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41.
Uncoupling proteins are mitochondrial anions transporters that dissociate respiration from ATP synthesis through proton leaks. Uncoupling protein 2 reportedly plays a role in several physiological processes such as energy partitioning, nutrition, and fatty acid metabolism. The mRNA expression of rainbow trout UCP2 genes (UCP2A and UCP2B) was monitored during embryogenesis and early larval development. Both genes were recruited early and displayed similar steadily decreasing patterns from fertilization until hatching. The expression of UCP2A and UCP2B appeared significantly differentiated after hatching and during the yolk sac absorption, with UCP2A displaying higher expression. We suggest that UCP2 expression profiles in the rainbow trout embryo could be associated with the utilization of lipids as a source of energy during development.  相似文献   
42.
Two separate feeding trials were conducted to determine the total sulfur amino acid requirement of hybrid striped bass. Semipurified diets containing 35% crude protein from fish muscle and crystalline amino acids were supplemented with graded levels of methionine. Each diet was fed to juvenile fish in triplicate aquaria receiving freshwater for 8 weeks. Fish fed the basal diet which contained 0.38% methionine and 0.13% cystine experienced complete mortality within 1 week. Prior to death, some fish fed inadequate methionine were observed to have bilateral cataracts. Weight gain and feed efficiency of fish were significantly (P<0.01) affected by supplemental methionine. Regression analysis of weight gain data using the broken-line model indicated a total sulfur amino acid requirement (±s.e.) of 1.0% (±0.02%) of dry diet or 2.9% of dietary protein.  相似文献   
43.
Abstract. Semi-purified casein/gelatin diets containing two levels of lipid (5 or 10%) and three levels of reduced glutathione (0,0·1 or 1·0%) in a factorial arrangement were fed to fingerling channel catfish, Ictalurus punctatus (Rafinesque), in aquaria for 10 weeks. Factorial analysis of variance indicated that dietary lipid had significant ( P < 0·05) effects on growth, feed efficiency and body composition of channel catfish. Diets containing 10% lipid generally produced higher weight gain and feed efficiency values as well as higher intraperitoneal fat. The higher level of dietary lipid also produced lower moisture and higher lipid (on a wet-weight basis) levels in whole-body and fillet tissues. Stability of fillet samples was estimated by 2-thiobarbituric acid (TBA) analysis which revealed that 10% dietary lipid significantly elevated fillet TBA values while glutathione did not have any effect. Therefore, dietary lipid level altered growth and body composition of channel catfish as well as oxidative stability of fillet samples while dietary glutathione was generally ineffective.  相似文献   
44.
To investigate potential use of increasing nutritional density of diets for rapid growth of warm‐water fishes, a feeding trial was conducted in which growth performance, body indexes, and whole‐body composition of juvenile hybrid striped bass fed diets comprising protein (49, 54, and 59%), lipid (16, 20, 23, and 28%), and energy (22.0–25.1 kJ/g) concentrations beyond established minimum levels were compared to those of fish fed a more typical commercial reference diet (37.5% crude protein, 10.5% crude lipid, and 19.6 kJ/g energy on a dry matter basis). A subset of the experimental diets and the commercial reference diet also were fed to juvenile red drum. After 6 wk of feeding, hybrid striped bass fed the high‐protein and high‐lipid diets showed much greater growth performance compared to fish fed the commercial diet. Increasing dietary protein level, but not lipid level, tended (P ≤ 0.1) to enhance weight gain and feed efficiency of hybrid striped bass. Hepatosomatic index (HSI), intraperitoneal fat (IPF) ratio, and whole‐body protein were significantly (P < 0.01) influenced by dietary protein level. The dietary lipid and associated energy level had significant negative linear effects on daily feed intake. Linear regression analysis showed that dietary energy : protein ratio, largely influenced by dietary protein level, moderately but significantly influenced weight gain, HSI, IPF ratio, and whole‐body protein of hybrid striped bass and red drum. Red drum grew very similar to hybrid striped bass in response to the experimental diets. However, significant differences in HSI, IPF ratio, whole‐body protein, lipid, moisture, and ash between hybrid striped bass and red drum were observed, indicating species differences in protein and energy partitioning. In particular, the excessive lipid in the diet increased HSI and whole‐body lipid of red drum but not of hybrid striped bass.  相似文献   
45.
This study evaluated various by‐catch and by‐product meals of marine origin with red drum (Sciaenops ocellatus L.). Four different kinds of by‐catch or by‐product meals [shrimp by‐catch meal from shrimp trawling, Pacific white shrimp (Litopenaeus vannamei (Boone)) processing waste meal, red salmon (Oncorhynchus nerka (Walbaum)) head meal, and Pacific whiting (Merluccius productus (Ayres)) meal] were substituted for Special Select? menhaden fish meal at 33% or 67% of crude protein in diets formulated to contain 40% crude protein, 12% lipid, and 14.6 kJ digestible energy g?1. Each of these diets and three additional diets consisting of shrimp processing waste meal formulated on a digestible‐protein basis and two Pacific whiting diets containing reduced levels of ash were also evaluated in two 6‐week feeding trials with juvenile red drum (initial weight of 4–5 and 1–2 g fish?1 in trials 1 and 2). Red drum fed by‐catch meal at either level of substitution performed as well as fish fed the control diet; whereas, fish fed shrimp processing waste meal diets had significantly (P≤0.05) reduced weight gain and feed efficiency ratio values compared with the controls, even when fed on a digestible‐protein basis. The diets containing Pacific whiting at either levels of substitution and regardless of ash level supported similar performance of red drum as those fed the control diet. Fish fed the red salmon head meal diet fared poorly, probably owing to an excessive amount of lipid in the diet that became rancid. Overall, by‐catch meal associated with shrimp trawling and Pacific whiting appear to be suitable protein feedstuffs for red drum.  相似文献   
46.
A feeding trial was undertaken to evaluate compensatory growth in channel catfish and to chronicle the changes in body condition associated with the imposed feeding strategy. Four 1200-L circular tanks were each stocked with approximately 600 fingerling channel catfish (mean initial weight 32 g). Two tanks represented control fish which were fed to apparent satiation once daily throughout the trial. The two remaining tanks of fish were unfed for 4 wk and subsequently refed daily to apparent satiation for the following 10 wk in order to elicit a compensatory growth response. Fish fed to apparent satiation during the first 4 wk of the trial had a 41% increase in body weight, while the fasted fish decreased in weight by 20%. During the subsequent refeeding period, previously unfed fish were not able to increase growth rates sufficiently to overcome weight loss imposed by the 4-wk feed restriction. However, after 8 wk of refeeding, total increase in body weight of the previously unfed fish was 179 % of initial weight and similar to that of control fish which gained 231 % of initial weight. Hepatosomatic index (HSI) and condition factor decreased rapidly during the fasting period and increased rapidly to control levels during subsequent refeeding. The intraperitoneal fat (1PF) ratio and muscle ratio responded more slowly to feed restriction with IPF ratio decreasing consistently after 2 wk feed restriction. Muscle ratio showed little effect from the 4-wk period of feed deprivation. It appears that not feeding channel catfish fingerlings for 4 wk is too long to induce a compensatory growth response that is optimal for aquaculture; however, HSI may be the index of choice for detecting when refeeding should begin to maximize compensatory growth.  相似文献   
47.
We examined seasonal spatial distribution and diel movements of juvenile lake sturgeon Acipenser fulvescens in Muskegon Lake, Michigan (a protected, drowned river mouth lake that links the Muskegon River to Lake Michigan). We surgically implanted ultrasonic tags in 20 juveniles (age 1–7) captured in gill nets to track their locations during August–December 2008/2009 and September 2010–October 2011. Most juveniles were observed ≤1.5 km from the mouth of the Muskegon River in Muskegon Lake at a mean depth of 7.5 m (SE = 1.3 m) during summer. In fall, juveniles moved away from the river mouth to the deepest part of Muskegon Lake and were observed at a mean depth of 15.8 m (SE = 1.3 m) during winter. The shift in spatial distribution coincided with fall turnover (i.e., loss of thermal stratification) and with changes in dissolved oxygen (DO) concentrations in the hypolimnion. During summer, DO concentrations in the hypolimnion were typically <4 mg·l?1 in the deepest part of Muskegon Lake and DO concentrations at locations of tagged lake sturgeon were >7 mg·l?1 in 94% of instances. Tracking in 2009 revealed no significant change in depth distribution or movement over the diel cycle. We only observed two tagged juveniles immigrating to Lake Michigan, suggesting that juveniles use Muskegon Lake for multiple years. Our results suggest that: (i) Muskegon Lake serves as an important nursery habitat for juvenile lake sturgeon that hatched in the Muskegon River before they enter Lake Michigan and (ii) seasonal changes in DO concentration in the hypolimnion likely affect the spatial distribution of juveniles in Muskegon Lake.  相似文献   
48.
Although water chemistry of precipitation and lakes in Nova Scotia is dominated by C1 from sea salt, correction for marine influence reveals that the dominant anion in acidified lakes is SO4. Atmospheric deposition of non-marine SO4 (SO4) and NO3- for the period 1977–1980 at 4 stations in southwest Nova Scotia averaged 47 meq SO4 * m?2 yr?1 and 21 meq NI3-m?2 yr?1 compared with 38 and 13 meq, respectively, for the average of 3 stations in the northeastern third of the province. Precipitation pH increased from 4.5 to 4.8 along the same axis. Almost 50% of the SO4 deposition occurred when storms came from the southwest, indicating low pressure tracks which pass south of major Canadian sources of S. SO4 * deposition in metropolitan Halifax (1982 bulk data) was 87 meq m?2 yr?1, due to local emissions of ca. 28 300 tonne S in the area, as well as LRTAP. Concurrent deposition of NO3-N was 15 meq m?2 yr?1 (2.1 kg ha?1 yr ?1). Loadings from SO4 deposition in the Halifax area amount to 42 kg ha?1 yr?1 and clearly exceed the federal guideline (M.O.I., 1983) of 20 kg ha?1 yr?1. Water chemistry of southwest, northeast, and Halifax area lakes show the same general SOI trends as observed for atmospheric deposition. In addition we find a positive relationship between SOI concentrations in the urban lakes and proximity to the center of the urban area.  相似文献   
49.
Acid neutralizing capacities (ANC) of sediments from McCloud Lake, Florida and seven other lakes in Wisconsin and Florida were as high as 10 meq 100 g?1 over the pH range 4.5 to 5.5 in well-mixed batch experiments. Exchange of Ca2+ and Mg2+ accounted for over 50% of the neutralizing capacity; Al solubilization and sulfate adsorption were unimportant in neutralizing H+ additions. ANC was correlated with sediment volatile solids content. Sulfate reduction occurred in microcosms that simulated lake-water interactions and subsurface seepage;in situ pore water profiles and a whole-lake mass balance confirm the occurrence of this process in McCloud Lake. Sediment neutralization is important for lakes that receive most of their water from precipitation and thus are particularly susceptible to acidification.  相似文献   
50.
A comparison is made of diatom remains in surficial lake sediments collected in 1971 and 1980. Changes of similar magnitude towards more acid tolerant assemblages are observed in four lakes studied in detail despite widely differing aquatic environments. No attempt is made to reconstruct past chemistry, the significant point being that at the most fundamental level, local lacustrine biological systems are being stressed to the point of alteration. The pattern of that alteration with emphasis on ‘simplification’ is discussed with the suggestion that rates of acidification may be as important as net changes.  相似文献   
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