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91.
Medina E de Castro A Romero C Brenes M 《Journal of agricultural and food chemistry》2006,54(14):4954-4961
The antimicrobial activity of different edible vegetable oils was studied. In vitro results revealed that the oils from olive fruits had a strong bactericidal action against a broad spectrum of microorganisms, this effect being higher in general against Gram-positive than Gram-negative bacteria. Thus, olive oils showed bactericidal activity not only against harmful bacteria of the intestinal microbiota (Clostridium perfringens and Escherichia coli) also against beneficial microorganisms such as Lactobacillus acidophilus and Bifidobacterium bifidum. Otherwise, most of the foodborne pathogens tested (Listeria monocytogenes, Staphylococcus aureus, Salmonella enterica, Yersinia sp., and Shigella sonnei) did not survive after 1 h of contact with olive oils. The dialdehydic form of decarboxymethyl oleuropein and ligstroside aglycons, hydroxytyrosol and tyrosol, were the phenolic compounds that statistically correlated with bacterial survival. These findings were confirmed by testing each individual phenolic compound, isolated by HPLC, against L. monocytogenes. In particular, the dialdehydic form of decarboxymethyl ligstroside aglycon showed a potent antimicrobial activity. These results indicate that not all oils classified as "olive oil" had similar bactericidal effects and that this bioactivity depended on their content of certain phenolic compounds. 相似文献
92.
Romero C Medina E Vargas J Brenes M De Castro A 《Journal of agricultural and food chemistry》2007,55(3):680-686
Helicobacter pylori is linked to a majority of peptic ulcers and to some types of gastric cancer, and resistance of the microorganism to antibiotic treatment is now found worldwide. Virgin olive oil is an unrefined vegetable oil that contains a significant amount of phenolic compounds. Under simulated conditions, we have demonstrated that these substances can diffuse from the oil into the gastric juice and be stable for hours in this acidic environment. In vitro, they exerted a strong bactericidal activity against eight strains of H. pylori, three of them resistant to some antibiotics. Among the phenolic compounds, the dialdehydic form of decarboxymethyl ligstroside aglycon showed the strongest bactericidal effect at a concentration as low as 1.3 microg/mL. Although the experimental conditions are different from other reported works, this bactericidal concentration is much lower than those found for phenolic compounds from tea, wine, and plant extracts. These results open the possibility of considering virgin olive oil a chemopreventive agent for peptic ulcer or gastric cancer, but this bioactivity should be confirmed in vivo in the future. 相似文献
93.
The effect of storage conditions on compost suppressiveness against fusarium wilt of melon, caused by Fusarium oxysporum f. sp. melonis (FOM) was studied in relation to the dynamics of compost microbial activity and biodegradability. For this purpose, mature suppressive compost, prepared from tomato plants and separated cow manure, was divided into four portions and stored for one year under cool/warm (12 or 28 °C) or dry/wet (15-35 or 55-65% moisture content) conditions, in four different combinations: cool-dry, warm-dry, cool-wet and warm-wet. All composts retained and even enhanced their suppressive capacity during storage, with no significant differences among them by the end of the storage period. However, significant differences were found in the dynamics of some of the measured chemical and microbial properties. The microbial activity of composts stored under wet conditions was higher than that of those stored under dry condition, which resulted in a substantial decrease in dissolved organic matter content (expressed as dissolved organic carbon; DOC) and increase in its recalcitrance to biological degradation, decrease in basal heat emission, slower response to added glucose or citric acid, and higher NO3 concentration, indicating increased nitrification under wet conditions. The DOC significantly correlated with several microbial properties as well as with compost suppressiveness of fusarium wilt of melon seedlings, and may be regarded as a most suitable general index for compost maturity. A best-subset multiple linear regression analysis revealed that the three best predictors, namely dissolved organic carbon (DOC), basal heat, and mesophilic bacterial counts, could explain as much as 83% of the total variance in compost suppressiveness. The generally agreed association between compost maturity and suppressiveness was verified in this case. It appears that compost microbial populations might compete and interfere with the saprophytic stage of FOM conidia, between germination and host invasion. In conclusion, it was demonstrated that compost suppressiveness against fusarium wilt of melon can be maintained for at least one year under a wide range of storage conditions, without any loss of suppressive capacity. This fact has positive logistical implications for the use of suppressive composts against FOM. 相似文献
94.
Giovanni Vazquez‐Galindo Aline S. de Aluja Isabel Guerrero‐Legarreta Hector Orozco‐Gregorio Fernando Borderas‐Tordesillas Patricia Mora‐Medina Patricia Roldan‐Santiago Salvador Flores‐Peinado Daniel Mota‐Rojas 《Animal Science Journal》2013,84(4):350-358
This study assessed the effects of five different transport periods on physiometabolic responses and gas exchange in ostriches. It included 138 ostriches that were assigned to five experimental groups. G1 included 78 birds that were set aside as a reference group (RG). Each one of the four remaining experimental groups included 20 ostriches, which were transported in the following manner: G1 on one occasion for a period of 1 h; G2 on one occasion for 2 h; and G3 on one occasion for 3 h; G4a was made up of the ostriches from G1 but they were shipped on a second occasion, for 2 h (making a total of 3 h); finally, G4b was that same group, but after a third transport period, on this occasion during 3 h (for a total of 6 h). Groups G2 and G3 presented the most marked blood alterations (P < 0.05), including an increase in pH, hypocapnia (27.8 ± 0.80 mmHg), hypernatremia (171.75 ± 1.84 mmol/L), hypocalcemia (0.95 ± 0.03 mmol/L), and hyperglycemia (224.05 ± 3.94 mg/dL). Also, group G3 presented the lowest hematocrit values (26.5 ± 0.47 HTC%). Therefore, transporting ostriches with no prior experience for 3 h caused the most pronounced physiometabolic changes. 相似文献
95.
96.
Eva Patricia López‐Damián José Alfredo Jiménez‐Medina Miguel Angel Lammoglia Jaime Arturo Pimentel Lourdes Teresa Agredano‐Moreno Chris Wood Carlos Salvador Galina Tatiana Fiordelisio 《Anatomia, histologia, embryologia》2018,47(5):435-443
Embryo transfer using cryopreserved B. indicus embryos results in low pregnancy rates. The low viability of B. indicus embryos is likely a result of their low freezability relative to embryos from other species, notably B. taurus. Freezability is probably related to the quantity of lipid droplets in the embryonic cells. However, the mechanism underlying this association is unknown. Using multiphoton and transmission electron microscopy, the proportion, volume, morphology and composition of lipid droplets in fresh and cryopreserved B. indicus and B. taurus embryos were studied. B. indicus embryos have more droplets than B. taurus and a greater percentage of lipid droplets in clusters (34% vs. 24%; p < 0.05). Also, B. indicus individual droplets are of greater volume than those of B. taurus (47 μm3 vs. 34 μm3; p < 0.05). After freezing, the percentage of clusters decreased in B. indicus (11% vs. 5%; p < 0.05), while in B. taurus they increased (2% vs. 7%; p < 0.05). Freezing influenced the lipid droplet morphology, increasing the number of cracked droplets in B. indicus embryos (33% fresh vs. 62% frozen; p < 0.05), but not in B. taurus embryos (35% fresh vs. 34% frozen; ns). Regarding composition, saturated lipid droplets prevail in B. indicus embryos, contrary to B. taurus embryos. We observed differences in lipid droplet organization, proportion, volume, morphology and composition between B. indicus and B. taurus embryos which are altered in opposite directions following freezing. 相似文献
97.
F.G. Moncada L.A. Hawkes M.R. Fish B.J. Godley S.C. Manolis Y. Medina G. Nodarse G.J.W. Webb 《Biological conservation》2012,148(1):191-199
Conserving and managing populations of marine vertebrates can be complex when they occupy the waters of multiple nations, crossing heterogeneous legal and management landscapes. Hawksbill turtles (Eretmochelys imbricata) are subject to varying levels of use in Caribbean countries and their conservation and management is complicated by the extent to which they are a ‘shared’ resource. In 1997 and 2000, Cuba attempted to ‘downlist’ hawksbills from Cuban waters to CITES Appendix II to allow limited international trade. The research on movement and dispersal of hawksbills reported here was undertaken to better inform discussion about the impacts of their harvest. Flipper tagging and satellite tracking demonstrate that the majority of study turtles remained in Cuban territorial waters. Of 1170 hawksbills tagged (525 adults and 606 juveniles), 12% (n = 143) were recaptured. All recaptured adults (n = 16 males, 38 nesting females and 30 adult females in-water) were in Cuban waters. Of the 59 juveniles recaptured, only four recaptures were outside Cuban waters (Nicaragua = 2, Colombia = 1, USA = 1). Fourteen hawksbills tagged in the waters of other nations were recaptured in Cuban waters. We also satellite tracked 21 turtles (one adult male, ten nesting females and ten non-nesting adult females), of which five tags failed, 11 stayed in Cuban waters for the duration of transmissions (1–809 days) and five foraged in the waters of other nations (Mexico n = 1 an adult female; Honduras n = 2, both post-nesting turtles; Colombia n = 1 an adult female; and the eastern Lesser Antilles n = 1, an adult male), with differences for nesting and non-nesting turtles. Our results, demonstrating extended site fidelity within Cuban waters, suggest that strengthening national management within national jurisdictions that host hawksbill turtles is fundamental to improving regional conservation as a whole. 相似文献
98.
Transpiration of table grape (Vitis vinifera L.) trained on an overhead trellis system under netting
K. Suvočarev O. Blanco J. M. Faci E. T. Medina A. Martínez-Cob 《Irrigation Science》2013,31(6):1289-1302
The quantification of transpiration and corresponding basal crop coefficients is crucial for appropriate irrigation scheduling of drip-irrigated crops. Besides basal crop coefficients already published, there is the announcing need for setting values for the new growing practices such as cropping under netting. In this paper, measurements of unstressed table grape transpiration and basal crop coefficients under netting have been taken. Vineyards of two seedless cultivars (Crimson and Autumn Royal) were trained on an overhead trellis system which permitted the ground cover to reach values up to 90 %. Two campaigns of mid-season measurements were performed using one of the heat pulse techniques available (that known as the T max approach). Obtained values for average seasonal daily transpiration ranged between 3.9 and 4.4 mm day?1, for both cultivars, depending on the period considered. Weekly averages of the basal crop coefficients, from mid-May to end-September, ranged from 0.47 to 0.87. A polynomial equation was fit to the measured basal crop coefficients as a function of fraction of thermal units. After further validation for other cultivars with different cumulative thermal requirements, this equation could be considered helpful for farmers as a practical estimate of the table grape basal crop coefficient under the netting. 相似文献
99.
M. Bravo‐Espinosa M. E. Mendoza T. CarlN Allende L. Medina J. T. Senz‐Reyes R. Pez 《Land Degradation \u0026amp; Development》2014,25(5):452-467
In the present work, land cover and land use changes between 2003 and 2008 were assessed in the Cupatitzio River sub‐basin located in the Trans‐Mexican Volcanic System and Balsas Depression in Mexico. The effects of land cover conversion from temperate forest to avocado orchards on soil properties were determined. Land cover and land use databases were built for the years 1975, 2003, and 2008 using available cartographic information and interpretation of panchromatic SPOT images for the year 2008. Additionally, soil sampling was carried out in 16 representative sites in the higher parts of the sub‐basin, where avocado plantation dynamics have caused important changes in areas covered by temperate forests. Results show that (i) temperate coniferous and tropical low deciduous forests were reduced at an annual rate of 0·9 per cent (1, 001 ha y−1) between 1975 and 2008; (ii) cropland areas expanded at an annual rate of 0·7 per cent between 1975 and 2008, representing a growth of 553 ha y−1; (iii) wet soil aggregate stability, mechanical resistance to penetration and nitrate (N‐NO3) concentration in the topsoil layer of Andosols were significantly affected by land use conversion to avocado orchards. Other soil properties such as organic matter, interchangeable K, and available P showed degradation tendencies. These results suggest the importance of implementing strategies for mitigating the accelerated process of transformation and degradation of natural resources in the Cupatitzio River sub‐basin. The implementation of programs for deforestation reduction should be a priority in the restoration strategy. Copyright © 2012 John Wiley & Sons, Ltd. 相似文献
100.
Medina I Gallardo JM Gonzalez MJ Lois S Hedges N 《Journal of agricultural and food chemistry》2007,55(10):3889-3895
The antioxidant effectiveness of two different families of phenolic compounds, hydroxycinnamic acids and catechins, added as a power (0.001% w/w) to chilled minced horse mackerel muscle was evaluated. Caffeic acid, chlorogenic acid, o-coumaric acid, and ferulic acid were selected as hydroxycinnamic acids with similar molecular structures. Commercial catechins with different numbers of hydroxylic groups, including catechin, gallocatechin, catechin gallate, and gallocatechin gallate, were also tested. The effectiveness found was individually discussed for each family as a function of the molecular structure. The capacity of hydroxycinnamic acids for donating electrons seems to play the most significant role for retarding the development of rancidity in fish muscle. Conversely, the properties related to the ability for chelating metals and the distribution between oily and aqueous phases were not correlated with the inhibitory activities. Among hydroxycinnamic acids, the results highlighted the potent antioxidant activity of 10 ppm caffeic acid in inhibiting lipid oxidation in fish muscle. Its antioxidant efficacy was similar to that of propyl gallate. Among catechins, catechin showed the highest antioxidant activity. There was an increment of efficacy in fish muscle using concentrations ranging between 10 and 100 ppm of both caffeic acid and catechin. 相似文献