Biochemical characterization of white onion landraces (Allium cepa L.) through HPLC analysis of endosperm seed proteins

Water-, salt-, alcohol- and alkali-soluble seed storage proteins, extracted from 21 cipolla bianca di Pompei landraces (Allium cepa L.), were analyzed by anionic exchange-high performance liquid chromatography (AE-HPLC). Chromatographic elution profiles (time range 0–40 min) at 280 nm of water-soluble seed proteins evidenced the presence of 21 peaks, which allowed all the landraces studied to be distinguished from each other. The differences detected were both qualitative (presence/absence of one or more peaks) and quantitative; the water-soluble proteins were useful in differentiating landraces and cultivars while the other seed protein fractions only showed a weak polymorphism. The cluster analysis, based on HPLC data, showed that the landraces clustered with a genetic similarity degree ranging between 69% and 94%. The possibility of discriminating among closely related onion landraces during the course of breeding programmes could allow the identification of biochemical markers linked to useful agronomical traits. As observed by chromatographic analysis, the globulin composition of onion water-soluble seed protein appears to be independent of environmental growth conditions. The biochemical characterization of the available typical onion germplasm may contribute to obtain a community recognition and denomination, such as Denomination of Protected Origin (D.O.P.), Indication of Protected Origin (I.G.P.) or Specificity Attestation (A.S.). The biochemical method here developed resulted of high resolution, cost-effective and time-saving for characterization and genetic purity assessment of the landraces studied.     

Relationships between milk characteristics and somatic cell score in milk from primiparous browsing goats

To determine milk yield and composition, total microbic count (TMC) and somatic cell count (SCC) of browsing goats throughout the first lactation, 100 goats of Sarda breed, equally distributed in four flocks (F1, F2, F3 and F4), were selected. They were exclusively fed pasture and hand‐milked once daily. Individual milk samples and daily milk yield were taken from each goat at monthly intervals, from March to July. Milk samples were analyzed for: total protein, fat, lactose, urea, freezing point (FP), pH, TMC and SCC. The data was subjected to analysis of variance and to correlation matrix. On the whole, in all the flocks, milk yield showed the highest production in April and May. Fat content increased (P < 0.01) throughout the lactation. Protein content showed the lowest value (P < 0.01) in June (4.15%). Urea and pH values were fluctuating. FP was lower (P < 0.01) at the start of lactation (?0.562 Hortvet degrees). TMC log10 values were low, considering the hand milking and inadequacy of facilities on the farms. SCC increased (P < 0.01) throughout the lactation and, on the whole, SCC and TMC were not correlated.     

Characterization of antimicrobial resistant Salmonella enterica serovars Enteritidis and Typhimurium isolates from animal and food in Southern Italy

In the last two decades, the emergence and spread of antimicrobial-resistant pathogens, among them Salmonella, has become a serious health hazard worldwide, and specifically the high incidence of multidrug resistance has been encountered widely in many European countries. This study examines the antimicrobial supsceptibility of Salmonella enterica strains Typhimurium and Enteritidis isolated in Campania and Calabria region (Southern Italy) from animal and food of animal origin. The relationship of antibiotic resistance phenotype and the presence of some resistance genes has been also investigated. As espected, our results showes that resistance to ampicillin, chloramphenicol, streptomycin, sulphonamides and tetracycline is common, although resistance to other antibiotics (i.e.:nalidixic acid) and other resistance patterns occur. The genetic resistant patterns have been partially described for this food-borne pathogen but efforts are needed to realize the complete characterization of antimicrobial resistance genes.     

Effect of water, soil temperatures, and exposure times on the survival of the sugar beet cyst nematode, heterodera schachtii

ABSTRACT The effect of different combinations of temperatures and exposure times on the mortality of Heterodera schachtii eggs was assessed in two different experiments under laboratory conditions. In the first experiment, cysts in water were exposed to 25, 35, 37.5, 40, 42.5, 45, 47.5, 50, or 52.5 degrees C for a maximum period of 2 h. In the second experiment, cysts in naturally infested soil were exposed to 25, 32.5, 35, 37.5, 40, 42.5, or 45 degrees C for a minimum period of 2 h to a maximum of 2,048 h. Viability of eggs in cysts was assessed by a hatching test in 3 mM zinc chloride solution. Viability in water was suppressed after 2-h exposure at 50 degrees C and inhibited after 1 to 2 h at 52.5 degrees C. Emergence of juveniles from cysts in soil was greater at the lower temperature x exposure time combinations and suppressed at higher combinations. Egg mortality started after exposure for 256 h at 40 degrees C, 32 h at 42.5 degrees C, and 16 h at 45 degrees C, and 81, 31, and 7 h of exposure were necessary to kill 50% of the nematode egg population at 40, 42.5, and 45 degrees C, respectively. The data fitted the models P(t) = P(0)10(-t/ (q + mT)) and P(T1) = P(T0)10(-T/(z - pt)) for m = -0.0111, q = 0.8238, z = 2.444, and p = -0.23.     

Wood coated with plasma-polymer for water repellence

The effects of cold HMDSO and HMDSO + SF₆ plasma treatments on spruce, chestnut and poplar wood were investigated in order to obtain a hydrophobic surface evaluated by microscopic, spectroscopic (FT-IR and LIBS) and contact angle analyses. Cold plasma treatments can increase the surface hydro-repellence without modifying the external aspect and bulk properties of different woods.