Soil organic matter pools and carbon-protection mechanisms in aggregate classes influenced by surface liming in a no-till system

The stabilisation of soil organic matter (SOM) is the result of the simultaneous action of three mechanisms: chemical stabilisation, biochemical stabilisation and physical protection. The objectives of this study were (i) to evaluate carbon-protection mechanisms in different SOM pools in soil aggregates and (ii) to identify the association of Ca^2 + with total organic carbon (TOC) under the influence of surface liming in a medium-textured Oxisol in a long-term experiment under no-till system (NTS) in southern Brazil (25° 10′ S, 50° 05′ W). The treatments consisted of application of zero or 6 tons ha^? 1 of dolomitic lime on the soil surface in 1993 and a reapplication of zero or 3 tons ha^? 1 of dolomitic lime in 2000 to plots with or without previous lime application. Soil samples collected at depths of 0–2.5, 2.5–5, 5–10 and 10–20 cm were separated into seven aggregate classes. In each of these classes, TOC, particulate organic carbon (POC) and mineral-associated organic carbon (MAOC) were analysed. The 8–19 mm sized aggregates from the 0–2.5 cm layer were assessed by energy-dispersive X-ray spectroscopy (EDS) for the elemental analysis of carbon (C) and calcium (Ca). The liming caused an accumulation of TOC in the aggregates, mainly at a depth of 0–2.5 cm. The aggregates from soils treated with lime had a higher mean weight diameter (MWD) that resulted in the accumulation of TOC, especially in the 8–19 mm aggregate class, that was linear and closely related with C input (R² = 0.99). The proportion of large aggregates in the treatments with lime was closely correlated with the TOC content of the whole sample. The largest dose of lime (9 tons ha^? 1) resulted in higher TOC, POC and MAOC values, mainly in the 8–19 mm aggregate class. The elemental analyses for C and Ca revealed similar spectra between them for the surface-liming treatments in the clay fraction found in the centres of the 8–19 mm aggregates. The surface application of lime to NT fields provided greater stability and protection of the intra-aggregate C, presumably due to Ca^2 + acting as a cationic bridge between OC and the kaolinite in the clay fraction.     

Metalloporphyrins as biomimetic models for cytochrome p-450 in the oxidation of atrazine

The aim of this work was to evaluate whether metalloporphyrin models could mimic the action of cytochrome P-450 in the oxidation of atrazine, a herbicide. The commercially available second-generation metalloporphyrins 5,10,15,20-tetrakis(2,6-dichlorophenyl)porphyrin metal(III) chloride [M(TDCPP)Cl] and 5,10,15,20-tetrakis(pentafluorophenyl)porphyrin metal(III) chloride [M(TFPP)Cl] (metal = Fe or Mn) and the oxidants iodosylbenzene and metachloroperbenzoic acid were employed in this study. Results showed that the metalloporphyrins used here can oxidize atrazine. Yields as high as 32% were obtained for the Mn(TFPP)Cl/PhIO system, which shows that these catalysts can mimic both the in vivo and the in vitro action of cytochrome P-450, with formation of the metabolites DEA and DIA. The formation of five other unknown products was also detected, but only one of them could be identified, since the other four were present in very low concentrations. The compound COA, identified by mass spectrometry, was the main product in most of the oxidation reactions.     

Economical and financial analysis of lamb finishing fed with diets formulated according to the NRC (1985) and the NRC (2007)

This study compares both versions of the nutritional requirement system determined by the National Research Council (NRC) version 1985 (NRC85) and NRC version 2007 (NRC07), for finishing lambs in feedlots. Nineteen crossbred lambs were divided in four groups representing four experimental treatments: one diet according to NRC85 and three diets according to NRC07. The diets recommended by NRC07 considers crude protein intake relative to ruminal undegradable protein at 20, 40, and 60 % levels (NRC07/20, NRC07/40, and NRC07/60). Diets were composed of Brazilian semi-arid native grass silage, soybean meal, corn, annatto byproduct, and limestone. Purchases and sales of lambs were done according to average market prices in Brazil. The economic indicators considered pointed that all treatments were viable but NRC07/20 and NRC07/60 were more profitable with similar net present values (NPVs) and internal return rates (IRRs). NRC07/20 was the best option showing an IRR of 17.20 % and a payback period (PP) of 5.07 considering a fixed annual interest rate of 6 %. Sensitivity analysis considering a 10 % raise in variable costs showed negative NPVs, IRRs inferior to the opportunity cost rates adopted and PPs that exceeded the planning horizon of 7 years for both NRC85 and NRC07/40.     

Iron and manganese effect on soil chemical properties,yield components,and nutritional status of soybean

In plants, iron (Fe) and manganese (Mn) have many functions, as the transport and electron transference during photosynthesis, and their deficiencies affect the chlorophyll formation, plant growth and grain yield (GY). We carried out two experiments under greenhouse conditions with the aim of determining the influence of Fe and Mn on nutritional status, physiological components, soil chemical properties and yield components of soybean plants. In both experiments, five Fe and Mn rates were used. The GY, shoot dry weight yield (SDWY), the number of grain per pot (NGP), photosynthesis rate (A) and chlorophyll content were influenced by Fe rates, while GY, SDWY, root length and A were influenced by Mn rates. Iron and Mn concentrations in leaves and grains increased with rates of Fe and nutrients. The Mehlich 1 and DTPA-TEA extractants were efficient to determine the Fe and Mn available in the soil.     

Effect of Organic Acids on Physical-Mechanical and Antifungicidal Properties of Anchovy Protein Films

The use of active biodegradable films from renewable sources like anchovy, with the incorporation of organic acids, such as sorbic acid (SA) and benzoic acid (BA), is an alternative to decrease environmental pollution and minimize the development of fungi in foods. This study investigated the respective influences of SA and BA at 0, 0.50, 0.75, and 1.50% on the growth of Aspergillus flavus and Rhizopus oryzae and on Argentine anchovy protein film properties (L*, a*, b*, tensile strength, elongation at break, solubility in water, water vapor permeability, and Fourier transform infrared spectroscopy (FTIR)). Results showed that the incorporation of SA or BA at different levels significantly increased the water vapor permeability, water solubility, and elongation at break of the films, but decreased the tensile strength and L* parameter (p < 0.05). FTIR evidenced an interaction between the BA and Argentine protein isolate. Also, the influences of the SA or BA concentration on antifungal activity was observed. The greatest effectiveness was obtained for films containing SA against R. oryzae compared to BA film treatments. In conclusion, the Argentine anchovy protein films could retain their antifungal property by incorporation of these organic acids.     

Yield,Yield Components,Soil Chemical Properties,Plant Physiology,and Phosphorus Use Efficiency in Soybean Genotypes

Expansion of soybean [Glycine max (L.) Merrill] cultivated in Brazil to regions with low fertility soils gave rise to studies on the possibility of obtaining highly productive cultivars with high nutrient use efficiency. An experiment in greenhouse conditions was conducted to assess phosphorus (P) use efficiency (PUE) by 13 soybean genotypes. The genotypes were grown in an Ustoxix Quartzipsamment with two P rates [0 (no P application) and 150 mg P kg^?1], whose source was monoammonium phosphate (MAP, P₂O₅ 44%). Shoot dry weight (SDW), grain yield (GY), grain harvest index (GHI), relative yield (RY), and physiological components (photosynthetic rate, stomatal conductance, respiratory rate, and internal CO₂ concentration) were influenced by soybean genotypes and P rates. Genotypes BMX Apolo RR, BRS 360RR, BRS 378RR, CD 219RR, DM 2302RR, TMG 7161RR, and Vtop RR were classified as non-efficient and non-responsive to P application, while BMX Potência RR, Vmax RR, FPS Solar RR, NA 5909RR, TMG 1066RR, and M 6210 IPRO were classified as efficient and responsive. Phosphorus application increased the values of physiological components, which was not observed for N, K, Ca, Mg, and S concentration in the leaves and grains. Soybean genotypes selection for increased P efficiency could help growers overcome the problem of soybean cultivation on new areas or degraded pastures.     

Response of common bean varieties to the magnesium application in the tropical soil

The appropriate supply of magnesium (Mg) to the common bean (Phaseolus vulgaris L.) according to the requirements of each variety increases the productivity and nutritional value of grains. However, there are few studies on soil's ability to provide the adequate amount of the nutrient and on the reaction of plants with different Mg concentrations. The present study analyzed the response of the common bean plant to soil fertility, grain yield (GY), shoot dry weight (SDW) yield, nutritional status and the response of physiological components of the plant to the concentrations of Mg applied to the tropical soil. Thus, an experiment was conducted in a completely randomized design, in 5 × 4 factorial arrangement, with three replicates. The varieties BRS Estilo, IAPAR 81, BRS Ametista, IPR Campos Gerais (CG) and IPR Tangará were cultivated in an Ustoxix Quatzipsamment with five rates of Mg [0, 50, 100, and 200 mg kg^?1, source magnesium chloride (MgCl₂)]. The common bean varieties and the Mg rates significantly affected the soil chemical properties. Photosynthetic rate, stomatal conductance, transpiration rate, intercellular concentration of carbon dioxide (CO₂), and total soluble sugars significantly correlated with common bean GY and SDW yield. The nutrient content in leaves and grains showed difference responses among the varieties. IAPAR 81 showed the highest rate of mobilization of nitrogen, phosphorus, magnesium, sulfur, boron, copper and zinc (N, P, Mg, S, B, Cu, and Zn) for grains, being an important factor in studies of crop biofortification.