by fish ecologists to identify growth deficiencies in wild fish populations.