Probiotics-induced Changes in Intestinal Structure and Gut Microbiota Are Associated with Reduced Rate of Pimpled Eggs in the Late Laying Period of Hens

Production of pimpled or sandpaper-shelled eggs (SE) is a major problem in aged hens. Probiotics can improve eggshell quality; however, the relationship between SE production and gut bacteria remains unclear. Here, 1200 450-d-old Hy-line hens were assigned to four groups (300 hens each), with the control group fed basal diet and treatment groups fed basal diet plus 500, 1000, and 1500 mg/kg of Clostridium butyricum and Bacillus subtilis, respectively. After 4 weeks, probiotics significantly decreased the SE rate from 42.51% to 28.02%. To address why probiotics reduced SE rate, the hens that only produced normal eggs (NE) or SE based on a 2-week assessment were assigned to three groups (NE, SE, and SEP groups; 10 hens each), with the NE and SE groups fed a basal diet and SEP group fed a basal diet plus 1000 mg/kg probiotics. After 4 weeks, ileal tissues from eight birds/group were collected for histomorphological and gene expression analyses, and the ileal content was collected from five birds/group for 16S rDNA sequencing analysis. The data showed that probiotics significantly increased the villus length and ratio of villus length to crypt depth. Quantitative PCR analysis indicated that there were no significant differences in the expression of genes related to tight junctions, nutrient transport, and calcium absorption among the groups (except TRPV6, P<0.001). The 16S rDNA sequencing analysis indicated that the alpha-diversity of gut bacteria in the SEP group was the highest among the groups. The Firmicutes phylum was dominant in the NE and SEP groups, whereas the Proteobacteria phylum was dominant in the SE group. Together, these results suggest that probiotics can significantly influence the intestinal structure and composition of the intestinal microbiota, which may lead to a reduction in the SE rate in aged hens.     

新发展格局视域下红色旅游高质量发展研究

将红色文化和旅游相融合,形成红色旅游是新时代旅游业升级转型之路。红色旅游对政治、经济、社会和文化有着较高的价值和效益,但存在品牌效应弱、基础设施不完备、同质化现象严重、服务和管理水平规范化不足等问题。在分析红色旅游内在价值和发展现状及困境的基础上,提出构建新型“红色旅游+乡村振兴”发展模式、沉浸式旅游体验、挖掘红色精神时代价值和推进人才队伍建设等建议,以期为红色旅游的健康发展提供政策支持。     

采后照光处理对富士苹果增色及贮藏的影响

采后人工照光使富士苹果增色的试验结果表明：白色荧光灯照射后果实花青素形成量最多;８℃和 ２０℃下果实花青素形成最快,２℃下最慢,但形成量最多;８０ Ｗ照射果实花青素形成量大于４０ Ｗ照射;２℃和 ８℃下采用白色荧光灯分别照射 １２０、１９２ｈ,可使果实照光面 １００％着色。对果实随后的低温贮藏无显著不良影响。     

番茄穴盘育苗苗龄的研究

在穴盘育苗条件下 ,对番茄的适宜苗龄进行了研究 ,结果表明 ,大龄苗〔60d(天 )〕秧苗素质较差 ,前期产量虽高 ,但总产量偏低 ,小龄苗〔30d(天 )〕总产量最高 ,但前期产量低 ,中龄苗〔4 5d(天 )〕则表现秧苗素质好 ,前期产量较高 ,且总产量与小龄苗相比差异不显著 ,具有较高的生产力。     

大兴安岭北部的灰化土

大兴安岭北部,即伊勒呼里山以北的大兴安岭主体部分,大致位于北纬51°20'—53°28',东经121°31'—126°30'之间,是我国的最北端。其地带性土壤类型,过去说法不一,曾有人命名为生草灰化土¹⁾、棕色灰化土、棕色泰加林土²⁾、灰白色森林土(中国科学院内蒙古宁夏综合考察队等,1978)、棕色针叶林土³⁾、漂灰土(中国科学院南京土壤研究所主编,1978)等。     

马哈利樱桃离体茎尖超低温保存的研究

用玻璃化法超低温保存马哈利樱桃;切取经５℃低温驯化３０d的离体茎尖置于固体培养基 （ＭＳ＋０．７mol/Ｌ蔗糖）预培养２４h,在含１mＬ５０％甘油＋５０％蔗糖的保护液中处理８０min后浸入液氮。２５℃水浴快速化冻２min,然后接种到标准培养基上。２１d后调查,茎尖存活率达８４．６％。     

豇豆锈菌夏孢子接种条件的研究

对影响豇豆锈菌夏孢子萌发的基质、温度、光照及接种方法、接种物浓度、接种保湿时间和温度等条件进行了研究。结果表明,豇豆锈菌（Ｕｒｏｍｙｃｅｓｖｉｇｎａｅ）夏孢子在灭菌清水、蒸馏水、１％葡萄糖液、１％蔗糖液、豇豆叶煎煮液和豇豆叶表面均能萌发,结果没有明显差异;在无菌水中２５℃下,最易萌发且以半暗半光条件萌发最好;喷雾法接种效果稍优于浸蘸法,且操作更方便;在２６～２８℃下,发病程度与接种保湿时间呈正相关,以１８～２４ｈ（小时）为佳;接种孢子浓度以３．２４×１０５个·ｍＬ－１为宜,接种最适温度为２３～２６℃。     

自由基清除剂对香蕉水分胁迫的保护作用

本文用苯皿酸钠、ａ－生育酚和Ｖ 作为外源自由基清除剂,研究其对香蕉的抗旱保护作用结果表明,外源自由基清除剂预处理降低了干旱条件下香蕉叶片细胞的膜生和膜脂过氧化程度,延缓叶绿素、可溶性蛋白南含量的降低,表现出外源自由基保护剂对减轻干旱引起的自由基伤害,提高香蕉抗旱能力具保护作用。不同清除剂的保护效果存在差异,以ａ－生育酚效果最好。     

基于水量平衡原理的畦灌水流推进简化解析模型研究

畦灌水流推进过程计算模型对确定灌水技术要素、田间平均入渗率和糙率有十分重要的作用。该文依据水量平衡模型,分析畦灌下渗水形状系数、地表储水形状系数的变化规律,结果表明下渗水形状系数受地表水推进过程中的推进距离和时间的幂指数影响很小,可用一个稳定值代替,由此建立了基于水量平衡原理的畦灌水流推进简化解析模型。结合已有文献资料和田间试验对模型进行检验,表明该模型具有计算求解方便、精度较高的优点,可用于畦灌合理灌水技术指标的确定。     

深松旋耕组合作业机的研制与试验研究

根据国内中等功率拖拉机配套农机具的研究现状,以机组匹配理论为依据,研制了与中型拖拉机配套的深松旋耕组合作业机,并进行了单独深松、单独旋耕和组合工况的试验。试验表明所研制的机具在作业时能充分发挥拖拉机的动力性,减少拖拉机的功率消耗。机具配置的深松铲和旋耕刀片排列合理,深松扰动影响宽度和旋耕宽度相匹配,作业时波动范围较小,偏牵矩对拖拉机方向的稳定性基本没有影响。机具的研制也为与大功率拖拉机配套新型农机具的开发提供了借鉴。