Comparison of the specificty of human and bovine tuberculin PPD for testing cattle. 1--Republic of Ireland.

A tuberculin testing trial in cattle was carried out in the Republic of Ireland to compare the specificity for bovine tuberculosis of a human purified protein derivative (PPD) tuberculin (Weybridge) with that of a bovine PPD (Rotterdam), and to determine whether discrimination between specific and non-specific reactions to mammalian tuberculin is better with doses of tuberculins smaller than those traditonally used for testing cattle. Tests were carried out in 510 cattle, 395 of which were shown by post mortem examination to be tuberculous and 115 non-tuberculous. Three dilutions at five-fold intervals of both mammalian tuberculins were used together with two dose levels of avian tuberculin PPD (Weybridge), and all reactions were measured both by increase in skin fold thickness and by diameter of induration. In the environment of this trial, the bovine PPD was shown to be more specific for bovine tuberculosis than the human PPD, and particularly in differentiating from "skin tuberculosis". There was no indication of greater specificity at lower doses of tuberculin. Measurement of induration diameter proved a satisfactory alternative method of reading tuberculin reactions in cattle under field conditions.     

Total mercury levels in selected human tissues, Idaho-1973-74(1,2)

Total mercury levels were determined in human tissues taken at autopsy from six hospitals in the three basic geographical areas of Idaho. Of the 242 specimens analyzed, 76 percent contained detectable mercury. Levels were compared with respect to the age, sex, and geographic residence of autopsied individuals. Mean levels detected were 1.04 ppm in kidney tissue, 0.34 ppm in liver, and 0.08 ppm in brain. Mean mercury levels for the three geographical areas were: southeastern Idaho, 0.22 ppm; southwestern Idaho, 0.80 ppm; and northern Idaho, 0.43 ppm. The relatively high means in southwestern Idaho specimens may be related to the preponderance of natural cinnabar deposits in that portion of the State. Mercury levels were higher in women than men for all tissues in both the southwestern and northern areas, but the reverse was true in the southeast. Data were compared with findings of other investigators in an attempt to arrive at background levels of total mercury residues in human tissues.     

Residues of methoxychlor and other chlorinated hydrocarbons in water, sand, and selected fauna following injections of methoxychlor black fly larvicide into the Saskatchewan River, 1972.

In May 1972, 0.309 ppm methoxychlor black fly larvicide was applied in a single test on the North Saskatchewan River. Eight to nine days later residues of 0.05-0.10 ppm methoxychlor occurred in sand 21-22 km downstream from the point of injection. Methoxychlor was not detected in water, insect larvae, shellfish, or muscle tissues of three fish species on the same sampling date. Perhaps because of relatively high oil content in goldeye fish, methoxychlor residues in muscle tissues were 1.0-1.5 ppm in 8 percent of those sampled, 0.21-0.99 in 21 percent, and 0.02-0.20 in 37 percent. In 34 percent of the goldeye fish no residues were detected. Goldeye and other fish collected before or 17 weeks after this injection did not contain detectable levels of methoxychlor. River water in two samples of the injected slug of water collected 6.5 km downstream from the point of injection contained 0.14 and 0.16 ppm methoxychlor. The suspended solids filtered from these sample contained 40 and 47 percent of this methoxychlor (437 and 892 ppm, respectively). Thus methoxychlor may act selectively against filter-feeding species, especially black fly larvae.     

ONCHOCERCA GUTTUROSA IN Danish cattle. Prevalence, geographic distribution and host-vector relationships.

1. Onchocerca gutturosa is reported in Danish cattle for the first time. Microfilariae were found in 38 (9.4%) of 406 cows that were 2 years or older.
2. Microfilariae were not randomly distributed throughout the skin but were concentrated in the umbilical area.
3. No difference in prevalence was observed between breeds of cattle.
4. Most of the infected cows had grazed on fields close to streams that contained Simulium ornatum, the vector of O. gutturosa.
5. Differences in preferred biting sites of S. ornatum from cow to cow were correlated with the arrangement of hair.

     

A study of the mechanical properties of egg shell

1. The mechanical behaviour of the egg shell of the domestic fowl was investigated by cutting strips from the shell and testing the flection either in a four‐point load test or in a cantilever beam test.

2. It was found that moisture content, temperature and load rate have important effects on shell properties ; both the strength and stiffness of the shell are greater in snapping‐inward tests than in snapping‐outward tests; residual stress exists in the egg shell; the correlation between failure moment and shell thickness was highly significant, on average about 0.9, and was dependent on the spread in the thickness data.

3. Estimates were made of the ultimate strength and Young's modulus of egg shell material and it is concluded that a substantial size effect exists in the egg shell.     

The effect of heat treatment and enzyme supplementation on the nutritive value of barley for broiler chicks

1. The effect of heat treatment and enzyme supplementation on the nutritive value of barley was studied.

2. In only one experiment was weight gain significantly improved when the barley was heated.

3. Autoclaving barley at 120 °C for 30 min reduced dietary dry matter digestibility and treating the barley with dilute acid before heating had no effect on its nutritive value.

4. Supplementing diets containing commercial barley with a‐amylase produced slightly conflicting results in that there was an improved weight gain, food conversion efficiency and digestibility value in two of three experiments.

5. The digestibility and metabolisable energy values of a North American six‐row spring barley (Glacier) were significantly improved by enzyme supplementation.

6. The effect of the enzyme on diets containing a high amylose barley (Glacier Pentlandfield) was positive but not significant.     

Sensory evaluation of pheasants hung at 10 °g for up to 15 days

1. Pheasants hung at 10 °G were found to become increasingly “gamey” in flavour and more tender in texture with length of hanging.

2. After 13 d they were strongly gamey and very tender.     

A system of grading ossification in limbs of foals to assist in radiologic interpretation.

Tetracycline-labeled bones of 23 foals from 52 to 104 days old were sectioned and macroscopically examined to assess the extent of ossification or fusion of ossification centers. A grading system was devised with which to record information about the ossification centers and growth plates. The objective was to define anatomic standards which could contribute toward obtaining an accurate radiologic interpretation. Labeled limb bones of 3 neonatal foals were similarly treated, but grading of these was limited to the consideration of whether each site was still cartilaginous or had commenced to ossify.