Drivers,challenges and opportunities of forage technology adoption by smallholder cattle households in Cambodia

Forage technology has been successfully introduced into smallholder cattle systems in Cambodia as an alternative feed source to the traditional rice straw and native pastures, improving animal nutrition and reducing labour requirements of feeding cattle. Previous research has highlighted the positive impacts of forage technology including improved growth rates of cattle and household time savings. However, further research is required to understand the drivers, challenges and opportunities of forage technology for smallholder cattle households in Cambodia to facilitate widespread adoption and identify areas for further improvement. A survey of forage-growing households (n = 40) in July–September 2016 examined forage technology adoption experiences, including reasons for forage establishment, use of inputs and labour requirements of forage plot maintenance and use of forages (feeding, fattening, sale of grass or seedlings and silage). Time savings was reported as the main driver of forage adoption with household members spending approximately 1 h per day maintaining forages and feeding it to cattle. Water availability was reported as the main challenge to this activity. A small number of households also reported lack of labour, lack of fencing, competition from natural grasses, cost of irrigation and lack of experience as challenges to forage growing. Cattle fattening and sale of cut forage grass and seedlings was not found to be a widespread activity by interviewed households, with 25 and 10% of households reporting use of forages for these activities, respectively. Currently, opportunities exist for these households to better utilise forages through expansion of forage plots and cattle activities, although assistance is required to support these households in addressing current constraints, particularly availability of water, if the sustainability of this feed technology for smallholder cattle household is to be established in Cambodia.     

New sources of resistance to Colletotrichum truncatum race Ct0 and Ct1 in Lens culinaris Medikus subsp. culinaris obtained by single plant selection in germplasm accessions

Anthracnose caused by the fungal pathogen Colletotrichum truncatum is a severe disease of lentil (Lens culinaris Medikus subsp. culinaris) causing premature defoliation and deep penetrating lesions on the stems leading to wilting and plant death. A total of 579 accessions from 20 countries were obtained from four germplasm collections in Russia, Poland, Bulgaria and Hungary. The accessions were collected between 1923 and 1988 and comprised mostly landraces. Consequently, many of the resistant entries contained susceptible plants which necessitated one or two cycles of selection of individual resistant plants for selfing and re-testing with the pathogen. Under controlled environmental conditions, plants of each accession were inoculated at early flower with C. truncatum race Ct0 (isolate 95A8) and race Ct1 (isolate 95B36), separately. Scoring of symptoms included number of lesions on the main stem, lesion penetration into the stem and amount of wilting. Resistance was obtained by single plant selection in 23 lentil accessions (4.0 %). Fifteen lines were generated with resistance to race Ct1 (2.6 %), seven with resistance to race Ct0 (1.2 %), and one line with resistance to both races. This is the first report on resistance in L. culinaris to C. truncatum race Ct0 as well as to the two races combined. Seed of homozygous resistant lines can be requested from the corresponding author, and are labeled with their original accession number with the prefix either -Ct0, -Ct1 or -Ct0Ct1 indicating resistance to one or both races of C. truncatum.