Effect of concentrate level and live yeast (Saccharomyces cerevisiae) supplementation on Texel lamb performance and carcass characteristics

An alternative additive that improves the nutrient use by ruminants and reduces the use of antibiotics is desirable in order to promote a sustainable and ecological animal production. The objective of the study was to evaluate the supplementation of live yeast (Saccharomyces cerevisiae) in diets of finishing lambs fed with different concentrate levels on their performance, carcass traits, metabolic profile and eating pattern. The trial was carried out at Institute of Animal Science and Pastures, in Nova Odessa city, Brazil, with 24 Texel lambs, 18.0 Kg±1.14 Kg of initial live weight, and averaging 70 days-old, kept in individual pens. The animals were fed with diets comprising hay and concentrate rations in two different proportions (80 or 60%, on DM basis), supplemented or not with live yeast. A completely randomized blocks design, on a 2×2 factorial arrangement (2 concentrate levels with presence or absence of live yeast), was used to compare the means. Supplementation with live yeast did not affect (P>0.05) DM intake, feed conversion, daily live weight gain, total live weight gain and final live weight, although it increased cold carcass weight (P=0.0135) and external carcass length (P=0.0104) regardless of the concentrate feed proportion in the diet. On carcass traits, supplementation with live yeasts did not modify (P>0.05) cold carcass dressing percentage, compactness index, leg length, external chest depth, buttock circumference, carcass fat cover score, and conformation score. Lambs fed diets with greater concentrate level (80%) significantly increased (P<0.05) DM intake, feed conversion, daily live weight gain, total and final live weight gains, cold carcass weight, compactness index, external carcass length, external chest depth, and buttocks circumference and did not modify (P>0.05) the cold dressing percentage, degree of carcass fat cover score and conformation. The live yeast decreased plasmatic lactate (P<0.05), did not affect (P>0.05) plasmatic glucose, and reduced (P<0.05) serum urea, only on the higher concentrate diets. The proportion of concentrate did not affect (P>0.05) the plasmatic glucose and lactate. Supplementation of live yeasts did not improve (P>0.05) the rib eye dimensions and the carcass subcutaneous fat thickness measured by ultrasound. Lambs on diet with greater concentrate level had smaller (P<0.05) ingestion and rumination time. The supplementation with live yeast increased the rumination time and did not modify the ingestion time. It can be concluded that live yeast supplementation increases the weight and the carcass length, regardless of the amount of concentrate added to the diet.     

Factors affecting post-fire crown regeneration in cork oak (Quercus suber L.) trees

Cork oak (Quercus suber) forests are acknowledged for their biodiversity and economic (mainly cork production) values. Wildfires are one of the main threats contributing to cork oak decline in the Mediterranean Basin, and one major question that managers face after fire in cork oak stands is whether the burned trees should be coppiced or not. This decision can be based on the degree of expected crown regeneration assessed immediately after fire. In this study we carried out a post-fire assessment of the degree of crown recovery in 858 trees being exploited for cork production in southern Portugal, 1.5 years after a wildfire. Using logistic regression, we modelled good or poor crown recovery probability as a function of tree and stand variables. The main variables influencing the likelihood of good or poor crown regeneration were bark thickness, charring height, aspect and tree diameter. We also developed management models, including simpler but easier to measure variables, which had a lower predictive power but can be used to help managers to identify, immediately after fire, trees that will likely show good crown regeneration, and trees that will likely die or show poor regeneration (and thus, potential candidates for trunk coppicing).     

Earthworm (Pontoscolex corethrurus) survival and impacts on properties of soils from a lead mining site in Southern Brazil

Biology and Fertility of Soils - The survival and cast production of the tropical endogeic earthworm Pontoscolex corethrurus and the changes in chemical and physical characteristics induced by gut...     

Removal of Malachite Green from Aqueous Medium Employing Polyurethane Foam as Adsorbent and Sodium Dodecylsulfate as Carrier

The present work describes a detailed study about the adsorption of malachite green (MG) by a polyether-type polyurethane foam (PUF) using sodium dodecylsulfate (SDS) as a carrier. The adsorption process was based on the formation of a hydrophobic ionic-pair between the MG cationic dye and the dodecylsulfate anion, which presented high affinity for the PUF. The manifold employed in the study was built up by adjusting a cylinder of PUF with 200 mg in the arm of an overhead stirrer, which was soaked (and stirred) in the solution containing the dye and SDS. The adsorption process was characterized in relation to equilibrium and kinetic aspects. Langmuir (r ² = 0.842) and Freundlich (r ² = 0.996) isotherms were also employed for modeling the system as well as the Nernst partition law (r ² = 0.999). A study about the recovery of MG and the PUF regeneration was conducted, and the acetonitrile was the most efficient solvent for the desorption of the adsorbed ionic pair. The obtained results showed that the concentration of SDS added to the medium plays an important role on the adsorption process, which can be better described by employing a second-order kinetic model.     

Effect of Insemination–Ovulation Interval and Addition of Seminal Plasma on Sow Fertility to Insemination of Cryopreserved Sperm

In swine, the use of frozen-thawed (FT) sperm for artificial insemination (AI) is limited because of poor sow fertility, possibly associated with a post-thaw capacitation-like status resulting in fewer fully viable sperm. Sow fertility to AI with FT sperm may improve with deeper deposition of sperm within the female tract, insemination very close to ovulation, or reversal of cryocapacitation by seminal plasma (SP). We performed two experiments to examine these suggestions. In experiment 1, 122 multiparous Yorkshire sows received 600 IU equine chorionic gonadotrophin at weaning and 5 mg pLH 80 h later to control time of ovulation. The predicted time of ovulation (PTO) was 38 h after pLH injection. Thereafter, sows were assigned on the basis of parity to a single AI of FT sperm at 2 h before PTO, or at 12 h before PTO, or FT sperm supplemented with 10% SP at 12 h before PTO. Control sows received fresh semen at 12 h before PTO. All semen doses were adjusted to 3 x 10(9) live cells and deposited into the cervix. Experiment 2 employed 99 multiparous crossbred sows and repeated the treatments of experiment 1 except that all FT inseminations were intrauterine. In both experiments, farrowing rates were lower (p < 0.01) following FT inseminations with no effect of time of insemination or of supplemental SP. In experiment 1, litter size was smaller following FT insemination (p < 0.05), but no effect on litter size was evident in experiment 2. Supplemental SP had no effect on litter size in either experiment. The lack of effect of either SP or timing of FT insemination on sow fertility suggests that the non-lethal sperm cryoinjury affecting fertility involves more than just cryocapacitation.     

Diagnosis and Recommendation Integrated System Norms,Sufficiency Range,and Nutritional Evaluation of Arabian Coffee in Two Sampling Periods

ABSTRACT

The objective of this work was to establish and compare Diagnosis and Recommendation Integrated System (DRIS) norms with the sufficiency range approach, and apply these methods on nutritional diagnosis of Arabian coffee, in field samples collected in summer and winter in Southern Brazil. DRIS norms and sufficiency range were established in groves with average biennial yield equal or above 3000 kg ha^{? 1}. The “t” test was used to verify the differences between the sufficiency range and the DRIS norms. The foliar concentrations of nitrogen (N), phosphorus (P), and sulfur (S) were higher in summer, and iron (Fe), and manganese (Mn) in winter. The reference values should be specific for the period of the year. There were differences in the foliar nutritional diagnosis, between the DRIS method and the sufficiency range approach. In samples during the summer analyzed with DRIS, copper (Cu), S, potassium (K), and zinc (Zn) were considered more limited nutrients and Mn, S, K, and calcium (Ca) when the sufficiency range was used.     

Treatment of Olive Oil Mill Wastewater by Silica–Alginate–Fungi Biocomposites

Olive oil mill wastewater (OMW) generates a wide variety of pollutants depending on the production process and other factors such as olive varieties and cultivation system. Efforts to mitigate the impact of these effluents in the environment have been made by developing more efficient treatment systems in terms of removal of chemical oxygen demand (COD), color, organic compounds, and toxicity. This study is the first that reports the potential of a treatment of OMW by biocomposites of silica?Calginate?Cfungi (Pleurotus sajor caju and Trametes versicolor). The treatment by biocomposites can be considered as a three-step process responsible for the removal of the compounds: (1) adsorption of reactants on the monolithic structure and diffusion to the biological active sites, (2) biodegradation by the fungi, and (3) diffusion of the products resulting from the biodegradation. Both treatments tested showed potential capacity to remove organic compounds, color, COD, and toxicity. The T. versicolor biocomposites were the most effective and responsible for the reduction in color (from 38.4 to 44.9?%), COD (from 42.8 to 63.8?%), and total phenolic content (from 85.3 to 88.7?%) after 29?days of treatment. The toxicity reduction on Portuguese OMW was minimal, but the use of composites on the Moroccan OMW caused a 9.5- to 19-fold reduction in toxicity. Furthermore, the biocomposites showed potential for re-utilization for more 29?days of treatment.     

Modulation of jejunal mucosa-associated microbiota in relation to intestinal health and nutrient digestibility in pigs by supplementation of β-glucanase to corn–soybean meal-based diets with xylanase

This study aimed to evaluate the effects of increasing levels of β-glucanase on the modulation of jejunal mucosa-associated microbiota in relation to nutrient digestibility and intestinal health of pigs fed diets with 30% corn distiller’s dried grains with solubles and xylanase. Forty pigs at 12.4 ± 0.5 kg body weight (BW) were allotted in a randomized complete block design with initial BW and sex as blocks. Dietary treatments consisted of a basal diet with xylanase (1,500 endo-pentosanase units [EPU]/kg) and increasing levels of β-glucanase (0, 200, 400, and 600 U/kg) meeting nutrient requirements and fed to pigs for 21 d. Blood samples were collected on day 19. On day 21, all pigs were euthanized to collect intestinal tissues and digesta. Tumor necrosis factor-alpha, interleukin (IL)-6, and malondialdehyde were measured in the plasma and mid-jejunal mucosa. Viscosity was determined using digesta from the distal jejunum. Ileal and rectal digesta were evaluated to determine apparent ileal digestibility (AID) and apparent total tract digestibility (ATTD) of nutrients. Mucosa samples from the mid-jejunum were utilized for microbiota sequencing. Data were analyzed using the MIXED procedure on SAS 9.4. Overall, increasing dietary β-glucanase tended to increase (linear; P = 0.077) the average daily gain of pigs. Increasing dietary β-glucanase affected (quadratic; P < 0.05) the relative abundance of Bacteroidetes, reduced (linear; P < 0.05) Helicobacter rappini, and increased (linear, P < 0.05) Faecalibacterium prausnitzii. β-Glucanase supplementation (0 vs. others) tended to increase (P = 0.096) the AID of crude protein in the diet, whereas increasing dietary β-glucanase tended to increase (linear; P = 0.097) the ATTD of gross energy in the diet and increased (linear; P < 0.05) the concentration of IL-6 in the plasma of pigs. In conclusion, increasing β-glucanase up to 600 U/kg feed in a diet containing xylanase (1,500 EPU/kg) modulated mucosa-associated microbiota by increasing the relative abundance of beneficial bacteria and reducing potentially harmful bacteria. Furthermore, increasing β-glucanase up to 600 U/kg feed in a diet containing xylanase (1,500 EPU/kg feed) enhanced the status of the intestinal environment and nutrient utilization, as well as reduced systemic inflammation of pigs, collectively resulting in moderate improvement of growth performance. Supplementing β-glucanase at a range of 312 to 410 U/kg with xylanase at 1,500 EPU/kg feed showed the most benefit on jejunal mucosa-associated microbiota and reduced systemic inflammation of pigs.