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51.
52.
Abstract

Properties of sesquioxides, clay mineralogical composition, and charge characteristics of Brown Forest soils developed under beech forests in the Kinki (Ohdaigahara) and the Tohoku District (Hakkoda) were studied with special reference to their pedogenetic processes.

The Brown Forest soils in the Kinki District were characterized by the translocation of free Al, formation of Al and/or Fe-humus complexes throughout the profile, and the predominance of 2:1: 1-2:1 intergrade minerals in the subsurface horizons, whereas those in the Tohoku District were characterized by the formation of allophane and no remarkable translocation of free Al oxides. This difference in the pedogenetic processes under the same vegetation was reflected on the amounts of Al released from primary minerals in relation to the amounts of organic matter accumulated. Major distinctive characteristics included the values of the Alp/Alo, the Fep/Feo, the Alo/Ald ratios, the Sio content, and the STPT-ZPC and pH(H2O) values.

Among these the values of the Alo/Ald ratio and/or the Sio content were found to be suitable indices for the differentiation of Brown Forest soils from Andisols in Japan In addition to the criteria used to define andic soil properties.  相似文献   
53.
The amount of K and Na in HCI-extract of soils has been determined by various methods, using the flame photometer, and specific reagents, but none of these methods are fully satisfactory from a view point of cost or accuracy; Poul Porter et al.1) have pointed out the large errors that have frequently occured in tlamephotometry.  相似文献   
54.
Basic information on the nature of soils, their potentialities, and their limitations is necessary to evaluate Cambodian agriculture properly, and to develop a program for increasing food and other crops. Suitable information has, however, been limited, especially as there is not to be found in any report much data relating to soils of different origins over the whole country. There is, needless to say, some information on confined areas of Cambodia.  相似文献   
55.
Usually, immobilization and release of nitrogen in soil are going on continuously and concurrently, whereby the nitrogen of the decomposing system is transformed steadily from inorganic to organic state by immobilization and back from organic to inorganic state by decay and mineralization. The driving agents of this turnover are soil microorganisms, C/N ratio, temperature, moisture, pH etc., and the energy needed to keep this cycle running derives from decomposable organic compounds added to soil in the forms of plant residues and excretions of roots and stored in the form of soil organic matter.  相似文献   
56.
The Minimum Concentration for Specific Adsorption (MCSA) was defined as a reversal of the charge concentration of the ion at the infinite dilution of sol (adsorbent), or practically at such concentration of sol that equilibrium of the ion Is but negligibly affected by adsorption of the ion.

The MCSAs of 15 species of cations were measured with respect to SiO2 at pH 4,6,5, and 10; the MCSAs of 10 species of anions were measured with respect to Fe(OH)3 at pH 4, and 6.5; and the MCSAs of 10 species of anions were measured with respect to Al-coated-SiO2 at pH 6.5. Relative specificities of the inorganic ions based on the MCSAs at pH 6.5 were as follows:

The MCSAs of cations with respect to SiO2 and of anions to Fe(OH)3 and Al-coated-SiO2 at pH 6.5 had close relationships to ionic potentials and general solubility of the elements in water. Based on these results, the authors concluded that the MCSA could be used u an index of specificity (i.e. covalent bond-forming tendency) of an Jon at adsorption reactions.

The values corresponding to the apparent stability constants of surface complexes formed by adsorption reaction with SiO2 and cations at pH 4 were calculated from the values of the MCSAs.  相似文献   
57.
Aluminum (Al) occurs abundantly in soil and solubilized aluminum ions in acid soil inhibit plant growth, in particular, root growth. Although several toxic effects of Al on plant growth have been reported, the mechanism of Al toxicity remains to be clarified.  相似文献   
58.
This study aimed to evaluate the spatial patterns of soil nitrogen (N) transformations in relation to slope aspect and position, and to investigate the main factors controlling N transformation patterns during both the growing and dormant seasons in cool-temperate deciduous natural forests and larch plantations in eastern Hokkaido, northern Japan. Net rates of N mineralization (NRminN) and of nitrification (NRnit) in surface soils on north-facing and lower slopes were higher than those on south-facing and upper slopes, whereas the net rate of ammonium-N production (NRamm) on south-facing and upper slopes was higher than that on north-facing slopes in both the natural forests and larch plantations. Both NRminN and NRnit were higher in the growing than in the dormant season, whereas NRamm was higher in the dormant season. The soil C/N ratio, water content, soil pH and frequency of freeze–thaw cycles were important variables affecting N transformation patterns in any season. In relation to seasonality, the solar radiation index, daily temperature range and earthworm biomass were important controlling factors only during the growing season, and watershed area and soil N concentration only during the dormant season, suggesting that biological control accompanied with wet–dry events were important factors affecting N transformations during the growing season, but that run-off water and chemical controls were important determinants of spatial variation in N transformations during the dormant season.  相似文献   
59.
Polyelectrolyte titration of whisky   总被引:1,自引:0,他引:1  
Polyelectrolyte titration using a fluorescent indicator was applied to determine the electrolytic charges in 10 whiskies at various pH levels. Tannic acid was also titrated to compare the relation between pH and charge because the polyelectrolytes in whisky were postulated to be polyphenols, mainly tannic acid, which are gradually extracted from a wood cask over the years. Below pH 7, the pH-charge curves for whisky were analogous to those for tannic acid, indicating that carboxyl groups in tannic acid were fairly stable on maturation of the whisky. The charge of the tannic acid increased with increasing pH, whereas that of whisky had a tendency to level off. The degree of leveling off was higher for whiskies with longer maturation. These phenomena are believed to be due to the oxidation of pyrogallol and catechol moieties in tannic acid, which occurs during storage of the whisky. There was a clear tendency for the whiskies with higher prices to have higher charges, that is, a higher tannic acid content.  相似文献   
60.
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