全文获取类型
收费全文 | 569篇 |
免费 | 45篇 |
专业分类
林业 | 21篇 |
农学 | 19篇 |
基础科学 | 1篇 |
83篇 | |
综合类 | 42篇 |
农作物 | 80篇 |
水产渔业 | 103篇 |
畜牧兽医 | 226篇 |
园艺 | 6篇 |
植物保护 | 33篇 |
出版年
2023年 | 4篇 |
2022年 | 8篇 |
2021年 | 21篇 |
2020年 | 18篇 |
2019年 | 21篇 |
2018年 | 33篇 |
2017年 | 15篇 |
2016年 | 22篇 |
2015年 | 21篇 |
2014年 | 19篇 |
2013年 | 31篇 |
2012年 | 37篇 |
2011年 | 51篇 |
2010年 | 33篇 |
2009年 | 30篇 |
2008年 | 27篇 |
2007年 | 32篇 |
2006年 | 23篇 |
2005年 | 28篇 |
2004年 | 13篇 |
2003年 | 35篇 |
2002年 | 9篇 |
2001年 | 10篇 |
2000年 | 11篇 |
1999年 | 9篇 |
1998年 | 7篇 |
1997年 | 10篇 |
1996年 | 4篇 |
1995年 | 3篇 |
1993年 | 2篇 |
1992年 | 2篇 |
1990年 | 2篇 |
1989年 | 2篇 |
1988年 | 1篇 |
1986年 | 2篇 |
1985年 | 3篇 |
1984年 | 1篇 |
1983年 | 1篇 |
1982年 | 2篇 |
1981年 | 1篇 |
1979年 | 1篇 |
1978年 | 1篇 |
1977年 | 5篇 |
1974年 | 1篇 |
1973年 | 1篇 |
1967年 | 1篇 |
排序方式: 共有614条查询结果,搜索用时 15 毫秒
611.
International Aquatic Research - Behavioral test was conducted to determine the level of food pH which was preferable by the juvenile marble goby, Oxyeleotris marmorata (50 individuals or... 相似文献
612.
Hyun-Jin?ParkView authors OrcID profile Sang-Sun?Lim Jin-Hyeob?Kwak Hye-In?Yang Kwang-Seung?Lee Young-Han?Lee Han-Yong?Kim Woo-Jung?ChoiEmail author 《Biology and Fertility of Soils》2018,54(5):583-594
Elevated atmospheric CO2 concentration ([CO2]) may change litter chemistry which affects litter decomposability. This study investigated respiration and microbial biomass of soils amended with litter of Pinus densiflora (a coniferous species; pine) and Quercus variabilis (a deciduous species; oak) that were grown under different atmospheric [CO2] and thus had different chemistry. Elevated [CO2] increased lignin/N through increased lignin concentration and decreased N concentration. The CO2 emission from the soils amended with litter produced under the same [CO2] regime was greater for oak than pine litter, confirming that broadleaf litter with lower lignin decomposes faster than needle leaf litter. Within each species, however, soils amended with high lignin/N litter grown under elevated [CO2] emitted more CO2 than those with low lignin/N litter grown under ambient [CO2]. Such contrasting effects of lignin/N on inter- and intra-species variations in litter decomposition should be ascribed to the effects of other litter chemistry variables including nonstructural carbohydrate, calcium and manganese as well as inhibitory effect of N on lignin decomposition. The microbial biomass was also higher in the soils amended with high lignin/N litter than those with low lignin/N litter probably due to low substrate use efficiency of lignin by microbes. Our study suggests that elevated [CO2] increases lignin/N for both species, but increased lignin/N does not always reduce soil respiration and microbial biomass. Further study investigating a variety of tree species is required for more comprehensive understanding of inter- and intra-species variations of litter decomposition under elevated [CO2]. 相似文献
613.
Waxy maize (native and hydroxypropylated [HP]) and potato starches were impregnated with ionic gums (sodium alginate, CMC, and xanthan, 1% based on starch solids) and heat‐treated in a dry state for 0, 2, or 4 hr at 130°C. Effects of the dry heating on paste viscosity (RVA) and clarity (light transmittance) were examined. Heat treatment with sodium alginate and CMC raised the paste viscosities of native and HP waxy maize starches, but decreased that of potato starch. Xanthan provided the most substantial changes in paste viscosity among the tested gums. It appeared to heavily restrict granule swelling of the waxy maize starches, but it increased swelling of potato starch granules. Dry heating raised the paste viscosity of all the starch‐gum mixtures tested, except the potato starchalginate mixture. The final viscosity at 50°C of a 7% paste was raised in all other starches by ≈500–1,000 cP by this treatment. The paste of waxy maize starch‐gum products became opaque and shorter textured by the heat treatment, regardless of the gum type, whereas potato starch‐gum products did not show any obvious change in paste clarity. Ionic gums could behave as cross‐linking agents as well as form graft copolymers through heatinduced ester formation. This simple heating process with ionic gums could be used as a modification method for starch. 相似文献
614.
Aqueous dispersions (2 mg/mL) of debranched corn starches of different amylose contents (waxy, normal, and high‐amylose) were subjected to extensive autoclaving and boiling‐stirring, and then the changes in starch chain profile were examined using medium‐pressure, aqueous, size‐exclusion column chromatography. As autoclaving time increased from 15 to 60 min, weight‐average chain length (CLw) of waxy, normal, and high‐amylose corn starches determined using pullulan standards decreased from 46 to 41.2, from 122.1 to 96.3, and from 207.3 to 151.8, respectively. Number‐average chain length (CLn) measured by the Nelson‐Somogyi method also decreased from 23.0 to 18.4, from 26.4 to 21.8, and from 66.5 to 41.5, respectively, indicating that thermal degradation of starch chains occurred. The CLw/CLn ratio for normal corn starch was higher than that for waxy corn starch, indicating an increase in polydispersity of the amylose fraction. Thermal degradation was also observed when the debranched starch was subjected to the boiling‐stirring treatment (0–96 hr). During 96 hr, the CLw and relative proportion of B≥2 chains of amylopectin released by debranching waxy corn starch increased, whereas those of B1 chains decreased. This change may indicate physical aggregation of B1 chains. But branches from normal and high‐amylose corn starches showed increases in CLw and the proportion of both B1 and B≥2 chains, along with substantial decreases in those of amylose chains. Therefore, thermal degradation of amylose was greater than that of amylopectin. 相似文献