水稻畦式好气栽培法试验

以传统栽培为对照,研究畦式好气栽培对水稻根系、群体消长、产量构成因素及产量的影响。结果表明,畦式好气栽培显著提高了整个生育期水稻根系的生物量,与传统栽培相比,增幅达5.46%－11.18%;显著增加了抽穗后10cm以下土层的根系比例和根系活力,提高了根冠比,促进了水稻分蘖的发生,显著提高了水稻有效穗数、结实率和产量,每公顷可比传统栽培增产稻谷637.5kg,增产9.48%。     

植物健康的综合管理(三)——正确使用土壤和基质

植物健康综合管理系统（IpHM）在保证根系健康生长方面确实起到了作用。这就对种植者提出了挑战。植物营养调节、水分管理、根／冠生长管理的成败取决于是否有健康的根系和成分配比适当的栽培基质。[编者按]     

Anesthesia for neonatal foals

A brief discussion of those aspects of neonatal physiology that pertain to anesthetic risk and selection of anesthetic techniques is followed by discussion of suggested techniques for anesthetic management in healthy foals. Preoperative preparation and management of foals with selected serious surgical conditions are also considered.     

Preharvest applications of growth regulators and their effect on postharvest quality of table grapes during cold storage

Over 54,600 ha of table grapes (Vitis vinifera), mainly cvs. ‘Thompson Seedless’, ‘Flame Seedless’ and ‘Redglobe’, are planted in Chile. Almost the entire production is exported to the USA, Europe, Asia, or one of several Latin American countries, which typically requires 15–40 d of maritime transportation. During this period, several physical, physiological, and pathological factors cause table grape deterioration. Because berry size is the main quality factor in international markets, farmers often overuse the growth regulators, gibberellic acid (GA₃) and forchlorfenuron (CPPU), in an effort to increase berry size. We examined the effect of preharvest growth regulators on seedless (‘Thompson Seedless’, and ‘Ruby Seedless’) and seeded (‘Redglobe’) table grape cultivars during cold (0 °C) storage plus a shelf life period of 3 d at 20 °C. The overuse of GA₃, eight instead of two GA₃ applications on Thompson Seedless, and the use of one GA₃ application on Redglobe and ‘Ruby Seedless’, increased berry pedicel thickness and lowered cuticle content but induced shatter and predisposed grapes to gray mold caused by Botrytis cinerea. In contrast, CPPU increased berry pedicel thickness and cuticle content but did not increase shatter or gray mold incidence. Clusters that were subjected to overuse of combined GA₃ and CPPU were highly sensitive to shatter, had the thickest pedicel, and developed a high gray mold incidence during cold storage. Hairline, a fine cracking developed during cold storage, was induced on ‘Thompson Seedless’ and ‘Ruby Seedless’ by growth regulators, but no hairline occurred on ‘Redglobe’ table grapes. Therefore, berry quality during cold storage is greatly influenced by growth regulator management in the vineyard.