山西省主要畜产品竞争力排序及提升对策

山西省地处黄土高原,是一个以资源型经济为主的省份,受地理、气候和水资源等因素制约,发展种植业有着诸多不利条件,而发展畜牧业具有明显优势。采用竞争力差值分析法,对山西省主要畜产品竞争力的位次进行排序,并提出调整山西省畜产品生产结构和进一步提升山西省畜产品竞争力的对策建议。     

芥蓝菜薹不同节间芥子油苷组分及含量分析

采用高效液相色谱及液相色谱-质谱联用法,以芥蓝(Brassica alboglabra L.)3个品种‘中花’、‘澄海粗条,和'全年油青’为材料,对菜薹不同节间(菜薹从膨大处到顶端依次平分为4节)芥子油苷组分和含量进行了鉴定和分析.结果表明,除4-甲硫基丁基芥子油苷在全年油青菜薹的第1节中没有检测到、4-羟基-3-吲哚...     

典型黑土环境下的高、低镉积累白菜品种筛选及耐性比较

为探究不同白菜(Brassica pekinensis L.)品种在典型黑土环境中的镉敏感程度和镉积累特性,筛选出具备高镉、低镉积累特征的耐镉品种。试验以东北地区20种主栽白菜品种为材料进行盆栽模拟试验,研究基于不同白菜品种镉胁迫下的剂量-效应、镉积累特征,对得到的高、低镉积累品种的浓度积累效应及氧化损伤程度进行评估。结果显示:供试品种间剂量-效应差异明显,JF和BCCRQJ为镉耐性最强两个品种,耐受阈值分别为1.204 mg·kg~(-1)和1.036 mg·kg~(-1)。高镉浓度下(≥0.6 mg·kg~(-1))JF叶镉含量最低,根向叶迁移系数(TF)、叶富集系数(BCF)均小于1;BCCRQJ净化率最高。土壤镉含量与两者根、叶积累量、过氧化氢(H_2O_2)、超氧阴离子(O_2~-)、丙二醛(MDA)、游离脯氨酸(FPRO)均呈正相关,与净化率呈负相关(P0.05),此外高浓度下BCCRQJ氧化损伤程度较JF更高。综合试验结果表明,JF是镉耐性极高的低积累品种,而BCCRQJ为镉耐受力略逊于JF的高积累品种。     

樱桃番茄盆栽技术

介绍盆栽樱桃番茄的观赏、食用功能,并详述了品种选择,育苗,肥水管理、温湿度管理,病虫害防治等技术。     

Preferential synthesis of ferritin and albumin by different populations of liver polysomes

Free polysomes and a mixture of free and membrane-attached polysomes were isolated separately from rat liver, and each was added to a cell-free, protein-synthesizing system. The free polysomes showed a greater capacity than the mixed polysome population for incorporation of (14)C-leucine into ferritin, whereas the reverse was true for (14)C-leucine incorporation into albumin.     

Effect of DHA Containing Oils and Powders on Baking Performance and Quality of White Pan Bread

Different sources of DHA and/or n-3 (omega-3) rich oils, oil emulsions and microencapsulated (ME) powders were tested at two different concentrations with the aim of producing fortified pan bread. Three oils (S-algae, fish and flax), two emulsified algae oils (Emulsion-P and Emulsion-L) and two ME oils (ME-S algae and ME-C algae) were compared. The DHA and n-3 oils replaced part of the shortening in order to obtain 32 g slices enriched with 25 or 50 mg DHA, 35 or 70 mg total n-3 from fish oil and 90 or 180 mg linolenic from flax oil. Addition of oils did not significantly affect water absorption but reduced mix time whereas addition of the ME oils decreased both water absorption and mix time. Breads enriched with flax or ME-C oils had lower volume and higher density than the control, ME-S algae, Emulsion-P and Emulsion-L breads. All breads lost texture throughout 14 d storage, the major changes occurred after 3 d. The ME-S algae oil bread had the best softness after 14 d storage whereas breads produced from ME-S algae or ME-C algae oils had the poorest texture. Sensory evaluations indicated that the color of the ME-S algae oil fortified bread was significantly less preferred than the other loaves. After 6 d the control bread had higher acceptability compared with the rest of the breads enriched with high levels of DHA or omega-3 oils. The high-enriched fish oil bread was well accepted during the first days of storage but had the least preferred acceptability after 13 d. The best fortified breads were those supplemented with S-algae oil, Emulsion-P and Emulsion-L oils.     

Dynamics of Moraxella bovis infection and humoral immune response to bovine herpes virus type 1 during a natural outbreak of infectious bovine keratoconjunctivitis in beef calves

Infectious bovine keratoconjunctivitis (IBK) is an acute disease caused by Moraxella bovis (Mb). Several factors may predispose animals to an IBK outbreak; one commonly observed is infection with bovine herpes virus type 1 (BHV-1). The aim of this study was to investigate the dynamics of BHV-1 virus infection and its relation with clinical cases of IBK in weaned calves from a beef herd with a high prevalence of lesions caused by Mb. Sampling was carried out in six stages and included conjunctival swabs for isolating Mb as well as blood samples for identifying antibodies specific for BHV-1. A score for IBK lesions after observing each eye was determined. The findings of this study showed a high prevalence of BHV-1 virus infection (100% of animals were infected at the end of the trial); 67% of animals were culture-positive for Mb, but low rates of clinical IBK (19% of calves affected) were detected at the end of the trial. These results suggest that infection with BHV-1 did not predispose these animals to IBK, and that Mb infection produced clinical and subclinical disease in the absence of BHV-1 co-infection.     

Prosthetic mesh repair of abdominal wall hernias in horses

Repair of hernias of the abdominal wall of horses is often augmented by inserting a prosthetic mesh. In this review, we describe the various characteristics of prosthetic meshes used for hernia repair and present 2 systems that are used by surgeons in the human medical field to classify techniques of prosthetic mesh herniorrhaphy. Both of these classification systems distinguish between onlay, inlay, sublay, and underlay placements of mesh, based on the location within the abdominal wall in which the prosthetic mesh is inserted. We separate the published techniques of prosthetic mesh herniorrhaphy of horses using this classification system, ascribing names to the techniques of herniorrhaphy where none existed, and report the success rates and complications associated with each technique. By introducing a classification system widely used in the human medical field and illustrating each technique in a figure, we hope to clarify inconsistent nomenclature associated with prosthetic mesh herniorrhaphy performed by veterinary surgeons.