Environmental influences on the progression of clinical and microbiological parameters of sheep periodontal disease

The responses of some clinical and microbiological parameters of periodontal disease (PD) in sheep were examined subsequent to transferring animals between PD-affected and PD-free farms. Previously healthy animals showed transient deterioration in some clinical, but not microbiological parameters, which suggests either that a different microbiota to the one studied may be more important in the initiation of the disease, or that sampling did not intercept periods of destructive disease activity in the early lesions. In sheep with established disease, those parameters indicative of periodontitis which included pocket depth and bleeding on probing as well as the proportions of black-pigmented Bacteroides species were not significantly altered by environmental changes. This observation suggests that once the disease is established on PD-affected farms, the hand, some clinical signs of the disease including lengthening and mobility of incisor teeth increased in sheep on the PD-affected farm relative to the PD-free farm. This suggests that the disease may have a complex aetiology.     

Prevention of infectious diseases in aquaculture

Infectious diseases remain one of the most important limitations to the successful propagation of aquatic animals. Most of the losses caused by pathogens in aquaculture could be prevented by health inspection, adequate environment and sound management practices. Effective control measures, mainly based upon 1) avoidance of pathogens 2) modification of the environment 3) improvement of host resistance 4) vaccination and 5) chemoprophylaxis are described.     

Phospholipid content of subcellular structures in skeletal muscles after halothane loading in Landrace swine in relation to mating variants and genotype

Membraneous phospholipids of subcellular structures were determined from the musculature of German Landrace pigs of the GDR, following exposure to halothane. Mating variants A (H+ male X H+ female), B (H+ male X H- female), and C (H- male X H+ female) were used for positive responders (MHS), while variants B, C, and D (H- male X H- female) were used for negative responders (MHN). Four phospholipid fractions were recorded from the muscle samples for mitochondria and microsomes (according to SR section). Differences between the MHS and MHN groups for the above fractions and without consideration of mating variants and genotype were not observed, although unambiguous responses were exhibited by all animals, either positive or negative to halothan. Significant differences with regard to the above phospholipid fractions were recordable only for variant A (MHS group) as compared to D (MHN), in other words, for the homozygous genotypes, once the above results had been rearranged within MHS and MHN along with different mating variants and genotypes. However, no unambiguous results were obtainable for the heterozygous genotypes of mating variants B and C. Possible underlying reasons are discussed in some detail. The results obtained from mating variants A and D are likely to confirm earlier findings and seem to suggest that the sarcoplasmic reticulum is the primary site of origin of susceptibility to halothane or malignant hyperthermia.     

Scanning electron microscopic studies of the kidney glomerulus of Pudu pudu (Molina, 1782), and a comparison with that of cattle, goats, sheep and angora rabbits

The kidney's microvascularization of the Pudu pudu is mostly similar to that of domestic animals. The renal parenchymatous arteries do not give off capsular branches. The majority of the Pudu pudu's glomerula shows spherical shape. Glomerula next to the medulla have a diameter which is an average of 25 microns larger than the diameter of those situated more peripherally. Their volume is comparable to that of the angora rabbit. The capillaries form anastomosis in the inner and outer part of the glomerulus.     

Evaluation of Three Feeds for Hatchery Rearing Channel Catfish Fry

Two 7 day feeding trials were conducted with channel catfish swim-up fry to evaluate growth, feed conversion ratio, and body composition of fish fed one of the following feeds: salmon starter, catfish starter, or trout starter. Fish fed the salmon or trout starter feeds gained 50–75% more weight, converted feed more efficiently, and had higher body fat stores than fish fed the catfish starter feed. This may be related to the higher protein and energy content of these two feeds. It may be advantageous to feed salmonid starter feeds to hatchery reared catfish fry; however, it is not known whether or not the improved performance observed in the hatchery continues once the fish are stocked into nursery and grow out ponds.     

The woolly monkey (Lagothrix lagothricha): a possible model for human hypertension research

The anatomical-pathological findings of 15 woolly monkeys were comparable with those described in man with essential benign or malignant hypertension. Kidneys revealed arterio- and arteriolosclerosis or an onion peel-like proliferation, in some cases necrotizing endarteritis. Obesity due to restricted physical activity, unnatural feeding, and psychical and physical stress could have contributed to the development of this condition. Further, high vulnerability of the genus woolly monkey is postulated. Thus, essential hypertension of woolly monkeys appears to be a multifactorial disease.     

Ultrastructure of sarcocysts from water buffalo in India

The ultrastructure of sarcocysts of macro- and microscopic species of Sarcocystis was compared from naturally infected water buffalo from India. Grossly visible sarcocysts had walls consisting of cauliflower-like villar protrusions, typical of S. fusiformis. The sarcocyst wall of the microscopic species of Sarcocystis was 6.4 microns thick and consisted of tightly packed conical villar protrusions that were 9.6 microns long and 3.7 microns wide at the base. At approximately 3 microns above the base, the distal two-thirds of the villar protrusion became conical shaped and was bent laterally at an angle of 45 degrees to the sarcocyst surface. The granular layer beneath the villar protrusions was 0.9 microns thick. In S. levinei the granular layer was 1.9 microns thick, the villar protrusions were narrow and it had a highly undulating primary cyst wall. Whether the microscopic S. levinei-like sarcocysts of Indian and Malaysian water buffalo are distinct species of Sarcocystis will require further investigation.     

Effect of pelleting and beta-glucanase supplementation on the ileal and fecal digestibility of a barley-based diet in the pig

The influences of pelleting and beta-glucanase supplementation on the digestibility of dietary components in a barley-based diet were investigated in pigs fitted with cannulas in the terminal ileum. The diet contained 49.0% starch, 18.9% crude protein and 14.8% dietary fiber, with arabinoxylans (4.9%), mixed-linked beta-glucans (3.4%) and cellulose (3.3%) as the main fiber components. Pelleting increased mixed-linked beta-glucan solubility from 45 to 62%. Neither treatment influenced the ileal or fecal apparent digestibilities of dry matter (64 and 80%, respectively), energy (62 and 79%), crude protein (53 and 75%), crude fat (26 and 27%) or dietary fiber (58 and 72%). However, pelleting increased (P less than .01) the pre-ileal apparent digestibility of starch from 91.5 to 95.3% and decreased (P less than .03) that of ash from -10 to -23%, while increasing (P less than .005) the fecal apparent digestibility of starch from 98.6 to 99.7%. The solubility of mixed-linked beta-glucans in ileal digesta was lower (P less than .001) in pelleted (26%) than in unpelleted (58%) diets. beta-glucanase supplementation also increased (P less than .05) the ileal apparent digestibility of starch, from 92.6 to 94.3%, and of mixed-linked beta-glucans, from 95.7 to 97.1%. Significant between-pig differences in the apparent digestibility of dietary components were observed. In conclusion, treatments that disrupt the endosperm cell walls in barley can increase the proportion of the diet digested prior to the large intestine.