Radiation Balance Components of Maize Hybrids Grown at Various Plant Densities

Components of the energy and heat balances were examined in two maize hybrids grown at three different plant densities (40, 70 and 100 thousand plants per hectare). One of the hybrids was drought tolerant, while the other was bred for cultivation under irrigated conditions. An increase in plant density influenced not only the size of the leaf area, but also the distribution of the leaves at various plant heights. The extinction coefficient, which provides a quantification of radiation penetration, was higher in the irrigated treatments. By contrast to the other two treatments, the plant canopy in the thinly sown stands remained open throughout the vegetation period, and thus behaved quite differently to the closed stands, making it impossible to compare them. Smaller albedo values were recorded for the hybrid bred for irrigation and in thinly sown stands. The low plant density allowed more energy to reach the soil, from which it was reflected, making a considerable contribution to the final temperature in the stand. The latent heat, in keeping with the quantity of water transpired, was the greatest in the densely sown stands. There was little difference between the latent heat values of the normal and dense stands in either hybrid, indicating that they both had a similar sensitivity to increased stand density. If sufficient water is available it would appear that the stand density could be increased even for the drought-tolerant hybrid.     

Long-term application of animal slurries to grassland alters soil cation balance

Abstract. Soil samples from a 32-year grassland field experiment were taken from 0–5, 5–10, and 10–15 cm soil depths in February 2002. Plots received annual treatments of unamended control, mineral fertilizer, three rates of pig slurry and three rates of cow slurry, each with six replicates. Samples were analysed for cation exchange capacity (CEC), exchangeable cations (Na⁺, K⁺, Ca²⁺, Mg²⁺), pH and Olsen P. Exchangeable sodium percentage (ESP) was calculated as a sodicity indicator. Mean ESP was generally greater for slurry treatments than the control, with a trend of increasing ESP with application rate. This was particularly marked for cow slurry. At 0–5 cm depth ESP increased from 1.18 in the control to 1.75 at the highest rate of pig slurry and 5.60 at the highest rate of cow slurry. Similar trends were shown for CEC, exchangeable Na⁺, K⁺ and Mg²⁺, Ca²⁺ and Olsen P. The build-up of soil P due to slurry applications, together with this combination of physical and chemical factors, may increase the risk of P loss to surface waters, particularly from soils receiving high rates of cow slurry.     

The Role of Hepatic Ultrasonography in Small Animal Medicine: From the Identification of the Lesions to Diagnosis

Veterinary Research Communications -     

Effectiveness of four methods for tagging juveniles of farm-reared gilthead sea bream, Sparus aurata, L.

This study tested different tags for each size of farm-reared gilthead sea bream, Sparus aurata L. juveniles, used in enhancement programmes. The following tags were tested: dye mark, fingerling tag, opercular tag, anchor tag A (filament diameter of 1.20 mm) and anchor tag B (0.85 mm). Tag/mark retention, wounds produced by the tag, ease of application, ease of detection and cost were examined. Epidermal dye marks had poor retention and detection rates. Of the tags tested, retention was greater for the anchor tag A (80–100%) after 7 months; anchor tag B showed a retention rate of only 20% after 3 months. The fingerling tag had a retention rate of 27.5% after 12 months. The opercular tag had a retention rate of 44% after 20 days but fractured the opercular bone in many cases. Tag incisions and wounds persisted in some fish for the duration of the experiment.     

Effects of Stocking Sac-Fry and Hatchery-Fed Fry on Production of Fingerling Channel Catfish Ictalurus punctatus

Abstract.— Channel catfish Ictalurus punctatus fry are typically held under hatchery conditions for 7 to 14 d after hatching to allow feeding and growth before they are stocked into nursery ponds to produce fingerling catfish. In an attempt to reduce hatchery operating costs, several catfish fingerling producers in Louisiana presently stock fry within 2 d after hatching before yolk absorption is complete. Fry at this stage of development are commonly referred to as "sac-fry." Although research has shown that fry can be stocked at the onset of yolk absorption with no detrimental effects on subsequent fingerling production, stocking sac-fry has been reported to result in reduced fingerling survival. To further investigate this topic, production trials were conducted in experimental outdoor pools over the course of two growing seasons to evaluate the effect of stocking fry of three different ages (2-, 7-, and 14-d post-hatch, DPH) on survival, growth (weight and length), condition factor (K), yield, feed consumption, and feed conversion ratio (FCR) of fingerling catfish. Results from both trials indicated that the age at which fry were stocked had no effect on production characteristics with the exception of growth. Specifically, fingerlings reared from fry stocked at 2 and 7 DPH were significantly larger than fingerlings reared from fry stocked at an age of 14 DPH. These findings suggest that the practice of stocking sac-fry may be a suitable alternative to the traditional procedure of holding and feeding fry under hatchery conditions prior to stocking. However, in order to fully evaluate the effects of early-age stocking of catfish fry on fingerling production, additional studies must be conducted under pond conditions. Furthermore, these studies must be coupled with a rigorous economic analysis before the practice of stocking sac-fry can be recommended to the catfish industry.     

Analysis of the Impact of Alfalfa Forage Production under Summer Water-Limiting Circumstances on Productivity, Agricultural and Growers Returns and Plant Stand

The trade-off between summer water conservation from alfalfa production and the effects on plant growth, agricultural crop value, and grower returns in the low desert area (Imperial, Palo Verde, Parker and Yuma Valleys of California and Arizona) was analysed using an experimental plot in the Palo Verde Valley. The purpose was to provide a basis for evaluating water conservation decisions and policies. Four summer dry-down periods (withdrawing water for a predetermined period) of 0 days (control), 35 days, 70 days, and 105 days were analysed. Our results show that whereas the various dry-down periods would provide water conservation ranging from 254 to 944 million m³, the region would experience agricultural income decline by US $16 to US $73 million. For growers, benefits of dry-down would be effective only if the water price exceeds US $0.045 m⁻³ in California and US $0.036 m⁻³ in Arizona. Also dry-down would have possible adverse effects in the following areas including declines in plant stand density, long-term productivity, service industry sales, employment and biological benefits of soil fertility and organic matter that is attributed by the alfalfa plant in which case agriculture's and growers monetary losses could increase.     

Reproductive roles predict sexual dimorphism in internal and external morphology of lake whitefish,Coregonus clupeaformis

Abstract – The different reproductive roles of the sexes can predict the direction and magnitude of sexual dimorphism of external and internal morphology. Males should have enlarged structures that enhance the acquisition of mating opportunities, whereas females are predicted to have enlarged organs that are associated with the production of eggs. We tested these predictions in male and female lake whitefish, a species in which both sexes have similar overall body size and shape. After controlling for body size, male lake whitefish had significantly longer jaws and pectoral and pelvic fins, larger hearts, and more muscle than females. Sexual dimorphism in relative muscle mass may be one of the most fundamental morphological differences between males and females. Females had relatively heavier livers than males. Because the liver is important for the breakdown of fats and vitellogenesis, selection should favour an enlarged liver in females for the processing of energy and the production of large numbers of eggs.