Effect of supplementary choline on the performance of broiler breeders fed on different energy sources

1. Laying performance, egg quality, fertility and hatchability, and fat deposition in liver and abdomen were recorded in broiler breeders (29 to 48 weeks of age) fed on diets containing perarl millet (Pennisetum typhoides) (PM), broken rice (BR) or yellow maize (YM) (600 g/kg diet). Constant ratios of metabolisable energy (ME) to other nutrients were maintained in all the diets. Food grade choline chloride (50%) was added to the diets at 3 concentrations (0, 760 and 1,520 mg/kg). Each diet was offered to 3 replicate groups of 15 birds (12 hens and 3 cockerels), maintained in deep litter pens, to provide 1.46 MJ ME/bird/d. 2. Neither the source of energy nor dietary choline content had any influence on hen-d egg production, fertility or hatchability. Food efficiency and egg weight were significantly reduced in BR-fed groups compared to those fed on the other energy sources. 3. The efficiency of energy and protein utilisation increased and liver fat content was decreased significantly by dietary choline supplementation. 4. Haugh unit score, egg shell weight, liver weight and intestinal weight were not influenced by either supplementary choline or the source of energy. However, the yolk colour index was significantly reduced in PM- or BR-fed groups compared to those fed on the maize-based diet. 5. Deposition of abdominal fat was significantly greater in BR-fed birds compared to those fed on the YM-based diet, while liver fat content was significantly greater in the birds fed on the PM-or BR-based diets than those based on YM. Although supplementation of the diet with choline had no influence on abdominal fat deposition, liver fat content was significantly reduced in birds given diet containing 760 mg supplemental choline/kg diet. 6. The present study indicates that PM or BR can be used as principal energy sources in place of YM in broiler breeder diets without affecting egg production, fertility or hatchability. Liver fat content can be reduced by adding choline at 760 mg/kg to diets based on different energy sources.     

A rabbit model of non-typhoidal Salmonella bacteremia

Bacteremia is an important cause of morbidity and mortality in humans. In this study, we focused on the development of an animal model of bacteremia induced by non-typhoidal Salmonella. New Zealand White rabbits were inoculated with a human isolate of non-typhoidal Salmonella strain CVD J73 via the intra-peritoneal route. Blood samples were collected at specific time points and at euthanasia from infected rabbits. Additionally, tissue samples from the heart, lungs, spleen, gastrointestinal tract, liver and kidneys were obtained at euthanasia. All experimentally infected rabbits displayed clinical signs of disease (fever, dehydration, weight loss and lethargy). Tissues collected at necropsy from the animals exhibited histopathological changes indicative of bacteremia. Non-typhoidal Salmonella bacteria were detected in the blood and tissue samples of infected rabbits by microbiological culture and real-time PCR assays. The development of this animal model of bacteremia could prove to be a useful tool for studying how non-typhoidal Salmonella infections disseminate and spread in humans.     

Spatial and temporal distribution of nitrogen in a puddled rice soil following application of urea-based fertilizers by different methods

Summary Field experiments were conducted on transplanted rice (Oryza sativa L., var. Ratna) in a submerged soil, in order to study the distribution of N applied at 100 kg/ha. N was introduced as prilled urea or neem cake coated urea broadcast on the soil, and as urea supergranules, 1 or 2.5 g in size, point-placed at 5 cm depth. The surface-broadcast N was found mostly in the top 0–5 cm layer of soil and there was only a small vertical movement of applied N to 5–10 cm depth. With point placement of 1-g urea granules, the fertilizer N was found mostly at 5–10 cm depth and within 2.5 cm horizontal distance from the point of placement, compared with 5–10 cm depth and within 5 cm horizontal distance from the point of placement for the 2.5-g granules. With the two broadcast applications, the NH₄ ⁺-N content reached peaks of 40–68 mg/kg soil in the top 0–5 cm of soil within the first 3–6 days, decreased at a faster rate from the 6th to 12th day and then at a slower rate up to the 32nd day. In contrast, the NH₄ ⁺-N content around the points of placement of the urea supergranules reached peaks of 570–900 mg/kg soil during the first 3–12 days after placement, then decreased rapidly during the next 6–9 days, after which the values remained more or less unchanged but were still higher than the untreated control value.     

Meta-analysis of seminal traits affecting bull fertility

Tropical Animal Health and Production - The pedigree information on bulls was collected from Frozen Semen Bank (FSB). Male reproductive data on seminal characters (semen volume (SV), sperm...     

Micronutrients (Fe,Mn, Zn and Cu) balance under long-term application of fertilizer and manure in a tropical rice-rice system

Purpose

The balance of micronutrients in soils is important in nutrient use efficiency, environmental protection and the sustainability of agro-ecological systems. The deficiency or excess of micronutrients in the plough layer may decrease crop yield and/or quality. Therefore, it is essential to maintain appropriate levels of micronutrients in soil, not only for satisfying plant needs in order to sustain agricultural production but also for preventing any potential build-up of certain nutrients.

Materials and methods

A long-term fertilizer experiment started in 1969 at Central Rice Research Institute, Cuttack, Odisha, India. Using this experiment, a study was conducted to analyze the balance of micronutrients and their interrelationship. The experiment was composed of ten nutrient management treatments viz. control; nitrogen (N); N + phosphorus (NP); N + potassium (NK); nitrogen, phosphorus and potassium (NPK); farmyard manure (FYM); N + FYM; NP + FYM; NK + FYM; and NPK + FYM with three replications. Micronutrients in soil (total and available), added fertilizers and organic manures and in rice plant were analyzed. Besides, atmospheric deposition of the micronutrients to the experimental site was also calculated. A micronutrient balance sheet was prepared by the difference between output and input of total micronutrients.

Results and discussion

Application of FYM alone or in combination with chemical fertilizer increased the diethylenetriamine pentaacetate (DTPA)-extractable Fe, Mn and Zn over the control treatment. The treatment with NPK + FYM had the highest soil DTPA-extractable Fe, Mn, Zn and Cu after 41 years of cropping and fertilization. Application of chemical fertilizers without P decreased the DTPA-extractable Zn over the control while the inclusion of P in the fertilizer treatments maintained it on a par with the control. The application of P fertilizer and FYM either alone or in combination significantly increased the contents of total Fe, Mn, Zn and Cu in soil mainly due to their micronutrient content and atmospheric depositions. A negative balance of Zn was observed in the N, NP, NK and NPK treatments, while a positive balance observed in the remaining treatments. The balance of Mn was negative in all the treatments, due to higher uptake by the rice crop than its addition.

Conclusions

Long-term application of chemical fertilizers together with FYM maintained the availability of micronutrients in soil and, thus, their uptake by rice crop.

     

Rice bran lysolecithin as a source of energy in broiler chicken diet

1. Rice bran lysolecithin (RBL) was evaluated in broiler chicken diets. In the first experiment, RBL was included in diet at 0, 0·5, 2, 8 and 32?g/kg and fed to 250 broiler chickens from 0 to 42?d of age. In the second experiment, RBL was fed at 0, 25 and 50?g/kg diet to 405?day-old broiler chickens until 21?d of age, while during the finisher phase (22–35?d of age) chickens receiving each concentration of RBL were given all three concentrations of RBL in a 3?×?3 factorial manner. The diets were isocaloric.

2. Body weight, food consumption and food conversion efficiency were unaffected by feeding RBL, while the weight of pancreas increased at ≥2?g/kg of RBL in diet (experiment 1). In experiment 2, body weight was greater in the chickens receiving RBL at either 25 or 50?g/kg (21?d) and 50?g/kg (35?d of age). At 21?d of age, food consumption was greater at 25 or 50?g RBL/kg diet, while food conversion efficiency improved with 50?g RBL/kg diet.

3. Fat digestibility increased with RBL at 32?g/kg (experiment 1) and ≤25?g/kg (experiment 2). Rice bran lysolecithin increased ready to cook weight at 50?g/kg during starter phase and decreased abdominal fat at 25 and 50?g/kg during finisher phase (experiment 2). Liver and meat fat content were not affected.

4. It is concluded that lysolecithin from rice bran oil could be used as energy supplement in broiler chicken diet.