Effects of dietary organic,inorganic, and nanoparticulate selenium sources on growth,hemato-immunological,and serum biochemical parameters of common carp (<Emphasis Type="Italic">Cyprinus carpio</Emphasis>)

An 8-week feeding trial was conducted to compare the effects of supplementing (0.7 mg kg^?1) different dietary selenium (Se) sources including organic [selenomethionine (SeMet)], inorganic [sodium selenite (Na₂SeO₃)], and nanoparticulate Se (nano-Se) on physiological responses of common carp, Cyprinus carpio juveniles (9.7?±?0.1 g). Basal diet without Se supplementation used as control. Fish fed nano-Se supplemented diet had the highest weight gain (97.2?±?10.8%) and feed efficiency ratio (42.4?±?0.8%). Intestinal villi height was significantly taller in fish fed nano-Se diet than in the control group in both foregut and midgut sections. Serum glutathione peroxidase and superoxide dismutase activities were significantly higher in nano-Se and SeMet groups than in control and sodium selenite groups. Fish fed Se-supplemented diets had greater red blood cell counts and hematocrit and hemoglobin values than the control group (P?<?0.05). Nano-Se and SeMet groups showed a significant increase in white blood cell counts, neutrophil percentage, and serum lysozyme activity than the other groups. Fish fed nano-Se diet had the highest serum hemolytic activity, total immunoglobulin, and total protein and albumin contents, as well as the lowest serum total cholesterol and low density lipoprotein levels (P?<?0.05). Overall, significant improvements in growth performance, feed utilization, intestinal morphology, and hemato-immunological and serum biochemical parameters of common carp juveniles suggest nano-Se as an efficient source for providing dietary Se in this species.     

Growth efficiency, body composition, survival and haematological changes in great sturgeon (Huso huso Linnaeus, 1758) juveniles fed diets supplemented with different levels of Ergosan

Growth performance, carcass quality, survival and haematological responses were determined when Huso huso juvenile (41.7±1.8 g) fed diets containing Ergosan (an algal product) at 0, 2.0, 4.0 and 6.0 g kg⁻¹ for 60 days. Each diet was fed to triplicate groups of fish at 10-day intervals (1–10, 20–30 and 40–50 with non-supplemented diets and 10–20, 30–40 and 50–60 with supplemented diets). Results showed that fish fed diets containing Ergosan had significantly higher growth than the control group ( P <0.05). Survival was not different among all dietary treatments ( P >0.05). Food conversion ratio in the fish fed a diet containing 4.0 and 6.0 g kg⁻¹ Ergosan was significantly better than the other treatments ( P <0.05), whereas protein efficiency ratio was not different between experimental diets. Lymphocyte count in the fish fed diets containing Ergosan was higher than the other treatments. Haematocrit, haemoglobin (Hb) concentration, number of erythrocytes, total leucocytes, monocyte, eosinophil, myelocyte, mean corpuscular volume, mean corpuscular haemoglobin and mean corpuscular haemoglobin concentration were not different between treatments. Neutrophil count in the control group was higher than the fish fed supplemented diets. Furthermore, whole body lipid, moisture and fibre were not different among dietary treatments ( P >0.05) but body protein in the fish fed a diet containing Ergosan at the level of 2.0 and 4.0 g kg⁻¹ was higher than the other treatments. Whole body ash content was higher in the control group. It was concluded that dietary administration of Ergosan can influence some growth and haematological parameters in great sturgeon, H. huso juveniles.     

Trophic status and primary production in Lake Choghakhor, Chaharmahal-Bakhtiyari Province, Islamic Republic of Iran

In this study, trophic state indicators, total phosphate, algal chlorophyll and Secchi disk transparency and zooplankton community of Lake Choghakhor was studied monthly between May 2003 and April 2004. This lake is a shallow ecologically and economically important water body in eastern part of Iran. Crop farming and recreational activities are examples of the human impact around and within the lake, leading to a loading of DIN (Dissolved Inorganic Nitrogen) and TP (Total Phosphate) into the lake. Now submerged plants especially Myriophyllum spicatum has covered almost the entire lake and dense macrophyte beds (Polygonom amphibium), located on the East Southern end of the lake appear to act as a sink for these nutrients. Lake Choghakhor appeared to be in a macrophyte dominated clear water state with low TP (annual mean: 24 +/- 15 microg L(-1)) and chlorophyll a (annual mean: 3 +/- 1.28 microg L(-1)) concentrations and very high Secchi depth. The grazing pressure of dominant pelagic filtering zooplankton Daphnia longespina did not seem to be significant in determining the low phytoplankton crop expressed as chlorophyll a. We expect that sequestering of nutrients by submerged plants and associated epiphytes are the dominant stabilizing mechanisms suppressing the phytoplankton crop of Lake Choghakhor.     

Metabolome Comparison of Transgenic and Non-transgenic Rice by Statistical Analysis of FTIR and NMR Spectra

Modern biotechnology,based on recombinant DNA techniques,has made it possible to introduce new traits with great potential for crop improvement.However,concerns about unintended effects of gene transformation that possibly threaten environment or consumer health have persuaded scientists to set up pre-release tests on genetically modified organisms.Assessment of‘substantial equivalence’concept that established by comparison of genetically modified organism with a comparator with a history of safe use could ...     

The Effect of Melanocyte Stimulating Hormone and Hydroxyapatite on Osteogenesis in Pulp Stem Cells of Human Teeth Transferred into Polyester Scaffolds

Presently, tissue engineering is employed in the restoration and repair of tissue defects. Degradable scaffolds, stem cells and stimulating factors are employed in this method. In this study, the effect of melanocyte-stimulating hormone (MSH) and/or hydroxyapatite (HA) on proliferation, osteoblast differentiation, and mineralization of human dental pulp stem cells (hDPSCs) seeded on PLLA-PCL nanofibrous scaffolds was evaluated. For this aim, PLLA-PCL-HA nanofibrous scaffolds were fabricated using electrospinning method. FE-SEM images exhibited that all nanofibers had bead-free morphologies with average diameters ranging from 150–205 nm. Human DPSCs seeded into PLLA-PCL nanofibers were treated with MSH. Cell viability, proliferation, morphology, osteogenic potential, and the expression of tissue-specific genes were assessed by means of MTT assay, FE-SEM, alizarin red S staining, and RT-PCR analysis. hDPSCs exhibited improved adhesion and proliferation capacity on the PLLA-PCL-HA nanofibers treated with MSH compared to other groups (p<0.05). Additionally, PLLA-PCL-HA nanofibers treated with MSH exhibited significantly higher mineralization and alkaline phosphatase activity than other groups. RT-PCR results confirmed that PLLA-PCL-HA nanofibers enriched with MSH could significantly unregulated the gene expression of BMP2, osteocalcin, RUNX2 and DSPP that correlated to osteogenic differentiation (p<0.05). Based on results, incorporation of HA nanoparticles in PLLA-PCL nanofibers and addition of MSH in media exhibited synergistic effects on the adhesion, proliferation, and osteogenesis differentiation of hDPSCs, and therefore assumed to be a favorable scaffold for bone tissue engineering applications.     

Genetic and Genotype x Environment Interaction Effects for Appearance Quality of Rice

This study was conducted to generate genetic information in rice varieties based on a complete diallel crosses over two years. The results indicated that genotype effect was significant for all traits. Genotype × environment interaction effects were significant only for cooked grain length （CGL） and cooked grain shape （CGSH）. General combining ability （GCA） and specific combining ability （SCA） effects were significant for entire traits, which indicated the important roles of both additive and non-additive gene actions. GCA x environment interaction effects were significant for CGL, CGSH and grain elongation index （GEI）. In the controlling of the inheritance of milled grain shape （GSH）, milled grain width （MGW）, GEI, milled grain length （MGL）, CGSH and cooked grain width （CGW）, the additive gene effects were more important than non-additive one. The average degree of dominance was within the range of partial dominance for all of the traits. The narrow-sense heritability was ranged from 0.65 （GSH） to 0.36 （CGL）. GCA effects were significant for all of the parents in milled grain length and it was significant for some of the parents in other traits. The crosses of Deilmani × IRFAON-215 exhibited significant SCA for GEI. The positive mean of heterosis was observed for CGW. The highest maximum values of heterosis were revealed in GEI, flowed by GSH, MGW and CGW. GCA and MPV were significantly and positively correlated together for all traits.     

Extraction of Chitin from the Shell Wastes of Two Shrimp Species Fenneropenaeus semisulcatus and Fenneropenaeus indicus using Microorganisms

Traditionally, chitin is extracted from crustacean shells using chemical methods involving the use of strong acids and alkali. In this study, chitin was extracted from the shrimp shell waste using microbes isolated from the fermented milk and bread. The chitin yield from the shells of Fenneropenaeus semisulcatus was 14.054% and 16.062%, respectively, for shell:bacterial broth ratios of 1:15 and 1:25; whereas, the yield of chitin from the shells of Fenneropenaeus indicus was 14.93% and 13.871%, respectively, at 1:15 and 1:25 broth ratios. The Fourier transform infrared spectra obtained from the chitin samples showed characteristic chitin peaks in both shell to bacterial broth ratio. The X-ray diffraction analysis revealed peaks between 10–15 and 25–30 degrees in the chitin recovered from both species, though some variations between species were observed. In conclusion, results of the present study indicate that application of microorganisms for the extraction of chitin from the shrimp shell waste could be an alternative for the traditional chemical methods.     

Prediction of shrimp growth using an artificial neural network and regression models

Uncertainty and lack of information about the future make it difficult for shrimp farmers to develop and plan harvesting schedules. To do this effectively, farmers should be able to predict shrimp growth. A reliable prediction of growth and survival would also give farmers a better insight into future productivity and profitability. Linear and nonlinear regression models have been used to estimate growth of different types of animals. These models include theoretic guesses and hypotheses about the underlying laws that govern the system from which data are generated. Compared to such models, artificial neural networks (ANNs) make a few priori assumptions about the models and suited for predicting animal growth. This study evaluated the potential of an ANN as an alternative to regressions models for predicting shrimp growth. Empirical data were collected from 9 commercial shrimp farms in the Bushehr Province of Iran. The results showed that the ANN performed better compared to linear and nonlinear regression models for predicting the growth of farmed shrimp.     

Effect of spirulina Spirulina platensis as a complementary ingredient to reduce dietary fish meal on the growth performance,whole‐body composition,fatty acid and amino acid profiles,and pigmentation of Caspian brown trout (Salmo trutta caspius) juveniles

Spirulina has been highlighted as a valuable complementary ingredient in aquafeeds due to its high protein and vitamin content, in addition to other nutritional benefits. To evaluate the effect of dietary spirulina inclusion in fish meal sparing (FMS) on juvenile Caspian brown trout as a slow‐growth fish, a complete randomized experimental design was developed with five treatments: 0% (control), 2% FMS (13.2 g/kg spirulina in diet), 4% FMS (26.4 g/kg spirulina in diet), 6% FMS (39.6 g/kg spirulina in diet) and 8% FMS (52.8 g/kg spirulina in diet). Six hundred juveniles (11.0 ± 1.0 g) were assigned to 15 experimental tanks. Although this fish is sensitive to diet composition, fish fed the 6% FMS and 8% FMS diets had a significantly higher weight gain rate (239.51% and 231.27%) and specific growth rate (1.74% bw per day and 1.71% bw per day) compared with those fed the control diet. Furthermore, 6% FMS and 8% FMS treatments had statistically higher protein efficiency (0.76 and 0.78), lipid efficiency (1.89 and 1.94) and statistically lower feed conversion ratio (2.47 and 2.41) compared with other treatments, respectively (p < 0.05). In terms of whole‐body composition, the higher amount of protein and lower content of lipid were observed in fish fed the 8% FMS diets as compared to control. Although no significant differences in ash and moisture content were observed, the highest protein deposition (157.3 g/kg) and the lowest lipid content (77 g/kg) in whole body were reported in fish fed 8% FMS diet. Based on the fillet fatty acid outcome, fish fed the 8% FMS diet had significantly higher saturated fatty acids (SFAs), C20:3n‐6, C18:3n‐3, polyunsaturated fatty acids (PUFAs) and total n‐3 fatty acids as compared to those fed the control diet (p < 0.05). Accordingly, increasing dietary spirulina content significantly enhanced the amount of these fatty acids in fish fillet. As regards of whole‐body amino acid profile, arginine and lysine in fish fed 6% FMS and 8% FMS diets were higher and lower than in those fed the control diet, respectively (p < 0.05). Fillet and skin colour parameters, such as luminosity, redness and yellowness, significantly increased with spirulina supplementation with the 8% FMS treatment displaying higher values than the control. In summary, according to our results, 8% FMS (52.8 g/kg spirulina in diet) treatment improved juvenile Caspian brown trout growth, carcass composition and pigmentation.