Some Aspects of the Growth and Spread of Fire in the Open

This paper describes some recent experimental and theoreticalwork on the growth and spread of fire in the open and discussessome examples of field data in terms of the theoretical calculationspresented. The lengths of flames from laboratory fires have been relatedto the size and rate of burning of the fuel by formulae derivedfrom a simplified dimensional analysis. The effects of a windblowing across a long fuel bed on the length and orientationof flames are also described. The scaling laws for flame heightsuggest that in the horizontal spread of fire, heat transferfrom the flames above the fuel bed is important primarily withshallow fuel beds. It is suggested that the main effect of a wind on crib firesis aerodynamic. The wind deflects the advancing fire front fromthe vertical, but perpendicular to this deflected front therate of spread of fire, at least for cribs, is roughly the sameas in still air. However, a theory of spread allowing for heattransfer through the fuel bed and radiation from the flamespredicts that there can be a stable ‘fast‘ spreadas well as a ‘slow’ spread. In ‘fast’spread the flames are thick and control the spread. In ‘slow’ spread radiant heat transfer from theburning zone is usually responsible for the spread. The flamesare thin and of low emissivity. The most important factors determiningthe rate of ‘slow’ spread R are ^pb the bulk densityof the fuel bed and ø the deflection from the verticalof the front of burning fuel which varies with wind speed. Rpb cos ø is approximately constant over a wide rangeof conditions with an order of magnitude of 5–10 mg cm^–2s^–1.     

THE EFFECT OF CUTTING AND NITROGEN TREATMENTS ON YIELD, PROTEIN CONTENT AND CERTAIN MORPHOLOGICAL CHARACTERISTICS OF TIMOTHY AND SMOOTH BROMEGRASS

Timothy and bromegrass were studied in pure sowings in a glasshouse, and each in a mixture with lucerne, dominated by the grass–fraction in the first crop year, in the field. In the glasshouse both species were cut 3, 5, or 6 times at a 2–in. and 6 times at a 3/4–in. stubble height. In timothy, cutting 6 times gave lower DM but higher protein yields than less frequent cutting. In bromegrass close cutting gave higher DM yields than lax cutting. The following results applied to both species: root weight decreased with increasing severity of defoliation, final tiller density was very low under close cutting, and a complete application of N at the time of sowing was superior to a split application.
In the field, the first cut was taken on 5 dates at intervals of 1 week, the second cut 6 or 8 weeks after the first cut, and the third cut 7 weeks after the second cut (for bromegrass mixture only). DM yield was generally the higher the later the first cut was taken and the longer the subsequent rest period. However, the opposite applied for best sustainment of yield. The 1 1/2–in. stubble treatments outyielded the 3 1/2–in. treatments. Generally, production of CP was influenced more by DM yield than by % content. Reduced removal of tiller primordia in the second cut led to higher third–cut yields, but at the cost of total yield. Difficulties in the control of shoot apex removal encountered in both glasshouse and field are discussed.     

THE EFFECTS ON DAIRY COWS OF GRAZING PASTURE CONTAINING HIGH LEVELS OF NITRATE-NITROGEN

Two paddocks each received a total of 412 kg N/ha (371 lb/ac) between April and July in four equal applications. The paddocks were grazed four times for four days by two groups of 5 Friesian cows starting 14 and 21 days after each N applica tion. The nitrate-N content of the herbage DM reached a peak of 0·76 % in the third grazing 14 days after N application. There was a significant (P < 0·001) correlation (r =0·67) between water soluble carbohydrates and nitrate-N in the herbage DM. No marked changes occurred in eitber the methaemoglobin or packed cell volume of the blood samples from either group. No detrimental effects on animal health or production were recorded during the experiment.     

The absolute configuration of chiral organophosphorus anticholinesterases

Contrary to an earlier report in this journal by Wustner and Fukuto (1), bovine erythrocyte acetylcholinesterase is inhibited preferentially by the same (S)_P-isomers of the two closely related anticholinesterases O-2-butyl S-2-(dimethylammonium)-ethyl ethylphosphonothioate hydrogen oxalate(I) and O-isopropyl S-2-(trimethylammonio)ethyl methylphosphonothioate iodide(II).