The Productivity of Small Animal Species in Small-scale Mixed Farming Systems in Subtropical Bolivia

The productivity of the scavenging, small animal species (chickens, ducks, pigs, hair sheep and guinea-pigs) commonly found on small-scale farms at the forest margin in subtropical Bolivia was monitored over a full year. Chickens and guinea-pigs were kept mainly for home consumption, while ducks and pigs were kept mainly for sale. Sheep served both purposes, depending upon the family requirements. In the absence of veterinary treatment, the productivity varied greatly between farms. Pigs gave the greatest gross return, but received the largest amount of supplementary feed. Under the existing system, chickens, ducks and sheep all gave similar gross returns per breeding female, although chickens produced good returns and made a large contribution to the family diet where the reproductive efficiency was high and the chick mortality was low. Mortality resulting from disease was a major problem in poultry, while internal parasites appeared to be important limiting factors in pigs and sheep. Guinea-pigs showed no major problems apart from theft, and were an important dietary component for immigrant families from the highlands of the country. Small animal species have largely been ignored by agricultural research and development activities in Bolivia and elsewhere. They currently make significant contributions to the livelihoods of poor people in terms of both income and food security, and this could be greatly increased by simple improvements in animal husbandry.     

Examination of the Effects of Dietary Protein and Lipid Levels on Growth and Stress Tolerance of Juvenile Tilapia,Oreochromis niloticus

Tilapia is the second most consumed farmed fish after carp and the most widely grown farmed fish. However, significant price increases in ingredients in recent years threaten profitability of the industry because dietary costs are approximately 60% of production costs. Therefore, the objective of this study was to optimize dietary protein and lipid levels of juvenile tilapia cultured in high‐intensity recirculating‐water system and assess dietary effects on stress tolerance. To achieve this objective, a factorial treatment design with diets formulated to contain three levels of dietary protein (28, 32, and 36%) and three levels of dietary lipid (3, 6, and 9%) was employed. Juvenile tilapia (34.5 ± 0.4 g initial weight) were randomly assigned to each of 24 tanks and fed one of the nine diets, three feedings per day to apparent satiation, 6 d/wk for 12 wk. Fish were weighed and counted every 3 wk and feed consumed recorded weekly. Tilapia weight gain, feed conversion, feed intake, and proximate composition were significantly affected by diet. Following the feeding trial, tilapia were subjected to a 24 h simulated live haul where fish were stocked into a static water system at 0.24 kg/L of water. Glucose, lactate, and cortisol measurements were taken at time 0, 24, and 72 h after fish were placed into hauling containers. There was significant effects (P < 0.05) of crude lipid and crude protein on blood chemistry parameters. These data indicate that practical diet formulations can be improved to enhance growth rates, production of tilapia, and stress response during live hauls.     

Form,function and physics: the ecology of biogenic stabilisation

Purpose

The objective of this work is to better understand the role that biological mediation plays in the behaviour of fine sediments. This research is supported by developments in ecological theory recognising organisms as “ecosystem engineers” and associated discussion of “niche construction”, suggesting an evolutionary role for habitat modification by biological action. In addition, there is acknowledgement from engineering disciplines that something is missing from fine sediment transport predictions.

Materials and methods

Advances in technology continue to improve our ability to examine the small-scale 2D processes with large-scale effects in natural environments. Advanced molecular tools can be combined with state-of-the-art field and laboratory techniques to allow the discrimination of microbial biodiversity and the examination of their metabolic contribution to ecosystem function. This in turn can be related to highly resolved measurements and visualisation of flow dynamics.

Results and discussion

Recent laboratory and field work have led to a paradigm shift whereby hydraulic research has to embrace biology and biogeochemistry to unravel the highly complex issues around on fine sediment dynamics. Examples are provided illustrating traditional and more recent approaches including using multiple stressors in fully factorial designs in both the laboratory and the field to highlight the complexity of the interaction between biology and sediment dynamics in time and space. The next phase is likely to rely on advances in molecular analysis, metagenomics and metabolomics, to assess the functional role of microbial assemblages in sediment behaviour, including the nature and rate of polymer production by bacteria, the mechanism of their influence on sediment behaviour.

Conclusions

To fully understand how aquatic habitats will adjust to environmental change and to support the provision of various ecosystem services, we require a holistic approach. We must consider all aspects that control the distribution of sediment and the erosion-transport-deposition-consolidation cycle including biological and chemical processes, not just the physical. In particular, the role of microbial assemblages is now recognised as a significant factor deserving greater attention across disciplines.

     

Blockade of satiety factors by central injection of neuropeptide Y in sheep

The ability of neuropeptide Y (NPY) to stimulate feed intake was tested in combination with two treatments known to depress feed intake in sheep. Six ewe and three wether lambs (mean BW = 40 kg) fitted with lateral cerebral ventricular guide cannulas and ruminal cannulas had free access to a nutritionally complete, pelleted diet. Balloons placed into the rumen were filled with either 0, 30 or 60 ml of water/kg BW and left in place for 6 h; intake was measured. Based on the decline in feed intake observed with increasing balloon volume in the rumen, Exp. 2 was designed to test effects of NPY injection (0 or 3.0 nmol) into the lateral cerebral ventricle and ruminal distension (0 or 35 ml/kg BW) for 6 h. During the 6-h test period, feed intake was depressed (P less than .05) by intraruminal balloon distension, but feed intake was increased by NPY injection (P less than .05); no interaction between NPY and distension was detected. Ruminal evacuation revealed that digesta occupied only 43% of the rumen's total volume capacity. Balloons occupied 14% of capacity, whereas meal size in control sheep following a 1.5-h fast equaled 7% of capacity. In Exp. 3, intraruminal infusion of 8 mmol/min of propionate depressed (P = .11) feed intake, whereas NPY injection enhanced (P less than .05) intake. There was no interaction between NPY and propionate infusion. In none of these experiments was cumulative feed consumption at 24 h influenced. We conclude that NPY is a versatile feeding stimulant. It promotes feed intake in feed-satiated, ruminally distended and propionate-infused sheep.