Phytotransformation of Phorate by <Emphasis Type="BoldItalic">Brassica juncea</Emphasis> (Indian Mustard)

Over 5 days, Brassica juncea removed 54% of the highly toxic insecticide phorate from the medium with the formation of phorate sulfoxide in small quantity. The loss of phorate from the medium followed first-order kinetics. The half-life of phorate disappearance from water decreased by ~4.5-fold in the presence of B. juncea. Mild phorate phytotoxicity was evident from the elevated activities of the antioxidative enzymes like glutathione-disulfide reductase, glutathione S-transferase, superoxide dismutase, and catalase in the plants. Nevertheless, the ubiquitous antioxidative peroxidase was not significantly increased, nor the total glutathione content, due to phorate exposure. Phosphotriester bond hydrolysis and glutathione S-transferase-mediated conjugation seemed to be the key reactions for phorate metabolism by B. juncea. From the limited information available, for the first time, a tentative mapping of phytotransformation pathways was performed.     

Deployment of wild relatives for genetic improvement in rice (Oryza sativa)

Rice is one of the most important crops in the world. The wild species of rice are expected to have novel beneficial alleles that have been lost from cultivated rice during the process of domestication. Therefore, wild species could be the potential source to induce lost genetic diversity in cultivated rice. Serving as an important reservoir of novel genes/QTLs, wild species, in general, are better adapted to different ecologies and can tolerate many biotic and abiotic stresses. Despite that, only a few wild species are studied and extensive characterization both at the molecular and morphological level is yet to be achieved. Several agronomically important genes/QTLs for improving biotic and abiotic stresses, resistance, productivity and grain quality traits were identified from AA genome donor wild species and were tagged with breeder friendly molecular markers for their transfer to elite genetic backgrounds. The present review provides information on the important wild rice species harbouring genes/QTLs for agriculturally important traits and their successful utilization in rice breeding programmes.     

Addressing the Dilemmas of Measuring Amylose in Rice

Amylose content is a parameter that correlates with the cooking behavior of rice. It is measured at the earliest possible stages of rice improvement programs to enable breeders to build the foundations of appropriate grain quality during cultivar development. Amylose is usually quantified by absorbance of the amylose‐iodine complex. The International Network for Quality Rice (INQR) conducted a survey to determine ways that amylose is measured, reproducibility between laboratories, and sources of variation. Each laboratory measured the amylose content of a set of 17 cultivars of rice. The study shows that five different versions of the iodine binding method are in use. The data show that repeatability was high within laboratories but reproducibility between laboratories was low. The major sources of variability were the way the standard curve was constructed and the iodine binding capacity of the potato amylose used to produce the standard. Reproducibility is much lower between laboratories using a standard curve of potato amylose alone compared with those using calibrated rice cultivars. This study highlights the need to standardize the way amylose is measured, and presents research avenues for doing so.     

Reactions of hydrated electrons with triazine derivatives in aqueous medium

A study is made of the kinetics and mechanism of the reaction of radiolytically produced hydrated electron (e-(aq)) with some triazine derivatives [1,3,5-triazine (T), 2,4,6-trimethoxy-1,3,5-triazine (TMT), 2,4-dioxohexahydro-1,3,5-triazine (DHT), 6-chloro N-ethyl N-(1-methylethyl)-1,3,5-triazine 2,4-diamine (atrazine, AT), and cyanuric acid (CA)] in aqueous medium using pulse and steady-state radiolysis techniques. The second-order rate constants were determined from the pseudo first-order decay of e(-)(aq) in the presence of triazines at 720 nm, and the values obtained with T, TMT, AT, and CA are in the order of 10(9) dm(3) mol(-1) s(-1) and that of DHT was 10(8) dm(3) mol(-1) s(-1) at pH 6. The transient absorption spectra from the reaction of e(-)(aq) with T and TMT are characterized by their lambda(max) at 310 nm, and those of DHT and CA are around 280 and 290 nm, respectively. However, a very weak and featureless absorption spectrum is obtained from AT. On the basis of the spectral evidence and on the quantitative electron transfer from the transient intermediates to the oxidant, methyl viologen (MV(2+)), the intermediate radicals are assigned to N-protonated electron adducts (with the unpaired spin density at carbon) of triazines. The degradation profiles, monitored as the disappearance of parent triazine concentrations as a function of dose, obtained with AT, TMT, CA, and DHT, highlight the potential use of e-(aq) in the degradation of triazines.     

Morphological study of the lingual papillae in the fruit bat (Rousettus amplexicaudatus) by scanning electron microscopy and light microscopy

This study was carried on the tongues of ten normal, healthy and adult fruit bats (Rousettus amplexicaudatus, also known as the nyap biasa bat) in Yogyakarta, Java Island, Indonesia. The tongue was protrusible, elongated and flat with a rounded apex, and its width and thickness increased gradually towards to lingual root. There were two main types of lingual papillae, mechanical (filiform) and gustatory (fungiform and circumvallate). The tongue was divided into three parts (apex, corpus and radix), and then, each part was subdivided into three regions (two lateral regions and a median region). There were six subtypes of the filiform papillae—three types on the anterior part (small, scale-like and giant), one type on the middle part (leaf-like papillae) and two types on the posterior part (rosette-shaped filiform and conical filiform papillae)—in addition to transitional papillae presented on the corpus and radix. Two types of gustatory papillae were represented by a small number of fungiform papillae that are scattered among the filiform papillae on the lingual apex and corpus, while three circumvallate papillae on the posterior part are arranged in a “V” shape pointing directly at the larynx.     

Carbon sources affect water quality and haemato‐biochemical responses of Labeo rohita in zero‐water exchange biofloc system

Biofloc technology degrades waste into useful resources exploiting microbes and can be used in zero‐water exchange systems. To study the effect of different biofloc systems on haematological and metabolic response of Labeo rohita fingerlings, a 60‐days experiment was conducted using four long lasting carbon sources. Seven hundred and fifty fingerlings having mean weight of 4.80 ± 0.12 g were randomly distributed into 15 tanks (n = 50 per tank). Five experimental groups were set in triplicate; T1 (Tapioca), T2 (Wheat), T3 (Corn) T4 (Sugar bagasse) and control (clear water). In‐situ biofloc was developed in 300 L fibre‐reinforced plastic (FRP) tanks and a C/N ratio of 15 was maintained. Water quality variables indicated ammonia immobilization by heterotrophic bacteria, as the dominant mechanism for the removal of toxic‐nitrogenous compounds in the biofloc systems. Results exhibited significantly higher floc volume (53.33 ± 7.88 ml/L), haemoglobin content (6.61 ± 0.03 g/dl) and total leucocyte count (109.66 ± 0.06 thousand cells/mm³) in tapioca biofloc system. Furthermore, the digestive and anti‐oxidative enzymes activities were also significantly higher in tapioca biofloc system. The lactate dehydrogenase and malate dehydrogenase enzyme assays showed a decreased level in tapioca biofloc system as compared with other biofloc systems and control group. Our observations indicate that tapioca biofloc system could improve the water quality, haematological and anti‐stress responses of L. rohita fingerlings in biofloc systems and thus can effectively replace other carbohydrate sources for the biofloc system.     

Morphometric and developmental consequences in Spodoptera litura due to feeding on three varieties of sweet potato plants (Ipomoea batata)

The tobacco caterpillar, Spodoptera litura (Fabricius) (Lepidoptera: Noctuidae), is a polyphagous pest defoliating sweet potato, Ipomoea batata (Lam) (Convolvulaceae), throughout Asia. The study of morphometric parameters of S. litura as a result of feeding on three varieties (RNSP1, KIRAN and RNSP3) of host plant revealed that a greater number of egg masses were laid on the KIRAN variety than on the others. I. batata varieties showed statistically significant effects on length, breadth and weight of different larval instars. KIRAN-fed larvae molted to bigger-sized pupae. S. litura larvae reared on KIRAN variety had the highest feeding index as well as growth index. The low concentrations of phenols and carbohydrates coupled with elevated levels of proteins and amino acids were found in KIRAN as compared with RNSP1 and RNSP3. Collectively, the results of this study revealed that KIRAN cultivar was the most suitable food plant for the development of S. litura. Concurrently, it is suggested that this cultivar is therefore least suitable for sweet potato cultivation.     

Innovative Technology of COD and BOD Reduction from Coffee Processing Wastewater Using Avocado Seed Carbon (ASC)

The study estimated the efficiency of Avocado seed carbon (ASC) for chemical oxygen demand (COD) and biochemical oxygen demand (BOD) reduction from coffee processing wastewater. It was performed under batch mode conditions to investigate the optimum operating conditions and efficiency for COD and BOD reduction with ASC compared with commercial activated carbon (CAC). Adsorption isotherm study was also performed and it was found that the values of regression coefficient (r ²), adsorption capacity (k), and adsorption intensity (1/n) for COD and BOD reduction with ASC were comparable to those of CAC. Under optimum operating conditions, the maximum percentage reduction of COD and BOD concentration using ASC was 98.28% and 99.19%, respectively and with CAC was 99.12% and 99.45%, respectively and hence adsorption capacity of ASC is comparable with that of CAC. Thus, this technique may be a good option for treatment of domestic wastewater.     

Correction: Dissecting the plant genome: through new generation molecular markers

Genetic Resources and Crop Evolution -     

Chemical Oxygen Demand (COD) Reduction in Domestic Wastewater by Fly Ash and Brick Kiln Ash

The potential of fly ash, brick kiln ash and commercial activated carbon is determined for the reduction of chemical oxygen demand (COD) from domestic wastewater. Laboratory experiments are conducted for investigating the effect of treatment time, adsorbent dose, pH of the media, initial COD concentration, agitation speed and particle size of adsorbents on the COD reduction from the domestic wastewater. Starting with an initial COD concentration of 1080 mg/l the maximum COD reduction achieved for fly ash was 87.84%, brick kiln ash was 83.22% and commercial activated carbon was 99.35 %. These values were achieved when the wastewater was treated with activated carbon for 180 min, fly ash 250 min and brick kiln ash 300 min and the adsorbent dose was kept respectively at 40 g/l, 60 g/l and 45 g/l for activated carbon, fly ash and brick kiln ash. Agitation speed was kept constant at 600 rpm and the pH was maintained at 2 for activated carbon and fly ash and 5 for brick kiln ash. The maximum percent reduction is for 0.053 mm or smaller size of the particles. Though the adsorption capacity of the ash for reducing the COD is lower than that of the commercial activated carbon, the low material cost can make it an attractive option for the treatment of domestic wastewater.