Effect of hyperimmune plasma on the severity of pneumonia caused by Rhodococcus equi in experimentally infected foals

This study evaluated the prophylactic effectiveness of hyperimmune plasma (HIP) as an aid in the prevention of pneumonia caused by experimental infection with Rhodococcus equi. Thirty neonatal foals were administered R. equi HIP or saline at 2 days of age and were infected with virulent R. equi at 7 days. All foals developed signs or symptoms of respiratory disease. Radiographic scores on day 28 and neutrophil concentrations on day 49 were significantly greater in control foals, and time to respiratory effort score of 2 or higher was significantly shorter for control foals. Three foals, all in the principal group, died or were euthanized before the end of the study, but there was no significant difference in mortality between groups. VapA titers were significantly greater in principal foals. Administration of R. equi HIP decreased the severity of radiographic lesions and prolonged time to increased respiratory effort due to R. equi-induced pneumonia.     

Efficiency of two commercial ELISA kits compared with the BAM culture method for detecting Listeria in naturally contaminated foods.

The efficiency of 2 commercial enzyme-linked immunosorbent assay (ELISA) kits (Listeria-Tek and Tecra) for detecting Listeria in naturally contaminated foods was evaluated and compared with that of the culture method described in the Bacteriological Analytical Manual (BAM). Both ELISAs use modified University of Vermont (UVM-1) medium as a primary enrichment; the BAM method uses Listeria enrichment broth. Secondary enrichments for Listeria-Tek and Tecra, respectively, were Fraser broth and UVM-2, which contains additional acriflavin-HCl. When ELISA test results differed, secondary enrichments were tested against the other ELISA; Fraser broth was used to determine recovery rates because of its superiority over UVM-2. Of the 178 food samples examined, the presence of Listeria was detected and culturally confirmed in 38, 37, and 40 samples by the BAM, Listeria-Tek, and Tecra methods, respectively. Differences in results of the ELISAs compared with those of the BAM method were not statistically significant; however, differences between results of the 2 ELISA methods were significant. It was concluded that as rapid screening methods, the Listeria-Tek and the Tecra kits qualify as alternative methods to the BAM cultural method.     

Milling Value of Sorghums Compared by Adjusting Yields to a Constant Product Color

A method of comparing milling values of sorghum by adjusting yields to standard L values was developed. The milling values of ‘Dorado’ (an excellent food-type sorghum variety), ‘ATx399 × RTx430’ (a commercial red sorghum hybrid) and three ‘Warner 902W’ (commercial white food type hybrids with different levels of weathering designated W-1, W-2, and W-3) were determined using a tangential abrasive dehulling device for various times. Color (L, a, b) was measured on the decorticated grain (grits) and the ground grits (flour). The yields (by weight) of flours adjusted to an L value of 85 were 93, 88, 86, 84, and 70% for Dorado, W-2, W-1, W-3, and red, respectively. The b (yellow) values were highest for red and lowest for Dorado. The grits yields were 96, 89, 84.5, 81.5, and 56.5% when adjusted to an L of 67 for Dorado, W-2, W-1, W-3, and red sorghums, respectively. Milling yields expressed at comparable flour or grit color clearly demonstrate that white food-type sorghums have significantly better milling yields than red sorghums. Adjusting milling yields to a standard L value is an accurate and easy way to compare milling properties of sorghums for yield and product color.     

Momma's larvae: Maternal oceanographic experience and larval size influence early survival of rockfishes

Identifying factors that affect larval mortality is critical for understanding the drivers of fish population dynamics. Although larval fish mortality is high, small changes in mortality rates can lead to large changes in recruitment. Recent studies suggest maternal provisioning can dramatically affect the susceptibility of larvae to starvation and predation, the major sources of early-life mortality. We measured otolith core width-at-extrusion and validated that this is a proxy for larval size-at-extrusion for eight species of rockfishes (genus Sebastes) to examine the influence of initial larval size on larval growth and survival and to understand how oceanographic conditions experienced by gestating females affect larval size (i.e., quality). Otolith core width-at-extrusion was significantly positively related to larval rockfish recent growth rate (5/7 species with sufficient sample size) and survival (all eight species). This suggests that individuals that are larger at extrusion generally grow faster and are more likely to survive early life stages. Otolith core width-at-extrusion was positively related to higher presence of Pacific Subarctic Upper Water and was negatively related to warmer, saline waters at the depths gestating mothers inhabited during the months prior to larval collection. In addition, otolith core width was larger further from fishing ports, possibly because these locations were historically less fished, contained more older, larger females, and/or had inherently better habitat quality (higher Pacific Subarctic Upper Water) than sites closer to shore. These results indicate that the environmental conditions female rockfish experience during gestation drive the size of the larvae they produce and impact larval growth and survival.     

Artificial light sources and their influence on physical activity and energy expenditure of laying hens

1. The influence of fluorescent and incandescent artificial lighting in a 16L:8D day/night schedule on number and intensity of movements, and on total, resting and activity‐related energy expenditure was investigated.

2. Fluorescent light showed the same positive correlation between light intensity and physical activity at all activity levels as was found previously for incandescent light.

3. Light‐dependent physical activity under fluorescent light was higher than under incandescent light at illuminances of 5 lux and above, indicating the fowl's ability to perceive qualitative light differences.

4. Total and activity‐related energy expenditure were positively associated with illuminance; resting energy expenditure was not influenced.

5. Total, resting and activity‐related energy expenditure were not statistically significantly different between light sources.

6. The results are discussed in relationship to Teichmuller's concept of adequate lighting and the characteristics of the fowl's visual system.