Allozyme variation in riverine and lacustrine populations of Macrobrachium nipponense (de Haan)

Abstract. Allozyme variation at 32 protein genetic loci was studied in four populations of Macrobrachium nipponense (de Haan) from two contrasting habitats, wholly freshwater lacustrine sites and brackish water riverine areas from different parts of Asia (Hong Kong, Canton, Wuhan, Japan). The average values of observed heterozygosity were 7·45% for lacustrine and 12·30% for riverine sites, the percentage of polymorphic loci (0·99) was 32·5%. The freshwater/lacustrine populations had lower estimates of genetic variability than the river/brackish water populations. The average genetic similarity and genetic distance (Nei's) were 0·92 and 0·084 respectively. The results were compared with those of the only other study on this species. The implications of these results for this species are discussed.     

Apparent digestibility coefficient of protein sources for carp, Cyprinus carpio L.

The digestibility of various diet components as protein sources for common carp, Cyprinus carpio L., at 500–800 g was studied by using an inert marker in the feed and collecting the faeces by stripping. Protein in fish meal (83.8%) and soybean meal (69.8%) were significantly more digestible than that of poultry meal (47.2%). Energy digestibility tests gave the following results: fish meal 93.4%, soybean meal 74.7% and poultry meal 63.9%. It was evident that the ability of carp to digest proteins is very high, and that they can utilize proteins as the main component of their diet.     

Gustatory sensitivity of the external taste buds of Oreochromis niloticus L. to amino acids

The gustatory sensitivity of the Nile tilapia, Oreochromis niloticus L., to different amino acids was studied using an electrophysiological approach. The electrical responses were recorded from a branch of the facial nerve innervating the external taste buds of the upper lip. The relative stimulatory effectiveness (RSE) of nine amino acids and betaine were determined at a concentration of 1 mm and all of them elicited neural responses. This species responded well to the neutral, basic and acidic amino acids. The most stimulatory amino acids were L‐histidine, L‐arginine, L‐serine, L‐methionine and L‐glutamine; L‐proline and betaine were the least stimulatory. The results of this study suggest that the Nile tilapia has high external gustatory sensitivity to some amino acids as a physiological adaptation to search effectively for their sources. The effect of the pH, ranging from 4.0 to 9.0, on the RSE of three neutral amino acids and artificial pond water (APW) was also studied. The RSE increased below pH 6.0 and was relatively unaffected from 7.0 to 9.0, indicating that acidified stimulants are highly stimulatory in this species. Nile tilapia did not discriminate the pH of APW as effectively as some of the species studied earlier.     

Difference Between Tetrodotoxin and Saxitoxins in Accumulation in Puffer Fish Takifugu rubripes Liver Tissue Slices

In vitro accumulation of tetrodotoxin (TTX) and paralytic shellfish toxin (PST) in tiger puffer fish Takifugu rubripes was investigated using liver tissue slices. When T. rubripes liver slices were incubated with Leibovitz’s L-15 medium containing 0.13 mM TTX at 20 °C in air with saturated humidity, they accumulated 21.5 ± 7.3 μg TTX g^?1 liver after the incubation for 12 h and increased to 55.3 ± 8.2 μg TTX g^?1 liver at 48 h. In the incubation of T. rubripes liver slices with 0.13 mM PST-containing medium, PST was detected 6.3 ± 0.9 μg g^?1 liver at 12 h and reached a plateau thereafter. These results reveal the difference between TTX and PST in accumulation in T. rubripes liver tissue slices. To examine the variation in PST accumulation among fish species, the liver tissue slices from tiger puffer fish T. rubripes, parrot-bass Oplegnathus fasciatus and green ling Hexagrammos otakii were incubated at a concentration of 0.027 mM PST. The toxin contents of 3.0 μg g^?1 liver were observed at 8 h regardless of fish species but were not increased subsequently, showing no variety among these three species as to accumulation patterns of PST. It is noted that the tiger puffer fish T. rubripes liver specifically accumulate TTX in preference to PST.     

Infection experiments with Aphanomyces invadans in four species of estuarine fish

Along the eastern seaboard of the US, Atlantic menhaden, Brevoortia tyrannus, develop characteristic ulcerative lesions, a condition termed ulcerative mycosis. These lesions are identical to those seen across Asia in fish affected by epizootic ulcerative syndrome, a condition caused by the fungus-like oomycete Aphanomyces invadans. Young-of-the-year menhaden inhabiting estuarine environments are the primary species affected in the USA and little is known about the factors involved in the initiation of the lesions, or why menhaden are predominantly infected. Atlantic menhaden, hogchoker, Trinectus maculatus, striped killifish, Fundulus majalis, and mummichog, Fundulus heteroclitus, were inoculated with A. invadans (80 zoospores per fish) to explore species differences in infection and lesion development. All four species developed lesions. Killifish developed frank lesions similar to those observed in menhaden but the gross lesions occurred later, approximately 5-10 days after those on menhaden. Hogchoker and mummichog did not develop gross skin ulcers; rather, their lesions appeared as reddened areas under the epidermis. Mummichogs also showed evidence of significant healing with a well-developed granuloma and significant myocyte regeneration. These experiments show that species barriers as well as ecological barriers can explain some of the factors involved in the development of lesions in, and specificity of the water mould for, menhaden.     

Growth and feed utilization of large size rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) reared in freshwater: diet and species effects, and responses over time

Four diets differing in crude protein/crude lipid concentrations (CP/CL), 570/200, 510/220, 460/240, 430/260 (g kg^?1 dry diet) were fed to near‐satiety to rainbow trout (initial body weight, IBW = 268 g, domestic strain) and Atlantic salmon (IBW = 456 g, wild strain) for 308 days to determine the effect of diets, species and fish size on efficiency of feed, nitrogen (N) and energy utilization. Within species, weight gain, feed efficiency (FE), and energy retention efficiency (ERE, E gain/E intake) were not affected by diet (P < 0.05). N retention efficiency (NRE, N gain/N intake) increased linearly (P < 0.05) with decreasing CP/CL for both species. NRE and FE were higher for salmon compared with trout. Whole body CP of salmon was significantly (P < 0.05) higher, and lipid significantly (P < 0.05) lower, than those of trout. There was a significant (P < 0.05) linear decrease in FE as fish grew, regardless of diet and species. NRE linearly decreased (P < 0.0001) and lipid to protein deposition ratio (LD/PD) increased (P < 0.05) as trout grew. NRE linearly increased (P < 0.05) while ERE and LD/PD linearly decreased (P < 0.05) as salmon grew. Salmon appeared to rely to a greater extent on non‐protein energy‐yielding nutrients to support cost of growth than did trout.     

The use of some agricultural fertilizers for the mass production of marine algae

Three Brazilian and 9 French agricultural fertilizers were compared with Conway mixture, as nutrient enrichment for supporting the growth of 16 marine algae. Fertilizers containing only nitrogen and phosphorus appeared to be suitable. However, a few algae grew better in all-nutrient-enriched Conway medium. Addition of chelators did not generate better growth. Matrix-free fertilizers were found more convenient in use. A table is given to show the cheapest and/or best nutrient enrichment for each algal strain tested.     

Prey extracts evoke swimming behavior in juvenile Atlantic halibut (Hippoglossus hippoglossus)

This study tested the efficacy of prey extracts to induce food search behavior in juvenile (15–25 cm total length, 0 year group) Atlantic halibut (Hippoglossus hippoglossus). In square culture tanks, halibut responded to shrimp and squid extract by tightly turning towards the source of the stimulus and by swimming in circles for 2–5 min following stimulus delivery. Cod extract, or a synthetic mixture consisting of glycine, proline, betaine, arginine, and alanine, failed to evoke this behavior.     

Relationship between fish growth rate and progression of artificially induced erythrocytic inclusion body syndrome in coho salmon, Oncorhynchus kisutch (Walbaum)

Abstract. Studies were conducted to clarify the relationship between growth rate and disease progression of erythrocytic inclusion body syndrome (EIBS) in artificially infected coho salmon, Oncorhynchus kisutch (Walbaum). In the diseased state, the haematocrit values decreased and the number of erythrocytes with inclusions was higher in faster growing fish. Rapid growth was accompanied by an abundance of immature erythrocytes, which had the greatest incidence of inclusion bodies.