Toxoplasma infection and abortion in dairy goats

Summary Serological investigation by the indirect haemagglutination test forToxoplasma antibodies was carried out in a flock of dairy goats. Antibody titres ranging from 1:4 to 1:1,024 were found in 34% of 371 apparently healthy animals. High antibody titres of 1:256 suggestive of recent infection were noted in 18 (4.9%) animals including 13 nannies. The occurrence of a number of non-brucella abortions associated with high serological titres and the isolation of the parasite from the brain tissues of an aborted foetus suggestedToxoplasma as a probable aetiologic factor. Sera having significant levels of haemagglutinating antibodies (1:128) were also found positive to the card agglutination test. Epidemiological aspects and the public health potential of subclinical toxoplasmosis in dairy goats are discussed.

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Infecciones Y Abortos En Cabras Lecheras Debido AToxoplasma

Resumen Se realizaron investigaciones serológicas de toxoplasmosis mediante la prueba indirecta de hemaglutinación en un rebaño de cabras lecheras. Se encontraron títulos de 1:4 a 1:1024 en 34% de 371 animales aparentemente sanos. Títulos de 1:256 sugestivos de infecciones recientes, se encontraron en 18 (4.9%) animales, incluyendo 13 hembras paridas. La ocurrencia de un significativo número de abortos no asociados con brucela, títulos serológicos altos de toxoplasmosis y el aislamiento del parásito del cerebro de fetos abortados, sugiere que eltoxoplasma es el factor etiológico más importante. Se discuten aspectos epidemiológicos de importantcia para la salud pública, relacionados con el potencial de la toxoplasmosis (subclínica) en cabras lecheras.

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Toxoplasmose Et Avortement Chez Les Chevres Latiteres

Résumé Des investigations sérologiques par la méthode de l'agglutination indirecte pour rechercher des anticorps toxoplasmiques ont été faites sur un troupeau de chèvres laitières. Des anticorps ont été mis en évidence chez 34 p.100 des 371 animaux apparemment sains à des titres allant de 1:4 à 1:1024. Des titres élevés d'anticorps atteignant 1:256 ont été relevés chez 18 (soit 4,9 p.100) des animaux comprenant 13 chèvres, ce qui fait penser à une infection récente.L'existence de nombre d'avortements non-brucelliques associés avec des titres sérologiques élevés et l'isolement du parasite des tittus cérébraux d'un foetus avorté suggerent que les Toxoplasmes en ont probablement été le facteur étiologique. Des sérums ayant des taux significativement élevés d'anticorps agglutinants (1:128) ont également été reconnus comme positifs par le test d'agglutination en EAT. Les aspects épidémiologiques et le danger potentiel pour l'homme de ces cas subcliniques de toxoplasmose chez les chèvres laitières sont discutés.

     

Effect of prostagladin F2 alpha on the bovine fetal ruminal wall in vitro

Strips of rumen wall from bovine fetuses were incubated in an organ bath with prostaglandin F₂ alpha (0.13 to 33.76 g/ml). The highest reactivity with a submaximal dose (17.03 g/ml) was observed in the period between 3.0 and 7.9 months of fetal age. A smaller response, but higher than in 1.0 to 2.9 months old fetuses, was observed in the 8.0 to 8.9 months fetuses. The period of the highest reactivity to prostaglandin F₂ alpha coincides with the age of onset of papillary morphogenesis and the period of highest reactivity to autonomic and putative transmitter drugs.     

Mycoplasma mycoides subspmycoides,LC type,from goats in Italy

A mycoplasma identified asMycoplasma mycoides subspmycoides LC type was isolated from an outbreak of caprine pleuropneumonia and serofibrinous peritonitis. This isolate was the first to be reported in Italy. Experimentally, a rapidly fatal condition followed its inoculation into goats and sheep but inoculation of calves did not lead to clinically apparent infection. Although the organism was recovered for up to 45 days following experimental inoculation of calves, pathological changes were limited to the drainage lymph nodes except in one case where there were histological changes in the lungs.     

Cellular changes in the granulosa layer of the maturing ovarian follicle of the domestic fowl

1. The relationships between length, width and height of the maturing ovarian follicle of the domestic fowl (Gallus domesticus) are shown.

2. During the rapid‐growth phase (yolk deposition) of the oocyte, i.e. an increase in size from about 9 mm diameter to 35 mm diameter, there is about a 15‐fold increase in its surface area. During this time the number of granulosa cells adjacent to the oocyte increases by about 5‐fold.

3. The granulosa cells become flatter during the growth period of the follicle, consequently increasing their surface area adjacent to the oocyte by about 3‐fold.

4. Together the change in shape of the granulosa cells and the increase in their number account for the increase in area of the granulosa layer during follicular growth.

5. Measurement of the DNA content of the granulosa layer indicated a progressive decrease in the cellular content of DNA as the follicle matures.     

A simple caliper technique for the estimation of abdominal fat in live broilers

1. A caliper technique for estimating the amount of abdominal fat in live broilers is described.

2. Sixty‐three male and 47 female broilers sampled at 63 d of age from an unselected control line were used to examine the accuracy of the caliper measure in predicting abdominal fat.

3. Phenotypic correlations between caliper measure and the proportion of abdominal fat were + 0.80, +0.79 and +0.81 in males, females and the heaviest 20% of males respectively.

4. The application of the technique as an indirect means of selecting for decreased abdominal fat in commercial broiler breeding programmes is discussed.     

Attempts to eliminate from field beans the anti‐nutritive factor which reduces egg production

1. In a series of experiments with laying hens, attempts were made to eliminate the anti‐nutritive factor which reduces egg production when feeding field beans (Vicia faba L.) as a source of supplementary protein in cereal‐based diets.

2. Neither pelleting diets nor heat processing the beans by autoclaving proved beneficial. A continuous‐flow process for infra‐red heating of the seeds at 150 °C for 70 s followed immediately by flaking (micronisation) gave inconsistent results.

3. Beans having a white skin with associated low tannin content, did not support significantly higher egg production than did a normal brown‐skinned bean, thus indicating that tannin was not the main anti‐nutritive factor.

4. A cotyledon fraction, obtained by mechanical removal of the tannin‐containing skin from brown beans, did not support higher egg production than did the whole bean, and the corresponding brown‐skin fraction did not reduce egg production when substituted for cereal in the control diet. Again this indicated that tannin was not implicated.