The antimicrobial peptide AsR416 can inhibit the growth,sclerotium formation and virulence of Rhizoctonia solani AG1-IA

European Journal of Plant Pathology - Plant antimicrobial peptides (AMPs) as a part of plant defense responses, are small soluble defense molecules which can inhibit the growth of pathogens. This...     

A metabolic approach to understanding adaptation to sea water by endangered Persian sturgeon,Acipenser persicus fingerlings

In this study, metabolic responses of Persian sturgeon fingerlings to hyperosmotic condition were investigated by NMR‐based metabolomics. Persian sturgeon fingerlings (n = 2010, mean total weight: 3.2 ± 0.6 g; mean total length: 8.5 ± 1.5 cm) were held in freshwater (FW) for 96 hr and then acclimated in brackish water (BW) (12 g/L) for 24 hr. Blood samples were taken before and after salinity acclimation. The major metabolite changes corresponding to salinity acclimation were related to amino acids, osmolytes and energy metabolites. The plasma glucose levels increased significantly after 24 hr acclimation in BW (p < .05). Other energetic metabolites (acetate, acetoacetate, beta‐hydroxybutyrate, phosphocreatine, creatine, glycerol) showed no significant changes after 24 hr salinity challenge (p > .05). The osmolytes (taurine, trimethylamine‐N‐oxide, choline, N,N‐dimethylglycine) and amino acids (aspartate, glutamate, glutamine, leucine, phenylalanine, β‐alanine, histidine, threonine, cysteine) declined significantly after 24 hr acclimation in BW (p < .05). However, the levels of glycine elevated after 24 hr acclimation in BW (p < .05). Other amino acids including aspargine, isoluecine, Tyrosine, Tryptophan, Valine, and Lysine showed no significant changes after salinity challenge (p > .05). The considerable decreases in almost all plasma amino acids and all osmolytes showed specific importance of these metabolites in osmotic adaptation of fish in BW. Also, it seems that Persian sturgeon fingerlings rely more on oxidation of glucose to meet energetic requirements of osmoregulation than oxidation of lipids, as we observed no detectable changes in metabolites associated with lipid oxidation during osmotic acclimation in BW. Our results may help to understand osmoregulation in a chondrostei fish species from a metabolic approach.     

Immunotoxic responses of chronic exposure to cypermethrin in common carp

In the current study, laboratory evaluations were made to assess the immunomodulatory effect of cypermethrin on fingerlings of common carp (Cyprinus carpio L.). Results showed that 96-h LC50 of cypermethrin in common carp was estimated at 0.85 μg/L. Fish were exposed for 21 days to cypermethrin at three sub-lethal concentrations of 0.042, 0.085, and 0.17 μg/L that represented 5, 10, and 20%, respectively, of the 96-h LC50 of the pesticide for this fish species. Blood samples were taken after 7, 14, and 21 days of exposure. Immunological indices and resistance against bacterial infection were determined. Compared to the control group, the fish exposed to cypermethrin showed a significant increase in neutrophil ratio but exhibited a significant decrease in leukocyte number and lymphocyte ratio in treatments exposed to 0.17 and/or 0.085 μg/L after 21 days of exposure (p < 0.05). Serum protein level was significantly decreased in group exposed to 0.17 μg/L on day 14 and also in groups exposed to 0.085 and 0.17 μg/L on day 21 (p < 0.05). Immunoglobulin value was significantly reduced in groups exposed to 0.085 and 0.17 μg/L after 21 days of exposure (p < 0.05). Serum lysozyme activity and phagocytic activity were significantly decreased following exposure to 0.17 μg/L determined on days 14 and 21, post-exposure (p < 0.05). Mortality rate following the challenge with Aeromonas hydrophila significantly increased in fish exposed to 0.17 μg/L of cypermethrin. Overall, the present results indicate severe immunotoxicological effects of cypermethrin in common carp. Therefore, the use of cypermethrin in the proximities of common carp farms should be carefully considered.     

Short-Term Storage of Semen of Rainbow Trout: Interactions of Time,Antibiotic, and Activator

This study was designed to examine the main effects and interactions of time, presence of antibiotics, and type of sperm activators on the fertilization capacity (eyeing rate) of refrigerated semen of rainbow trout, Oncorhynchus mykiss. The semen samples were stored in the presence or absence of 250 IU ml^?1 penicillin and 250 μg ml^?1 streptomycin sulfate. Freshwater and a saline solution were used as sperm activators. The semen samples were stored at 2–3°C and fertilized after 0, 6, 8, 12, 19, and 25 days of storage. Fertilizing capacities of semen samples stored in the presence of antibiotics (63.8 ± 5.6%) were significantly (p < 0.05) higher than those stored in the absence of antibiotics (46.2 ± 6.7%). Also, the fertilizing capacities of stored semen samples activated using saline solution (70.7 ± 5.7%) had significantly (p < 0.05) higher values than those activated using freshwater (39.3 ± 5.9%). Semen samples stored in the absence of antibiotics completely lost fertilizing capacity within 19 days of storage. After 25 days of storage in the presence of antibiotics, induction of fertilization using freshwater and saline solution resulted in 0% and 79.8 ± 1.7% fertility, respectively.     

Combined or individual effects of dietary magnesium and selenium nanoparticles on growth performance,immunity, blood biochemistry and antioxidant status of Asian seabass (Lates calcarifer) reared in freshwater

This study was conducted to investigate effects of and interactions between nanoselenium (NanoSe) and nanomagnesium (NanoMg) on growth, humoral immunity, serum biochemistry and antioxidant capacity of juvenile Asian seabass Lates calcarifer reared in freshwater. Four groups of fish with an average weight of 32.78 ± 2.23 g were fed one of the experimental diets for 6 weeks: (a) control (basal diet); (b) NanoSe (basal diet + 4 mg NanoSe/kg diet); (c) NanoMg (basal diet + 500 mg NanoMg/kg diet); and (d) combination (basal diet + 4 mg NanoSe/kg diet + 500 mg NanoMg/kg diet). Fish fed with NanoSe‐supplemented diets (NanoSe and combination) showed higher weight gain, specific growth rate and feed intake. The combination of NanoSe and NanoMg enhanced the immune response. Also, fish fed on combination diet showed higher serum alanine aminotransferase and aspartate transaminase levels but lower glucose concentration. The activities of liver superoxide dismutase, glutathione peroxidase and catalase were not different among all groups, but liver malondialdehyde level was lower in fish fed diets supplemented with NanoSe and/or NanoMg. It could be concluded that NanoSe improved growth performance; the combination of both NanoSe and NanoMg enhanced humoral immunity; and NanoSe and/or NanoMg improved antioxidant capacity in Asian seabass.     

Antibacterial activity of Caesalpinia bonducella seeds.

The methanol extract and four triterpenoids isolated from the seeds of Caesalpinia bonducella showed a wide range of inhibiting activity against both gram-positive and gram-negative bacteria.     

Osteopontin gene polymorphism association with milk traits and its expression analysis in milk of riverine buffalo

Osteopontin gene is regarded as a plausible candidate in mammary gland differentiation and development, expressed by variety of cells, tissues, and biological fluids including milk. The current study was performed in two phases. In the first phase, Osteopontin gene polymorphisms were identified and associated with milk composition such as ash, milk fat, SNF, lactose, and protein. In the second phase, milk samples from five healthy mastitis-free Nili Ravi buffaloes were analyzed for expression of Osteopontin gene at transition (day 15), mid (day 90), and end (day 250) stage of their second lactation. Briefly, blood samples were collected from Nili Ravi buffalo to isolate the genomic DNA, specific primers were designed for PCR amplification. The amplified PCR products were sequenced bi-directionally. Six polymorphisms were identified in the coding region and four in the intronic region of the gene. The results showed that SNP g.38329758 T > C causing substitution of valine to alanine (V127A) was associated with high milk protein. For mRNA expression analysis, somatic cells were separated from milk samples for RNA isolation. Analysis of differential gene expression data has permitted us to illustrate the expression pattern of osteopontin gene in lactating buffalo. The Osteopontin gene was found to be transcribed among all three lactation stages, but expression was observed with the highest value (fold change) in peak lactation and remained elevated till the end of lactation. Identified gene marker may be helpful for the prediction of superior animal for selection. The presented study also gave an insight into the genetic screening and lactation biology of riverine buffalo, offering direction for future research in lactating buffalo.     

Study on Fruitset and Pollen-Compatibility Status in Sweet Cherry (Prunus avuim L.) Cultivars

Prunus avium L. is one of the most important temperate zone fruits in the world. Most of the cherry cultivars always have difficulties of fertilization and fruit set due to self-incompatibility, so they need suitable and compatible pollinizers for commercial fruit production. In this experiment, pollination compatibility of cherry cultivars of ‘Napoleon’, ‘Burlat’, ‘Zhan’, and ‘Lambert’ was studied as both pollen recipients and donors. To determine the compatibility or incompatibility of pollinizers, percent of fruit set was calculated. This research was carried out as a factorial experiment in a randomized complete block design. The final average fruit set in studied cultivars was different under self or cross-pollination. The results showed that ‘Napoleon’, ‘Zhan’ and ‘Lambert’ cultivars are the suitable pollinizers for ‘Burlat’. Also, ‘Burlat’ is a cultivar which produced many fruits under self-pollination. Therefore, ‘Burlat’ can be used as monoculture for orchard establishment. Results showed that cultivar ‘Napoleon’ was cross-incompatible with ‘Lambert’. ‘Zhan’, ‘Napoleon’ and ‘Lambert’ cultivars are founded self-incompatible and require cross-pollinations to obtain fruits.

     

Antioxidant Potential,Physico-chemical,and Sensory Attributes of Cookies Supplemented with Mosambi Peel Extract

The core objective of the present investigation was to isolate and quantify antioxidants from mosambi (sweet orange) peel. In the proposed research, different solvents were used for the extraction of antioxidants from mosambi peel. Among these solvents, ethanol resulted in better antioxidant yield compared to aqueous extract. Ethanolic extract of mosambi peel showed higher total phenolic contents (19.3 ± 0.3 mg/g) as compared to aqueous extracts (18.2 ± 0.04 mg/g). Considering the safety health concern, aqueous extract of mosambi peel was incorporated in cookies at different concentrations of 1%, 2%, and 3%, and further subjected to physico-chemical and sensory attributes. Proximate composition (moisture, crude protein, crude fat, crude fiber, ash, and niitrogen-free extract (NFE) contents) of fortified cookies varied non-significantly. However, sensory evaluation rated aqueous extract of mosambi peel (2%) with better hedonic response. Mosambi peel antioxidants have a great potential to be used in various functional foods and the ability to improve storage stability.