Gas exchange in swine before, during and after motor activity of different intensity and length

4 female and 2 male untrained fattening pigs, weighing 43.9 +/- 1.6 kg at the beginning of the experiment underwent continuous measurement of VO2, VCO2, and rectal temperature, prior to, during, and after running on a horizontal exercise belt set to speeds of 0.7, 1.3, and 2.5 m.s-1. The highest values of VO2 and VCO2 (ml-min-1/kg-1) and rectal temperature (degrees C) were usually measured few minutes after running. They were 18.84 +/- 3.65 and 20.4 +/- 4.53 as well as 41.2 +/- 0.4, 28.41 +/- 4.07 and 33.26 +/- 5.92 or 41.3 +/- 0.5, 26.21 +/- 7.7 and 32.32 +/- 7.14 as well as 40.5 +/- 0.7, depending on the above belt speeds. Exercise belt speeds of 1.3 to 1.8 m.s-1 were found to be suitable for testing aerobic metabolic capacity of untrained young pigs.     

Variation in the level of grain defect light flecks and spots on cattle hides.

The occurrence of hide damage light flecks and spots was determined on tanned hides from 28 herds during a period of 8 to 12 months. Light flecks and spots are described as small areas of grain loss up to 3 mm in diameter that are seen on dyed crust cattle leather. Damage was found on 75.8% of all hides. The neck and shoulders were the anatomical region with the highest prevalence of damage. Sixty-eight per cent of all hides had light flecks and spots in this region. The forelimbs and dewlap were the anatomical region with the second highest occurrence with a prevalence of 39.1%. This distribution corresponded to the known distribution of lice in cattle. No significant differences were observed in age, sex, prevalence of lice in the herd assessed in March or infestations with different lice species. The frequency of light flecks and spots varied significantly during the year. The frequency was highest in the late winter and early spring, decreased significantly during the summer and was lowest in the autumn. This variation supported the importance of lice in the development of light flecks and spots and suggested a relatively long healing period for the damages induced by lice.     

Inwieweit wird die Bienenzucht durch die Verwendung zuckerhaltiger Pflanzenschutzmittel gefährdet?

Ohne Zusammenfassung     

Kongresse des Jahres 1938

Ohne Zusammenfassung     

Einfluß von nutritiven Faktoren während einer Lernphase auf die Entstehung eines spezifischen Lysinhungers bei Legehennen

Bei 72 einzeln gehaltenen Legehennen wurde die Fähigkeit zur selektiven Lysinaufnahme überprüft. 2 unterschiedliche Alleinfutter auf der Basis von Federmehl (A) oder Maiskleber (B), aber mit dem gleichen defizitären Lysingehalt (0,36%), wurden während einer zweiwöchigen Lernphase jeweils an eine Hälfte der Tiere verfuttert. Anschließend wurden beide Vorbehandlungen in je 4 Gruppen geteilt, und eine der Mangelrationen und eine mit Lysin bedarfsgerecht supplementierte Ration (A+ bzw. B+, 0,64%) in folgenden Kombinationen zur Selbstauswahl über 14 Tage angeboten: A/A+, A/B+, B/A+ und B/B+. Über den prozentualen Rationsanteil am Gesamtfutterverzehr wurde die selektierte Lysinaufnahme ermittelt. Mit beiden Mangelrationen wurde eine Anorexie und in Folge eine Leistungsdepression ausgelöst, die jedoch bei B stärker ausgeprägt war. Die lysinangereicherte Ration wurde in fast allen Fällen innerhalb weniger Tage signifikant und stetig zunehmend bevorzugt, was für einen erlernten Lysinappetit bzw. -hunger spricht. Gleichzeitig wurde eine deutlichere Präferenz für die Federmehlration beobachtet, die bei Gruppe A/B+ nach B sogar zu einer Ablehnung der ergänzten Maiskleberration führte. Vertrautheit bzw. Neuartigkeit und sensorische Qualitäten einer Ration spielten neben den physiologischen Effekten eine bedeutende Rolle bei der Selbstauswahl. Die komplexen Wechselbeziehungen zwischen Futter, hedonistischen Komponenten und Erfahrung für die Entwicklung eines spezifischen Hungers wurden diskutiert.     

The effect of eradication of lice on the occurrence of the grain defect light flecks and spots on cattle hides.

The influence of an eradication programme for lice on the prevalence of light flecks and spots on cattle hides was studied in 33 dairy cattle herds during a period of two and a half years. Lice were eradicated from the main group of herds after 9 to 12 months and the quality of the hides before and after treatment was compared. Hides from slaughtered animals were collected during the study period, tanned and examined with special emphasis on the occurrence of the grain damage light flecks and spots. The prevalence of hides without light flecks and spots increased from 24.2% before treatment to 61.6% after treatment. The prevalence of hides free from the damage increased significantly in all examined anatomical regions. The improvement in hide quality was most marked in the shoulders and neck region which corresponded to the major predilection site of cattle lice. The prevalence of hides with light flecks and spots started to decrease in the first period (2-40 days) after eradication. The changes after treatment suggested that most healing process took place over a period of about 4 months. The eradication programme eliminated the seasonal variation in the prevalence of light flecks and spots which was present before treatment.