The consequences of late outbreaks of the aphid Aphis gossypii in cotton growing in central Africa: Towards a possible method for the prevention of cotton stickiness

'Sticky cotton' causes substantial economic loss in central Africa. The phenomenon is the result of honeydew excreted by sapsucking insects, mainly the aphid Aphis gossypii Glover. The chemical protection currently available to farmers does not limit this type of damage effectively. From exhaustive counting of infested leaves and quantitative measurement of stickiness with a thermodetector, a positive relationship can be established between the seriousness of fibre stickiness and aphid outbreaks at the end of the season. A control method involving the topping of plants after boll opening reduces the number of leaves on which aphids feed and thus the abundance of the aphids.     

Low genetic diversity and strong geographic structure in introduced populations of the Eucalyptus foliar pathogen Teratosphaeria destructans

The aggressive Eucalyptus leaf pathogen, Teratosphaeria destructans, causes widespread damage in tropical and subtropical Eucalyptus-growing regions of Indonesia, China, Thailand, East Timor, Vietnam, Lao, and South Africa. Little is known regarding the origin, pathways of dispersal, or reproductive biology of this pathogen. The aim of this study was to investigate the genetic structure of a global collection of T. destructans isolates. This was achieved by developing and using polymorphic microsatellite markers. Low genotypic diversity and a limited number of private alleles were found in all investigated populations, with the highest maximum diversity of 10.7% in isolates from South Sumatra. This supports the hypothesis that T. destructans was introduced to these regions. High levels of clonality were common in all populations, especially in isolates sampled from the recent disease outbreak in South Africa, which were all identical. The global collection of isolates grouped into three distinct clusters, corresponding largely to their sampled regions. Low levels of genotypic diversity, high levels of clonality, and strong geographic structure suggest independent introductions into all the sampled areas from an unknown source. The results imply that strict biosecurity measures are needed to avoid introductions of additional genotypes in these areas.     

Soil‐carbon preservation through habitat constraints and biological limitations on decomposer activity

We review recent experimental results on the role of soil biota in stabilizing or destabilizing soil organic matter (SOM). Specifically, we analyze how the differential substrate utilization of the various decomposer organisms contributes to a decorrelation of chemical stability, residence time, and carbon (C) age of organic substrates. Along soil depth profiles, a mismatch of C allocation and abundance of decomposer organisms is consistently observed, revealing that a relevant proportion of soil C is not subjected to efficient decomposition. Results from recent field and laboratory experiments suggest that (1) bacterial utilization of labile carbon compounds is limited by short‐distance transport processes and, therefore, can take place deep in the soil under conditions of effective local diffusion or convection. In contrast, (2) fungal utilization of phenolic substrates, including lignin, appears to be restricted to the upper soil layer due to the requirement for oxygen of the enzymatic reaction involved. (3) Carbon of any age is utilized by soil microorganisms, and microbial C is recycled in the microbial food web. Due to stoichiometric requirements of their metabolism, (4) soil animals tend to reduce the C concentration of SOM disproportionally, until it reaches a threshold level. The reviewed investigations provide new and quantitative evidence that different soil C pools underlie divergent biological constraints of decomposition. The specialization of decomposers towards different substrates and microhabitats leads to a relatively longer persistence of virtually all kinds of organic substrates in the nonpreferred soil spaces. We therefore propose to direct future research explicitly towards such biologically nonpreferred areas where decomposition rates are slow, or where decomposition is frequently interrupted, in order to assess the potential for long‐term preservation of C in the soil.     

Uptake and metabolic fate of [14C]-2,4-dichlorophenol and [14C]-2,4-dichloroaniline in wheat (Triticum aestivum) and soybean (Glycine max)

The uptake and metabolism of [14C]-2,4-dichlorophenol (DCP) and [14C]-2,4-dichloroaniline (DCA) were investigated in wheat and soybean. Seeds were exposed to a nutrient solution containing 50 microM of one of two radiolabeled compounds, and plant organs were harvested separately after 18 days of growth. In wheat, uptake of [14C]-2,4-DCP was 16.67 +/- 2.65 and 15.50 +/- 2.60% of [14C]-2,4-DCA. In soybean, uptake of [14C]-2,4-DCP was significantly higher than [14C]-2,4-DCA uptake, 38.39 +/- 2.56 and 18.98 +/- 1.64%, respectively. In the case of [14C]-2,4-DCP, the radioactivity absorbed by both species was found mainly associated with roots, whereas [14C]-2,4-DCA and related metabolites were associated with aerial parts, especially in soybean. In wheat, nonextractable residues represented 7.8 and 8.7% of the applied radioactivity in the case of [14C]-2,4-DCP and [14C]-2,4-DCA, respectively. In soybean, nonextractable residues amounted to 11.8 and 5.8% of the total radioactivity for [14C]-2,4-DCP and [14C]-2,4-DCA, respectively. In wheat, nonextractable residues were nearly equivalent to extractable residues for [14C]-2,4-DCP, whereas they were greater for [14C]-2,4-DCA. In soybean, the amount of extractable residues was significantly greater for both chemicals. However, in both species, nonextractable residues were mainly associated with roots. Isolation of soluble residues was next undertaken using excised shoots (wheat) or excised fully expanded leaves including petioles (soybean). Identification of metabolite structures was made by comparison with authentic standards, by enzymatic hydrolyses, and by electrospray ionization-mass spectrometric analyses. Both plant species shared a common metabolism for [14C]-2,4-DCP and [14C]-2,4-DCA since the malonylated glucoside conjugates were found as the final major metabolites.     

Assessment of earthworm contribution to soil hydrology: a laboratory method to measure water diffusion through burrow walls

The capacity for water diffusion in burrow walls (i.e. the coefficient of sorptivity) either burrowed by Lumbricus terrestris (T-Worm) or artificially created (T-Artificial) was studied through an experimental design in a 2D terrarium. In addition, the soil density of earthworm casts, burrow walls (0–3 mm around the burrow) and the surrounding soil (>3 mm) were measured using the method of petroleum immersion. This study demonstrated that the quantity of water which transits through burrows of L. terrestris in the soil matrix was lower than that transited through soil fractures, due to a reduction of soil porosity in burrow walls (compaction: cast > worms burrow walls > surrounding soil > artificial burrow walls). Earthworm behaviour, in particular burrow reuse with associated cast pressing on walls, could explain the larger burrow wall compaction in earthworm burrows. If water diffusion was lower through the compacted burrows, burrow reuse by the worms makes them more stable (worms would maintain the structure over years) than unused burrows. The present experimental design could be used to test and measure the specific differences between earthworm species in their contributions to water diffusion. Probably, these contributions depend on the presumed related-species behaviours which would determine the degree of burrow wall compaction.     

Leaf volatile compounds of seven citrus somatic tetraploid hybrids sharing willow leaf mandarin (Citrus deliciosa Ten.) as their common parent

Volatile compounds were extracted by a pentane/ether (1:1) mixture from the leaves of seven citrus somatic tetraploid hybrids sharing mandarin as their common parent and having lime, Eurêka lemon, lac lemon, sweet orange, grapefruit, kumquat, or poncirus as the other parent. Extracts were examined by GC-MS and compared with those of their respective parents. All hybrids were like their mandarin parent, and unlike their nonmandarin parents, in being unable to synthesize monoterpene aldehydes and alcohols. The hybrids did retain the ability, although strongly reduced, of their nonmandarin parents to synthesize sesquiterpene hydrocarbons, alcohols, and aldehydes. These results suggest that complex forms of dominance in the mandarin genome determine the biosynthesis pathways of volatile compounds in tetraploid hybrids. A down-regulation of the biosynthesis of methyl N-methylanthranilate, a mandarin-specific compound, originates from the genomes of the nonmandarin parents. Statistical analyses showed that all of the hybrids were similar to their common mandarin parent in the relative composition of their volatile compounds.     

Impacts of earthworms and arbuscular mycorrhizal fungi (Glomus intraradices) on plant performance are not interrelated

Earthworms and arbuscular mycorrhizal fungi (AMF) might interactively impact plant productivity; however, previous studies reported inconsistent results. We set up a three-factorial greenhouse experiment to study the effects of earthworms (Aporrectodea caliginosa Savigny and Lumbricus terrestris L.) and AMF (Glomus intraradices N.C. Schenck & G.S. Sm.) on the performance (productivity and shoot nutrient content) of plant species (Lolium perenne L., Trifolium pratense L. and Plantago lanceolata L.) belonging to the three functional groups grasses, legumes and herbs, respectively. Further, we investigated earthworm performance and plant root mycorrhization as affected by the treatments. Our results accentuate the importance of root derived resources for earthworm performance since earthworm weight (A. caliginosa and L. terrestris) and survival (L. terrestris) were significantly lower in microcosms containing P. lanceolata than in those containing T. pratense. However, earthworm performance was not affected by AMF, and plant root mycorrhization was not modified by earthworms. Although AMF effectively competed with T. pratense for soil N (as indicated by δ¹⁵N analysis), AMF enhanced the productivity of T. pratense considerably by improving P availability. Remarkably, we found no evidence for interactive effects of earthworms and AMF on the performance of the plant species studied. This suggests that interactions between earthworms and AMF likely are of minor importance.     

气味指纹分析技术在食品质控和风味研究的应用

着重以食用油、橙汁和奶制品为例,阐述了SensoryArrayFingerprinAtnalyzerMethod(气味指纹分析法)对食品所建立的新型质量控制和风味研究方法。经针对7种储存时间不同的食用油、脂(大豆油、菜籽油、猪油、牛脂、禽类脂、白色油脂、棕榈油)的过氧化值和酸价的分析模型的建立,展示了应用气味指纹分析技术(电子鼻)对食用油品质控制及抗氧化能力比较的新方法,对不同品质的橙汁(半年和一年半的鲜榨汁,和浓缩还原汁)、不同种类的鲜奶(灭菌全脂奶、灭菌半脱脂奶、半脱脂生奶和乳粉还原奶)和真伪某品牌奶粉的区分,表明该技术对复杂介质样品的品质变化具有独特的识别能力。分析结果表明,该分析技术具有以下优点:满意的分析灵敏度和重复性:传感器检测平均重复性为1.32%RSD(n=10),对同一样品测量的重复性为1.4%RSD(n=10),对所有油样的过氧化值和酸价测定具有良好的线性关系,平均相关系数为0.9984。不同品质样品之间区分指数DI的特异性明显(>90)。所有的数据通过化学计量学方法处理,并且该分析方法无需样品前处理。