Metabolic profiles of the mycotoxin zearalenone and of the growth promoter zeranol in urine,liver, and muscle of heifers

A group of five heifers were fed for 84 days with 2 kg of zearalenone-contaminated oats (1370 microg/kg) resulting in an average daily intake of 2740 microg of zearalenone per animal. In a parallel experiment five heifers were implanted with two 25 mg zeranol pellets, one at the beginning of the study and one after 42 days, and fed with 2 kg of "blank" control oats (79 microg/kg, daily intake = 158 microg). A third group of five animals were also fed with 2 kg of "blank" oats and served as control. Urine samples of all animals were collected every 5-6 days during the whole period of the study. Animals of all three groups were killed 84 days after the beginning of the feeding study. Tissue samples (back, femoral region, liver, and residues of implanted pellets) were taken during post-mortem investigations. The content of zearalenone and zeranol and their metabolites in urine and tissue samples was established by an analytical method combining solid-phase extraction and high-performance liquid chromatography-tandem mass spectrometry. Urinary excretion rates of zeralenone and zeranol were calculated from these results.     

MHC class I peptides as chemosensory signals in the vomeronasal organ

The mammalian vomeronasal organ detects social information about gender, status, and individuality. The molecular cues carrying this information remain largely unknown. Here, we show that small peptides that serve as ligands for major histocompatibility complex (MHC) class I molecules function also as sensory stimuli for a subset of vomeronasal sensory neurons located in the basal Gao- and V2R receptor-expressing zone of the vomeronasal epithelium. In behaving mice, the same peptides function as individuality signals underlying mate recognition in the context of pregnancy block. MHC peptides constitute a previously unknown family of chemosensory stimuli by which MHC genotypic diversity can influence social behavior.     

Characterization of a Potential Nutraceutical Ingredient: Pomegranate (Punica granatum L.) Seed Oil Unsaponifiable Fraction

The chemical fingerprinting of the unsaponifiable fraction of different Punica granatum seed oils was performed in order to evaluate their potential as a functional food ingredient. Qualitative and quantitative determinations of tocopherol, aliphatic alcohol (including policosanol), squalene, phytosterols and triterpene contents were performed by GC-MS. A high yield (3.1–4.2%) of unsaponifiable matter was obtained and consistent levels of squalene (up to 800 mg/kg) and policosanol (118–185 mg/kg) were noticed. β-sitosterol (up to 8069 mg/kg) and cycloartenol (5916–7766 mg/kg) were predominant in phytosterol and triterpene fractions, while β- and δ-tocopherol were the most abundant vitamin E forms. Some minor variations were noticed between samples. From the results obtained, it can be suggested that the seed oil of P. granatum can be considered an interesting alimentary source of substances of nutraceutical value involved in the modulation of cholesterol metabolism.     

Characterization of supported lipid bilayers incorporating the phosphoinositides phosphatidylinositol 4,5-biphosphate and phosphoinositol-3,4,5-triphosphate by complementary techniques

Phosphoinositides are involved in a large number of processes in cells and it is very demanding to study individual protein-lipid interactions in vivo due to their rapid turnover and involvement in simultaneous events. Supported lipid bilayers (SLBs) containing controlled amounts of phosphoinositides provide a defined model system where important specific recognition events involving phosphoinositides can be systematically investigated using surface sensitive analytical techniques. The authors have demonstrated the formation and characterized the assembly kinetics of SLBs incorporating phosphatidylinositol 4,5-biphosphate (PIP(2); 1, 5, and 10 wt?%) and phosphoinositol-3,4,5-triphosphate (1 wt?%) using the quartz crystal microbalance with dissipation monitoring and fluorescence recovery after photobleaching. An increased fraction of phosphoinositides led to a higher barrier to liposome fusion, but full fluidity for the phosphatidylcholine lipids in the formed SLB. Significantly, the majority of phosphoinositides were shown to be immobile. X-ray photoelectron spectroscopy was used for the first time to verify that the PIP(2) fraction of lipids in the SLB scales linearly with the amount mixed in from stock solutions.     

Thiamin (vitamin B1) and thiamin phosphate esters in five cereal grains during maturation

Non-phosphorylated thiamin (T), thiamin monophosphate (TMP), and thiamin diphosphate (TDP) were extracted from whole grains of wheat (Triticum aestivum, cv. Dekan), triticale (Triticosecale, cv. SW Talentro), rye (Secale cereale, cv. Agronom), oats (Avena sativa, cv. Dominik), and barley (Hordeum vulgare, cv. Merlot) at different growth stages (from inflorescence emergence to full ripeness of the grains) and determined with high-performance liquid chromatography and fluorescence detection. No thiamin triphosphate or adenosine thiamin triphosphate was found in these cereals. Total thiamin levels (the sum of T and its phosphate esters) determined on a dry matter (DM) basis were found to be quite similar in all grain samples throughout the analysis period, ranging from 5.59 (wheat) to 13.00 nmol/g DM (oats). In spikelets 3–5 days after flowering, the total thiamin content in all cereals was 40–75% T, 5–13% TMP, and 18–46% TDP. Generally, T increased and TDP decreased continuously with grain development, with maximum T (88–99%), and minimum TDP (2–10%) at ripeness. No TMP was detected in mature grains. The results indicate that variation in T, TMP, and TDP levels is probably due above all to the conversion of phosphorylated thiamin phosphate esters into less highly or non-phosphorylated forms.     

Humus balances of different farm production systems in main production areas in Austria

The importance of the soil humus content is indisputable. Soil humus plays an important role in preserving soil fertility and exerts great influence on plant production and yield potential. However, proofing that management‐related changes in the stock of soil organic matter (SOM) have taken place against the background of spatial and temporal variation is a difficult task. In most cases, sampling over a long period of time is needed to verify these changes. Alternatively, potential changes in the SOM stock can be estimated using humus balancing models, which help to identify the need for humus reproduction on a farm. In general, a humus balance is the difference between the humus demand of cultivated crops and humus supply through crops and organic fertilizers. In this study, the ‘Dynamic Humus Unit Method' within the modelling program REPRO was applied to calculate the humus balance for 29 model‐farms that are representative of most of the agricultural production in Austria. Each model‐farm represents a specific production type (PT) and farming system in a defined region or main production area (MPA). This approach gives an overview of the humus balances at a large scale and allows a general trend in Austria to be estimated. Besides differing between conventional and organic farming systems, specific site conditions can also be selected in the model. The constructed model‐farms belong to different PTs such as “forage production”, “cash crops”, “refinement”, and “permanent crops”. The PT “permanent crops” refers to the cultivation of wine. The cropping system of each PT was analyzed in detail, while livestock keeping was considered only when applicable. Positive humus balances were found for all PTs except for permanent crops. The results ranged from –122 to 890 kg C ha^?1 y^?1. Regions and farm structure, e.g., forage production compared to cash crop, were found to have a greater influence than the kind of farming system (i.e., organic vs. conventional farming). Comparing the different PTs, forage production had the highest positive humus balances (219 to 890 kg C ha^?1 y^?1), followed by cash crop (24 to 239 kg C ha^?1 y^?1), refinement (–64 to 402 kg C ha^?1 y^?1) and permanent crops (–122 to –38 kg C ha^?1 y^?1). Regarding the farming system, organic farming led to more humus accumulation than conventional farming due to a higher share of fodder legumes and catch crops and more diverse crop rotations. The results were within the range of available empirical data on SOM change, and it was therefore concluded that the results are reasonable. In general, humus reproduction can be regarded as sufficient for agricultural production.     

The assessment of sediment screening risk in Venice Lagoon and other coastal areas using international sediment quality guidelines

Background, Aims and Scope  A number of studies carried out in recent years have shown the presence of a wide range of contaminants in the Venice Lagoon. It is important to have a good understanding of the ecological quality of Venice Lagoon sediments, in order to: i) define and locate areas where a threat to the environment is present and therefore an intervention is needed (i.e. in situ assessment and management); and ii) define sustainable and environmentally correct ways of managing sediments which are to be dredged for navigational purposes or in relation to other interventions (i.e., ex situ management). Methods  To examine how various regional and international SQGs ‘classed’ screening risk in Venice Lagoon sediments, data on median contaminant levels in surface sediments in Venice Lagoon resulting from a literature review were compared to a range of local and international sediment quality guidelines (SQGs). Then data on sediment contaminant levels in various areas and sub-basins of Venice Lagoon (main Lagoon, Porto Marghera and Venice City Canals) and in other regional and international transitional and coastal ecosystems with various levels of human impact (urbanization and industrialization) were evaluated based upon a selected consensus-based SQG. Finally, screening sediment quality for all of Venice Lagoon was mapped and contoured, relative to this consensus-based SQG and briefly compared with direct toxicity measurement through a battery of bioassays. Results  SQGs allow the sediment areas to be put in terms of potential, or screening, risk. Although there were some differences depending upon which specific SQGs were applied, the Venice SQGs and other international SQGs provided the same general picture of screening risk in Venice Lagoon despite geographic differences. Venice Lagoon South has the lowest screening risk levels, Venice Lagoon Central/North has the highest (and is nearest to the Porto Marghera and Venice City Canals sites). Discussion  The Venice Lagoon sediments have hazard quotients on the low end of the range of moderately urbanized and industrialized sites and higher than background case studies reviewed. Hg levels in the Venice Lagoon were generally higher than equivalent sites, while other contaminants were either equivalent or lower. In Porto Marghera (PM) and Venice City Canals (VC), for many contaminants of interest, PM, and for some, VC sediments have the highest levels of any case study reviewed. Ranges are high, so in all cases, remedial or disposal decisions should be based upon site-specific (and preferably tiered) data. Conclusions  The use of hazard quotients makes it possible to compare screening risks due to different mixes of contaminants within and between sites, but results should be interpreted with caution. How these sites rank when compared to some of the other highly industrialized sites depends upon how data are synthesized and communicated. Actual risk must be evaluated using a weight of evidence (WOE) approach, as site-specific bioavailability and background levels will differ both regionally and internationally. Recommendations and Perspectives  Whilst there are subtle differences, the current Venice sediment classifications (A, B and C) ‘performed’ in a similar manner to SQGs in similar classes, suggesting that regions of Venice Lagoon would not be classified much differently if other SQGs such as TEL, ERL, PEL, ERM or AET were adopted. The Italian sediment quality objectives, on the other hand, are significantly more conservative than any other SQGs examined, with the exception of the Flemish Reference values. A number of European nations are considering criteria based upon contaminant levels in relatively pristine modern sites, or based upon derivations of historical (pre-anthropogenic) contaminant levels. When used as a standard, such an approach lacks discriminating power, designating almost all sediments within an urbanized or industrialized region as of concern, or even, in many cases, mandating action or prohibiting various management approaches in a large percentage of sediments. While generally based upon the laudable desire to return sites to unimpacted levels, there is a risk that overprotective criteria have the opposite effect: by designating too large a percentage of sediments as requiring management or control, limited resources may be improperly allocated. Which set of SQGs is most ‘appropriate’ for the Venice Lagoon sediments depends upon the questions being asked. However, the Venice classifications are currently being used as pass-fail criteria, without consideration of site-specific conditions. The fact that they performed similarly to SQGs in similar classes suggests that any work to develop more site-specific SQGs (with the same general decision classes) would probably not make much difference in how sediments were ultimately classified and managed unless the fundamental approach was changed from a pass-fail to a tiered and WOE approach integrated in a comprehensive decision framework. For Venice Lagoon, and for other regions, although SQGs should be developed with care, in a scientifically defensible and risk-based manner, an equally or more important issue to be addressed is their role in overall decision frameworks. ESS-Submission Editor: Dr. Marc Babut (marc.babut@cemagref.fr)