小麦苗期根系性状的全基因组关联分析与优异位点挖掘

【目的】植物根系对水分及营养的获取、作物的生长发育和产量的形成至关重要。挖掘小麦苗期根系性状显著关联的SNP位点,预测相关候选基因,为解析小麦根系建成遗传机制及选育具有优良根系构型的小麦品种奠定基础。【方法】以189份小麦品种组成的自然群体为供试材料,调查2种培养条件（霍格兰营养液和去离子水）下培育21 d的苗期根系总长度（TRL）、根系总表面积（TRA）、根系总体积（TRV）、根系平均直径（ARD）及根系干重（RDW）等5个根系性状,试验进行2次重复,同时结合小麦660K SNP芯片的分型结果进行全基因组关联分析（genome-wide association study,GWAS）。此外,通过序列比对、结构域分析和注释信息预测候选基因,并采用竞争性等位基因特异性PCR(kompetitive allele specific PCR,KASP)技术开发根系性状的分子标记。【结果】霍格兰营养液培养条件下的根系性状变异范围较大,根系整体粗短;而去离子水条件下的根系细长、侧根较多。选用贝叶斯信息与连锁不平衡迭代嵌套式模型（BLINK）、压缩式混合线性模型（CMLM）、固定随机循环概率模型（...     

《花木栽培技术》的教学改革策略探寻

《花木栽培技术》是一门具有很强理论性和实践性的基础课程。现阶段《花木栽培技 术》课程教学中存在许多问题,在“宽专业、厚基础、重应用”的教育改革方向下,如何对《花木栽 培技术》教学进行科学、合理、有效的改革,提高《花木栽培技术》的教学质量和教学水平,值得一 线教育工作者进行深刻思考。本文以《花木栽培技术》教学中的问题为切入点,进一步探讨《花 木栽培技术》的教学改革策略。     

Coating performance on glutaraldehyde-modified wood

Scots pine(Pinus sylvestris L.) panels were modified with glutaraldehyde(GA) to various weight percent gains and subsequently coated with several commercial coatings. The drying rate and adhesion of the coatings on the modified wood were measured; the coated/modified woods were exposed outdoors to analyze how the wood modifications influence the coating deterioration. The results showed that GA modification caused an increase in the drying rate of the waterborne coatings, but had no influence on drying of tested solvent-borne coatings. GAmodification did not change the dry adhesion but reduced the wood strength in a pull-off test. Wet adhesion of waterborne coatings was improved, while that of the solvent-borne coatings tended to be somewhat reduced. During 22 months of outdoor weathering, the coated/modified samples exhibited lower moisture content than the coated/unmodified samples, but GA modification didn't contribute a substantially synergistic effect with surface coatings on resistance to weathering.     

“蜜脆”食荚豌豆的选育及应用研究

食荚豌豆多以扁荚、高杆为主。课题组自1986年起经过6年努力有成了矮秆、早熟、适合多季栽培的圆棍型食荚豌豆新品种——蜜脆,并已在全国12个省市推广应用。     

耐旱灌木蒙古莸花的资源及保护利用

蒙古莸是分布在黄土区和干旱的荒漠区,以及沙区的一种耐旱性小灌木,不仅抗性强,而且繁殖更新容易。它是一种花型优美、叶和种子含樟香型油。是很好的水土保持和环境绿化、美化树种,并且又是良好的“木本饲料”。今后对蒙古莸的保护、开发、利用前景广阔     

枯倒木更新：一种应用于中欧的新的森林更新方法

林内枯倒木和根桩经过长时间在动植物机体和物理化学过程作用下便开始分解。高海拔区的云杉林的种子在这样的枯倒木上容易发芽成苗。在中欧山地森林培育中人们把这种方法称为倒木更新。这种自然更新方法受到中欧林业同行的注意,并被应用于欧洲云杉林的更新。欧洲云杉被广泛栽培于中欧山地和丘陵地区,林分结构单一,林下草灌密集,森林更新困难。间伐疏开林冠后,丰富的草本及高灌木迅速发展而不利于更新。人工整地或通过牧畜践踏后虽能促进种子触土发芽及幼苗生长,但这样幼苗易受干旱危害或霜冻,或者因与草灌竞争不利,仅几年时间幼树消…     

Dietary administration of Bacillus (B. licheniformis and B. subtilis) and isomaltooligosaccharide influences the intestinal microflora,immunological parameters and resistance against Vibrio alginolyticus in shrimp,Penaeus japonicus (Decapoda: Penaeidae)

The experiment was conducted to investigate the effects of oral administration of probiotics (Bacillus licheniformis and Bacillus subtilis) in combination with prebiotic isomaltooligosaccharide (IMO) on the intestinal microflora and immunological parameters of Penaeus japonicus and its resistence against Vibrio alginolyticus. A basal diet was supplemented with 0% probiotics and prebiotic (control), 10⁸ colony forming unit (CFU) g^?1B. licheniformis and 0.2% IMO (T1), 10⁸ CFU g^?1B. subtilis and 0.2% IMO (T2), 10⁸ CFU g^?1B. licheniformis in combination with 10⁸ CFU g^?1B. subtilis and 0.2% IMO (T3). The results showed that the total bacterial counts significantly increased (P<0.05) and Vibrio counts significantly decreased (P<0.05) in the intestine of shrimp with supplementation of dietary synbiotics. Shrimp fed the diet with both Bacillus probiotics and IMO (T3) produced significantly higher immune parameters (phenoloxidase activity, lysozyme activity and nitric oxide synthase activity and superoxide dismutase activity) than the control group (P<0.05). Significant lower cumulative mortality after challenge with V. alginolyticus was also observed in shrimp fed diet with both Bacillus probiotics and IMO (T3) than that in the control group (P<0.05). The results indicated that the oral administration of probiotics (B. licheniformis and B. subtilis) and prebiotic IMO has positive effects on bacterial flora in P. japonicus gut, and can activate non‐specific immunity of shrimp.     

Influence of dietary lipid on growth performance and some lipogenesis‐related gene expression of tongue sole (Cynoglossus semilaevis) larvae

A 30‐day feeding trial was conducted to investigate the effects of dietary lipid levels on growth performance, activities of digestive enzymes, fatty acid composition and some lipogenesis‐related gene expression of half‐smooth tongue sole (Cynoglossus semilaevis) larvae. Five isoproteic diets were formulated with graded lipid levels (6.68%, 9.84%, 13.47%, 17.89% and 21.88% dry weight) using fish oil as the main lipid source. Each diet was randomly allocated to triplicate groups of 150 larval tongue sole (35 DAH, 54 ± 1 mg). Fish were fed five times daily to apparent satiation during the feeding experiment. Results showed that, the survival rate (SR) of larvae increased significantly firstly, and thereafter decreased significantly. The specific growth rates (SGR) of larvae fed the diet with 13.47% lipid were significantly higher than other treatments. Larvae fed 9.84% or 13.47% dietary lipid showed higher trypsin, lipase, leucine aminopeptidase and alkaline phosphatase (AP) activities than other treatments, whereas amylase activity nearly showed reverse trend with them. The fatty acid composition of the tongue sole larvae was well correlated with dietary fatty acid profile. Expression of acetyl‐CoA carboxylase alpha (ACC1) was found to be slightly negatively correlated with dietary lipid level, and high dietary lipid level depressed the expressions of acetyl‐CoA carboxylase beta (ACC2) and fatty acid synthase (FAS) mRNA expression significantly, implying that larvae may cope with high dietary lipid mainly through down‐regulating lipogenesis‐related gene expression of FAS and ACC2. Besides, on the basis of SGR, the optimal dietary lipid level for larval tongue sole was estimated to be 13.56% using second‐order polynomial curve.     

Effect of dietary chitosan oligosaccharide complex with Ce (IV) on growth,immunity and disease resistance against Vibrio splendidus of sea cucumber,Apostichopus japonicas

An 8‐week feeding trial was conducted to investigate the effects of dietary chitosan oligosaccharide complex with cerium (Ce IV) (COS‐Ce) on growth performance, nonspecific immunity and disease resistance of sea cucumber, Apostichopus japonicas. Five isonitrogenous (18.6%) and isolipidic (1.1%) practical diets were formulated with graded level of COS‐Ce (0, 150, 300, 600 and 1200 mg kg^?1 dry feed), which were named as COS‐Ce/0, COS‐Ce/150, COS‐Ce/300, COS‐Ce/600, COS‐Ce/1200 respectively. Each diet was allocated to four replicates of sea cucumbers (Initial weight: 6.72 ± 0.02 g). Sea cucumbers were fed to apparent satiation once daily (19:00 hours) for 56 days. During the experiment, water temperature was kept at 16 ± 0.5°C, pH 7.8–8.2, dissolved oxygen beyond 5 mg L^?1, ammonia nitrogen below 0.5 mg L^?1 and salinity from 30‰ to 31‰. Results showed that the specific growth rate of sea cucumbers was significantly higher in COS‐Ce/600 than that in other four treatments. Activities of phagocytosis, respiratory burst, acid phosphatase and alkaline phosphatase in COS‐Ce/600 were significantly higher than that in COS‐Ce/0 (P < 0.05) respectively. On the contrary, cumulative mortality was the lowest in COS‐Ce/600 following 14 days exposure to Vibrio splendidus (P < 0.05). In conclusion, these results confirmed that dietary COS‐Ce had beneficial effects on growth performance, nonspecific immunity and disease resistance of sea cucumber.