Toxicity and protectant potential of camphor,a major component of essential oil of Ocimum kilimandscharicum,against four stored product beetles

The biological activity of camphor, a major component of essential oil of the basil shrub, Ocimum kilimandscharicum, against the beetles, Sitophilus granarius, S. zeamais, Tribolium castaneum and Prostephanus truncatus, was investigated in the laboratory using contact toxicity, grain treatment and repellency assays. Camphor applied either topically, impregnated on filter papers or whole wheat and maize grains was highly toxic to all the four species. Beetle mortality was dosage-dependent with the highest doses of 100 mg/ filter paper and 100 mug/insect evoking over 93% and 100% mortalities, respectively, in S. granarius, S. zeamais and P. truncatus after 24 h exposure. Similar doses induced 70% and 100% mortality in T. castaneum. Camphor impregnated on the grain surface was more effective than on filter paper. There was, however, highly significant reduction in toxicity in grain after only 24 h following treatment. Development of eggs and immature stages within grain kernels, as well as progeny emergence, was completely inhibited in camphor-treated grain. Camphor was also highly repellent to the beetles with overall repellency in the range of 80 - 100%. The potential use of suitable products derived from O. kilimandscharicum as supplementary or alternative grain protectants against insect damage in traditional grain storage in developing countries is discussed.     

Soil chemical properties and nutritional status of trees in pure and mixed‐species stands in south Ethiopia

Interest in mixed‐species plantations in the tropics has increased because they appear to provide a wider range of options, such as yield, biodiversity, nutrient cycling, and C sequestration than pure stands. Pure stands of Pinus patula Schlecht. and Charm., Juniperus procera Hochst., and Grevillea robusta A. Cunn., and mixed stands of P. patula/G. robusta, P. patula/J. procera, and P. patula/Podocarpus falcatus R. Br. at Wondo Genet in S Ethiopia were studied to examine (1) the impact of mixed‐species plantations on soil chemical properties, and (2) the impact of mixed‐species plantations on the nutritional status of constituent trees. Soil (0–50 cm depth) and foliage samples were collected from four random plots (100 m²) in each of the pure and mixed‐species plantations. Soil samples were analyzed for organic C, N, and base cations. Foliage samples were analyzed for nutrients (N, P, K, Ca, and Mg). There were little significant differences in soil chemical properties and foliar nutrient concentrations of trees between the pure and mixed stands. Among pure stands, J. procera and G. robusta differed in soil exchangeable Ca⁺⁺ and K⁺ at 0–5 cm soil depth and in foliar P and Ca concentration. After 18 and 24 y, mixed stands did not influence soil chemical properties and tree nutrition differently than pure stands. This may be due to additive interaction in mixed‐species stands and the similarity of the constituent tree species in foliar nutrient concentration and their impact on soil chemical properties.     

Genetic diversity of anchote (Coccinia abyssinica (Lam.) Cogn.) from Ethiopia as revealed by ISSR markers

Anchote (Coccinia abyssinica) is plant endemic in Ethiopia with a high calcium content grown for its edible tuberous roots. In spite of its importance as food security crop, there is no information available on molecular genetic diversity of this crop. Therefore, the aim of this study was to assess genetic diversity within and among 12 populations of anchote using ISSR markers. Using nine ISSR primers, a total of 87 scorable bands was generated of which 74 were polymorphic. Within population diversity based on polymorphic bands ranged from 13.8 to 43.53 % with a mean of 33.05 %, Nei’s genetic diversity of 0.04–0.156 with a mean of 0.12, Shannon information index of 0.07–0.23 with a mean of 0.175 and analysis of molecular variation (AMOVA) of 51.4 % were detected. With all diversity parameters, the highest diversity was obtained from Gimbi, Bedele and Ale populations, whilst the lowest was from Manna. AMOVA showed a 48.56 % between populations variability and significantly lower than that of within population variation. Population differentiation with F_ST was 48.56 %. From Jaccard’s pairwise similarity coefficient, Decha and Nedjo were most related populations exhibiting 0.76 similarity and Manna and Nedjo were the most distantly related populations with similarity of 0.52. The only pentanucliotide primer used in the study, Primer 880 (GGAGA)3, showed a unique band in some individuals that appeared to be associated with morphological quantitative traits (lowest seed number, high protein content, largest fruit size and smallest vine length). Illubabor and Gimbi populations exhibited highest genetic diversity so that the populations should be considered as the primary sites in designing conservation areas for this crop.