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131.
Johannes Wolf 《Plant foods for human nutrition (Dordrecht, Netherlands)》1971,20(4):355-365
Zusammenf assung Die Suche in der älteren Literatur nach bisher unbeachtet gebliebenen Beobachtungen über einen Reifungsanstieg im Gaswechsel von Kernobstfrüchten ergab:Der Reifungsanstieg im Gaswechsel von Obstfrüchten wurde bereits 1896 von Gerber für den Apfel dokumentiert aber übersehen, für die Banane jedoch auch beschrieben. Einige Jahre später beobachteten auch Müller-Thurgau & Schneider-Orelli (1908), daß das Ausmaß der CO2-Ausscheidung von Äpfeln und Birnen im Verlauf ihres Wachstums bis zu einem Minimalwert absank. In diesem Zeitpunkt der minimalen CO2-Ausscheidung gepflückte Äpfel und Birnen verstärkten im Verlauf eines ein- bis zweiwöchigen Lagerns bei Zimmertemperatur ihre CO2-Ausscheidung auf etwa den doppelten Wert. Wurden die Äpfel erst einige Wochen nach dem Erreichen der Phase der minimalen CO2-Ausscheidung gepflückt, so erfolgte der Anstieg der CO2-Ausscheidung bereits auf dem Baum. Es wird geprüft, inwieweit die Autoren in diesen beobachteten Anstiegen der CO2-Ausscheidung ein wesentliches, mit dem climacteric rise der englischen Forscher zu identifizierendes Reifungsphänomen erkannten.
On the history of the discovery of the climacteric rise in gas exchange of pome fruits
In the older literature some observations concerning the gas exchange of ripening pome fruits have been found and discussed in this paper. These observations have been lost later on.The climacteric rise in gas exchange of apple fruits can be concluded from tables published by Gerber as early as 1896. Gerber himself did not recognize this phenomenon. In the case of the banana, however, he recorded and reported this rise in gas exchange during ripening.Some years later, Müller-Thurgau & Schneider-Orelli (1908), too, observed that the rate of the CO2 output of apple and pear fruits diminishes to a minimal value during their growth period. Apple and pear fruits picked in this phase of minimal CO2 output double the rate of their CO2 output during the storage at room temperature for one to two weeks. If the apples are picked not before some weeks after having reached the phase of minimal CO2 output, the rise in CO2 output occurs already on the tree. Finally, it is discussed how far the authors have recognized that the observed rise in CO2 output is an integer phenomenon of ripening for most of fleshy fruits. It is well known that this phenomenon is identical with the climacteric rise of the English investigators.相似文献
132.
A fast and efficient approach was established to identify bacteria possessing the potential to biosynthesize phenazines, which are of special interest regarding their antimicrobial activities. Sequences of phzE genes, which are part of the phenazine biosynthetic pathway, were used to design one universal primer system and to analyze the ability of bacteria to produce phenazine. Diverse bacteria from different marine habitats and belonging to six major phylogenetic lines were investigated. Bacteria exhibiting phzE gene fragments affiliated to Firmicutes, Alpha- and Gammaproteobacteria, and Actinobacteria. Thus, these are the first primers for amplifying gene fragments from Firmicutes and Alphaproteobacteria. The genetic potential for phenazine production was shown for four type strains belonging to the genera Streptomyces and Pseudomonas as well as for 13 environmental isolates from marine habitats. For the first time, the genetic ability of phenazine biosynthesis was verified by analyzing the metabolite pattern of all PCR-positive strains via HPLC-UV/MS. Phenazine production was demonstrated for the type strains known to produce endophenazines, 2-hydroxy-phenazine, phenazine-1-carboxylic acid, phenazine-1,6-dicarboxylic acid, and chlororaphin as well as for members of marine Actinobacteria. Interestingly, a number of unidentified phenazines possibly represent new phenazine structures. 相似文献
133.
Journal of Plant Diseases and Protection - Pea necrotic yellow dwarf virus (PNYDV) is a novel nanovirus in Europe, affecting various grain legumes. The impact of PNYDV on nodulation, symbiotic N2... 相似文献
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Larvicide tests with diflubenzuron (DFB) and cyromazine (CYR) were carried out against 15 laboratory housefly strains and 89 field strains collected from 87 Danish and 2 Swedish farms, 1975–89. The strains represented a wide range of adult insecticide resistance and R-mechanisms. The larvicide tests were done by treating larval medium with serial or discriminating dosages of the larvicide, seeding it with eggs and calculating the mortality during development to adults. The WHO susceptible strain (S) was used as a reference. Dose-response tests with DFB gave resistance ratios (R/S) from 1·1 to 4·1 at LC50 and 0·3 to 3·4 at LC95 and, with CYR, R/S from 0·6 to 1·8 at LC50 and 0·6 to 2·9 at LC95. It was concluded that the relatively small variation in susceptibility between strains was not generally correlated with resistance in adult flies to organophosphorus, pyrethroid or other conventional insecticides (neurotoxins). Tests with discriminating dosages of DFB (59 farms) and CYR (63 farms) showed no indication of resistance to either product. The results of investigations by other workers on the relation between resistance to DFB or CYR and resistance to conventional insecticides are discussed. 相似文献
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Analytic validation of commercially available immunoassays for the measurement of serum cobalamin and folate concentrations in pigs
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