Rheological properties of pasta dough during pasta extrusion: Effect of moisture and dough formulation

A study was conducted to investigate the effect of dough formulation and hydration level on the rheological properties of pasta dough during pasta extrusion. Semolina 100%, whole wheat 100%, and the following mixtures semolina-whole wheat (49:51), semolina-flaxseed flour (90:10), whole wheat-flaxseed flour (90:10), and semolina-whole wheat-flaxseed flour (39:51:10) were the formulations used for the experiments. Dough was hydrated at 30, 32, and 34% moisture content. Pasta was extruded with a capillary and a semi-commercial pasta extruder to determine the apparent viscosity of the dough during extrusion conditions and its relationship to the behavior of the dough during pasta processing. Results showed that non-traditional pasta dough behaved like a shear thinning fluid that can be described by the Power Law model. Increased hydration levels and/or presence of flaxseed flour on the dough formulation decreased the apparent viscosity of the dough, which correlated with extrusion pressure, mechanical energy, and specific mechanical energy that were required to extrude the dough in the pasta extruder. The strong correlations found between the apparent viscosity of the dough and the pasta extrusion parameters indicates the possibility of using a capillary rheometer to determine the appropriate hydration level of ingredient formulations before extruding with a pasta press.     

Microbial diseases of cultured lobsters: A review

Six microbial diseases of cultured American lobsters (Homarus americanus) determined to be of significant concern to commercial aquaculture are discussed in relation to present knowledge of characteristics of the causative microorganisms, lobster susceptibility, environmental influence, severity, gross and microscopic recognition, physiological changes, contagion and control. The diseases reviewed here include shell disease, Gaffkemia, microbial epibiont disease, Lagenidium disease, Haliphthoros disease, and Fusarium disease.     

Ecological features and ranging patterns at a chimpanzee release site on Rubondo Island, Tanzania

This study examines the behavioral ecology of a chimpanzee population on Rubondo Island in Lake Victoria, Tanzania, over 40 years after chimpanzees were first introduced to the island from captivity. Despite little pre-release habitat assessment, rehabilitation, or post-release monitoring, these chimpanzees are one of the only released populations to survive over decades without provisioning. We surveyed habitat structure and plant composition to gain insights into ecological features that have supported this self-sufficient chimpanzee population for over 40 years. We also examined possible ecological sources of chimpanzee ranging patterns on the island. We surveyed woody plant composition, and quantified densities of species producing large fleshy fruits and confirmed chimpanzee fruit foods across three chimpanzee ranging areas, each separated by several kilometers. We used non-metric multidimensional scaling (NMS) ordination to compare community-level patterns of plant composition across regions. The densities of trees and lianas producing fleshy fruits were high in comparison with similar measures at endemic chimpanzee study sites. There were major differences in the composition of tree species, including species of chimpanzee fruit foods, across the three regions. In contrast, liana species composition was similar across regions, and was characterized by a few super-abundant species, including one chimpanzee fallback food. The wide-ranging patterns of chimpanzees do not appear to be influenced by localized tree fruiting patterns, but may be facilitated by the wide-spread distribution of an important fallback food. In comparison with other endemic and release sites, the relatively low ecological population density of chimpanzees, the high density of both trees and lianas producing large fleshy fruits and the presence of a high-quality, widely-distributed fallback food are factors that likely contributed to the success of Rubondo chimpanzees in reverting to natural foraging behaviors after their release.     

Negligible contribution from roots to soil-borne phospholipid fatty acid fungal biomarkers 18:2ω6,9 and 18:1ω9

The phospholipid fatty acid biomarkers 18:1ω9, 18:2ω6,9 and 18:3ω3,6,9 are commonly used as fungal biomarkers in soils. They have, however, also been found to occur in plant tissues, such as roots. Thus, the use of these PLFAs as fungal biomarkers in sieved soil, which may still contain small remains of roots, has been questioned. We used data from a recent beech tree girdling experiment to calculate the contribution of roots to these biomarkers and were able to demonstrate that not more than 0.61% of 18:1ω9 and 18:2ω6,9 in sieved soil samples originated from roots (but 4% of 18:3ω3,6,9). Additionally, the abundance of the biomarker 18:2ω6,9 in the soil was found to be highly correlated to ectomycorrhizal root colonization, which further corroborates its fungal origin. PLFA biomarkers were substantially reduced in vital roots from girdled trees compared to roots of control trees (by up to 76%), indicating that the major part of PLFAs measured in roots may actually originate from ectomycorrhizal fungi growing inside the roots. We calculated, that even a near to 50% reduction in fine root biomass - as observed in the girdling treatment - accounted for only 0.8% of the measured decrease of 18:2ω6,9. Our results demonstrate that both 18:1ω9 and 18:2ω6,9 are suitable biomarkers for detecting fungal dynamics in soils and that especially 18:2ω6,9 is a reliable biomarker to study mycorrhizal dynamics in beech forests.     

Estimated Quantities and Trends of Cadmium, Lead, and Mercury in US Municipal Solid Waste Based on Analysis of Incinerator Ash

The degradation of diethyl phthalate (DEP) in aqueous solution by titanium dioxide (TiO₂) photocatalysis has been investigated in our research. DEP was completely removed in the solution by 50-min irradiation. Results show that DEP degradation rate was affected by initial DEP concentration, photocatalyst amount, light intensity, and pH. Photocatalytic degradation intermediates were identified by gas chromatography-mass spectrometry intermediates were identified by gas chromatography-mass spectrometry. The major intermediates are methyl benzoate, ethyl benzoate, and carboxylic derivatives. The photocatalytic degradation process was found to obey first-order reaction. Consequently, the result of photocatalytic degradation could be an efficient method of DEP removal from wastewater.     

Charakterisierung der Virulenz einer Braunrost-Feldpopulation (Puccinia triticina f. sp. tritici) und Nachweis effektiver Braun-rost-resistenz-gene in Weizen (Triticum aestivum)

Puccinia triticina f. sp. tritici, the causal agent of leaf rust causes yield losses in wheat up to 60%. In order to avoid such losses, leaf rust resistance (Lr-) genes have been incorporated into wheat cultivars. The Lr- genes confer mostly vertical resistance, i.e. they are race specific. Therefore, knowledge of still effective resistance genes is required for efficient breeding of resistant cultivars. To get information on these virulences, a leaf rust population was monitored in field experiments in 2010. For this purpose naturally infection at three different timepoints of wheat development was monitored on Thatcher near isogenic lines (NILs) carrying 37 and accessions carrying 6 additional Lr-genes. Thatcher-NILs carrying Lr2a, Lr9, Lr19, Lr22a, Lr23, Lr24, Lr35, Lr38 and Lr49 showed a significantly lower infection with Puccinia triticina than the susceptible cultivar Thatcher. Thatcher-NILs carrying Lr13, Lr16, Lr37 and Lr46 showed no significant differences in comparison to Thatcher. In order to get information on the effectiveness of resistance genes, P. triticina isolates were collected from the NILs analysed in field trials and a leaf segment test was conducted followed by microscopic analyses. In the field and in the leaf segment test Lr9, Lr19, Lr24 and Lr38 and to some extent Lr3a turned out to be the most effective genes. By microscopic analyses, the infection process as well defense reactions activated before macroscopic symptoms are visible were monitored. By counting haustorial mother cells, it could be demonstrated which Lr-genes provide resistance, which were overcame and whether P. triticina isolates exist already at a low frequency, which may overcome a certain Lr-gene in the future. Thus microscopy offers a timesaving and effective method to detect susceptible or resistant plants and the upcoming of virulent races prior to typical symptom expression.     

Milrinone

Milrinone, a positive inotropic drug with vasodilating properties, was administered at doses of 0.5 to 1 mg/kg orally twice daily to 29 dogs with moderate to severe congestive heart failure (CHF). Significant echocardiographic improvement in ventricular systolic function was observed after 3 days of administration of milrinone and at the patients' last echocardiographic observation (day 21 in 25 subjects, day 7 in 2 subjects, and day 3 in 2 subjects). Echocardiographic shortening fraction at the initial measurement had a median increase of 6.14% (P less than 0.001), and for the last observation a 2.83% increase (P less than 0.005). Most patients also showed improvement in their clinical signs as assessed by the veterinarian (72%) and by owner's evaluation (81%). No consistent problem or adverse reaction to milrinone was observed, except for a small number of clinically manageable ventricular dysrhythmias. Milrinone appears in this trial to be effective for the treatment of advanced CHF in dogs.     

Heavy Metal Content of Coho Oncorhynchus kisutch and Chinook Salmon O. tschawytscha Reared in Deep Upwelled Ocean Waters in Hawaii1

Coho (Oncorhynchus kisutch) and chinook salmon (O. tschawyrscha) were reared in seawater pumped from the 600 m depth at the Natural Energy Laboratory of Hawaii. Fish were reared in either 100% deep water at 11 C, or a mixture of 55% deep and 45% surface waters at 17 C. Salmon flesh was analyzed for mercury, zinc, cadmium and lead. Mercury concentration in coho salmon reared at 11 C was significantly lower than the concentration in coho reared at 17 C (P < 0.05), but other heavy metal concentrations in tissue did not differ between the two species or between the two rearing temperatures. Compared with wild salmon from the northwest Pacific Ocean, salmon reared in Hawaii had significantly lower concentrations of mercury and lead (P < 0.05), but significantly higher concentrations of zinc and cadmium. These differences in heavy metal concentration between wild and cultured salmon were most readily explained by differences in the heavy metal content of diets and the lack of heavy metal concentrations in rearing water. The concentration of mercury in salmon tissue was at least 20 times less than the 1.0 μ/g U.S. Food and Drug Administration action level for mercury. Action levels have not been established for zinc, cadmium, and lead.