Factors Affecting the Reproductive Efficiency of Artificial Insemination Programmes in a Seasonal Breeding Pasture-based Dairy System with the Aid of Milk Progesterone

To determine the factors affecting reproductive efficiency in a seasonal breeding artificial insemination (AI) programme in dairy herds in Uruguay, a field trial was conducted on three dairy farms. Lactating cows (n=328) intended to be bred at the following breeding period were selected. The trial started 1 week before the beginning of the breeding period and lasted 80 days or until first service. Milk samples were obtained biweekly for 12 weeks, starting 1 week prior to the breeding season to determine progesterone concentrations. Data indicated that 12.5% of the cows were anoestrus at the beginning of the season remaining in this condition throughout the trial. Most of the anoestrous animals were first-calf heifers. A varying number of cycling cows (8.5%) at each farm were never reported in heat. Oestrous detection rate for cows cycling, as determined by progesterone patterns, was evaluated in three periods of 21 days and resulted in an overall efficiency of 46.9%. Main factors affecting oestrous detection were farm, with an effect of parity (67.8%, mature cows and 33.2%, first-calf heifers) and no effect of days postpartum. Mean interval from the beginning of the breeding season to first breeding was 27.4 days, which was also affected by farm. Neither parity nor days postpartum affected this parameter.     

Effects of Glucose Concentration on in vitro Fertilization in BALB/c Mice

BALB/c mice are widely used in genetic, tumour and immunological studies. However, the mice demonstrate a lower reproduction rate, low fertility and small litters, because of their highly genetic homozygoisty. Based on in vitro fertilization (IVF), a routine technique for biomedical studies, it is worth to evaluate the effects to BALB/c mice on IVF efficiency. In order to test the genetic factor affecting the IVF efficiency of BALB/c, four reciprocal IVF tests of BALB/cByJ and FVB/NCrl mice were performed. The results showed that the average fertility of IVF sponsored by FVB/NCrl spermatozoa was 69.6%, but only 12.1% was obtained from BALB/cByJ strain. Effect of glucose contained in the culture medium to the IVF efficiency of BALB/cByJ was also evaluated. The results showed that the fertility of BALB/cByJ spermatozoa incubated with 0, 2.7, 5.5, 11.1 and 22.2 mm of glucose in the TYH medium were 6.8, 9.9, 13.9, 32.7 and 22.2%, respectively. It is showed that IVF efficiency of BALB/cByJ spermatozoa could be improved depending on the concentration of glucose in the IVF medium. According to the results, it is beleived that lower IVF of BALB/cByJ mice might be due to the genetic defect in spermatozoa and increasing glucose in the IVF medium which significantly affect the IVF efficiency of BALB/cByl via activating the spermatozoa.     

Hemorrhagic stomatitis in a natural hybrid of Vipera ammodytes × Vipera berus due to inappropriate substrate in terrarium

A natural hybrid of Vipera ammodytes × Vipera berus was presented having low body weight, seizures and generalized swelling of the cephalic region. Based on the history of the case and clinical examination, hemorrhagic stomatitis of traumatic origin was diagnosed. The snake was kept in a terrarium with wood chips as a substrate, and the material had induced trauma in the oral mucosa which was further complicated with Salmonella Arizonae and Morganella morganii co-infection, abscessation and osteomyelitis. To the best of the authors’ knowledge, this is the first reported case of bacterial infection in European snake hybrids and one of a few case reports in European snakes. Although wood chips are an inexpensive substrate, based on our findings, they should be avoided when keeping and breeding European vipers.     

Effect of pH, temperature, and moisture on the formation of volatile compounds in glycine/glucose model systems

Mixtures of glycine, glucose, and starch were extrusion cooked using sodium hydroxide at 0, 3, and 6 g/L of extruder water feed, 18% moisture, and 120, 150, and 180 degrees C target die temperatures, giving extrudates with pH values of 5.6, 6.8, and 7.4. Freeze-dried equimolar solutions of glucose and glycine were heated either dry or after equilibration to approximately 13% moisture at 180 degrees C in a reaction-tube system designed to mimic the heating profile in an extruder. Volatile compounds were isolated onto Tenax and analyzed by gas chromatography-mass spectrometry. For the extrudates, total yields of volatiles increased with decreasing pH at 180 degrees C, reached a maximum at pH 6.8 at 150 degrees C, and increased with increasing pH at 120 degrees C. Amounts increased with temperature at all pH values. Pyrazines were the most abundant class for all sets of conditions (54-79% of total volatiles). Pyrroles, ketones, furans, oxazoles, and pyridines were also identified. Yields of volatiles from the reaction-tube samples increased by >60% in the moist system. Levels of individual classes also increased in the presence of moisture, except pyrazines, which decreased approximately 3.5-fold. Twenty-one of the compounds were common to the reaction-tube samples and the extrudates.     

Sodium carbonate treatment induces scoparone accumulation, structural changes, and alkalinization in the albedo of wounded citrus fruits

Following sodium carbonate treatment, accumulation of scoparone (6,7-dimethoxycoumarin) but not scopoletin (6-methoxy-7-hydroxycoumarin) was found in the albedo of wounded fruit from different Citrus sp. and cultivars. Treating wounded mandarin fruit cv. Fairchild with 5% Na(2)CO(3) (SC) lead to a scoparone accumulation in the albedo of 310, 361, and 382 microg g(-1) fresh weight after 7, 10, and 15 days, respectively. Scoparone accumulation was associated with a decrease in decay severity. When oranges cv. Biondo comune wounded and treated with 5% SC were inoculated with Penicillium digitatum or Penicillium italicum conidia 3 days posttreatment, the decay percentage as compared to untreated wounds was reduced by 97.2 and 93.9%, respectively. Observations by scanning electron microscopy of wounded Citrus fruits treated at 20 degrees C with 2, 3, 4, or 5% (w/v) solutions of sodium carbonate showed structural modifications to the albedo as well as damage to 24-48 h old mycelia of P. digitatum, the cause of citrus green mold. Modifications were more evident in orange, lemon, and grapefruit as compared to mandarin fruit. The efficacy of the treatment was strictly related to the SC interaction with the albedo tissue that, in addition to structural changes, significantly increased tissue pH, affecting P. digitatum pathogenicity. The SC remaining as a film on unwounded flavedo had no effect in preventing contact infection by the Penicillia.