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991.
杨智满 《国外畜牧学(猪与禽)》2007,27(3):42-43,70
毫无疑问,应激是影响肉食品动物生产一个重要因素。处于应激的动物对疾病更敏感,生产低质量的肉类产品,生长速度和生产性能很可能达不到其正常的指标。避免非必要的应激并不是仅仅对动物福利有利:它也能确保养猪场取得良好的商业利润。 相似文献
992.
993.
通过对黄河三角洲地区棉田、果园、林地和荒地4种不同土地利用方式下土壤样品的采集与理化指标的分析,研究了该区域不同土地利用方式对轻度盐渍化土壤的改良功能。结果显示:果园土壤的容重、pH值和全盐含量等物理性状要优于其它3种用地方式;棉田土壤有机质与全N、全P和全K含量超过果园与林地土壤,而速效N和速效P含量以果园土壤最高,速效K含量以棉田最高,果园土壤最低;果园土壤C/N比值明显高于其它3种用地方式,以荒地土壤的C/N比值最低。综合分析认为:种植果树对土壤的物理性状改良效果较好,种植棉花对土壤的化学性状具有较好的改良效果。 相似文献
994.
To sustain the further world population, more fertilizers are required, which may become an environmental hazard, unless adequate technical and socioeconomic impacts are addressed. In the current study, slow-release formulations of nitrogen fertilizer were developed on the basis of natural attapulgite (APT) clay, ethylcellulose (EC) film, and sodium carboxymethylcellulose/hydroxyethylcellulose (CMC/HEC) hydrogel. The structural and chemical characteristics of the product were examined. The release profiles of urea, ammonium sulfate, and ammonium chloride as nitrogen fertilizer substrates were determined in soil. To further compare the release profiles of nitrogen from different fertilizer substrates, a mathematical model for nutrient release from the coated fertilizer was applied to calculate the diffusion coefficient D. The influence of the product on water-holding and water-retention capacities of soil was determined. The experimental data indicated that the product can effectively reduce nutrient loss, improve use efficiency of water, and prolong irrigation cycles in drought-prone environments. 相似文献
995.
通过对比中国黄土高原地区与俄罗斯欧洲部分东南部地区森林生长状况,分析了人工林系统的异同点,探索了可持续的人工造林策略.认为必须通过重新分配大气降水而补充林下土壤水分来改善人工林的生长状况和缓解土壤干化,在中国黄土高原地区可通过调节暴雨径流来实现,而在俄罗斯可通过集中降雪和调节融雪径流实现. 相似文献
996.
Garcia-Soto MJ Jimenez-Islas H Navarrete-Bolanos JL Rico-Martinez R Miranda-Lopez R Botello-Alvarez JE 《Journal of agricultural and food chemistry》2011,59(13):7333-7340
The kinetics of the thermal hydrolysis of the fructans of Agave salmiana were determined during the cooking step of mezcal production in a pilot autoclave. Thermal hydrolysis was achieved at different temperatures and cooking times, ranging from 96 to 116 °C and from 20 to 80 h. A simple kinetic model of the depolymerization of fructans to monomers and other reducing sugars and of the degradation of reducing sugars to furans [principally 5-(hydroxymethyl)furfural, HMF] was developed. From this model, the rate constants of the reactions were calculated, as well as the pre-exponential factors and activation energies of the Arrhenius equation. The model was found to fit the experimental data well. The tradeoff between a maximum fructan hydrolysis and a critical furan concentration in allowing for the best ethanol yield during fermentation was investigated. The results indicated that the thermal hydrolysis of agave was optimal, from the point of view of ethanol yield in the ensuing fermentation, in the temperature range of 106-116 °C and the cooking range time of 6-14 h. The optimal conditions corresponded to a fructan hydrolysis of 80%, producing syrups with furan and reducing sugar concentrations of 1 ± 0.1 and 110 ± 10 g/L, respectively. 相似文献
997.
Goel M Dureja P Rani A Uniyal PL Laatsch H 《Journal of agricultural and food chemistry》2011,59(6):2299-2307
Antifungal activity of hexane, ethyl acetate and methanol extracts of Parmelia reticulata was evaluated against soilborne pathogenic fungi, namely, Sclerotium rolfsii, Rhizoctonia solani, R. bataticola, Fusarium udum, Pythium aphanidermatum and P. debaryanum by poisoned food technique. Maximum antifungal activity was exhibited by hexane and ethyl acetate extracts against most of the test pathogens. Secondary metabolites, namely, (±)-isousnic acid, (±)-protolichesterinic acid, atranorin, evernyl, ethyl hematommate, ethyl orsellinate, methyl hematommate (3-formyl-2,4-dihydroxy-6-methylbenzoic acid methyl ester), 2-hydroxy-4-methoxy-3,6-dimethylbenzoic acid, 1-hydroxy-3,6-dimethoxy-8-methyl-xanthen-9-one, baeomycesic acid and salazinic acid, were isolated from the above extracts and identified by 1H NMR, 13C NMR and mass spectroscopic methods. When these metabolites were tested for antifungal activity against test pathogens, maximum antifungal activity was exhibited by (±)-protolichesterinic acid against R. solani (ED50=23.09 μg mL(-1)) and P. debaryanum (ED50=16.07 μg mL(-1)) and by atranorin against S. rolfsii (ED50=39.70 μg mL(-1)). The antifungal activity of protolichesterinic acid was found to be comparable to that of hexaconazole, a commercial fungicide. 相似文献
998.
Deborah L. Carr Audra N. Morse John C. Zak Todd A. Anderson 《Water, air, and soil pollution》2011,217(1-4):127-134
Biological degradation rates of six pharmaceuticals and personal care products were examined in soil from a land application site and in adjacent soil with no prior history of effluent exposure. Microbial degradation rates were compared over 2 weeks under standing water or saturated conditions and draining conditions after having been saturated for 3 days. Biological degradation of 17??-estradiol exhibited rapid rates of biological degradation under both saturated and draining conditions. Half-lives for 17??-estradiol ranged from 1.5 to 4 days; 66?C97% was lost from the soils. Estriol showed a pattern of biological degradation in both saturated and draining conditions though the half-lives were longer (8.7?C25.9 days) than those observed for 17??-estradiol. Twenty-eight percent to 73% of estriol was lost over the 14 days treatment period. Estrone and 17??-ethinylestradiol exhibited slower rates of biological transformation under saturated and draining conditions. Half-lives for estrone ranged between 27.5 and 56.8 days with loss of at most 21%. 17??-ethinylestradiol exhibited half-lives of 22.6?C207 days. Half-life data for ibuprofen ranged from 30.4 to 1,706.4 days in this experiment. Losses of up to 17% were observed in draining soils. Triclosan loss was at most 10%, and half-lives were 70.9?C398.8 days. In all cases, soils that were draining from saturated conditions exhibited faster degradation rates than soils that remained saturated. Prior exposure of the soil to effluent did not always result in higher biological degradation rates. 相似文献
999.
The regularities of extracting humus acids from soils of different types with solutions of sodium pyrophosphate at the equilibrium
pH values of 5–13 were studied. The increase in the humus acids yield from the soils with the increasing alkalinity of the
solution applied is directly related to the capability of acid functional groups (carboxyl and phenol hydroxyl) for dissociation
at definite pH values. The regularities of the changes in the chemical nature and degree of humification of humus acids extracted
from the soils related to the pH of the solution were revealed. A sodium pyrophosphate solution (pH 10) was suggested for
extracting the humus acids most active in the given soil. 相似文献
1000.
B Gui YY Shim RS Datla PS Covello SL Stone MJ Reaney 《Journal of agricultural and food chemistry》2012,60(35):8571-8579
Cyclolinopeptides are a group of naturally occurring hydrophobic cyclic peptides found in flaxseed and flax oil that have immunosuppressive activity. This study describes the measurement of flaxseed cyclolinopeptide concentrations using an internal standard HPLC method. In addition, the concentration of cyclolinopeptides in the seed of Canadian flax cultivars grown at two locations over two years is reported. The data are consistent with the formation of flaxseed cyclolinopeptides from two ribosome-derived precursors. Each precursor protein includes the sequences corresponding to three cyclolinopeptides from which those cyclolinopeptides are presumably derived by precursor processing. The concentrations of cyclolinopeptides C and E, which are encoded by the same gene sequence, are highly correlated, and the concentrations of cyclolinopeptides D, F, and G, which are encoded by a second gene sequence, are also highly correlated. The strong correlation between the cyclolinopeptides arising from the same gene may prove to be important in understanding how peptide concentration is controlled. Additional research may lead to approaches to improve flax either as a platform for peptide production or as a source of oil with improved drying properties and flavor. 相似文献