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11.
Park M 《Journal of the American Veterinary Medical Association》2007,231(2):196-7; author reply 197-8
12.
Inja Yeon Mi Young SongMyoung Ho Sohn Hak Jin HwangYang Jae Im Do Hoon KimHee Won Park Chang Ik Zhang 《Fisheries Research》2011,112(3):179-188
Landings in the blue crab, Portunus trituberculatus, fishery in Korean waters of the Yellow Sea have declined substantially from 11,000 t in the 1980s to 2,300 t in 2004. Blue crab habitat quality in the Yellow Sea has been degraded by anthropogenic activities including sand mining, land reclamation, and coastal pollution. Various traditional management measures have been implemented, including closed seasons during spawning and size limits, but these measures alone have been unsuccessful to conserve blue crab stocks. Consequently, a total allowable catch and a stock-rebuilding program using an ecosystem-based management approach were implemented in 2003 and 2006, respectively to rebuild blue crab stocks and restore habitats. This program involved assessment of both blue crab stock status and trammel-net fishery impacts at an ecosystem-level using an ecosystem-based fisheries assessment method (
[Zhang et al., 2009] and [Zhang et al., 2010]), which considered fishery data from catch and effort time-series, crab population biology, and ecosystem characteristics, including habitats and environmental conditions. Recent (2008) management status indices have shown significant positive change compared to conditions in 2000 with respect to sustainability of the stock and fishery and with regards to biodiversity and ecosystem habitat quality. 相似文献
13.
The biochemical and gel properties of Pacific sardine and Pacific mackerel were characterized as affected by preparation and cooking methods. Four to eight times more salt soluble proteins were extracted from water-washed paste than fish protein isolate (FPI) paste. Higher total sulfhydryl content was measured in FPI, indicating the exposure of sulfhydryl groups during alkaline extraction. Comparing gel properties based on two cooking methods (slow and fast), the two pelagic fish proteins performed quite differently. Heating rate did not differentiate between surimi and FPI gels from sardine. However, mackerel exhibited higher texture values when using the fast cooking method, indicating the presence of high levels of proteolytic enzymes. Water-washed surimi gels were whiter than FPI for both species. Water retention ability appeared to be higher with mackerel than sardine, regardless of isolation and cooking method. Sodium dodecyl sulfate polyacrylamide gel eletrophoresis (SDS-PAGE) also supported a difference in processing chemistry and thermal behavior between two methods for protein isolation and cooking, respectively. 相似文献
14.
Kyung-Ho Ma Jae-Gyun Kwag Weiguo Zhao Anupam Dixit Gi-An Lee Haeng-Hoon Kim Ill-Min Chung Nam-Soo Kim Jae-Sun Lee Jae-Jun Ji Tae-San Kim Yong-Jin Park 《Scientia Horticulturae》2009,122(3):355-361
Here we characterized eight novel polymorphic SSR markers, developed from an enriched genomic library of garlic (Allium sativum L.). These SSRs produced a total of 64 alleles across 90 garlic accessions, with an average of 8 alleles per locus. Values for observed (HO) and expected (HE) heterozygosity ranged from 0.16 to 0.77 (mean = 0.44) and from 0.22 to 0.86 (mean = 0.65), respectively. Six loci deviated significantly (P < 0.05) from Hardy–Weinberg equilibrium (HWE). The averages of gene diversity and PIC values were 0.65 and 0.62, respectively. The mean genetic similarity coefficient was 0.4380, indicating that among garlic accessions existed wide genetic variation. Based on 64 alleles obtained by 8 SSRs, a phenogram was constructed to understand the relationships among the 90 accessions. These newly developed SSRs should prove very useful tools for genotypes identification, assessment of genetic diversity and population structure in garlic. 相似文献
15.
Seung-Taek Oh Oh-Jin Kwon Byoung-Chul Chun Jae-Whan Cho Jong-Shin Park 《Fibers and Polymers》2009,10(1):21-26
We produced a protein loaded, pH-sensitive alginate-bentonite hydrogel for wound dressings. Alginate is a nontoxic polysaccharide
with favorable pH-sensitive properties that make it useful for the intestinal delivery of protein drugs. However, the use
of alginate for drug delivery is limited by drug leaching and rapid dissolution of alginate at the higher pH, which may result
in lower entrapment efficiency and a burst in the release of entrapped protein drugs. To overcome these problems, we created
a novel cross-linked alginate-bentonite hydrogel by combining mineral-rich bentonite with the alginate matrix along with an
additive to ensure controlled release. We analyzed the gel in the drug loading process in an aqueous environment by looking
at the release profiles of a model protein drug (BSA) from the hydrogel at pH values of 4.5, 5.2 (skin area) and 7.4, 9.2
(wound area). The swelling ratio decreased with bentonite concentration, but did not fall below 6. The rate of drug release
was slowest at a pH value of 4.5 and fastest at a pH value of 9.2. The rate of drug release decreased with bentonite concentration.
The presence of bentonite prevents the rapid dissolution of alginate at the higher pH, ensuring the controlled release of
the entrapped drug. 相似文献
16.
Lee KH Cho JY Lee HJ Ma YK Kwon J Park SH Lee SH Cho JA Kim WS Park KH Moon JH 《Journal of agricultural and food chemistry》2011,59(18):10124-10128
Two novel caffeoylmalic acid methyl esters, 2-O-(trans-caffeoyl)malic acid 1-methyl ester (6) and 2-O-(trans-caffeoyl)malic acid 4-methyl ester (7), were isolated from pear (Pyrus pyrifolia Nakai cv. Chuhwangbae) fruit peels. In addition, 5 known hydroxycinnamoylmalic acids and their methyl esters were identified: 2-O-(trans-coumaroyl)malic acid (1), 2-O-(cis-coumaroyl)malic acid (2), 2-O-(cis-coumaroyl)malic acid 1-methyl ester (3), 2-O-(trans-coumaroyl)malic acid 1-methyl ester (4), and 2-O-(trans-caffeoyl)malic acid (phaselic acid, 5). The chemical structures of these compounds were determined by spectroscopic data from ESI MS and NMR. Of all the isolated compounds, five hydroxycinnamoylmalic acids and their methyl esters (2-4, 6, 7) were identified in the pear for the first time. 相似文献
17.
Chitosan was modified by coupling with linolenic acid through the 1-ethyl-3-(3-dimethylaminopropyyl)carbodiimide-mediated reaction. The degree of substitution was measured by 1H NMR, and it was 1.8%, i.e., 1.8 linolenic acids group per 100 anhydroglucose units. The critical aggregation concentration (CAC) of the self-aggregate of hydrophobically modified chitosan was determined by measuring the fluorescence intensity of the pyrene as a fluorescent probe. The CAC value in phosphate-buffered saline (PBS) solution (pH 7.4) was 5 x 10(-2) mg/mL. The average particle size of self-aggregates of hydrophobically modified chitosan in PBS solution (pH 7.4) was 210.8 nm with a unimodal size distribution ranging from 100 to 500 nm. A transmission electron microscopy study showed that the formation of near spherical shape nanoparticles had enough structural integrity. The loading ability of hydrophobically modified chitosan (LA-chitosan) was investigated by using bovine serum albumin (BSA) as a model protein. Self-aggregated nanoparticles exhibited an increased loading capacity (19.85 +/- 0.04 to 37.57 +/- 0.25%) with an increasing concentration of BSA (0.1-0.5 mg/mL). 相似文献
18.
辣椒倍半萜植保素代谢的分子生态学研究 总被引:1,自引:0,他引:1
为建立克隆辣椒倍半萜环化酶基因的cDNA文库,我们尝试了用紫外线(UV)处理离体辣椒叶片,考察UV对辣椒倍半萜环化酶活性的影响,结果表明UV能诱导辣椒叶片表达倍半萜环化酶活性;不同抗性水平的辣椒品种倍半萜环化酶活性对紫外线的反应有差异,紫外线处理后,抗病品种cm334在24
h 出现酶活性高峰,而感病品种subiche在36~42 h出现酶活性高峰;
在紫外线处理后0~24 h cm334的酶活性高于subiche。UV对辣椒倍半萜环化酶活性的诱导作用与UV的作用方式、剂量及辣椒植株的生育期有关,
紫外线交联处理45 s诱导10叶期的倍半萜环化酶活性最高;5支15 W紫外灯相距20
cm照射15 min低于1支相同的紫外灯处理;在相同的UV作用下,开花前辣椒叶片倍半萜环化酶活性显著高于开花以后的辣椒叶片。另一方面,紫外线处理是辣椒叶片中的鲨烯合成酶活性受到一定程度的拟制。 相似文献
19.
Aerosol composition change between dust storm and non-dust storm periods in spring is studied using the total suspended particle data measured at Gosan, a background area in Korea. The concentrations of eight inorganic ions and 12 elements were analyzed for the TSP samples collected from March 1992 to May 2006. Two-step statistical analyses were carried out for the data: F test and t test. The concentrations of anthropogenic ionic species showed increasing trend since 2003. The absolute concentrations of most anthropogenic species such as sulfate or nitrate increased (from 7.33 to 9.25 µg m?3 and from 2.04 to 4.84 µg m?3, respectively) during the dust storm period. However, the enrichment factors or normalized concentrations based on Al of most anthropogenic species decreased during dust storm period (factor of 0.1–0.5). It suggests that, in general, relative importance of anthropogenic species during dust storm would be not high. 相似文献
20.
Landscape Ecology - This study provides a unified, holistic framework for predicting the dynamics of shrub-grass conversion throughout Mediterranean-climate shrublands. This work focuses... 相似文献