我国新兽药开发现状及存在问题

兽药是一种特殊的产品，它既与人用药物类似就是能够预防疾病，又与人用药物不同，就是使用时避免给人的食物带来不良影响——兽药残留。我国兽药行业经过二十年的发展，虽然生产总量在提高，研究开发能力在增强，但是和国外的同行相比，我们的研究开发能力还很弱，完全能够自己创新开发新兽药的企业还不多，得到国际认可的属于自己知识产权和产品还很少，新兽药的开发仍然处于仿制为主的阶段。     

兽药残留专家委员会第三次工作会议在京召开

全国兽药残留专家委员会第三次工作会议于2 0 0 1年 7月 2 5～ 2 7日在北京举行。会议由主任委员陈杖榴教授主持 ,农业部畜牧兽医局于康震副局长、董义春处长、中国兽医药品监察所王泰健副所长和残留专家委员会委员参加了会议。中国兽医药品监察所等制标实验室的有关专家列席了会议。会议首先由陈杖榴教授介绍了美国 FDA、新西兰等国家关于残留检测方法的批准程序 ,然后讨论了以下问题 :1 .动物源性食品中兽药残留检测方法标准编制规则及其制定程序。会议决定采用快速制标程序 ,允许建立多种检测方法 ,按 GB1 .1 - 2 0 0 0规定编制标准。…     

我国华东地区大肠杆菌、沙门氏菌分离和血清学鉴定

作为我国兽医临床耐药性监测计划的一个起步,对目前畜禽耐药菌株流行情况调查分析.2001年在华东地区选择了5个鸡场和1个孵化厂,进行3次追踪采样和抗菌药使用情况调查,共得到样品254份(泄殖腔拭子165份,饲料、水、尘土57份、饲养员粪便32份).分离到大肠杆菌80株,其中泄殖腔拭子有72株,分离率为43.6%;饲料、水和尘土有4份,分离率为7.0%,饲养员粪便有4株,分离率为12.5%.大肠杆菌0抗原血清型有35种,优势型不明显,O15型最多有8株,占10%.多为每个血清型有1～2株.共分离到沙门氏菌2株,血清型均为O9.所有鸡场采样前均使用过抗菌药.这次调查初步了解该地区抗菌药使用情况及两种细菌在该地区的存在状况和血清型分布,为下一步耐药性检测打下基础.     

借鉴发达国家经验完善我国兽药残留控制法规体系

自20世纪80年代以来．食品安全性问题始终是世界范围内人们关注的焦点。兽药残留是影响动物源食品安全的主要因素之一。美国、欧盟等发达国家重视兽药及其他化学物的残留控制问题．制定了一系列有关兽药残留控制的法律法规．包括兽药的生产、销售和使用。确保动物源性食品的安全。我国这方面的法律法规尚不完善．很难保证动物源食品安全．影响了国内消费者的信心．损害了我国动物源食品在国际贸易中的信誉。     

不同非洲猪瘟病毒株j5R基因及其编码蛋白的比较

根据非洲猪瘟病毒ＭａｌａｗｉＬＩＬ２０／１株ｊ５Ｒ阅读框Ｃ端抗原决定簇序列制备的合成肽能被不同毒株感染康复猪的免疫血清识别。多聚酶链反应研究表明,９个不同毒株的ｊ５Ｒ基因长度略有差异;蛋白转印杂交试验证明,这种基因长度的差异导致相应蛋白多肽的长度多样性。这些结果进一步证明,长度多样性是非洲猪瘟病毒基因及其编码蛋白较为普遍的特点。     

肌肉注射盐酸头孢噻呋混悬注射液对猪安全性试验

头孢噻呋(ceftiofur)是第一个畜禽专用的第3代头孢菌素类抗生素,具有抗菌谱广、抗菌活性强、对胃酸和β-内酰胺酶较稳定、过敏反应少、毒性小、在动物体内残留低的特点[1].国内外已批准的制剂有注射用头孢噻呋钠和盐酸头孢噻呋注射液,用于肉牛、奶牛、马、羊、猪呼吸道病和1日龄鸡细菌性感染的防治[2].     

土霉素注射液在猪体内药代动力学比较

对长效土霉素注射液进行了猪体内药代动力学的比较研究。试验将三种产品（Ａ、Ｂ、Ｃ）分别一次肌肉注射猪３头,剂量２０ｍｇ／ｋｇ。结果表明,消除半衰期以产品Ｂ最长,血药峰浓度以产品Ｂ最高,达到峰浓度时间以产品Ａ最慢,药时曲线下面积以产品Ｂ最大,２４小时血药浓度以产品Ｂ最高,４８小时血药浓度以产品Ｃ最低。以血浆土霉素浓度０．５μｇ／ｍｌ为最小有效浓度,产品Ａ和Ｂ能够维持有效血药浓度２４小时,产品Ｃ仅能够维持有效血药浓度１２小时。     

Pulsed-field gel electrophoresis patterns and antimicrobial susceptibility phenotypes for coagulase-positive staphylococcal isolates from pustules and carriage sites in dogs with superficial bacterial folliculitis

OBJECTIVE: To determine whether coagulase-positive staphylococcal isolates that are genotypically the same strain obtained from pustules and carriage sites of individual dogs with superficial bacterial folliculitis have the same antimicrobial susceptibility phenotype. ANIMALS: 40 dogs with superficial bacterial folliculitis. PROCEDURES: Samples were obtained from 3 pustules and 3 carriage sites (ie, anus, nonlesional axillary skin, and nasal mucosa) for bacterial culture, morphologic identification, Gram staining, catalase and coagulase testing, antimicrobial susceptibility testing, speciation, and pulsed-field gel electrophoresis (PFGE). RESULTS: 223 isolates from pustules and carriage sites were included. Seventeen susceptibility phenotypes were found among isolates. One hundred twenty-eight (100%) isolates from pustules and 95 (100%) isolates from carriage sites were susceptible to cephalothin; 128 (100%) isolates from pustules and 94 (98.9%) isolates from carriage sites were susceptible to amoxicillin-clavulanic acid; 114 (89.1%) isolates from pustules and 82 (86.3%) isolates from carriage sites were susceptible to erythromycin and lincomycin hydrochloride; and 103 (80.5%) isolates from pustules and 70 (73.7%) isolates from carriage sites were susceptible to trimethoprim-sulfamethoxazole. In 37 of 39 (94.9%) dogs, isolates with the same PFGE pattern from multiple pustules had the same susceptibility phenotype. In 21 of 33 (63.6%) dogs, isolates from multiple carriage sites with the same PFGE pattern had the same susceptibility phenotype. CONCLUSIONS AND CLINICAL RELEVANCE: In dogs with superficial bacterial folliculitis, most coagulase-positive staphylococcal isolates from pustules that are genotypically the same strain will have the same susceptibility phenotype and treatment may be based on empiric antimicrobial selection or susceptibility testing of 1 lesional isolate.     

Interactive effect of ractopamine and dietary fat source on quality characteristics of fresh pork bellies

Crossbred pigs (n = 216) were used to test the interaction, if any, of ractopamine (RAC) and dietary fat source on the characteristics of fresh pork bellies. Pigs were blocked by BW (77.6 +/- 6.5 kg) and allotted randomly to pens (6 pigs/pen). After receiving a common diet devoid of RAC for 2 wk, pens within blocks were assigned randomly to 1 of 4 treatments arranged in a 2 x 2 factorial design, with 5% fat (beef tallow vs. soybean oil) and RAC (0 vs. 10 mg/kg). At the conclusion of the 35-d feeding period, pigs were slaughtered at a commercial pork packing plant (average BW of 108.8 +/- 0.6 kg), and fresh bellies were captured during carcass fabrication. Neither RAC (P = 0.362) nor fat source (P = 0.247) affected belly thickness. Subjective (bar-suspension) or objective (compression test) measures of belly firmness were not (P > or = 0.148) affected by the inclusion of RAC in the diet; however, bellies from pigs fed soybean oil (SBO) were softer than those from pigs fed beef tallow (BT), as indicated by perpendicular (P < or = 0.005) and parallel (P < 0.001) suspensions. Moreover, bellies from BT-fed pigs required more (P = 0.096) force to compress 50% of their thickness than bellies from SBO-fed pigs (52.29 vs. 43.51 kg). Color (L*, a*, and b* values) of the belly lean and fat was not (P > or = 0.131) affected by RAC, and lean color was similar (P > or = 0.262) between fat sources; however, belly fat from BT-fed pigs was lighter (P = 0.030) and redder (P = 0.013) in color than belly fat from SBO-fed pigs. Bellies of SBO-fed pigs had greater (P < 0.001) proportions of PUFA and lower (P < 0.001) proportions of SFA and MUFA than belly fat from pigs fed BT. Regardless of the RAC inclusion level, PUFA:SFA and iodine values were lower in belly fat from pigs fed BT than SBO; however, within SBO-fed pigs, PUFA:SFA and iodine values were further increased by feeding RAC (RAC x fat source, P < 0.001). As expected, dietary fat source altered the fatty acid composition of fresh pork bellies, which subsequently impacted fresh belly firmness. Interestingly, including RAC in swine finishing diets exacerbated the effect of feeding SBO on pork fat polyunsaturation.