Spatial distribution and habitat selection of culicoides imicola: The potential vector of bluetongue virus in Tunisia

The increasing threat of vector-borne diseases (VBDs) represents a great challenge to those who manage public and animal health. Determining the spatial distribution of arthropod vector species is an essential step in studying the risk of transmission of a vector-borne pathogen (VBP) and in estimating risk levels of VBD. Risk maps allow better targeting surveillance and help in designing control measures. We aimed to study the geographical distribution of Culicoides imicola, the main competent vector of Bluetongue virus (BTV) in sheep in Tunisia. Fifty-three records covering the whole distribution range of C.imicola in Tunisia were obtained during a 2-year field entomological survey (August 2017 – January 2018 and August 2018 – January 2019). The ecological niche of C. imicola is described using ecological-niche factor analysis (ENFA) and Mahalanobis distances factor analysis (MADIFA). An environmental suitability map (ESM) was developed by MaxEnt software to map the optimal habitat under the current climate background. The MaxEnt model was highly accurate with a statistically significant area under curve (AUC) value of 0.941. The location of the potential distribution of C. imicola is predicted in specified regions of Tunisia. Our findings can be applied in various ways such as surveillance and control program of BTV in Tunisia.     

Potential applications of biological filtration media in changing water properties and subsequent effects on common carp (Cyprinus carpio) in recirculating aquaculture systems

This work aims to develop a suitable aquaculture system to solve issues pertaining to water quality in recirculating aquaculture systems (RAS) thereby improving fish growth performance and their feed conversion ratio (FCR). It is known that the efficiency of nutrient decomposition depends on the amount and species of bacteria present in the filter, and these can in turn be regulated by the pH. Our study shows that the significant increase in pH from 7.45 to 7.51 and 7.47 is achieved after the water was filtered through sawdust and wood wool respectively. At the same time, nitrite concentrations were found to have significantly decreased from 0.06 ppm in the control to 0.01 ppm in the sawdust treatment. Changes in the physical–chemical properties of treated water affect the biological properties of the organisms. It was found that the average final body weight for fish in the wood wool treatment 30.96 g and fish in the sawdust treatment 31.44 g was significantly higher compared to that for the fish in the control treatment 28.42 g. The use of sponge, wood wool or sawdust resulted in significantly lower FCR and therefore better fish productivity in RAS. At the same time, the red blood cell count, plasma urea, plasma creatinine, plasma albumin, and GOT and GPT were significantly higher in fish in the plastic, sponge, wood wool or sawdust treatment compared to the control treatment. In summary, this study demonstrates the benefits of using sponge, wood, wool and sawdust as biofilter media for aquaculture.     

噪音对家禽的危害

关于噪音对家禽生长、产蛋和健康的影响,一直就很少有人研究。本文指出,长时间的过量噪音对家禽产是有害的,因而必须采取措施来减少这一有害作用     

Degradation of atrazine and isoproturon in surface and sub-surface soil materials undergoing different moisture and aeration conditions

The influence of different moisture and aeration conditions on the degradation of atrazine and isoproturon was investigated in environmental samples aseptically collected from surface and sub-surface zones of agricultural land. The materials were maintained at two moisture contents corresponding to just above field capacity or 90% of field capacity. Another two groups of samples were adjusted with water to above field capacity, and, at zero time, exposed to drying-rewetting cycles. Atrazine was more persistent (t(1/2) = 22-35 days) than isoproturon (t(1/2) = 5-17 days) in samples maintained at constant moisture conditions. The rate of degradation for both herbicides was higher in samples maintained at a moisture content of 90% of field capacity than in samples with higher moisture contents. The reduction in moisture content in samples undergoing desiccation from above field capacity to much lower than field capacity enhanced the degradation of isoproturon (t(1/2) = 9-12 days) but reduced the rate of atrazine degradation (t(1/2) = 23-35 days). This demonstrates the variability between different micro-organisms in their susceptibility to desiccation. Under anaerobic conditions generated in anaerobic jars, atrazine degraded much more rapidly than isoproturon in materials taken from three soil profiles (0-250 cm depth). It is suggested that some specific micro-organisms are able to survive and degrade herbicide under severe conditions of desiccation.     

Effect of low‐ or high‐CP diet with cold‐pressed oil supplementation on growth,immunity and antioxidant indices of growing quail

This study was to investigate the effect of dietary protein levels and supplementation with two cold‐pressed oils on the performance, immunity and antioxidant indices of growing Japanese quails. A 3 × 4 factorial experiment, using 3 dietary crude protein (CP) levels (22%, 24% and 26%) and 4 supplemental herbal oils levels: control without additives, 250 mg marjoram (Mar), 250 mg thyme (Thy) and 125 mg Mar + 125 mg Thy per kg diet. A total of 720 unsexed, 7‐day‐old quail chicks were randomly distributed into twelve treatment groups (4 replicates per group of 15 chicks in each). The live body weight (LBW) on 42 days and body weight gain (BWG) from 7 to 42 days were significantly improved (p < 0.01 and 0.05) in chicks fed 24% or 26% CP compared with those of the 22% CP group. The groups fed diets supplemented with Mar or in combination with Thy oil exhibited significantly better LBW, BWG and feed conversion ratio (FCR) than the control at all periods except BWG from 21 to 42 days and FCR from 7 to 21 days were not significant. Feed intake was gradually decreased with increasing dietary CP level or adding herbal oils during the periods 21–42 and 7–42 days of age. Plasma triglycerides, cholesterol, total lipids and malondialdehyde were decreased by cold‐pressed oils supplementation, but the activity of reduced glutathione and superoxide dismutase was increased (p < 0.01) compared with the control. In conclusion, quails fed a diet containing 24% or 26% CP or diets supplemented with Mar or Thy oils or both exhibited improvement in the performance, lipid profile, immunity and antioxidant capacity without any detrimental impacts on the other studied parameters.     

Antifungal clerodane diterpenes from Macaranga monandra (L) Muell. et Arg. (Euphorbiaceae)

Hexane and ethyl acetate phases of the methanol extract of Macaranga monandra showed fungal growth inhibition of Colletotrichum acutatum, C. fragariae and C. gloeosporioides, Fusarium oxysporum, Botrytis cinerea, Phomopsis obscurans, and P. viticola. Bioassay-guided fractionation led to the isolation of two active clerodane-type diterpenes that were elucidated by spectroscopic methods (1D-, 2D-NMR, and MS) as kolavenic acid and 2-oxo-kolavenic acid. A 96-well microbioassay revealed that kolavenic acid and 2-oxo-kolavenic acid produced moderate growth inhibition in Phomopsis viticola and Botrytis cinerea.     

Effect of probiotics on the survival, growth and challenge infection in Tilapia nilotica (Oreochromis niloticus)

This study was conducted in order to evaluate the potential benefit of Bacillus pumilus and a commercial product (‘Organic Green'^?) as a probiotic in the culture of the tilapia nilotica. Two doses of B. pumilus (10⁶ and 10¹² g^?1 diet fed) and Organic Green^? (1 and 2 g kg^?1 diet fed) were used as feed additives and administered for periods of 1 (groups 2, 3, 4 and 5 respectively) and 2 (groups 6, 7, 8 and 9 respectively) months; group 1 served as a control. Each group consisted of 4 equal replicates of 320 fish. Body weight, nitroblue tetrazolium (NBT) activity, haematocrit values and total and differential leucocytic counts (TLC and DLC) were recorded in each group after 1 and 2 months. At the end of the experiment (8 months), survival and individual body weights were recorded. Challenge infections were performed after 1, 2 and 8 months using 0.5 mL culture suspension of a pathogenic reference strain of Aeromonas hydrophila (10⁸ bacteria mL^?1). The NBT values were increased significantly in all treated groups, except those administered B. pumillus (groups 3 and 6). There were significant changes in haematocrit values and TLC and DLCs in the treated groups, except group 3, which showed a significant increase in TLC, lymphocytes and monocytes. There was a statistically significant increase in the individual body weight in groups 5, 6, 8 and 9. The survival rates of all treatment groups were higher than the control group, the differences being statistically significant in groups 3 and 9. The challenge infection showed a variable response with the type and dose of treatment and the period of application. The highest relative levels of protection were an average increase of 62.5% after 1 month (groups 3 and 5), 55.6% after 2 months (group 7) and 15.8% after 8 months (groups 8 and 9). Overall, both types of probiotics induced a similar effect. The results show the potential of using probiotics to enhance immune and health status and improve disease resistance in Oreochromis niloticus, thereby improving growth performance. However, further extensive testing, including a full commercial cost–benefit analysis, is necessary before recommending their application in aquaculture.     

Effect of dietary protein-energy levels and fish initial sizes on growth rate, development and production of Nile tilapia, Oreochromis niloticus L.

The effects of dietary protein‐energy levels on the growth rate, proximate composition and production were examined in Nile tilapia, Oreochromis niloticus, at two starting weights (22.9 and 39.8 g) reared in concrete ponds for 180 days. The highest weight gain (183.1 g) was obtained with fish fed a 30% protein and 10.5 kJ g^?1 diet for the small initial size and 180.2 g for a diet containing 25% protein and 12.6 kJ g^?1 for the large initial size. Dressed yields (edible mass) and fillets increased to 56.9% and 52.5% in fish fed diet with 25% protein and 10.5 kJ g^?1 at the initial size of 22.9 g, while fish started at 39.8 g exhibited the best values (56.5% and 52.1%) when fed the 30% protein and 10.5 kJ g^?1 diet. Proximate composition of soft tissue (wet weight basis) in small fish was significantly influenced by dietary protein‐energy levels. Protein was 26.1±0.3% in fish fed the high protein (30%) and low energy (10.5 kJ g^?1 diet), while lipid content was 6.4±0.3% at diet containing 20% protein and 14.7 kJ g^?1 diet. Large initial size fish fed the diet with 25% protein and 14.7 kJ g^?1 had the highest body protein (32.0±0.4%) and lowest lipid content (2.2±0.3%). Feed conversion ratio (FCR) and protein efficiency ratio varied with different dietary protein‐energy levels and initial fish sizes. Feed conversion ratio increased with increasing protein and decreasing energy level in the diet, and values in small fish were higher than values in large fish. Protein efficiency ratio decreased with increasing dietary protein level and decreasing energy level. The maximum total production (7.6 tons feddan^?1) was with dietary high protein (30%) and low energy (10.5 kJ g^?1) for small‐sized fish, while large initial fish had the highest production (3.7 tons feddan^?1) when fed the 25% protein and 12.6 kJ g^?1 diet energy. Starting with 22.9 g fish was more advantageous than the initial size of 39.8 g for rearing Nile tilapia. Small fish required a high‐protein and low‐energy diet, whereas large fish required a low‐protein and high‐energy diet to achieve highest production.