ONCHOCERCA GUTTUROSA IN Danish cattle. Prevalence, geographic distribution and host-vector relationships.

1. Onchocerca gutturosa is reported in Danish cattle for the first time. Microfilariae were found in 38 (9.4%) of 406 cows that were 2 years or older.
2. Microfilariae were not randomly distributed throughout the skin but were concentrated in the umbilical area.
3. No difference in prevalence was observed between breeds of cattle.
4. Most of the infected cows had grazed on fields close to streams that contained Simulium ornatum, the vector of O. gutturosa.
5. Differences in preferred biting sites of S. ornatum from cow to cow were correlated with the arrangement of hair.

     

Pathology of Mycoplasma agalactiae induced granular vulvovaginitis (GVV) in goats.

Granular vulvovaginitis (GVV) was experimentally produced in female kids by topical application of M. agalactiae on the scarified vulvar mucosa. Grossly visible GVV lesions were seen in 25 out of 30 infected kids, yet all were positive for microscopic lesions. Microscope lesions that appeared by 7 days post infection (DPI) were comprised of stromal oedema, lymphocytic infiltration into the lamina propria and perivascular accumulation of a few lymphocytes. The lesions observed between 28 and 49 DPI were comparable to those of spontaneous cases (severe). The changes seen in kids euthanized between 56 to 70 DPI were suggestive of the chronic stage of the disease. M. agalactiae was reisolated from all the infected kids from 7 to 70 days after inoculation. The pathology and pathogenesis of this condition have been described and discussed.     

Dietary rapeseed meal and the incidence of tainted eggs

1. Incorporating 0, 3, 6 or 9% rapeseed meal in the diet of brown‐egg laying birds for 28 d resulted in the production of 0, 1.2, 19.3 and 20.9% tainted eggs respectively, the first tainted eggs being laid on the fifth day.

2. During the second and third weeks the incidence of tainted eggs exceeded 20% but fell to 11.4% during the final week.

3. Omission of the rapeseed meal from the diets halted the production of tainted eggs.

4. Neither egg production nor the health of the birds was adversely affected by the treatments.

5. The taint was described as “ fishy ” or “ crabby ” and was distinctive, but the source was not identified.     

Behaviour of egg shell under compression in relation to deformation measurements1

1. The egg does not completely obey Hook's law when compressed between flat surfaces.

2. Deformation was not completely reversible due to crumbling at the points of contact with the force.

3. There are three components of non‐destructive deformation: (a) local deformation at the points of contact, (b) local surface crumbling and (c) deformation of the over‐all shell structure.

4. The latter two are uncontrolled, contributing to errors in the prediction of fracture force and depending on the non‐destructive force applied.

5. These effects should be considered in test selection and interpretation.

6. The optimum non‐destructive force was found to be 1 kg.     

Studies on the incorporation of triticale in diets for growing chicks

1. The classical ME value of triticale varied from 12.305 to 13.778 kJ/g or 11.819 to 13.016 kJ/g corrected for N‐retention depending upon method of calculation.

2. Substituting triticale for maize, weight for weight, but not on a iso‐nitrogenous basis, in a groundnut oil cake (GNC) starter diet improved weight gain (P < 0.05) when the substitution exceeded 75% without affecting the protein efficiency ratio (PER).

3. A similar substitution in a soybean oil meal diet, improved weight gain (P < 0.05) at 50% or more but PER declined (P < 0.05).

4. The net protein utilisation and protein retention efficiency values of the diets in which maize protein was replaced by triticale protein were significantly reduced.

5. The maize‐GNC diet was equally limiting in methionine and lysine while the triticale‐GNC diet was not.

6. The growth and food efficiency obtained with a triticale‐GNC diet was higher (P < 0.01) than with the maize‐GNC diet but not with a maize‐GNC supplemented with fish meal and methionine.

7. It is concluded that triticale could quantitatively substitute maize in the starter diets.     

The role of histamine and fish meal in the incidence of gizzard erosion and pro‐ventricular abnormalities in the fowl

1. The role of certain fish meals in the production of localised gizzard erosion is confirmed.

2. Lesions typical of gizzard erosion could be produced by the addition of histamine to the diet.

3. The amount of histamine occurring naturally in fish meal depends on the species of fish and the extent and nature of bacterial spoilage.

4. These variables may explain why histamine has not been implicated previously and also why there have not been consistent associations between the condition and geographical source or common factors in bulk consignments of the meal.     

A system of grading ossification in limbs of foals to assist in radiologic interpretation.

Tetracycline-labeled bones of 23 foals from 52 to 104 days old were sectioned and macroscopically examined to assess the extent of ossification or fusion of ossification centers. A grading system was devised with which to record information about the ossification centers and growth plates. The objective was to define anatomic standards which could contribute toward obtaining an accurate radiologic interpretation. Labeled limb bones of 3 neonatal foals were similarly treated, but grading of these was limited to the consideration of whether each site was still cartilaginous or had commenced to ossify.