The Prince Edward Islands: A sanctuary for seabirds in the Southern Ocean

This paper reviews the breeding distribution and numerical status of selected species of seabirds at 23 oceanic island groups in the Southern Ocean (between latitudes 35 and 70°S), based on census data and population estimates which have become available through increased scientific endeavour in the region during the last 15 years or so. The paper focuses on the avifauna of the Prince Edward islands, in the southern Indian Ocean, and points to the importance of these islands as a breeding station and sanctuary for seabirds. Only one oceanic island group, the Crozets, contains more species of breeding seabirds than the Prince Edward islands. Substantial segements (about 10% and greater) of the world breeding populations of the king and macaroni penguins, and the wandering, grey-headed, yellow-nosed and sooty albatrosses are based at the Prince Edward group. We recommend that Prince Edward Island (sensu stricto) should be a wilderness area, and that development at Marion Island should be kept to an absolute minimum.     

Proposals for a Sangay National Park in Ecuador

This paper describes the main features of the Sangay wilderness area in the Ecuadorian Andes. It is a region of great diversity with life zones ranging from tundra to subtropical rain forest. The conservation value of the area is assessed and the feasibility of protection determined. Boundaries based mainly on the limits of human interference are put forward with management proposals for its establishment as a National Park.     

Effects of repeated use of an area of heather Calluna vulgaris (L.) hull moor at Kindrogan,Scotland, for teaching purposes

A triangular plot of heather moor at Kindrogan was used for teaching botanical analysis for eight years, using the same set of random coordinates to locate sample points. Because of the method of point location, there was a gradient of trampling pressure across the plot, and there were also parts of the plot that were never analysed. At the end of the eight-year period heather cover and mean height were found to have declined with increasing levels of trampling. Mean numbers of species/m² did not however decline, and were actually minimal on untrampled ground. With moderate levels of trampling, quadrats that had been analysed for eight years contained more heather litter than those that had not been analysed before. No decline in species frequencies was found in previously analysed quadrats. The value of the plot for teaching purposes does not seem to have declined, and may have actually increased over the period of use.     

Analysis of fat-soluble vitamins. XXIII. High performance liquid chromatographic assay for vitamin D in vitamin D3 and multivitamin preparations.

Vitamin D is determined in preparations containing other fat-soluble vitamins by high performance liquid chromatography (HPLC). The unsaponifiable residue is extracted and separated from interferences by reverse phase chromatography; the fraction corresponding to vitamin D3 is collected and quantitated using normal phase chromatography (amylalcohol-n-hexane as mobile phase) by measuring the vitamin D3 and pre-vitamin D3 peaks at 254 nm. Previtamin D3 content is calculated as vitamin D3 with a conversion factor (determined on the equipment used). Application of the method to vitamin AD3 mixtures in oils gives 98-102% recovery. The reproducibility, using an external standard, is 2-3%, calculated as the coefficient of variation; with an internal standard, the coefficient of variation is 1-1.5%. The method measures potential vitamin D3 content in preparations containing greater than or equal to 200 IU/g in the presence of all known vitamin D3 isomers, vitamin A, and vitamin E.     

Instability of PR toxin in blue cheese.

PR toxin was unstable in solvent extracts of blue cheese and in strongly acidic solutions. However, it was appreciably stable over a 2.5 hr period in moderately acidic methanol-water extracts (pH 2--3) of blue cheese. Using this extraction mixture, it was determined that PR toxin was not stable in blue cheese itself. PR toxin reacted with model neutral and basic amino acids and the formation of PR imine from PR toxin in the presence of blue cheese was demonstrated. While PR imine added to blue cheese could be recovered on analysis after 5 min, over a 2--5 day period it too was unstable in the cheese.     

The effects of the severe drought of 1976 on the vegetation of some moorland pools in The Netherlands

The effect of the extreme drough of 1976 has been studied to obtain information on the reaction of the vegetation of moorland pools following a fall in the ground water level. The degree of change appeared to be dependent on the nutrient status of water and soil and on the relief. The vegetation of metatrophic and guanotrophic moorland pools showed the most drastic change.     

Effect of strains of Rhizobium trifolii on the establishment of oversown white clover (Trifolium repens)

Strains of Rhizobium trifolii incorporated into commercial peat inoculants were compared for their effect on the establishment and growth of oversown white clover (Trifolium repens) on soils devoid of infective rhizobia.There were marked differences in numbers of seedlings establishing and clover dry matter production per hectare with the various strains. However, when adjusted to a constant number of established seedlings, dry matter production from all strains, apart from one strain at one site, were similar indicating that the strains did not appear to influence the growth of individual clover plants.The marked differences in establishment of clover inoculated with the various strains could not be accounted for by differences in the number of rhizobia in the peat inoculant.Selecting strains of rhizobia for ability to increase establishment is considered important where clover is oversown onto soils devoid of rhizobia.     

A comparison of methods of recovering oesophageal extrusa from grazing sheep

Extrusa samples were collected from two groups of oesophageally fistulated sheep grazing together. One group had foam plastic oesophageal plugs fitted below the fistula to assist in the complete collection of extrusa; the second group grazed without plugs. The extrusa were collected in four periods chosen to cover as wide a range of herbage conditions as possible varying from herbage with a high proportion of green leaves to predominantly dry material with a high proportion of dead leaves and stems. The plant components of the extrusa were determined and there was no evidence that stems or any other plant component preferentially by-pass the fistula in grazing sheep. It was concluded that it is not necessary to insert foam plastic plugs in the oesophagus of grazing sheep to obtain representative samples of ingested herbage.     

The effect of propionic acid on the storage losses of hay

Storage losses in moist hay treated with propionic acid were compared with those occurring in untreated moist hay in two experiments and with field-cured hay in three experiments. Dry matter losses in treated hays ranged from 41 to 8.6% and from 1.7 to 12.6% in untreated hays. Digestible organic matter losses in both treated and untreated hays were generally greater than dry matter losses. Only in one experiment did propionic acid application significantly reduce nutrient losses in moist hays. Nutrient losses, and water-soluble carbohydrate losses in particular, were shown to be correlated with maximum and cumulative bale temperatures during storage in two of the experiments. The rise in hale temperatures during storage was reduced in all three experiments, to a greater or lesser extent, by application of the additive. Loss of propionic acid from the hay during and after application was very large. In the three experiments 86.2, 85.3 and 85.6% of the acid applied was lost by the end of the storage period. Acid distribution studies indicated that variation in acid concentration within bales was as great as between bales. It was concluded that more research is needed into applicator design and position on the baler and into alternative application methods if the benefits of propionic acid as a moist hay preservative are to be fully exploited.