Selection for food conversion in broilers: Direct and correlated responses to selection for body‐weight gain,food consumption and food conversion ratio

1. Direct and correlated responses were determined after five generations in four lines of chickens selected either for increased body‐weight gain (line W), for increased food consumption (line F), for decreased food conversion ratio (line E), or at random (line C).

2. Realised heritability estimates calculated after five generations of selection were : 0–37 + 0.04 for weight gain (WG); 0.44 + 0.05 for food consumption (FC); 0.21 + 0.04 for food conversion ratio (FCR).

3. Realised genetic correlation estimates were: WG and FC, +0.71 ±006; WG and FCR, ‐0.40±0.09; FC and FCR, +0.27 + 0.09.

4. Zero‐generation heritability and genetic correlation estimates were greater than the realised estimates, and sex linkage appeared to be important in the expression of all three traits.

5. The genetic correlation between FC and FCR was asymmetrical with considerable positive response in FCR in line F (r_g = +0.79) but negligible response in FC in line E (r_g = —0.01).

6. There was an apparent plateau in response in FCR in line E from the third to the fifth selected generations.     

The hen's egg: Evidence on the mechanism relating shell strength to loading rate

1. The decrease in strength of an egg shell which is known to accompany an increase in the period of time over which a load is applied might come about by either of two mechanisms: a decrease in the strength of the material constituting the strong, outer layer of the mineral shell, or a decrease in the thickness of this layer brought about by deepening of the crevices that are normally present between adjacent crystal columns in the weak, inner layer of the shell.

2. Experiments designed to discriminate between these mechanisms are described: the results indicate the second mechanism.

3. This mechanism offers explanations for various other shell phenomena, including delayed fracture under a static, cyclical or recurrent load.

4. The main implication for the poultry industry is that any external insult to a shell is likely to weaken it by doing damage that is local, internal, irreparable and cumulative, even though it may be invisible from the outside.     

Studies of cardiac pathomorphology in swine which died during transport

The following findings were obtained from pathomorphological examination of the myocardium of 100 pigs which had died on transport: Degenerative or necrobiotic changes of certain myocardial fibres were recorded from 73 per cent of all cases, usually in the form of granular degeneration (60 per cent). They were "scattered" in 33 per cent of all cases, "multiple" in 22 per cent, and "frequent" in five per cent. In 26 per cent, the myocardial fibres had undergone coarse granular or hyalin plaque-type decomposition, among them with "scattered" manifestation in 15 per cent, "multiple" in four per cent, "frequent" in five per cent, and "massive" in two per cent. Moderate focal resorptive myositis was recorded from eight per cent, while earlier myocardial scars were exhibited by four per cent. The figure for reactive inflammatory processes was twelve per cent. Prestatic hyperaemia of different degrees had taken place in 75 per cent of all animals, and it had been accompanied by varied congestion. The following results were obtained from comparative checks of 100 hearts of clinically intact pigs after slaughter under normal conditions: Granular degeneration was recorded only from 18 per cent of all cases, with actual manifestations "scattered" in 16 per cent and "multiple" in two per cent. Their myocardial fibres had undergone coarse granular or hyalin plaque-type decomposition of moderate intensity in three per cent only, all of them having been "scattered". Reactive inflammatory changes were not recorded at all and signs of prestatic hyperaemia only in 46 per cent. The degenerative-necrobiotic alterations of myocardial fibres which had been observed in the context of death on transport are interpreted as a result of hypoxaemic or hypoxic conditions accompanying acute shock-type circulatory failure in pigs.     

AN OESOPHAGEAL DIVERTICULUM IN A DOG

An 11-month-old male Miniature Poodle was found to regurgitate small volumes of fluid and food particles due to a diverticulum in the thoracic oesophagus. The diverticulum was removed surgically. Histologically the wall contained extensive scar tissue. Longterm recovery was uneventful and 5 months after surgery the dog is in good health     

Enzyme arrangement of various tissues in swine. 1. Studies of the effect of 32 hours of fasting, administration of actinomycin D, and fasting in combination with administration of actinomycin D on crude protein level, activities of GOT, GTP, fructose-1,6-diphoaphatase as well as ATPase of liver, kidneys and semitendinous muscle in newborn piglets]

The effects of sufficient milk intake as well as of 32 hours of fasting after birth, administration of actinomycin D (intraperitoneal application of 1 mg/kg five weight), and fasting in combination with actinomycin D on the development of body and liver weights, crude protein levels in homogenate and supernatant of liver, kidneys, and M. semitendinosus as well as on the activities of certain tissue enzymes were analysed with four groups of piglets (n = 4). Fasting, administration of actinomycin, and fasting in combination with actinomycin D resulted in rapid reduction in body and liver weights, while the crude protein levels in those tissues were not affected with significance. GOT and fructose-1,6-diphosphatase activities in supernatant from liver tended to decline under fasting conditions. The ATPase activity in the homogenate of the above tissues did not change in response to differentiated treatment.     

Newcastle disease in Cyprus: A review

Summary The first Newcastle disease epidemic in Cyprus was reported in 1949 to 1950 and between 1953 and 1959 there was a second. In November 1977 another Newcastle disease outbreak occurred. Measures implemented immediately were: quarantine of all foci of infection, destruction of diseased and in-contact birds, disinfection of premises and island-wide (Government controlled) vaccination. Within a month the epidemic was brought under control. In all 47 outbreaks were recorded with the loss of about 35,000 birds. Only 2 commercial units were affected, the remaining outbreaks occurring in premises of back-yard poultry keepers. The virus was the Asiatic type.

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La Enfermedad De Newcastle En Chipre: Revisión De La Literatura

Resumen La primera epidemia de Newcastle en Chipre se describio en 1949–50 y la segunda entre 1953 y 1959. En Noviembre de 1977 ocurrio otro brote. Las medidas tomadas fueron: cuarentena de todos los focos de infección, destrucción de todas las aves enfermas y en contacto, desinfección de los galpones y vacunación general. La epidemia se controló en un mes. En los 47 brotes diagnosticados, hubo una pérdida calculada de 35 000 aves. La enfermedad se diagnosticó en dos empresas comerciales y en unidades pequeñas familiares. El virus aislado fue el tipo Asiático.

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La Maladie De Newcastle A Chypre—Revue

Résumé La première appartition de la maladie de Newcastle à Chypre, a eu lieu en 1949–1950, avec une seconde vague entre 1953 et 1959.La maladie est répparue en 1977. Les mesures assitôt prises ont été: la mise en quarantaine des foyers d'infection, la destruction des animaux malades et des animaux contaminés, la désinfection des locaux et une large vaccination, sous contrôle officiel, des volailles de l'Ile. En l'espace d'un mois la maladie a été enrayée. Pour les 47 foyers constatés les pertes se sont élevées à environ 35 000 têtes. Deux élevages commerciaux ont seulement été atteints, les autres foyers étant apparus dans les poulaillers des petits éleveurs.