Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story?

It is well known that healthy gut microbiota is essential to promote host health and well‐being. The intestinal microbiota of endothermic animals as well as fish are classified as autochthonous or indigenous, when they are able to colonize the host's epithelial surface or are associated with the microvilli, or as allochthonous or transient (associated with digesta or are present in the lumen). Furthermore, the gut microbiota of aquatic animals is more fluidic than that of terrestrial vertebrates and is highly sensitive to dietary changes. In fish, it is demonstrated that [a] dietary form (live feeds or pelleted diets), [b] dietary lipid (lipid levels, lipid sources and polyunsaturated fatty acids), [c] protein sources (soybean meal, krill meal and other meal products), [d] functional glycomic ingredients (chitin and cellulose), [e] nutraceuticals (probiotics, prebiotics, synbiotics and immunostimulants), [f] antibiotics, [g] dietary iron and [h] chromic oxide affect the gut microbiota. Furthermore, some information is available on bacterial colonization of the gut enterocyte surface as a result of dietary manipulation which indicates that changes in indigenous microbial populations may have repercussion on secondary host–microbe interactions. The effect of dietary components on the gut microbiota is important to investigate, as the gastrointestinal tract has been suggested as one of the major routes of infection in fish. Possible interactions between dietary components and the protective microbiota colonizing the digestive tract are discussed.     

Breeding programmes for smallholder sheep farming systems: II. Optimization of cooperative village breeding schemes

A simulation study was conducted to optimize a cooperative village‐based sheep breeding scheme for Menz sheep of Ethiopia. Genetic gains and profits were estimated under nine levels of farmers' participation and three scenarios of controlled breeding achieved in the breeding programme, as well as under three cooperative flock sizes, ewe to ram mating ratios and durations of ram use for breeding. Under fully controlled breeding, that is, when there is no gene flow between participating (P) and non‐participating (NP) flocks, profits ranged from Birr 36.9 at 90% of participation to Birr 21.3 at 10% of participation. However, genetic progress was not affected adversely. When there was gene flow from the NP to P flocks, profits declined from Birr 28.6 to Birr ?3.7 as participation declined from 90 to 10%. Under the two‐way gene flow model (i.e. when P and NP flocks are herded mixed in communal grazing areas), NP flocks benefited from the genetic gain achieved in the P flocks, but the benefits declined sharply when participation declined beyond 60%. Our results indicate that a cooperative breeding group can be established with as low as 600 breeding ewes mated at a ratio of 45 ewes to one ram, and the rams being used for breeding for a period of two years. This study showed that farmer cooperation is crucial to effect genetic improvement under smallholder low‐input sheep farming systems.     

SE—Structures and Environment: Optimal Control Strategies for Carbon Dioxide Enrichment in Greenhouse Tomato Crops—Part 1: Using Pure Carbon Dioxide

Two optimal control strategies for carbon dioxide (CO₂) enrichment in greenhouse tomato crops have been developed. One uses pure CO₂ from a storage tank and the other uses CO₂ contained in the exhaust gases of boilers burning natural gas. The optimal strategies maximize the financial margin between crop value and the combined costs of the CO₂ used for enrichment and the natural gas used for heating. In this paper, the strategy for optimal control using pure CO₂ is presented and compared with strategies used by growers. The optimal strategy for enrichment with exhaust gas derived CO₂ is presented in an accompanying paper. Simulations show that at a cost of £0·09 kg⁻¹ for pure CO₂ and £0·10 m⁻³ for natural gas, the optimal enrichment strategy would increase the annual margin of crop value over CO₂ and heating costs by £4·6 m⁻² (27%) compared to a basic control strategy of enrichment to a concentration of 1000 v.p.m. (parts per million by volume) when ventilators are <5% open, otherwise enrichment to 350 v.p.m. The optimal CO₂ concentration was expressed as an algebraic function of solar radiation, wind speed and ventilator opening angle, and so enabled a quasi-optimal value to be obtained using variables measured by greenhouse environmental controllers. The quasi-optimal equation, with coefficients averaged from simulations over 4 years, gave an increased margin over the basic control strategy of £4·4 m⁻² (26%).     

Genotype x environmental interaction for mature size and rate of maturing for Angus,Brahman, and reciprocal-cross cows grazing bermudagrass or endophyte infected fescue

Mature weight and rate of maturing were estimated in 177 Angus, Brahman, and reciprocal-cross cows grazing bermudagrass or endophyte-infected tall fescue over a 4-yr period to evaluate genotype x environment interactions. Data were collected every 28 d until cows were approximately 18 mo of age and then at prebreeding, postcalving, and weaning of calf. All cows with weight data to at least 42 mo of age were included in the analysis. Mature weight and rate of maturing were estimated using the three-parameter growth curve model described by Brody (1945). Data were pooled over year and analyzed by the general linear model procedure of SAS. Included in the models for mature weight and rate of maturing were the independent variables of genotype, environment, and genotype x environment interaction. There was a genotype x environment interaction (P < 0.01) for mature body weight (BW) but not for rate of maturing. Angus cows grazing fescue pastures had greater (P < 0.01) mean mature BW than Angus x Brahman cows grazing bermudagrass (611 +/- 17 vs 546 +/- 16 kg). Angus x Brahman cows grazing bermudagrass had lower (P < 0.05) mean mature BW than Brahman x Angus cows grazing bermudagrass or endophyte-infected fescue and Brahman cows grazing bermudagrass (546 +/- 16 vs 624 +/- 19, 614 +/- 22 and 598 +/- 20 kg, respectively). Brahman cows grazing endophyte-infected fescue had smaller (P < 0.05) mean mature BW than all genotype x forage combinations except for Angus x Brahman cows grazing bermudagrass. Angus cows had a smaller (P < 0.05) mean rate of maturing than Angus x Brahman and Brahman x Angus cows (0.039 +/- 0.002 vs 0.054 +/- 0.002 and 0.049 +/- 0.002%/mo, respectively), respectively, and Angus x Brahman cows had a larger (P < 0.05) mean rate of maturing than Brahman x Angus and Brahman cows (0.054 +/- 0.002 vs 0.049 +/- 0.002 and 0.041 +/- 0.002 %/mo, respectively). There was a direct breed x forage interaction (P < 0.05) for mature BW. These data suggest that the choice of breed type is important in maintaining a crossbreeding program, in that mature BW and rate of maturing are critical to the matching of animal requirements to available production resources.     

Effect of different daily doses of gizzerosine on the serum 1,25-dihydroxycholecalciferol concentration in laying hens

Five groups of laying hens were treated with different gizzerosine doses (0, 2.5; 5.0; 7.5; 10.0 mg/kg/body weight of gizzerosine) daily over a 21-day period to determine the serum concentrations of 1.25-dihydroxycholecalciferol (1,25(OH)2D), total calcium, inorganic phosphorus and magnesium. Blood samples were taken on days 7, 14, and 21 of the experiment. The concentration of 1,25(OH)2D remained unchanged after day 7 in the gizzerosine-treated birds compared to the control group. After 14 days, it was significantly lower in the birds receiving. gizzerosine, compared with the control group. On day 21, 1,25(OH2)D concentrations were also significantly decreased in all 4 gizzerosine-treated groups compared with the control hens. The serum total calcium, inorganic phosphorus and total magnesium concentrations varied significantly, but irregularly, during the period of the study.     

Grassland responses to grazing disturbance: plant diversity changes with grazing intensity in a desert steppe

This study quantifies the impact of four different grazing regimes (heavy, moderate, light and ungrazed) on the vegetation dynamics of rangeland ecosystems along the southern boundary area of the Mu Us Desert, China. As the grazing intensities decreased, the soil quality, canopy cover, height, density, above‐ and below‐ground biomass, litter, root/shoot ratio and native plant (Aneurolepidium dasystachys) and grass abundances significantly increased; the above‐ground biomass of grasses increased, but the above‐ground biomass of forbs decreased. Ungrazed grassland has significantly improved from grasslands experiencing three other levels of grazing pressure, especially in the grassland biomass. Species richness increased as the grazing intensity decreased in the grazing grasslands, but peak species richness appeared under moderate and light grazing against lower productivity. Grazing exclusion causes desirable transitions in plant communities of desert steppe rangelands. Therefore, appropriate and efficient grazing exclusion is an available way to counteract local grassland degradation and promote rangeland sustainability.     

Effect of nitrogen deficiency on growth and some biochemical characteristics in salt‐tolerant and salt‐sensitive lines of Lentil (lens cul1naris medic.)

The response of a salt‐tolerant line ILL 6793 and a salt‐sensitive line ILL 6439 of lentil (Lens culinaris) to N deficiency was studied in a pot experiment under glasshouse conditions. Plants of the two lines were treated with 56, 28, 14 and 7 mg N L^?1 in Rorison's nutrient solution. The salt‐tolerant line excelled the salt‐sensitive line in relative biomass production (per cent of control basis) under varying N regimes. Of the various physiological/biochemical variables measured in the present study only chlorophyll b and total soluble sugars proved to be helpful in discriminating the lines. Chlorophyll b was significantly greater in ILL 6793 as compared with ILL 6439 at the two lower N levels. Total soluble sugars increased consistently in both lines with decrease in N level of the growth medium and the salt‐tolerant line ILL 6793 had significantly greater soluble sugars than the salt‐sensitive ILL 6439 at 28 and 14 mg N L^?1. Chlorophyll a and free amino acids were uniformly reduced in both lines with decrease in N levels. The salt‐tolerant line showing high efficiency for N utilization could be of great economic value in terms of its use in salt‐affected soils which are usually deficient in N provided it also produces reasonable grain yield.     

Yields nutrient intake and soil fertilizing in 40 years fertilizer trials

The set of twenty long‐term field nutrition trials starting from 1957 at five sites. The sites differed by their altitude (from 180 m to 620 m) with average daily temperatures (from 6,8°C m to 9°C m) and soil type (from chernozem to brown podsolic soil) Provided mainly the following results:

? The geonomic division to the fertile sugarbeet region and less fertile potato region did not strictly differentiate the influence of fertilizer and climatic effects to the crop yields.

? The effect of fertilizing was dependent on the nutrient content and on the conditions of releasing and binding of the nutrients in soil.

? The precipitation regime has a strong influence on the effect of the nitrogen escalated doses.

? The facts concerning the nutrient intake are very precious knowledge. These facts have not been examined yet during the long‐term trials.

? The site effect, particularly its climatic conditions, on the nutrient intake is often more obvious compared to the fertilizing effect.

? Very interesting impulses for further research monitoring during the long‐term trials was contributed by “mapping”; of soil capacity to provide nutrients to plants at various sites and under different climate.