犬肝癌的诊断及其发病机理探讨

对门诊接诊的一条8岁京巴犬进行临床检查（包括一般检查和B超检查）、剖检变化和眼观病理变化的观察,并用10％福尔马林固定病变组织,制作石蜡切片,苏木素-伊红染色,观察组织病理学变化,最后确诊为犬肝癌。并对此病的病因、发病机理、诊断和治疗方法等进行了探讨。     

Inhibition of enzymatic browning of chlorogenic acid by sulfur-containing compounds

The antibrowning activity of sodium hydrogen sulfite (NaHSO(3)) was compared to that of other sulfur-containing compounds. Inhibition of enzymatic browning was investigated using a model browning system consisting of mushroom tyrosinase and chlorogenic acid (5-CQA). Development of brown color (spectral analysis), oxygen consumption, and reaction product formation (RP-UHPLC-PDA-MS) were monitored in time. It was found that the compounds showing antibrowning activity either prevented browning by forming colorless addition products with o-quinones of 5-CQA (NaHSO(3), cysteine, and glutathione) or inhibiting the enzymatic activity of tyrosinase (NaHSO(3) and dithiothreitol). NaHSO(3) was different from the other sulfur-containing compounds investigated, because it showed a dual inhibitory effect on browning. Initial browning was prevented by trapping the o-quinones formed in colorless addition products (sulfochlorogenic acid), while at the same time, tyrosinase activity was inhibited in a time-dependent way, as shown by pre-incubation experiments of tyrosinase with NaHSO(3). Furthermore, it was demonstrated that sulfochlorogenic and cysteinylchlorogenic acids were not inhibitors of mushroom tyrosinase.     

Effects of mild heat stress and grain challenge on acid-base balance and rumen tissue histology in lambs

The effect of heat stress (HS) and grain challenge (GC) on acid-base balance and rumen tissue histology in lambs was investigated using 24 yearling wether lambs (58 +/- 4.5 kg of BW) in a 2 x 2 factorial experiment with repeated measures for day (10, 14, and 17) of sampling. The factors were temperature [thermoneutral zone (TN) vs. HS] and diet (control vs. GC). Lambs were blocked by BW and assigned to 1 of 4 treatments in temperature-controlled rooms: 1) TN (temperature = 18 to 20 degrees C; relative humidity = 30%; 2) TN + GC; 3) HS (temperature = 35 degrees C for 9 h/d, 20 degrees C for 15 h/d; relative humidity = 40%); and 4) HS + GC. Venous blood samples were collected at 1800 on the first day of GC (d 10), in the middle of GC (d 14), and at the end of the trial (d 17) by jugular venipuncture and analyzed for pH, gases, hematocrit, plasma ions, and total protein. After all measurements in live animals were taken on d 17, lambs were slaughtered, and tissue samples were obtained from the ventral sac of the rumen for histological assessment. Except for the concentration of plasma glucose (P = 0.04) and total protein (P < 0.01), there were no (P > 0.05) diet x temperature interactions. With HS, the concentration of Na+ and Cl- in the control group decreased at d 14 and then increased by d 17, and respiration rates in the control group decreased linearly (P < 0.05). Compared with the control group, respiration rates and the concentration of Cl- in the GC lambs increased linearly over time, whereas the concentration of Na+ decreased linearly (P < 0.05) across time. Under HS, the partial pressure of carbon dioxide, total carbon dioxide, the partial pressure of oxygen and oxygen saturation, and the concentration of Mg2+, glucose, and HCO3- showed quadratic (P < 0.05) responses with time. In both treatments, DMI, base excess of extracellular fluid, base excess of blood, and standard bicarbonate increased linearly (P < 0.05), and hematocrit, plasma protein, Ca2+, anion gap, and plasma strong ion difference decreased linearly (P < 0.05) across day. Compared with the control group, the GC group had decreased papillae count in the ruminal ventral sac (1.3 vs. 1.5; P < 0.05). These results suggest that under HS the acidifying effects of GC on acid-base balance in lambs were counteracted in the short-term through respiratory adaptation.     

Shock and vibration data acquisition system for off-road vehicle operator health and safety assessment

A data acquisition software and hardware system was developed for acquiring geo-referenced shock and vibration data using National Instruments' LabView graphical programming language. This was used in conjunction with a modular data acquisition and signal conditioning system and a Differential Global Positioning System (DGPS) receiver. A prototype vehicle obstacle course, which introduced spatially varying shock events to vehicles as they traversed the course, was constructed. Obstacles consisted of both repetitious and single discrete events. A series of investigations was conducted on the obstacle course to evaluate the performance and characteristics of the DAQ system and the tractor when exposed to shock and vibration events. Spectral and time domain plots obtained from the geo-referenced data acquisition system (GDAQ) system under static, highway, and off-road obstacle course conditions were evaluated to demonstrate that the system performed as expected. The migration of experiments from laboratory to field gave confidence that this system could be used to collect shock and vibration data over a wide range of frequencies. The use of geo-referenced data records proved beneficial in isolating and extracting data segments of interest from a continuous data record.     

Production of antibodies for selective detection of malachite green and the related triphenylmethane dyes in fish and fishpond water

This study provides a practical method for production of the antibodies against malachite green (MG) and its primary metabolite leucomalachite green (LMG). Two ELISA kits are constructed with the MG and LMG antibodies for detection of the residual MG and LMG in fish muscle and fishpond water. The detection limit is established at the level of 0.05 microg/L for both MG and LMG. Our ELISA kits show the advantages of good specificity, high sensitivity, and convenience in rapid screening of MG and LMG residues. The sample of fishpond water, without extraction or prior preparation, is directly assayed by the ELISA kit. More then 80 fish samples can be simultaneously tested in a kit. The toxic crystal violet and its metabolite leucocrystal violet of illegal use in aquaculture are detected by our prepared MG and LMG antibodies, whereas the antibodies do not cross-react with common antibiotics, sulfonamides, and benzene derivatives.     

Proteomic analysis of pycnogenol effects in RAW 264.7 macrophage reveals induction of cathepsin D expression and enhancement of phagocytosis

Pycnogenol, polyphenolic compounds extracted from the pine bark, is beneficial for human health. To understand more of its effects, the present study is to explore the protein expression pattern induced by pycnogenol in RAW 264.7 cells. Global analysis using two-dimensional gel electrophoresis indicated that treatment with pycnogenol induces upregulation of four proteins, whose identities were revealed by mass spectrometry as cathepsin D, keratinocyte lipid-binding protein, proteasome subunit alpha type 1, and annexin IV. The pycnogenol effect displayed a time- and concentration-dependent manner. Unlike pycnogenol, N-acetyl cysteine and vitamin C had no effect on cathepsin D expression. Further studies showed that cathepsin D induction is correlated with an increase of lysosomal staining and enhancement of phagocytosis. These results reveal the novel effects of pycnogenol on protein expression and phagocytic functions and illustrate the advantage of proteomics-based strategy in unveiling the molecular basis of phytochemicals.     

Determination of nitrogen balance in goats fed a meal produced from hydrolyzed spent hen hard tissues

To provide an economically viable and environmentally sound method for disposing of spent laying hens, we manufactured a proteinaceous meal from the hard tissue fraction of mechanically deboned laying hens (primarily feathers, bones, and connective tissue). We hydrolyzed the hard tissue and coextruded it with soybean hulls to create a novel feather and bone meal (FBM) containing 94.2% DM, 23.1% CP, 54.5% NDF, and 7.3% fat (DM basis). We evaluated the FBM in supplements for meat goats in which it provided 0, 20, 40, or 60% of the N added to the supplement compared with a negative control supplement with no added N source. The remainder of the N was contributed by soybean meal (SBM). Supplementation of N resulted in greater DMI than the negative control (P = 0.005), and DMI changed quadratically (P = 0.11) as FBM increased in the supplement. Digestibility of DM was similar in all diets, including the negative control (P > 0.10). Fiber digestibility increased linearly as dietary inclusion of FBM increased (P = 0.04 for NDF, P = 0.05 for ADF), probably as a result of the soybean hulls in the FBM. Nitrogen digestibility declined linearly from 60.5% with 0% FBM to 55.6% with 60% FBM (P = 0.07), but N retention changed by a quadratic function as FBM replaced SBM (P = 0.06). Negative control goats had less N digestibility (P < 0.001) and N retention (P = 0.008) than N-supplemented goats. Feather and bone meal had a greater proportion of ruminally undegradable B(3) protein than SBM (23.1 vs. 0.3% of CP, respectively). Ruminal VFA and pH were unaffected by replacing SBM with FBM, but supplying no source of N in the concentrate resulted in reduced total VFA in ruminal fluid (P = 0.04). Ruminal ammonia concentration increased quadratically (P = 0.07) as FBM increased, reflecting increased intake, and it was much less in unsupplemented goats (P < 0.001). Serum urea had less variation between 0 and 4 h after feeding in goats receiving 40 or 60% of added N as FBM in comparison with those receiving only SBM or 20% FBM. Feather and bone meal promoted a more stable rumen environment, possibly because of reduced rates of protein degradation within the rumen. A palatable by-product meal for ruminants can be made from spent laying hen hard tissue, one that supports N metabolism similar to that of traditional protein sources.