Integrating remote sensing and GIS for prediction of rice protein contents

In this study, protein content (PC) of brown rice before harvest was established by remote sensing (RS) and analyzed to select the key management factors that cause variation of PC using a GIS database. The possibility of finding out the key management factors using GreenNDVI was tested by combining RS and a GIS database. The study site was located at Yagi basin (Japan) and PC for seven districts (85 fields) in 2006 and nine districts (73 fields) in 2007 was investigated by a rice grain taste analyzer. There was spatial variability between districts and temporal variability within the same fields. PC was predicted by the average of GreenNDVI at sampling points (Point GreenNDVI) and in the field (Field GreenNDVI). The accuracy of the Point GreenNDVI model (r ² > 0.424, RMSE < 0.256%) was better than for the Field GreenNDVI model (r ² > 0.250, RMSE < 0.298%). A general-purpose model (r ² = 0.392, RMSE = 0.255%) was established using 2 years data. In the GIS database, PC was separated into two parts to compare the difference in PC between the upper (mean + 0.5SD) and lower (mean − 0.5SD) parts. Differences in PC were significant depending on the effective cumulative temperature (ECT) from transplanting to harvest (Factor 4) in 2007 but not in 2006. Because of the difference in ECT depending on vegetation term (from transplanting to sampling), PC was separated into two groups based on the mean value of ECT as the upper (UMECT) and lower (LMECT) groups. In 2007, there were significant differences in PC at LMECT group between upper and lower parts depending on the ECT from transplanting to last top-dressing (Factor 2), the amount of nitrogen fertilizer at top-dressing (Factor 3) and Factor 4. When the farmers would have changed their field management, it would have been possible to decrease protein contents. Using the combination of RS and GIS in 2006, it was possible to select the key management factor by the difference in the Field GreenNDVI.     

Effects of different application timings of methane fermentation digested liquid to paddy plots on soil nitrogen and rice yield

Treatment of animal and food wastes using a methane fermentation technique is drawing considerable public attention as a suitable option for the utilization of biomass resources. The application of a fermentation byproduct (methane fermentation digested liquid) as an agricultural fertilizer has been investigated. Determining the appropriate timing required for applying digested liquid on a rice (Oryza sativa L.) paddy plot is important. The concentrations of soil nitrogen (N) components and rice yield should be considered because digested liquid contains both inorganic and organic N. This study compares the N transformation and the rice yield and growth at different application times over a period of 3 y. The effects of the timing of basal application on soil N were different and the timing that maximized the rice yield was different in each year. Days before ponding (DBP) affected soil N before mid-summer drainage, and rice growth rates at the panicle formation stage and the ear emergence stage. The effects of DBP disappeared before harvest. The results indicated that sufficient potentially mineralizable N existed regardless of DBP, and the effect of DBP lessened after the mid-summer drainage, which coincides with the period when N uptake is most active.     

Stimulatory effect of aluminum on the growth of tea pollen tubes

It is well known that when inorganic elements such as boron (B), calcium, cobalt, and manganese are added to media in combination or alone, they stimulate the germination and/or tube growth of various kinds of pollen (Schmücker 1933; Loo and Hwang 1944; Yamada 1958; Brewbaker and Kwack 1963). Among these elements, the stimulatory effect ofB is the most effective and generally recognized. Aluminum (Al) belongs along with B to Group IIIa in the periodic table, and Fähnrich and Ultlich (1964) reported that Al inhibited the germination and growth of the pollen tube of Petunia hybrida and Antirrhinum majus. However, stimulatory effects of Al on pollen germination or pollen tube growth had not been previously reported.     

Timing and temperature thresholds of heat stress effects on fertility performance of different parity sows in Spanish herds

High temperature is an environmental factor that impairs sow fertility. In this study, we identified the critical weeks for heat stress effects on aspects of fertility performance, namely weaning-to-first-service interval (WSI) and farrowing rate (FR). We also examined the threshold temperatures above which the fertility performance deteriorated and whether there were any differences between parities regarding heat stress effects or thresholds. Performance data of sows in 142 herds from 2011 to 2016 were matched to appropriate weekly averaged daily maximum temperatures (T_max) from weather stations close to the herds. Two types of ratios (i.e., ratio for WSI and odds ratio for FR) were used to identify the critical weeks for heat stress by comparing the respective measures for two sow groups based on T_max in different weeks around weaning or service events. The ratios for WSI were calculated between groups of sows exposed to T_max ≥ 27 °C or <27 °C in each week before weaning, with the T_max cutoff value based on a recent review study. Similarly, the odds ratios for FR for the two groups were calculated in weeks around service. The weeks with the largest differences in the fertility measures between the two T_max groups (i.e., the highest ratio for WSI and the lowest odds ratio for FR) were considered to be the critical weeks for heat stress. Also, piecewise models with different breakpoints were constructed to identify the threshold T_max in the critical week. The breakpoint in the best-fit model was considered to be the threshold T_max. The highest ratios for WSI were obtained at 1 to 3 wk before weaning in parity 1 and 2 or higher sow groups. The threshold T_max leading to prolonged WSI was 17 °C for parity 1 sows and 25 °C for parity 2 or higher sows. Increasing T_max by 10 °C above these thresholds increased WSI by 0.65, and 0.33 to 0.35 d, respectively (P < 0.01). For FR, the lowest odds ratios were obtained at 2 to 3 wk before service in parity 0, 1, and 2 or higher sow groups. The threshold T_max leading to reductions in FR was 20, 21, and 24 to 25 °C for parity 0, 1, and 2 or higher sow groups, respectively. Increasing T_max by 10 °C above these thresholds decreased FR by 3.0%, 4.3%, and 1.9% to 2.8%, respectively (P < 0.01). These results indicate that the critical weeks for heat stress were 2 to 3 wk before service for FR and 1 to 3 wk before weaning for WSI. The decreases in fertility performance in parity 0 to 1 sows started at temperatures 3 to 8 °C lower than in parity 2 or higher sows.     

Effects of flooding depth on growth,morphology and photosynthesis in <Emphasis Type="Italic">Alnus japonica</Emphasis> species

The present study deals with effects of flooding depth on growth, morphology and photosynthesis in Alnus japonica species thorough one field study and two controlled experiments. In the field study performed in Kushiro Mire, Hokkaido Island, Japan, tree heights and stem diameters decreased with an increase in water depth accompanied with the reduction of soil redox potential. In contrast, the rate of multiple stems per individual tree increased. In the controlled experiments for seedlings flooding suppressed the shoot elongation and biomass increment in roots. However, diameter increment around water levels, epicormic shoot development and adventitious root formation were enhanced in flooded seedlings. The photosynthetic rate and stomatal conductance of flooded seedlings also were lowered with an increase in flooding depth. The recovery of the reduced photosynthetic rate and stomatal conductance occurred simultaneously with the advancement of adventitious root formation in the flooded seedlings. These results indicate the importance of a series of morphological changes occurring on stems around water levels in flood tolerance in A. japonica species.     

饱水和气干状态杉木的压缩成型及其热处理永久固定

该研究采用烘箱热处理和真空热处理方法 ,在热处理温度都为 180℃ ,热处理时间分别为 6,10 ,15 ,2 5h的条件下 ,研究比较了饱水状态和气干状态杉木试材的径向压缩成型特性及其在不同方式热处理条件下热处理永久固定的效果 .研究结果表明 :①在相同条件下 ,与气干状态杉木试材相比 ,饱水并经蒸煮的试材在压缩成型后 ,或经热处理后 ,其回复率Rs 较小 ,各项物理力学性质较好 ;②在热处理过程中 ,对照试材的重量损失率WL随着热处理时间的延长而增大 ,而且 ,WL与Rs 之间呈近似线性负相关 ;③在相同条件下 ,与空气介质中热处理相比 ,真空中热处理后试材的材色变化较小 ,但回复率较大