Composition of the stubble weed flora and its role for Heterodera schachtii in the year preceding sugar beet production

In Germany, sugar beet is often rotated with 2 years of cereal. Extensive fallow periods between cereal harvest and autumn primary tillage allow for a weed flora to develop. Broad‐leaved weeds could potentially be alternate hosts for the common nematode Heterodera schachtii, one of the most important pests of sugar beet. Between 2009 and 2012, annual weeds developing in cereal stubble fields during July to mid‐October in the season prior to sugar beet were surveyed, including known hosts of H. schachtii. Yearly weather patterns and agronomic practices possibly impacted weed species composition and weed population densities. During September, Chenopodium album, Cirsium arvense, Convolvulus arvensis, Mercurialis annua, Polygonum spp., Solanum nigrum and Sonchus spp. occurred at the highest frequencies. Weed hosts of H. schachtii were present, but densities, frequencies and uniformity were limited. In 2010 and 2011, staining for nematodes in roots revealed juvenile penetration of some weeds but few adult stages. No indication of nematode reproduction of H. schachtii was found on these weed hosts. A fairly stable weed flora was detected on stubble fields that could provide some carry over for weed species. An elevated risk for nematode population density build‐up on these weeds was not found and management of these weeds at the observed densities during the stubble period for nematological reasons appeared unnecessary.     

Influence of seed endophyte amounts on swainsonine concentrations in astragalus and oxytropis locoweeds

Locoism is a toxic syndrome of livestock caused by the ingestion of a subset of legumes known as locoweeds endemic to arid and semiarid regions of the western United States. Locoweeds contain the toxic alkaloid swainsonine, which is produced by the endophytic fungi Undifilum species. Two chemotypes of plants can coexist within toxic populations of locoweeds: chemotype 1 plants are defined as individuals containing swainsonine concentrations greater than 0.01% and quantitatively greater amounts of Undifilum, while chemotype 2 plants are defined as individuals containing less than 0.01% swainsonine and quantitatively smaller amounts of Undifilum. To elucidate the mechanisms that govern chemotypes, the amount of Undifilum in seeds/embryos was manipulated, thus altering subsequent swainsonine concentrations in three locoweed species: Astragalus mollissimus, Astragalus lentiginosus, and Oxytropis sericea. Chemotype 1 seeds that were fungicide-treated or had the seed coat removed resulted in plants with swainsonine concentrations comparable to those in chemotype 2 plants. Conversely, embryos from seeds of chemotypes 1 and 2 that were inoculated with the endophyte resulted in plants with swainsonine concentrations comparable to those of chemotype 1 plants. This reproducible interconversion between the two swainsonine chemotypes suggests that the quantity of endophyte present in the seed at the time of germination is a key determinant of the eventual chemotype. Additionally, this is the first report of the inoculation of locoweeds with the endophyte Undifilum species.     

Nitrogen yield and nitrogen fixation of winter faba beans

Introducing autumn-sown legumes into Central European farming systems could be beneficial for addressing two challenges for European agriculture, i.e., the substantial deficit of protein sources for livestock and expected changes in agroclimatic conditions. Therefore, a two-year field experiment was conucted under Pannonian climate conditions in eastern Austria to assess nitrogen (N) yield and N fixation of several winter faba bean varieties from different European countries as compared to a spring faba bean. Winter wheat was used as a reference crop for estimating atmospheric N fixation. Winter faba beans were susceptible to frost damage especially in the harder of the two winters. Winter faba bean varieties could not achieve a higher grain yield and a higher grain N yield than the spring faba bean but had a higher grain N concentration (except for one variety). Grain yield and grain N yield of faba beans were severely impaired by drought in one year (with a mean of varieties of 8.3 g N m^?2, winter wheat: 6.4 g N m^?2); in the other year, grain N yield of faba beans considerably surpassed that of winter wheat (with a mean of varieties of 21.5 g N m^?2, winter wheat: 8.8 g N m^?2). After harvest, faba beans left higher nitrate residues in the soil, especially in the subsoil, and higher amounts of N in above-ground residues compared to winter wheat. Faba beans showed high N fixation under optimum conditions (with a mean of varieties of 21.9 g N m^?2) whereas drought considerably impaired N fixation (with a mean of varieties of 6.3 g N m^?2; with no differences between autumn- and spring-sown faba beans). In conclusion, growing winter faba bean varieties in eastern Austria did not result in higher grain yield, grain N yield, and N fixation compared to growing a spring faba bean.     

CerealBeta-Amylases

Cerealbeta-amylases are perhaps best known in terms of the vital role they play in releasing easily fermentable sugars from cereal grain starch to fuel the production of alcohol by yeast in brewing. The extent to which they have been investigated is indeed largely due to their significance in this economically important industry. However, cerealbeta-amylases are also, or could be, employed in many other aspects of the food industry and the analysis of starch, and they constitute valuable markers in cereal assessment and breeding studies. Quite apart from their practical significance, they are rewarding objects of biochemical and physiological research. They are interesting models for the study of enzyme polymorphism, post-translational modification and the differential expression of isoenzymes. In spite of their often high activitiesin situand all that is known about their generation, they are an enigma in that their physiological function, or even necessity, remains unclear. It has been recently recognised that there are two different categories of cerealbeta-amylases which exhibit different tissue and taxonomic specificities and physiological developmental patterns. The «classical»beta-amylases present at high activities in cereal seeds appear to be limited to the endosperm of the species of the Triticeae tribe of the Festucoideae subfamily of the Gramineae (wheat, barley and rye), whereas all cereals exhibit a different, tissue-«ubiquitous» form of the enzyme which is present at much lower activity levels. The physiological phenomenology and the usage of cerealbeta-amylases are discussed in relation to these two categories of enzyme.     

The complex folding network of single calmodulin molecules

Direct observation of the detailed conformational fluctuations of a single protein molecule en route to its folded state has so far been realized only in silico. We have used single-molecule force spectroscopy to study the folding transitions of single calmodulin molecules. High-resolution optical tweezers assays in combination with hidden Markov analysis reveal a complex network of on- and off-pathway intermediates. Cooperative and anticooperative interactions across domain boundaries can be observed directly. The folding network involves four intermediates. Two off-pathway intermediates exhibit non-native interdomain interactions and compete with the ultrafast productive folding pathway.