Resistance traits and AFLP characterization of diploid primitive tuber-bearing potatoes

Worldwide, a variety of pathogens negatively affect potato production, resulting in an estimated 22% annual yield reduction. Wild Solanum species represent a unique gene pool where all the traits necessary to improve the cultivated potato can be found. Therefore, breeding efforts for improved disease resistance and research aimed at characterizing wild germplasm have been extensively made. In this paper, sources of resistance to Phytophthora infestans, Erwinia carotovora subsp. carotovora, Fusarium solani and Globodera spp. have been investigated in several clones of two Solanum species originating from Central Mexico (S. bulbocastanum and S. cardiophyllum). Interestingly, we found sources of combined resistance to late blight and bacterial soft rot. This is an important finding considering that the development of resistant potato varieties has been hindered by the scarcity of resistant germplasm. In addition, we explored molecular differences within and between the two species generating AFLP fingerprints. By means of six primer pair combinations, we found 13 and 16 putative species-specific AFLP markers for S. bulbocastanum and S. cardiophyllum, respectively, and a bounty of markers useful for mapping, MAS, and cloning purposes. The phenotypic and molecular information associated to S. bulbocastanum and S. cardiophyllum for designing strategies of assisted selection are discussed.     

Retention of coumaric acid by soil and its colloidal components

In this study of the behavior of coumaric acid added to soil, the disappearance of the acid was found to be due to adsorption plus microbial degradation, and was influenced by the concentration and contact time. Adsorption experiments set up with soils varying widely in their chemical and physical properties, showed that the Freundlich isotherm fits the data quite well and that among the different soil factors, only the pH was closely and negatively correlated with coumaric acid adsorption. Approximately at pH > 7 no adsorption occurred, perhaps due to the repulsion between the negatively charged soil colloids and the dissociated acidic groups of coumaric acid. Adsorption experiments carried out with different adsorbents showed that the hydroxy-Fe compound was the most effective in retaining coumaric acid, followed by humic acid, illite, kaolinite and vermiculite, in this order.     

Fungi-to-bacteria ratio in soils of European Russia

The selective inhibition technique by specific antibiotics (streptomycin, cycloheximide) applied to substrate-induced respiration (SIR) measurement was used to test the relative contribution of fungi to bacteria (F/B ratio) to the overall microflora-induced activity in soils of European Russia. Investigated soils covered a wide climatic transect and different ecosystem types including managed vs. natural ecosystems. Before direct comparison among sites, the antibiotic inhibition technique was optimized for soil characteristics. Once the optimal concentration was set, the combined effect of the two antibiotics resulted in average 60% inhibition of SIR. The analyzed sites (in total 47) including various biomes (tundra, middle taiga, southern taiga, subtaiga, dark coniferous forests outside the boreal region, steppe, mountain forests and arable sites), were characterized by a wide range of soil pH_w (3.95–7.95), soil organic carbon (0.69–24.08%), soil microbial biomass carbon (149–5028 µg C g^?1 soil) and soil basal respiration (0.24–8.28 µg CO₂-C g^?1 soil h^?1). In all the analyzed sites, a predominance of fungal over bacteria activity was observed with F/B ratios always higher than one (4.9 on average). Natural sites were characterized by higher F/B ratios (on average 5.6) compared to agricultural ones (on average 3.5).     

Growth and mineral content of roots and shoots of maize seedlings in response to increasing water deficits induced by peg solutions

Abstract

The effects of polyethylene glycol (PEG) solutions of increasing osmotic potentials (ψπ=?0.44 and ‐0.88 MPa) on the growth of the seedlings and on the concentrations of Mn, Cu, Pb, Zn, Ni, Co, Mo, Cr, Cl, Fe, Ca, Mg, K, Na, P, and N were determined in the shoots and roots of maize (Zea mays L. cv. Summer II) grown in Hoagland's solution in a growth chamber. Water stress was imposed for three days with PEG 4000 on six‐day‐old seedlings. Despite a reduction in the leaf water potential (ψw), which decreased with increasing PEG concentrations, and despite an increase in the water saturation deficit (W.S.D.), the pressure potentials (ψp) were maintained in both treatments at levels quite similar to that in the control seedlings.

At ψπ=?0.44 MPa of the growth medium, both the length and dry weight of the shoots and roots significantly decreased, whereas at ψπ=?0.88 MPa only the root length continued to decrease with the consequence of an increase in the total mass production of the seedlings. At ψπ=?0.88 MPa, PEG was absorbed by the seedlings in significant amounts, although the roots were undamaged.

The effects of the imposed water stress on nutrient absorption and accumulation differed in the two treatments, depending on the plant tissue and nutrient; nevertheless, the element contents generally showed their lowest values at ψπ=?0.44 MPa, as consequence of the reduction in dry matter. The water stress experienced by the maize seedlings grown at ψπ=?0.88 MPa did not induce further decreases in either the macro‐ or micronutrients.     

CONTRAST‐ENHANCED ULTRASONOGRAPHIC CHARACTERISTICS OF ADRENAL GLANDS IN DOGS WITH PITUITARY‐DEPENDENT HYPERADRENOCORTICISM

A noninvasive method for quantifying adrenal gland vascular patterns could be helpful for improving detection of adrenal gland disease in dogs. The purpose of this retrospective study was to compare the contrast‐enhanced ultrasound (CEUS) characteristics of adrenal glands in 18 dogs with pituitary‐dependent hyperadrenocorticism (PDH) vs. four clinically healthy dogs. Each dog received a bolus of the contrast agent (SonoVue®, 0.03 ml/kg of body weight) into the cephalic vein, immediately followed by a 5 ml saline flush. Dynamic contrast enhancement was analyzed using time–intensity curves in two regions of interest drawn manually in the caudal part of the adrenal cortex and medulla, respectively. In healthy dogs, contrast enhancement distribution was homogeneous and exhibited increased intensity from the medulla to the cortex. In the washout phase, there was a gradual and homogeneous decrease of enhancement of the adrenal gland. For all dogs with PDH, there was rapid, chaotic, and simultaneous contrast enhancement in both the medulla and cortex. Three distinct perfusion patterns were observed. Peak perfusion intensity was approximately twice as high (P < 0.05) in dogs with PDH compared with that of healthy dogs (28.90 ± 10.36 vs. 48.47 ± 15.28, respectively). In dogs with PDH, adrenal blood flow and blood volume values were approximately two‐ to fourfold (P < 0.05) greater than those of controls. Findings from the present study support the use of CEUS as a clinical tool for characterizing canine adrenal gland disease based on changes in vascular patterns.     

Metabolite profiling of grape: Flavonols and anthocyanins

Flavonols are products of the flavonoid biosynthetic pathway, which also give rise to anthocyanins and condensed tannins in grapes. We investigated their presence in the berry skins of 91 grape varieties (Vitis vinifera L.), in order to produce a classification based on the flavonol profile. The presence of laricitrin 3-O-galactoside and syringetin 3-O-galactoside in red grapes is reported here for the first time. In red grapes, the main flavonol was quercetin (mean = 43.99%), followed by myricetin (36.81%), kaempferol (6.43%), laricitrin (5.65%), isorhamnetin (3.89%), and syringetin (3.22%). In white grapes, the main flavonol was quercetin (mean = 81.35%), followed by kaempferol (16.91%) and isorhamnetin (1.74%). The delphinidin-like flavonols myricetin, laricitrin, and syringetin were missing in all white varieties, indicating that the enzyme flavonoid 3',5'-hydroxylase is not expressed in white grape varieties. The pattern of expression of flavonols and anthocyanins in red grapes was compared, in order to gain information on the substrate specificity of enzymes involved in flavonoid biosynthesis.