Phosphorus accumulation and leaching risk of greenhouse vegetable soils in Southeast China

Over-fertilization has caused significant phosphorus(P) accumulation in Chinese greenhouse vegetable production(GVP) soils. This study, for the first time, quantified profile P accumulation directly from soil P measurements, as well as subsoil P immobilization, in three alkaline coarse-textured GVP soil profiles with 5(S5), 15(S15), and 30(S30) years of cultivation in Tongshan, Southeast China. For each profile, soil samples were collected at depths of 0–10(topsoil), 10–20, 20–40, 40–60, 60–80, and 80–100 cm. Phosphorus accumulation was estimated from the difference in P contents between topsoil and parent material(60–100 cm subsoil). Phosphorus mobility was assessed from measurements of water-soluble P concentration(PSol). Finally, P sorption isotherms were produced using a batch sorption experiment and fitted using a modified Langmuir model. High total P contents of 1 980(S5), 3 190(S15), and 2 330(S30) mg kg~(-1) were measured in the topsoils versus lower total P content of approximately 600 mg kg~(-1) in the 80–100 cm subsoils. Likewise, topsoil PSol values were very high, varying from 6.4 to 17.0 mg L~(-1). The estimated annual P accumulations in the topsoils were 397(S5), 212(S15), and 78(S30) kg ha~(-1) year~(-1). Sorption isotherms demonstrated the dominance of P desorption in highly P-saturated topsoils, whereas the amount of adsorbed P increased in the 80–100 cm subsoils with slightly larger P adsorption capacity. The total P adsorption capacity of the 80–100 cm subsoils at a solution P concentration of0.5 mg L~(-1) was 15.7(S5), 8.7(S15), and 6.5(S30) kg ha~(-1), demonstrating that subsoils were unable to secure P concentrations in leaching water below 0.5 mg L~(-1) because of their insufficient P-binding capacity.     

Absorption from water as an alternative method for the administration of sulphonamides to rainbow trout, salmo gairdneri. The significance of the pKa value of the sulphonamides and the pH and salt content of the water.

The effect of variations in pH and salt concentration on the absorption by rainbow trout of sulphonamides from water was investigated. Two trials were carried out: 1) Absorption from fresh water of sulphanilamide (pKa 10.4) and sulphadimidine (pKa 7.4) at pH 4, 6, 8 and 10 over a period of 96 hrs., and 2) Absorption from fresh water and sea water (salinity approx. 31 ‰) of the same two sulphonamides at pH 6 and 8 over a period of 24 hrs. The degree of acetylation of the two sulphonamides in rainbow trout was investigated.     

Agricultural water management and poverty linkages

Water is critically important to the livelihoods of more than 1 billion people living on less than $1 a day, particularly for the 850 million rural poor primarily engaged in agriculture. In many developing countries, water is a major factor constraining agricultural output, and income of the world's rural poor. Improved agricultural water management can contribute to poverty reduction through several pathways. First, access to reliable water improves production and productivity, enhances employment opportunities and stabilizes income and consumption. Secondly, it encourages the utilization of other yield-enhancing inputs and allows diversification into high-value products, enhances nonfarm outputs and employment, and fulfils multiple needs of households. Third, it may contribute either negatively or positively to nutritional status, health, societal equity and environment. The net impact of agricultural water management interventions on poverty may depend individually and/or synergistically on the working of these pathways. Improved access to water is essential, but not sufficient for sustained poverty reduction. Investments are needed in agricultural science and technology, policies and institutions, economic reform, addressing global agricultural trade inequities, etc. But how best to match the agricultural water management technologies, institutions and policies to the needs of the heterogeneous poor living in diverse agro-ecological settings remains unclear. This article provides a menu of promising pathways through which agricultural water management can contribute to sustained poverty reduction.     

Catching the future: Applying Bayesian belief networks to exploratory scenario storylines to assess long‐term changes in Baltic herring (Clupea harengus membras,Clupeidae) and salmon (Salmo salar,Salmonidae) fisheries

Fisheries management aims to ensure that the fishing activities are environmentally sustainable in the long term, while also achieving the economic, social and food security related management objectives. To facilitate this, both the ecological and human dimensions of sustainability need to be included in fisheries assessment. In addition, assessing long‐term sustainability calls for taking into account plausible changes in the surrounding societal conditions that shape the characteristics of the fisheries governance system, as well as the ecological conditions. The paper uses a combination of qualitative exploratory scenario storylines (ESS) and Bayesian belief networks (BBN) to integrate the environmental, economic, social and food security dimensions in an interdisciplinary assessment of the future sustainability of Baltic herring (Clupea harengus membras, Clupeidae) and salmon (Salmo salar, Salmonidae) fisheries. First, four alternative ESS were created based on plausible changes in societal drivers. The ESS were then formulated into a BBN to (a) visualize the assumed causalities, and (b) examine quantitatively how changes in the societal drivers affect the social‐ecological fisheries system and ultimately the fisheries management objectives. This type of probabilistic scenario synthesis can help in thinking qualitative scenarios in a quantitative way. Moreover, it can increase understanding on the causal links between societal driving forces and the complex fisheries system and on how the management objectives can be achieved, thereby providing valuable information for strategic decision‐making under uncertainty.     

Relationship between biochemical biomarkers and pre-copulatory behaviour and mortality in Gammarus pulex following pulse-exposure to lambda-cyhalothrin

The impact of the pyrethroid lambda-cyhalothrin was studied in an in-stream mesocosm placed in a natural riffle of a Danish stream. Twice during summer 2002, the natural macroinvertebrate community was exposed in situ to a 30-min pulse of lambda-cyhalothrin. During exposure, nets caught macroinvertebrates in drift. Exposed and unexposed individuals of the amphipod Gammarus pulex (L) were transferred to aquaria in the laboratory and monitored for biochemical changes (ie biomarkers), pre-copulatory behaviour and mortality. Biochemical biomarkers were identified by screening extracts of exposed and unexposed G pulex using high-performance planar chromatography (HPPC). Biochemical biomarkers were detected 3 h after pulse-exposure, and one biomarker was persistent up to 7 days after exposure. Pre-copulatory behaviour (ie pair formation) was significantly impaired up to 5 days after exposure, and had not fully recovered at the end of the observation period. EC10(0.5 h) and EC50(0.5 h) values for pre-copulatory behaviour were 0.04 and 0.20 microg litre(-1), respectively. Mortality was significant at 0.35 microg litre(-1) with an LC50(0.5 h) of 5.69 microg litre(-1). There was a significant relationship between two biomarkers and mortality. The study demonstrated that pulse-exposure at expected environmental concentrations can reduce local populations of G pulex, resulting in severe impact on populations with limited possibilities of re-colonisation.     

Winter resistant oocysts in the pasture as a source of coccidial infection in lambs

Lambs born in pens with slatted floor were brought out at 2–5 weeks of age on pastures heavily grazed by sheep the previous years. About 16 days later the oocyst output of the lambs rapidly increased to high levels. Lambs on pastures which never had been grazed by sheep earlier, had moderate oocyst counts.Between 11 and 25 days after the beginning of grazing there were significantly more lambs with diarrhoea on permanent pastures compared with pastures never grazed by sheep earlier.It was found that lambs were heavily infected during the first 2 days on permanent pastures.Thirteen housed lambs were given 10–50 g of soil from a permanent pasture as a water suspension by a stomach tube. Fifteen days later there was a steep rise in the oocyst output in most of them, and 11 of the 13 lambs developed diarrhoea and 2 died. None of 10 lambs given uninfected soil and none of 12 untreated controls showed diarrhoea and the oocyst output remained on a moderate level.It is concluded that oocysts which have survived the winter in the pasture are the main source of infection with Eimeria spp. in lambs with this kind of management. Soil-eating is the most likely source of infection during the first days on pasture.     

Multiresistentie van de bonespintmijt (Tetranychus urticae) in Aalsmeer

Samenvatting Een populatie van kasspint (T. urticae Auct.), die werd verzameld in een rozekas, werd onder laboratoriumcondities gekweekt en onderzocht op gevoeligheid voor kelthane. Het bleek, dat deze populatie resistent was tegen dit middel. Deze resistentie heeft zich binnen de tijd van twee jaar ontwikkeld. In deze twee jaar is van de groep van gechloreerde koolwaterstoffen kelthane slechts in hoogstens tien bespuitingen toegepast. Dat deze resistentie een cross-resistance is, wordt waarschijnlijk gemaakt door het feit dat ook voor chloorbenzilaat resistentie was opgetreden.Summary A spider mite population from an Aalsmeer rose-house was cultivated under laboratory conditions and its susceptibility to kelthane examined. It was found to be resistant to kelthane (figs. 1 and 2) and as it was also resistant to chlorobenzilate it must be assumed that this is a case of cross-resistance to the group of chlorinated hydrocarbons. This resistance developed within two years and after no more than ten applications. As the population was resistant to organophosphorous compounds, also, this is the first case of multi-resistance at Aalsmeer.     

An easy and rapid method using microscopy to determine herbicide effects in Poaceae weed species

A new, easy, rapid and relatively inexpensive method using microscopy has been developed for the detection of herbicide effects in leaves of grass weed species displaying no visual signs of damage. The method has potential to be used as a tool to indicate future death of grass species due to herbicide exposure by observing phytochemical effects, i.e. early-warning effects. In the present study, Apera spica-venti (L.) Beauv., Bromus hordeaceus L., Alopecurus myosuroides Huds., Lolium perenne L. and Poa annua L. were exposed to lethal rates of four herbicides with different mode of action. The herbicides investigated were the thiocarbamate: prosulfocarb, the sulfonylurea: iodosulfuron, the aryloxyphenoxypropionate: fenoxaprop-P-ethyl and the organophosphate glyphosate. Autofluorescence of leaves was studied under a microscope using ultraviolet and blue light. The fluorescence of leaves treated to enhance flavonoids was also examined. To confirm the results, microspectrofluorometry was performed. Effects indicating future death of the grasses were observed in visually healthy leaves following treatment with prosulfocarb, glyphosate and iodosulfuron. No changes were detected following treatment with fenoxaprop-P-ethyl. After exposure to glyphosate or iodosulfuron, changes in the content of flavonoids and other compounds with a conjugation system and rigid structure and a decrease in the content of chlorophyll were detected in the leaves. Prosulfocarb treatment resulted in changes in the content of flavonoids and other compounds with a conjugation system and rigid structure and an increase in the content of chlorophyll in the leaves. The results obtained from microspectrofluorometry indicated that exposure to prosulfocarb caused a reduction in the flavonoids quercetin, naringenin and/or naringin.     

The iodine content of Norwegian foods and diets

OBJECTIVES: To examine dietary iodine sources and to estimate the dietary iodine intake of the Norwegian population. DESIGN: Food iodine analyses carried out in Norway during the last 10 years were compiled, and iodine intake calculated on the basis of food intake data from nation-wide dietary surveys among children and adults. The food intake of adults was measured by a self-administrated food-frequency questionnaire, which covered habitual diet during the past year. The food intake of children was measured by dietary record during four consecutive days. SETTING: Neither household nor industrial iodisation of salt is mandatory in Norway, but some brands of table salt have 5 microg of iodine added per gram of NaCl. In spite of this, the population has been considered iodine-replete for decades, i.e. having an iodine intake well above the Recommended Dietary Allowance of 150 microg day(-1). This assumption has not been substantiated by dietary surveys. SUBJECTS: The adults included 1374 females and 1298 males aged 16-79 years. The children included 185 girls and 206 boys aged 4 years, 411 girls and 404 boys aged 9 years, and 517 girls and 492 boys aged 13 years. RESULTS: The calculated iodine intake was in the range of 100-250 microg day(-1) in the majority of the adult population. The mean iodine intake was 136 microg day(-1) (170 microg I/10 MJ) among women and 176 microg day(-1) (161 microg I/10 MJ) among men. For children the iodine intake was in the range of 100-120 microg day(-1). Milk and dairy products contributed approximately 55% and 70% of the dietary iodine intake in adults and children, respectively. Fish contributed more than 20% of the iodine intake in adults and about 10% in children. The iodine contribution of drinking water was negligible. CONCLUSIONS: While fish has the highest natural concentration of iodine and as such is an excellent iodine source, milk and diary products are the main determinants of iodine intake in the Norwegian population. Iodisation of cow fodder has been mandatory in Norway since 1950 and provides an efficient alternative to universal salt iodisation. Our results show that the dietary iodine intake of adults is in the range considered to be sufficient. The dietary intake of iodine was at recommended levels among the youngest children; however, it decreased among adolescents, especially among girls.